God of Cookery Live Room

Chapter 313 Cool!
Now that Chen Er recalled what happened in the kitchen just now, he didn't think it was a big deal.

However, Koike Toshinori's reaction at that time seemed to be a little fearful.

This is a little strange.

Cooking is the essential job of a chef. It is impossible for a chef to be afraid of cooking.

And, looking at Koike's reaction at that time, and looking at the reactions of other people, it seems that this situation has been going on for a long time.

As for how to solve this problem, it is actually not difficult.

Cooking food is not a difficult task for Koike Juntoku, because Koike Juntoku is already an experienced chef and has been in this industry for many years.

Chen Er guessed that Koike Junde would be afraid of making food, and it must have suffered some special blow during the process, which caused him to have a shadow in his heart.

When he was in the kitchen, Koike Junde kept repeatedly emphasizing that the food he made was terrible, worrying that the guests would be unhappy after eating such terrible food.

So he didn't dare to make food. Even if Chen Er urged him several times, he could only make a little bit.

There is a seemingly absurd but reasonable point of view in the culinary world.

When the chef is in a happy mood, the food is naturally pure in flavor and good in taste.But once the chef has negative emotions, the food he makes will taste unpalatable, even bitter.

Chen Er himself has never tried this, because when he cooks, he is in a pretty good mood.

But the food made by Koike Junde nervously, he has tasted it, and it really doesn't taste that good.

Chen Er believes that it is mostly because of the high tension that Junde Koike cannot concentrate on the food, which makes the food unpalatable.

Therefore, what Chen Er said to him at that time had no other meaning.

Just to make Koike Juntoku turn all his attention to the food.

Koike Juntoku is not lacking in cooking skills, and his sensitivity to ingredients is also good, but why did the things he made before not taste good?
It's probably psychological suggestion that's at work.

When a person repeatedly emphasizes in his heart that he can't do something well, he will subconsciously think that he really can't do it well.

If you think you can't do it, how can you get things done?
Therefore, Chen Er's first thought as a chef is to firmly believe that he can do it.

Chen Er retracted his thoughts, and then looked at the clock on the wall.

It was already morning.

He stood up and said, "It's shameless to sleep after twelve o'clock, and it's shameless to sleep after one o'clock."

Chen Er stretched his waist, "Since we are already shameless, we still have to fight to protect my life..."

As soon as the words fell, there was a crisp bell on the glass door of the restaurant.

This meant that someone came in through the door, so he rang the bell hanging on the door.

Koike Rina covered her mouth and exclaimed, "Oh, I forgot to put up the rest sign again!"

As he spoke, he quickly turned around and looked towards the door.

I saw a vigorous old man walking in from the door. He was wearing a very neat and half-worn suit, and he bowed slightly as soon as he entered.

"I'm really sorry to bother you so late, but I'm really hungry..."

Chen Er didn't have time to get out of the way this time, and couldn't help muttering in his heart, he didn't know that the islander bowed so much because Mao liked it so much.And at this moment, he finally knew why...

They bowed first, showing that their attitude was very sincere, which made it impossible for the other party to refuse.It is equivalent to forcing the other party to accept this kind of apology, whether the other party is willing or not.

Just like at this moment, the old man bowed first, wouldn't you be embarrassed to push him away?

Chen Er gently shook his head and said, "It seems that today I can neither save face nor die."

The old man in the suit chose a clean seat to sit down, and Koike Rina handed him the menu.

"You order."

But the old man smiled and pushed the menu away and said, "I don't want to eat what's on the menu."

As he spoke, he shifted his gaze to Chen Er who was at the side.

Chen Er was stunned for a moment, then gave the other party a look, "Then what do you want to eat?"

Maybe it was after dozing off, at this moment Chen Er felt that he was extremely awake, without any sleepiness at all.

The old man smiled very kindly and said, "You can do whatever you want. I don't have any dietary restrictions, as long as it can fill my stomach."

Chen Er found that when the old man spoke, his pronunciation was very standard and full of energy.

It's as if his voice doesn't come from his throat.

It came from his lower abdomen, and the back of the chair he leaned on was trembling slightly.

Chen Er suddenly remembered that when he was in college, there was a younger brother who majored in broadcasting and hosting in the dormitory next door, and he could achieve this effect when speaking.

Could it be that this old man also learned to broadcast and host?

"Okay then, I'll do whatever I want for you."

Chen Er turned and went into the kitchen.

There are not many ingredients left in the kitchen.

Chen Er scanned around, only to find some hibiscus flowers that had already died in the basket.

The others are some lettuce, seaweed, rice and flour.

So what to do with these ingredients?

Chen Er thought about it carefully, and then came up with an idea in his heart.

He opened the condiment cabinet, rummaged through it, and finally found what he needed—a jar of honey.

Chen Er opened the lid of the honey jar and sniffed the aroma.

The honey aroma is not strong, it is quite light and clear, but there is a faint smell of fermentation. It seems that this jar of honey has been stored for a while.

Chen Er took out a frying pan, heated the frying pan with a low heat, then poured honey, spreading a thick layer of honey in the pan.

Fry slowly over low heat, and when the aroma of honey becomes rich and light smoke comes out, put all the washed hibiscus flowers into it.

Use a spatula to stir-fry continuously until the hibiscus flowers are broken and rotten, and mixed with honey, then scoop out the pot and put it into a small bowl for later use.

The rest of the ingredients are vegetables, seaweed, rice and flour. The only staple food that can be used is flour.

The rice had become cold and hard and there was nothing to do with it other than fried rice.

But Chen Er didn't want to make fried rice. How could fried rice without eggs and meat be called fried rice?

Therefore, Chen Er chose to use flour.

After the flour is mixed with water and kneaded into a dough, it can be made into a pastry, or it can be baked into a flatbread with some ingredients, or made into noodles.

But those are very troublesome to walk, and Chen Er is too lazy to do it.

So he chose the simplest food - gnocchi.

Chen Erle happily boiled a pot of boiling water, then hugged the dough, first weighed it in his hand, and then said to himself, "Yes, this dough is quite heavy, it should satisfy everyone .”

"Have a bowl of hot noodle soup in the middle of the night, it's so refreshing!"

(End of this chapter)