God of Cookery Live Room

Chapter 222 Apricot Blossom Apricot Blossom
There are many things to prepare next.

Yanjing TV station is promoting while preparing for the broadcast of Chen Er's program.

The Treasure Pavilion is preparing for the auction.

Chen Er did not intervene in these two matters, because he was also very busy during this time.

Dou Yitong got the start-up capital, all kinds of flattering.

Renting storefronts, decorating and other things are very busy.

Chen Er would give him advice occasionally.

On the opening day, Dou Yitong was beaming.

However, there were only two or three guests.

And it's still fun to watch.

Dou Yitong couldn't figure out what the problem was.

Chen Er thought for a while and said, "When a new restaurant opens, it will always be like this."

"They haven't tried it before and don't know how it tastes, so it's normal for them not to try it."

Dou Yitong nodded.

Chen Er said again, "Perhaps, you have to think of a way to let everyone see your craftsmanship."

Dou Yitong had a bitter face, "Master, I can't just yell on the street..."

Chen Er smiled and nodded, "That's a good idea."

So, Dou Yitong really yelled on the street.

However, he set up a table at the entrance of the restaurant and yelled while carving very beautiful little things out of radishes.

"When you enter the restaurant, the first dish is free! There is also a small gift!"

The first to be attracted was a group of young girls.

Because Dou Yitong's carving is really good.

The little girls each took a little rabbit and entered the restaurant happily.

The restaurant is not big, and after a while, the seats in the restaurant are full, and there is inevitably a long queue outside the restaurant.

Dou Yitong rushed into the kitchen and started cooking.

He was a little worried, "Master, what if everyone just wants to take advantage?"

"There will be no discounts in the future, so everyone won't come?"

Chen Er tapped his head.

"You have to have confidence in your craft."

"Everyone likes good things. As long as your cooking skills are good, the number of customers will gradually increase. Today this is just a gimmick to attract attention."

Dou Yitong felt relieved.

Dou Yitong was busy until after eight o'clock in the evening.

Chen Er told him, "You have to have a time limit, and use hunger marketing properly."

Dou Yitong understood in seconds, and then told everyone with the waiter in the restaurant that today's business has ended, and the restaurant will reopen at noon the next day.

Some of the guests in the restaurant complained, and some felt pity.

They all disappeared in a short while.

There was only one customer, still sitting in the dining room.

Dou Yitong went to talk to him.

Chen Er sat in the back.

After a while, the young man stood up and handed a business card to Dou Yitong.

Then leave.

Dou Yitong walked up to Chen Er.

"Master, that person was quite strange just now."

"He still wants to tip me..."

Indeed, in China, there is no habit of tipping.

No wonder Dou Yitong is not used to it.

Chen Er said, "That person probably just came back from abroad."

Dou Yitong nodded, and then showed Chen Er the business card given by the man.

It just had a name and an email address written on it.

Lin Shaofeng.

Chen Er casually touched the business card, then handed it back to Dou Yitong.

"This man is a colleague."

Dou Yitong let out an "ah" when he heard the words, and then quickly picked up the business card again to look at it.

After looking at it for a long time, I couldn't see where this person's occupation was stated.

So he touched his head and said, "Master, how did you see that?"

Chen Er stood up, "There is a faint smell of condiments on the business card."

"Also, that person has calluses from the spoon on his palm."

Dou Yitong showed a very confused expression and looked at his palm.

"Master, why don't I have calluses?"

Chen Er rolled his eyes at him, "You've only been working for a few years, and you've got calluses."

Dou Yitong suddenly realized, pointed to the direction that person left and said, "Then that person just now is a master!"

Chen Er nodded, "Of course."

Dou Yitong was stunned for a moment, and then happily said, "Such a master said he appreciates me, so he gave me his business card..."

Chen Er stretched out his hand and knocked on his forehead with a "bang".

"Your master, I am not a top expert."

Dou Yitong quickly laughed, "Yes, yes!"

After a while, the auction quota for Treasure Pavilion has been sent to the restaurant.

Chen Er didn't look at it, but directly threw it to Shen Yinian.

Prepare the food yourself.

Yanjing TV has also said hello.

All preparations are in place.

Chen Er can prepare for the live broadcast.

He brought all the ingredients into the restaurant.

Ignore the noisy voices outside the restaurant.

The soundproofing of the restaurant is very good, once the door is closed tightly, you can't hear anything.

Chen Er started the live broadcast, and at the same time, Yanjing TV station also carried out the broadcast.

The moment the live broadcast started, the fans in the live broadcast room immediately started the gift bombing mode.

When Chen Er came to his senses, the full barrage had already captured the entire screen.

He could no longer see where he was.

"I really didn't expect that everyone was so enthusiastic."

Chen Er had no choice but to make a sound to show his existence.

Tea eggs invade the earth: "Chen Laoshi is satisfied with this welcome ceremony..."

Eat a catty: "Congratulations to Chen Laoshi's program officially broadcast on the TV station!"

Followed by a large barrage of barrage, "Scattering flowers", "Congratulations", "Xi Da Pu Ben" and so on.

Of course, there are also bullet screens that express not so happy.

Sunny: "There will be a big wave of rivals in love! Don't let Xun go!"

Chen Er's girlfriend: "There are too many little threes and little fours, I can't live it!"

Chen Er's wife: "Everyone upstairs is making love to my husband. It's time to take medicine..."

Chen Er finally found his face among a lot of barrages.

"I can feel everyone's enthusiasm..."

"Because today's anchor's program is appearing on a TV station for the first time, the anchor now needs to give a brief self-introduction."

"Let the audience in front of the TV fully understand me."

Chen Er cleared his throat and said solemnly, "Hello everyone, I am: If I can eat by my face, I will support myself to death - Chen Er..."

Tea eggs invade the earth; "Hello everyone, I am Chen Laoshi's face, and he doesn't want me anymore..."

A large "hahaha" flashed across the screen immediately.

Chen Er couldn't help but smile too.

"Okay, now let's get down to business."

Chen Er took out a small bamboo basket, which was full of half-opened red flower buds.

Chen Er was a little helpless.

"The anchor actually doesn't want to use flowers for cooking anymore."

"But...the dish we are cooking this time does require a certain kind of flower."

He picked up a bud and showed it to everyone.

The buds are small and look very soft, and the stretched petals look slightly lighter in color.

Chen Erdao, "The flower I'm holding now is an apricot flower."

(End of this chapter)