Global Food Tour

Chapter 371 Leisure time, go shopping!
Afterwards, Zhang Feng went to the Santowein winery. Zhang Feng was looking forward to this winery very much. It produces Santowein, a very famous liqueur in Greece, and the scenery there is excellent. You can see the pier and the ferry between the islands under the cliff .

In the hot weather, sitting in the winery room, blowing the air conditioner, and tasting fine wine, Zhang Feng felt really comfortable.One dry white, one santowein and one dry bread. The santowein wine is really too sweet. The tour guide said that it is made from local grapes after drying and using honey, so it does taste like drinking honey. Astringent, Zhang Feng happily bought two bottles of santowein and a small bottle of ouzo wine with the shape of the holy island.

Today's island tour is over, back to the small town of Fira, everyone is free to move around, Zhang Feng and a family named Brother Hu in the team went to find lunch under the scorching sun.

After a search on TripAdvisor, I picked naoussa - the 27th restaurant in Fira. Naoussa is right next to the cathedral at the top of the small town of Fira. It can be seen at a glance. The location is very good. There is a small viewing platform on the second floor, where Zhang Feng and the others had lunch.

The menu was translated by Youdao’s translator. I couldn’t read the mess. In the end, I turned to TripAdvisor. I chose from the menu recommended by tourists. I ordered the English dish name on my mobile phone and gave it to the waiter. I ordered a barbecue for 58 Euros. Platter, a seafood platter for 85 Euros.

It is said that Zhang Feng did not know the price of the dishes when he ordered them, but after the two large plates came out, all the foreigners around him were looking at Zhang Feng's table, and some compatriots who also ate here came to ask Zhang Feng about their prices and dishes. Name, Zhang Feng asked the waiter, and only then did he realize that the prices of these two dishes were astonishing.

The grilled meat platter was presented with a plate of fried rusks and a plate of purple side dishes. The raw materials were completely unknown, and the taste was a bit strange. A plate of pure Greek salad was presented.

The grilled meat platter is served with scones as the bottom, there is a very well-grilled lamb chop, two very salty sausages, two beef patties and a chicken steak that look like they are sold in the supermarket.In general, only roast lamb can be praised, and Zhang Feng mentioned before that the local specialties of Greece are typical Mediterranean style, authentic, which means that the barbecue can only be added with pepper and Salt and no other seasoning.

The seafood platter comes with unlimited beer and mineral water, but it is even more cheating. The content is a grilled fish, a grilled squid, a few small capers, and four or five shrimps of unknown species. It seems worthless.Zhang Feng tasted a piece of fish meat and a small multi-spring fish, but he didn't feel how delicious it was.

A plate of meat and a plate of seafood, although the plate is large, but the content is quite poor, it cost 143 Euros, more than 1000 RMB, it feels totally worthless.Brother Hu’s family likes to eat seafood, but from the perspective of Zhang Feng, a seasider, the seafood here is relatively monotonous, the taste is not necessarily good, and it is very expensive. Although it is certain that consumption in Europe is expensive, but I read the travel notes earlier. Many people praise the delicious seafood in Greece. Could it be that the three restaurants I have eaten in are all bad?It's not that Zhang Feng is reluctant to spend money, it's just that the 85 euro seafood platter is the most expensive restaurant in the whole trip, but Zhang Feng didn't eat the delicious seafood that he praised...

After lunch, it was the most sun-exposed time of the day, so Zhang Feng and his party returned to the Cliff Hotel for a lunch break, avoiding the hottest time in the afternoon, and planned to visit the town of Fira in the evening.

At around 5 o'clock in the evening, Zhang Feng and the others returned to Fira, wandered around the commercial street, and then wandered all the way to the cliff trail on the side of Fira facing the volcanic island, waiting for the sunset all the way.There are too many restaurants along the cliff, and obviously there are too many Chinese tourists, so when they saw Chinese faces like Zhang Feng and the others, the waiters kept shouting "delicious and not expensive" in a funny tone. Seeing that Zhang Feng and the others will continue When you go shopping, you will shout "I will be back in a while".The little Hu girl kept imitating this accent repeatedly, and Zhang Feng and the others laughed all the way to the highest point of the trail.

When passing by a yard, Zhang Feng found that there were still people living here. The big garden was full of flowers, and the hostess was watering it with a hose. When her puppy saw Zhang Feng, they barked and screamed, full of life. breath.

The cloud cover is very thick today. Zhang Feng and the others were lucky to watch the sunset in Oia yesterday. The sun is covered by the clouds today. If it was today in Oia, they would not be able to see anything.

Although I didn't see the sunset of Fira, there is nothing at the highest point of this trail, and it is also a special feeling to look back at the Holy Island from a condescending height.Zhang Feng and the others had their best time, and then went back the same way to look for food.

Meeting a group of donkeys, Zhang Feng planned to experience riding a donkey when he came here, but the severe smell of the donkey path immediately made Zhang Feng flinch.No wonder the previous tour guide told Zhang Feng that even if the donkey team was empty, they had to go with the donkeys. Unless they were riding a donkey, it would be very dirty.Seeing a team of donkeys on the way, Zhang Feng immediately understood what he meant.First there was a donkey driver, and then there was a man and a woman riding a donkey. Although the group of donkeys in the back was empty, they walked next to the first donkey. The tail of the donkey was full of donkey dung, and it was swept back and forth. What would the person riding on it be? One can imagine.

Returning to the commercial street, Zhang Feng remembered seeing the Internet celebrity "chill box" on this commercial street before.This is a kind of ice cream made of yogurt. The clerk took a certain amount of yogurt ice cream in a cup and handed it to Zhang Feng. Then he chose to pour honey, different chocolate sauces and fruits in a row of cabinets, and then weighed it. , charged by weight.Zhang Feng shrewdly only poured chocolate sauce and honey, and then there were two small slices of strawberries and a slice of kiwi.

Xiao Hu picked too many fruits, and she paid 2 euros more than me when weighing.Sitting on the high stool at the door and eating it is simply amazing.The sweet honey has been hardened by the ice cream, and it has a sticky feeling in the mouth. The yogurt tastes very positive and cool, and it is mixed with honey and chocolate sauce. It is sweet and sour. It's delicious.And if the fruit is put in it, the taste will be much inferior.

So Zhang Feng finished eating a cup and went in to buy a heavier one. This time he resolutely didn't want fruit, and only added honey and another richer chocolate sauce.At that time, the two cups of yogurt ice cream cost nearly 100 yuan, but this was simply the most praised food Zhang Feng had in Greece.

After eating two cups of yogurt and ice cream, Zhang Feng couldn’t eat any more for dinner. He ate two cups of ice cream in this hot weather for a while, and Zhang Feng regretted it after eating. This is traveling abroad, not at home. What if you eat a bad stomach?After a while of fear, but Zhang Feng's stomach and intestines are still strong, and there is no response at night, this is a later story.

(End of this chapter)