I have a super resort

Chapter 68 Serious Master Tan
Xu Shan tasted the Dongpo meat made by Qin Jiang, and it was indeed better in detail than what he cooked in the morning.

After all, he is a five-star chef, and his cooking techniques are very delicate, which better reflects the characteristics of the ingredients.

"Wow, this is too delicious!"

Xiao Mengxue couldn't help sighing while eating the freshly cooked Dongpo pork.

Qin Jiang also tasted the Dongpo meat he made.

It's pretty good overall, but there's still room for improvement in some details.

"Mengxue, another piece?"

"No, one piece is enough. Give the rest to other colleagues. They are more professional and can make some suggestions."

Although Xiao Mengxue didn't eat enough, she still tried her best to restrain her taste buds and didn't choose to eat another piece.

Seeing that Xu Shan and Xiao Mengxue stopped eating, the rest of the restaurant staff picked up their chopsticks and began to taste.

They didn't have any doubts about Qin Jiang's cooking skills, and they couldn't fault this dish at all.

"Master Tan is worthy of being a chef who has been the head chef in a five-star hotel. This dish can only be described as perfect."

"I have nothing to say, it's really delicious."

Qin Jiang was not satisfied with his first attempt at this dish.

"The skin of the meat can be fried a little more crispy, and the gravy should be kept a little longer..."

Qin Jiang was very strict with himself, and with such a dedicated attitude, Xu Shan couldn't help but respect Qin Jiang.

"I'll cook it a few more times when I get some time. Assistant Xiao, the live broadcast will be available tomorrow morning. I want to show this dish to netizens all over the country!"

This is a great opportunity to improve your reputation.Qin Jiang attached great importance to this matter, and was eager to try it.

"Okay, Master Tan, then we've made a deal. I'll announce it on my social account later. Netizens will be looking forward to it."

"Don't worry, I will definitely not let the netizens down!"

In the live broadcast room, relying on this secret Dongpo meat, he became famous in the first battle, conquered netizens, and became an Internet celebrity chef.

And regained the position of the first brother of Haike Resort from Ku Ritian, and avenged the humiliation of being humiliated by Ku Ritian.

Imagining the picture of himself after becoming popular, Qin Jiang clenched his fists, and his whole body was ignited with fighting spirit.

"Why does Master Tan seem a little weird?"

Xu Shan didn't know what Qin Jiang was thinking, it was just a live broadcast, but he seemed determined to see death as home.

Thinking that cooking is extremely important to Qin Jiang, Xu Shan barely understood Qin Jiang's mood.

After that, Qin Jiang took the time to repeat the cooking process of the secret Dongpo pork several times.

After striving for perfection, Qin Jiang was finally satisfied with the dish he made.

"By the way, I have to prepare to say something during the live broadcast tomorrow."

Qin Jiang is very confident in his cooking skills, but doing live broadcast is also the first time for a big girl to sit in a sedan chair.

After thinking about it, Tan Jiang decided to write down what he was going to say in the live broadcast tomorrow on a piece of paper.

Qin Jiang carefully looked up the historical origin of Dongpo pork, and carefully sorted out the cooking steps of this secret Dongpo pork.

After filling several whole sheets of paper, I did not forget to revise them carefully.

Finally satisfied with the copywriting, Tan Jiang began to recite the words.

This serious look is like a college student who will have a final exam tomorrow.

And after Xiao Mengxue announced the content of the next live broadcast, netizens didn't quite buy it, and were not particularly interested in the cooking live broadcast.

"What's there to watch about cooking? I still want to watch Ku Ritian piss people off."

"Thousands of blood books, please live broadcast for another day, Mr. Ku Ritian."

"Can you let Miss Xiao Mengxue cook in person? I don't want to watch the live broadcast of the middle-aged uncle."

Seeing these netizens' messages, Xiao Mengxue was also a little helpless.

Fortunately, as far as Xiao Mengxue knew, Tan Jiang was not very good at surfing the Internet, so he probably would not have seen these netizens' messages.

But since the content of the live broadcast has been set, Xiao Mengxue can't change it anymore, so she can only persuade the netizens:

"The guest of this issue is a five-star chef. He will bring us a very good dish, and we will definitely not disappoint everyone!"

The next morning, Tan Jiang got up early and shaved off his beard seriously.

Put on clean work clothes, choose a favorite hat, and put it firmly on your head.

After sorting out his image, Master Tan came to the back kitchen and prepared for the live broadcast.

About to start the first live broadcast in his life, Qin Jiang was still a little nervous.

A few minutes before the live broadcast, Tan Jiang was still reciting the copy written yesterday, afraid that he would forget the words and get stuck.

Xiao Mengxue also came to the back kitchen. After confirming that Master Tan was ready, he started today's live broadcast.

"Netizens, good morning everyone! Today I'm going to visit the back kitchen of the resort. Let's take a look at what a day's work is like for a chef in the resort."

Netizens who clamored not to watch the live broadcast before, but after the live broadcast started, they did not keep their promises and entered the live broadcast room.

For the fans of the resort, it has become a habit to enter the live broadcast room to watch the live broadcast of the resort every day.

Interesting stories about the resort, as well as the sand sculpture barrage of netizens, are the source of happiness for netizens every day.

"Master Qin, say hello to the netizens."

"Netizens, hello everyone! My name is Qin Jiang, and I am the chef of the restaurant of Haike Resort. It is a great honor to meet you in the live broadcast room. Meeting is fate, and I cherish the fate with you. Although you and I are thousands of years apart Thousands of miles, but through the bridge of the network, it magically connects us..."

Qin Jiang recited the lines he wrote yesterday in front of the camera, and the accuracy was exactly the same as what he wrote yesterday.

Xiao Mengxue signaled Tan Jiang not to say so much, and then Qin Jiang reluctantly deleted a few paragraphs and simplified his opening remarks.

"Miss Mengxue really didn't lie to me. Looking at it like this, I can tell that she is a five-star chef."

"If this master didn't speak, I would have thought his surname was Fan."

"Chef, I know we are destined, but can we get to the point quickly?"

After Qin Jiang's opening remarks finally ended, Xiao Mengxue asked:

"Master Tan, what are we going to cook today?"

"Hey, that's a good question. Before I give the answer, let me describe this dish first, so netizens can guess together."

Xiao Mengxue was a little helpless, but she had no choice but to follow Tan Jiang's words and continue:

"Okay, Master Tan, then describe it quickly."

"This dish is a famous traditional dish in the Jiangnan area. It belongs to both Zhejiang cuisine and Sichuan cuisine. The main ingredient of this dish is half-fat and half-lean pork belly. Can you guess what this dish is? "

(End of this chapter)