The leisurely countryside of the live broadcasting mountain master

Chapter 9 Small BBQ in the Mountain Village at Midnight

"It turned out to be beer."

"There's nothing wrong with it. Wild rabbits must be more aggressive. Using wine to remove the fishy smell is a must."

"Mainly it's a roast of the whole rabbit, you can't use things like ginger."

"Why put the beer first?"

"If you put the salt first, wouldn't it all be washed away by the wine?"

Seeing the serious discussion in the live broadcast room, Yu Yishan smiled: "It seems that the veterans are still foodies. I don't need to explain the role of beer."

He opened the can of beer and poured some on the rabbit meat.

"Okay, let's give the little bunny a bath with beer first."

"Little bunny is very cute, you must be gentle when rubbing."

As soon as the voice fell, there was another commotion in the live broadcast room.

"Master Shan is driving."

"Why eat the little bunny, the little bunny is so cute."

Yu Yishan coughed twice, pretending not to see the barrage.

He bathed the hare meat with beer, then took out salt, sprinkled it evenly on it, and wiped it all over with his hands.

Then came soy sauce.

"Now put salt and light soy sauce on it, and don't need MSG."

"There has always been a rumor that eating too much MSG is bad for your health."

"For this question, I also specifically checked on the Internet whether eating MSG is healthy or not."

"Today, I will take this opportunity to give you some popular science."

"MSG is harmless to the human body. Its main ingredient is monosodium glutamate, which is also beneficial to the body."

"Of course, it's better for babies not to eat it. It's not that MSG is harmful, because babies are not yet fully developed. Babies can't eat many things that adults can eat, such as salt and sugar..."

"In addition, prolonged high temperature will turn monosodium glutamate into monosodium pyroglutamate, which is said to be poisonous."

"Actually, this is also a rumor. There have been experiments done on mice. Sodium pyroglutamate is not poisonous, and the production rate is extremely low."

"So, those who are worried about MSG being unhealthy, it is better to eat less salt."

"The reason why I don't use monosodium glutamate is because the granules of monosodium glutamate here are relatively large, and the roasting will start soon, and the taste will not be tasted for a while."

"But it's okay, I still have light soy sauce."

"Sour soy sauce also contains MSG, or melted MSG."

"That's much more convenient."

"Okay, sprinkle a little more of my exclusive and secret spices, and the marinade is complete."

Yu Yishan took out the seasoning obtained by the lottery, carefully sprinkled it on the rabbit meat, kneaded it a few times, and said: "The next step is to skewer the rabbit meat with branches."

"There is still no shortage of branches in the small mountain village. I will find a suitable one."

"Oh, by the way, you are here to look at the rabbit meat."

Yu Yishan solemnly asked the two weasels: "Don't let it be stolen by the weasels."

The netizen laughed and cursed again: "Aren't they just weasels?"

"Shan Ye wants to give the Huang Daxians a chance? Let them guard and steal?"

"No, Huang Daxian and weasel are two completely different creatures."

"Is there any difference between Huang Daxian and weasel?"

"There is still a difference in the name."

"I think the main difference between them is the taste of the farts."

"I admire you!"

"Anyone else has ever eaten a weasel's fart?"

Yu Yishan also laughed, there are indeed a lot of talents on the Internet.

There were quite a few trees in front of the house. He slipped around and soon brought back a branch of appropriate thickness.

Peel off the bark, and then put the rabbit meat on a skewer.

"As for the branches, don't be too picky, as long as they don't smell bad."

"If possible, bamboo is the best, or red willow."

"Someone said to soak it in salt water."

"That's usually used on bamboo sticks, mainly for sterilization, because the bamboo sticks have been stored for a long time."

"In addition, bamboo sticks soaked in water are not easy to burn."

"I'm a fresh branch with moisture and it's relatively thick, so I don't think about it."

"Well, of course, I don't have much salt."

"Okay, the rabbit has been strung together, and then two shorter branches are folded, and the four rabbit legs are spread out."

"Let the rabbit become an I-shape, so that it can be roasted more evenly."

"Okay, it's completely finished."

Yu Yishan happily displayed the skewered rabbit meat in front of the camera.

Netizens all praised: "You look good, Master Shan really is a foodie."

Putting down the rabbit meat, Yu Yishan said: "Now let's build a simple grill and start a fire."

The grill is very simple. I found two branches with branches, cut them to a suitable length, and inserted them on both sides of the stone stove.

Fire is naturally ready-made, just regenerate the fire in the stone stove.

Yu Yishan's movements were swift, the flames rose rapidly, and the fire quickly stabilized.

"Okay, let's finally start the barbecue."

Yu Yishan put the rabbit meat up, and then adjusted the fire.

"Although it is said to be barbecue, I suggest that everyone should only roast it and not burn it."

"If you burn it, it will burn easily."

"If it is burnt, it is easy to cause cancer."

"Cancer can be fatal."

"If there is one life, there is only one..."

After a bunch of nonsense, the live broadcast room was suddenly overjoyed.

"The anchor is too talkative."

"Master Shan, why don't you write a novel? It's a few million words, right?"

"The poor can only eat barbecue, do you care if it causes cancer?"

"The host has time to talk nonsense, so why don't you teach us some barbecue experience."

Yu Yishan leaned in front of the screen to look at it, and said cheerfully: "Well, I still have a lot of barbecue experience."

"First of all, the barbecue must be cooked..."

"Haha, veterans, don't rush to spray."

"Actually, it is very important to cook the food properly."

"The food should not be turned too fast, and it should not be turned over and over like a fire."

"Of course, it can't be too slow... Well, this sentence is nonsense."

"In order to bake more evenly, we can brush a little oil."

"That's right, apart from making food more fragrant, oil's main function is actually to conduct heat."

"There is an old saying that more oil is not bad for dishes, because oil has the effect of conducting heat."

"It's the same as boiling."

"Oil speeds up grilling and cooks food more evenly."

"At the same time, the oil can lock the moisture and nutrients in the food, making the food more fragrant and more beautiful."

"Of course, some meat itself has more fat, so it doesn't have to be oiled."

While chatting, Yu Yishan took out his small half pot of oil.

"No way, I don't have a brush here, so I can only apply it slowly with a spoon."

He carefully oiled the rabbit meat, but the fat inevitably dripped down the rabbit meat and fell into the fire.

The flames sprang up immediately.

Yu Yishan lifted the rabbit meat a little higher and continued to oil it.

Two weasels scurried back and forth under his feet, as if they smelled the aroma of barbecue, they fidgeted impatiently.

The little weasel actually stretched out its two front paws, hugged Yu Yishan's calf, and stood up like a dog.

It opened its mouth wide, looking at Yu Yishan eagerly, and the saliva dripped from its tongue to Yu Yishan's feet.

"Don't worry, don't worry, this is just the beginning of baking."

Yu Yishan shook his legs helplessly, but the little weasel hugged him to death and refused to let go, even showing an innocent expression.

Yu Yishan was overjoyed immediately, and he quickly moved the camera closer: "Old fellows, look at this foodie...do you want to show some face."

(End of this chapter)