I have an ancient god wood space

Chapter 548 The Difference Between Wild and Artificial Morels

"Mr. Li, here we advocate the CD-ROM operation, so the remaining dishes will be packaged and stored in an incubator. They are all presented with the order."

The server Yang Gongjing said a word, bowed to Li Daya, and then walked out the door with a smile.

"Mr. Li can ring the bell if necessary, so please enjoy it slowly."

"..."

Swallowing his saliva, Li Daya stared at the table and was overwhelmed. He felt that this was delicious, and that was also delicious.

Just now, I obviously announced the name of the dish while serving it, but I shook it by myself and didn't hear any of it.

After all, looking at this table, how can I concentrate on listening to people talking!

【This is not an illusion...】

[How do I feel that this table is really worth [-] yuan? 】

【I also have this feeling……】

[Crazy crazy! 】

[Damn it, I actually want to spend [-] yuan to try it! 】

[Upstairs, can you take me with you when you go, let's share a table together! 】

[Add me to join the table! 】

【And I! 】

[I want to join the table too! 】

……

Li Daya doesn't have time to care about the table sharing issue right now, he is all on the table with all his heart and eyes.

The first thing that catches the eye is a roast suckling pig. Looking through the menu on the table, it is exactly the same as the picture. It can be said that it was carved out of a mold.

Opportunity Knocks.

There is an introduction later, which roughly refers to the selection of authentic five-legged pigs, marinating with secret ingredients, and then coming out of the product.

Looking at it is called a bright red color, full of appetite.

But this five-legged pig, I don't seem to have heard of it, what kind of pig is it?It seems that there are not five trotters, right?
"By the way, have you ever heard of this five-legged pig?"

Li Daya didn't forget to interact, and picked up a piece of five-legged pork. The fat and lean meat had distinct layers, but it didn't look greasy at all.

Taking a bite, Li Daya was surprised, this thing is still picking out the bones?

The service is also great!
And this taste is really the first time I have eaten such delicious pork!
No, where is the taste of pork——

The meat is fragrant, soft and chewy, and the cumin vermicelli is not grainy at all, and there is a spicy taste that penetrates into the flesh, and it is addictive every bite.

I couldn't help but pick up another piece, the taste was very harmonious, I didn't feel the greasy taste of eating the second piece at all, instead my throat stretched out more and more, I just wanted to eat it.

Suppressing this thought, Li Daya looked up at the barrage, someone had already popularized what a five-legged pig is.

However, everything else is secondary, the important thing is that the price of raw pork is one hundred and one catties——

Take a look at the five-legged pig on the table, at least ten catties before it is cooked, such a big one is enough for the whole family, let alone other dishes.

If you do the math, if you count ten catties or one hundred catties as a pig, then the pig alone will cost 1000 yuan.

This is still not a case of effort.

According to the complexity of this method, if you change to a high-end hotel, this pig will only charge you three thousand.

made!Today, just this roast suckling pig, I have already paid back my capital, right?

"Brothers, this pig recommends everyone to try it!"

Li Daya swallowed his saliva, and looked at the second dish below the roast suckling pig, which was also a big dish——

Four directions come to make money, although it looks like there are only four shrimp heads, but the number is definitely more than that, it's a fucking big deal.

【I heard that Brother Ma's lobsters cost over a thousand in the Moon Palace. I'm afraid there are more than four here...】

[At least five or six, isn't that five or six thousand? ? ? 】

[Fuck, the anchor really made money this trip! 】

[Anchor, can you eat more slowly?I'll make a flying saucer over here! 】

[Upstairs, your flying saucer stopped at my door! 】

【do not forget me! 】

【I also need to go! 】

……

Li Daya didn't have time to chat with everyone, his mind was already attracted by the shrimp balls on the table.

It's not ordinary shrimp balls, which are made of starch mixed with shrimp meat, but pure shrimp meat, cut into strips, cut with a knife, and curled up into a shrimp ball when it is heated.

The chopsticks are aimed at the gap in the middle, and it is easy to pick up, which is more than a little more convenient than the whole shrimp ball.

And I don't know if it's because the freshness of the shrimp itself is too high. The moment Li Daya entered the mouth, he felt nothing but the spring of his teeth.

The meat is tender and crispy at the same time. This is the first time I have eaten such delicious shrimp meat!
It’s not that I haven’t eaten Aolong and Bolong before. It can be said that Aolong is the eternal god in my heart!
I once thought that there is no more delicious lobster than Aolong in the world, but I just saw it today.

This lobster is ten times, or even a hundred times more delicious than Aolong.

If this lobster claims to be the second most delicious lobster in the world, then no one would dare to claim the number one.

It's so arrogant!

[By the way, is this lobster really so delicious? 】

[I've already soaked seafood-flavored instant noodles, suck! 】

[I'm useless... I want to eat lobster, I really want to eat it! 】

[I've already booked a seat in the Moon Palace. Although I can't afford a table of [-], I can still afford a [-] lobster! 】

[I also went, although the monthly salary is [-], but I must eat this lobster. 】

[Bring me one, my monthly salary is [-], can I rub the table? 】

[I'll give you five hundred, just grab a corner of the table! 】

[I'm three hundred, rub the soup! 】

……

Li Daya had no idea to pay attention to them at this moment, and turned his attention to other dishes, especially the two identical soup bowls covered in front of him, which seemed exactly the same as the outside just now.

Seems to be that chicken stew with morels.

But I don't know why, it seems that it doesn't smell like before, is it changed?
Or was the bottom line refreshed by roast suckling pig and shrimp balls? ?
So don't expect much from this? ?

Licking his lips, Li Daya opened the two soup bowls in front of him, and looked around carefully, as if there was no difference from the naked eye.

However, according to the statement just now, it seems that one is artificially bred and the other is pure natural wild.

So are you sure you're not cheating yourself?

"Brothers, what's the difference between wild morels and artificially farmed ones?"

Li Daya muttered and asked.

A lot of useless popular science was added to the barrage in an instant, and finally Li Daya decided to give it a try!

Facts speak louder than words!

I heard that there is a big difference between these two kinds. The artificially cultivated one will never have the taste of wild morels. There is a big difference in terms of taste and aroma.

So you can definitely find out the difference if you try it.

Specifically which is wild morel and which is artificial morel.

From left to right, there is no difference anyway. When I picked it up with chopsticks, the morel mushrooms shone. It looked very chewy, light and flaky, so thin that it was transparent.

There are a little bit of golden soup hanging on it, which is the unique deliciousness of chicken soup.

Under the mixture of two and two, Li Daya swallowed his stomach in one gulp, his eyes widened on the spot——

"fresh!"

I couldn't help blurting out a sentence, revealing the only truth.

(End of this chapter)