Super Chef Tycoon

Chapter 910 Let go of that bowl of soup

Chapter 910 Let go of that bowl of soup

Now, there is only one question, who will get the last bit of broth?

Yang Songdao: "Why are you obsessed with a pot of broth that failed? Tomorrow I will get a new one. After drinking the new one, you will find that this pot of clear soup is actually very ordinary."

He tried to tell everyone not to be attached.

"Brother Song, even if you are Brother Song, you can't say that the broth is mediocre in front of you." Zhao Xingxing was about to cry again.

His name is Lucky, and he should be living a happy life. For some reason, he can cry at every turn.

"Brother-in-law, all things have spirits, you will scare Qingtang like this." Meng Shijia's brain.

Shen Huaizhao was also led astray.

Yang Song has been busy all day from morning to now, he doesn't feel tired when he is tense, but he really feels tired when he relaxes, so he just doesn't talk nonsense with them.

"I'm a little tired, why don't I stop cooking tomorrow?"

Oh open!

Everyone immediately understood the point.

Chen Ming immediately said: "Brother Song, you are tired, you have to rest quickly, take a hot bath and then go to sleep, I will leave first, I will not disturb you, I will come early tomorrow morning, and help you."

Meng Shijia immediately put the bowl away: "I'm going to wash the dishes now."

Shen Huaizhao also said: "I'm here to help, finish the work as soon as possible, and don't disturb the boss to rest."

Zhao Xingxing looked left and right. He didn't know what he could do, so he could only say: "I'm leaving now, I won't take up space here."

Meng Shihan has already started massaging Yang Song.

Yang Song closed his eyes comfortably: "Life is so beautiful."

Everyone in Baifeng Pavilion slept peacefully, but some people suffered from insomnia.

The insomniac is in He Guo, the master chef of Yipinxian Kazuo Nozawa, he has a 12-year-old grandson named Soraaki Nozawa.

12-year-olds seem to prefer to learn about the world from my Internet.

Because of the influence of the family atmosphere, Nozawa Soraaki has been very concerned about the culinary arts since he was a child.

When it comes to food, there are few people in the world who are not interested in Chinese food.

This is a country with 5000 years of civilization, and the food civilization is extensive and profound with a long history.

To give a simple example, is there any comparison between a place with only a few hundred years of eating history and a nation that has eaten for 5000 years?
Nozawa Soraaki's dream is to become a national treasure-level chef, and then be able to dominate the world.

He Guoren always has the spirit of Secondary School.

His family is a well-known culinary family in He Country. He is very familiar with He Country's cooking skills. The only thing he doesn't know is the neighboring country Huaxia.

Although Nozawa Soraaki is only 12 years old, he has a premonition in his heart.

The enemy who can stop him from dominating the world should come from China, so he pays special attention to China.

It really made him discover the problem.

The video posted by Fat Wei is aimed at showing off the skill of Chinese chefs with knives.

Shocked, a chef who can cut tofu into hair actually exists.

The next step is the video, absolutely with pictures and truth.

As a fan of "Extreme Taste", Soraaki Nozawa has been paying attention to the news of the great and strong team.

It can be said that he watched the video in time in the first minute of its release.

Before watching, Nozawa Soraaki had deep doubts and disdain: "Chinese people just like to deceive themselves, how can tofu be cut into hair?"

That's tofu.

After watching, Nozawa Soraaki's jaw was stiff, and he pushed it up manually.

"It's really tofu!"

“Not just tofu!”

"It's actually tofu!"

Nozawa Soraaki didn't care about anything, and rushed into grandpa's study: "Grandpa!"

Didn't even knock on the door.

Kazuo Nozawa was very upset at first and was about to lose his temper. He didn't curse until he saw that he was his only grandson.

"What are you in a hurry for?"

"Grandpa, there is a great chef hidden in Huaxia! It's at the collection level!" Nozawa Soraaki handed over the phone.

"What nonsense?" Nozawa Kaito was Soraaki's father, and he was discussing the summer banquet with Nozawa Kazuo.

The summer feast is a very serious matter, a big event for their Nozawa family.

Nozawa Kaito doesn't want to be disturbed, he is also a very strict middle-aged man.

The formation of character is mainly because he has a serious father, Kazuo Nozawa.

"Why are you so angry with children?" Kazuo Nozawa was very kind to his grandson.

It seems that the grandson is his own, but the son is picked up.

The attitude of having grandchildren but not children can be found everywhere.

"Kongming, don't rush to talk slowly, why did you give me the phone?" Kazuo Nozawa wanted to return the phone to his grandson.

Nozawa Soraaki turned on his phone and asked them to watch the video: "Grandpa, father, Huaxia chefs can really cut tofu into hair!"

In the past, they all thought it was a lie.

Shredded tofu is naturally possible for chefs who have studied for several years, or even for more than ten years.

But it is amazing to be able to cut shredded tofu into hair.

"He used the most common tofu!" Nozawa Soraaki had watched the video three times, and he was still amazed at the fourth time. "Could this be Huaxia's real chef?"

He could tell that the man in the video was extremely young.

"At what age did he start learning cooking?" Nozawa Soraaki thought that Yang Song, like him, came from a culinary family and started learning to cook since he was a child.

Kazuo Nozawa and Kaito Nozawa did not speak, but just stared at the video.

Until the end of the video, they deliberately checked the time.

"In less than 10 minutes, he can cut a standard block of tofu."

"Could it be fake? He actually used fake tofu." Nozawa Kaito made a guess.

This is filming and can be faked completely.

Kazuo Nozawa did not speak, he watched the video again, put his phone back on the table, and went out.

Nozawa Soraaki didn't follow, both he and his father knew that Nozawa Kazuo needed some private time now.

An hour later, Kazuo Nozawa entered the kitchen, and he took out a piece of tofu from the refrigerator.

This is the newly made tofu today, it is very fresh, and it has not been long since it was put in the refrigerator.

Kazuo Nozawa cuts tofu like a young man in the video.

First remove the old skin of the tofu, this step is very smooth, Kazuo Nozawa did it very well,

Next is to cut the tofu into paper pieces.

In this step, Kazuo Nozawa did well, but it was only good.

He cut a total of 21 knives, and there are 22 sheets of tofu paper in total.

But there are two tofu sheets that are half thicker than other tofu, and one piece of tofu is thinner than other tofu.

He removed the three imperfect pieces of tofu, spread the rest on a sideways side, and started shredding.

This time, Kazuo Nozawa completed it very smoothly.

Shredded tofu, in fact, he can also.

After cutting, before he put down the knife, he couldn't help but let out a long breath.

Just too nervous.

The ending of this last knife is not so good.

The last few tofu shreds failed and he took them out.

Kazuo Nozawa put the shredded tofu into a bowl of clear water.

The shredded tofu spread out, and he could see it clearly.

There were adhesions, and some were broken. The most painful thing was that the shredded tofu was not fine enough.

Yes, the shreds he cut were more like potato shreds than hair.

Compared with Yang Song's shredded tofu, Nozawa's everything can't be called shredded tofu at all, at least not the shredded tofu of Wensi Tofu.

He Guowen is often known for being small and delicate, but he, a great chef, can't cut delicate shredded tofu.

(End of this chapter)

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