Super Chef Tycoon

Chapter 657 Mapo Tofu
The Jie Niu Dao method was actually upgraded last time. The system reminded it, and Yang Song also remembered to take a look, but in fact he didn't pay much attention to it. After all, even if it is an intermediate level now, it doesn't feel too much to operate!Now Yang Song can't even upgrade his original culinary skill points, so who would care about solving the skill of the sword?

But Yang Song has been studying it carefully for a while now. If you want to upgrade this method, you must use it. Now you use it like this every day. In fact, the points are fixed. It is open for six hours a day, and the customers are almost the same. of!This is how it looks when using the knife technique!

Now Yang Song has noticed a problem, that is, his dishes don't seem to need any flowers or the like, and the flowers are talking about carving flowers with radishes!Yang Song has seen it on TV before, the most powerful national chef is to use tofu to carve patterns!The carvings are still eighteen arhats!
Eighteen Arhats?Or tofu?Even if you use old tofu, tofu is very tender, and it still takes a lot of time!The most important thing is the control of strength, Yang Song can now do some carvings on simple radishes!He doesn't know how to brag, and he doesn't like bragging. Even with Yang Song's current ability, it is still very difficult to carve patterns on tofu!
Let alone Eighteen Arhats!Thinking of this, Yang Song admires those national chef masters, he has a system by his side to help him open the cheat!But they are indeed out of real training one after another!
Otherwise, how about I hone my knife skills in the next time?Even if it is a kind of exercise for your own ability!
Just thinking about this, Yang Song suddenly had a flash of inspiration. He seemed to be patronizing the honing of cooking skills during this period of time, and he didn't care about the practice of knife skills at all. I have been working hard for more than a week!Only then will the solution of the buffalo knife be done!
So now Yang Song seems to have never been in charge of the knife work, and has always let nature take its course. It seems that it is time to hone the knife work during this period of time!See if your cooking skills can increase a bit!Otherwise, it only takes a few months to grow two or three points, who can bear it!

After Yang Song made up his mind, he continued to take a look. As for the title, forget it!It still gave me a headache when I saw it. What is an apprentice who has just glimpsed cooking skills?
His ability has also grown a bit now, he is no longer a rookie in the culinary world, but a culinary apprentice!It should be directly proportional to this title!The ability to change is the ability to change the title!

As for the description of the replacement ability, it is estimated to be the value of the ability!Now at 36 o'clock, he has become an apprentice in cooking. It seems that 35 o'clock should be a watershed, Yang Song simply reasoned!It seems that the next time you want to change your title or something else, it's time to wait until the ability value is [-] points!

The experience this time is no longer an increase in the number, but doubled to 20 experience points, which is still a relatively good thing!Thinking of this, Yang Song felt relieved!If the value of the previous level is used, it will cost 100 million now!
award!award!
What Yang Song is thinking about now is the reward!Click on another unread message in the system to view the rewards inside!
"Ma Po Tofu, priced at 888 yuan!"

Mapo tofu!Yang Song's eyes lit up!From the looks of it, the menu that the system is giving now should belong to the Sichuan side. The last one is the secret bamboo rat. The method and the required materials are almost all from the Sichuan side!Now conjure up a mapo tofu!Looks like the menu over there!
Why did Yang Song's eyes shine?Because he himself likes to eat mapo tofu!For tofu, Yang Song had never been interested in it!What tofu soup!Yang Song doesn't like things like pepper tofu!But only for this mapo tofu, I have a soft spot!
Yang Song clicked on the menu and took a look!Some introductions to the materials and methods are written on it!
"Ma Po Tofu! The material is cinnamon soybean pure hand-ground tofu! Pepper-flavored Dahongpao pepper, only the top three are taken. The pepper is Hongyi Chaotian pepper. It is said that it is an extinct pepper discovered by Qin Shihuang. The authenticity is unknown. Doubanjiang , handcrafted."

Red Chaotian pepper?Emperor Qin Shihuang?When will Qin Shihuang take care of this kind of thing?Also, is there chili in the Qin Dynasty?Yang Song knew that there was no chili in China in the past!It seems that it was introduced to China in the Ming Dynasty!So this article should be written casually by the system!But looking at it like this, it should be a chili that has been extinct for many years!
Because Yang Song can be said to have known the seasonings that should be available in the whole world now!Chaotianjiao in red is really no longer in his knowledge base!
Doubanjiang does not need to be made anymore!Yang Song has already started to make it by hand before, and the system is also very satisfied with the taste. He also reminded him just now that he can use this kind of bean paste made by himself!

As for the Dahongpao pepper, Huaxia still has it, and it can be regarded as a very good kind of pepper in Huaxia!But there is nothing special about this kind of pepper!Why is there such a pepper in the mapo tofu menu?

It's not that Yang Song looks down on this kind of pepper, but the menu given by the system is full of various materials that have been extinct for many years, or they are new and improved products!The taste is far better than before!But now this prickly ash does not seem to have much bright spot!
Thinking of Yang Song here, he directly investigated the Dahongpao pepper in the system!The system will also give an introduction soon!When Yang Song saw it, he suddenly had an expression of enlightenment!So it is!No wonder!The system really does not prepare ordinary things!

"Huaxia Dahongpao Zanthoxylum bungeanum pepper has always had large spikes, thick skin and rich flesh, bright color, strong fragrance and moderate numbness, but this product has added genes, adding a lot of unique flavors to the aroma and numbness, and Take all three from the top of each branch, and absorb enough sunlight to become a good product for making mapo tofu!"

The top three, just this point, is no longer easy!This kind of pepper is the best of the best!If you pick peppercorns in this way, a tree can produce a pound of peppercorns, which is very good!
As for any changes in the taste, you can only know after you finish it!Thinking of Yang Song here, I want to get up and get a piece of mapo tofu like this!

(End of this chapter)