Super Chef Tycoon

Chapter 498 Sashimi

Chapter 498 Sashimi

In fact, this knife is the kind of island taste that everyone saw on TV, the one-sided one, which is quite sharp. Yang Song is using this knife now, and he doesn’t usually use it very much, because Chinese cooking skills, The most important thing is a knife, which can be eaten all over the world!As long as you don't chop bones, cut anything, a knife can solve all your troubles.

Unlike foreign chefs who carry a box with all kinds of knives every day, the Huaxia chef, no matter what, is just a knife!It's quite a trick to eat all over the world!This is how Yang Song feels now!However, when I took out this piece of fish knife, I still felt a little strange in my hand, after all, I have never used such a long knife.

But no matter what, it was all given by the system. The feel of this knife is so strong, and the sharpness made Yang Song feel like he was cutting tofu?Too sharp!Only after a little control can I grasp the sharpness of this knife!The flesh of the mandarin fish began to be cut out piece by piece!

Yang Song took a plate and put all the sliced ​​fish meat on it, because it is a freshwater fish anyway, if it is really not good to cut it thickly like sea fish, just cut it thinner!Just like beef, it is about one millimeter thick, not too much, just need to be so thin!

Just after putting two slices in, Yang Song realized something, and then ran into the refrigerator, took out the ice cubes he had prepared two days ago, which were originally used to cut fish to cool his hands, but now he didn’t expect there to be more. Another usage!That's the bottom line!Yang Song smashed the ice cubes, put them under the plate, and put all the fish on it!This can keep the fish fresh to the greatest extent!Freshness guaranteed!

The plate is quite big, but after cutting half of it, it is already full of more than half of the plate. Yang Song glanced at it and continued to cut the fish in the back, because the proficiency in using this knife is rising sharply. The speed also turned out to be faster!The remaining half of the fish didn't take half the time before, and it was all cut up!
The simple fish meat is all cut out!The remaining fish head and tail, Yang Song originally wanted to use it for stewing soup, but after thinking about it, this fish seems not suitable for stewing soup. The fish head has no meat, so it is better to throw it away!Don't talk about wasting ingredients, because for Yang Song, as long as the ingredients are not fresh, the food he makes is the biggest insult to his cooking skills!In this way, the leftover Yang Song is generally thrown away!

Soy sauce Yang Song remembers that there is Japanese soy sauce in the kitchen. It tastes light and does not have the overbearing taste of domestic soy sauce. The sauce that was stained with beef before was specially prepared by Yang Song, not with Japanese soy sauce. !Now eating sashimi, using this soy sauce seems to be quite suitable!There is also mustard here. According to the cameraman and the others, it seems to be left over from the previous shooting of the punishment game. I didn’t expect the punishment game to be a punishment for eating mustard!It's a little big to play!
Now it's just a matter of serving them up and giving them a taste!Yang Song lightly picked up a piece of fish with his hand, and looked at it. Through the fish, he could see the cameraman next to him. The degree of transparency met Yang Song’s standard. , Put it in your mouth!The thrill of wasabi!With the salty taste of soy sauce, it does not rob the fresh and sweet taste of the fish itself, but cooperates well, obliterating the last fishy smell!All that's left is the pure sweetness of the fish!

tasty!It's really delicious!Yang Song couldn't help swallowing, and lamented that if it wasn't for someone else's casual words, he really couldn't develop such a new dish!

At this time, the system suddenly issued a reminder!
"Ding dong~ Congratulations to the host for successfully developing a new dish! Special reward for the new dish: eggs. Price: 388 yuan!"

wait!Before Yang Song could be happy, he was shocked by this new reward dish!Egg?Why just one word?Egg what?Egg fried rice?Or egg custard?What does this mean?

"System! What do you mean? What is it? Why don't I understand?"

"An egg is an egg, and the specifics should be tried according to the host's understanding!"

"Okay! You are amazing!"

There are too many ways to make eggs!But before Yang Song could think about it carefully, he heard someone calling his name, and finally came back to his senses!Yang Song was taken aback, saw the cameraman in front of him, and called out to himself in confusion!It turned out that I was in a daze just now!They thought there was something wrong, so they started yelling their own this time!Yang Song smiled slightly, shook his head and said, "It's nothing, let's go out now!"

After finishing these, Yang Song took it out!The people outside were already eating in full swing, and they didn't notice the way Yang Song came out with sashimi at this time!It wasn't until Yang Song put the sashimi on the table that everyone noticed that Yang Song had quietly made this thing again!

Everyone looked at the fish as thin as cicada's wings, and asked in surprise, "Master Yang, what is this? Sashimi?"

"It doesn't look like it? That's right! This is sashimi!" Yang Song nodded, looking at the fish on the plate. Doesn't this really look like sashimi?

Everyone was a little surprised, just casually said that Yang Song actually ran to the kitchen to get a plate of sashimi like this, did he really just want to try it?

Ayiguli scratched her head in embarrassment, and said with a smile: "Master Yang, I really just said it casually, freshwater fish is not suitable for making sashimi!"

"I know!" Yang Song didn't care, but showed a mysterious expression: "You will know if you try it! Is this sashimi really bad? If it is really bad, I will Give it to you?"

Xu Shu can be said to be the person who believes in Yang Song's cooking skills the most!Ye Yun doesn't dare to try this sashimi now, after all, she usually doesn't eat raw food very much!Xu Shu glanced at the sashimi, picked up a piece first, then dipped some wasabi and soy sauce on it, and said with a smile: "I'll try it first! I often go to the island country to eat sashimi, and see what's different about Master Yang's! "

After the fish came into his mouth, Xu Shu closed his eyes to savor the taste of the fish carefully, and then suddenly opened his eyes after a while, with a look of disbelief on his face, exclaimed: "Is this the mandarin fish we usually eat? This taste is really delicious. It’s so delicious! There’s no fishy smell at all! Only the sweetness of the fish itself, it’s so delicious! Can freshwater fish be cooked like this?”

(End of this chapter)