I am Qinxing No.1

Chapter 335
The Fan family is from Gu Qinxing, there is absolutely nothing wrong with that.

Even in the most glorious era of the Fan family, there was a master chef in the ancestors, and the Fan family became a family of ancient Qinxing. Even if the family continues to this day, it still inherits its legacy.

But because of the brilliance of the family and the growing property, Fan Mingren knew that except for the 'second uncle' who devoted himself to cooking and lived in seclusion for many years, the rest of the family's children and even himself had gradually moved away. Kitchen Dao focuses on how to expand the industry and how to make more money.

The more this is the case, the more it is necessary to recruit famous chefs from all over the world. Only in this way can the Fan family's status in Qinxing be preserved.

Now the Fan family really needs a chef to sit in charge.

In the past two years, the competition for the national cuisine of Huaxia Qinxing has intensified, and with the complete transformation from the planned economy to the market economy, today's Qinxing has gradually returned to its original appearance. The industry rules are now gradually being mentioned by insiders.
Shangzhou Group opened a Kyushu Dingshi in a third-tier leading city like Chudu, and it can't go up or down. Does it not have the strength to enter the first-tier cities?

No, this is exactly the cleverness of the old man of the Gu family. Before the pilot project of Kyushu Dingshi has not been a big success, he will not rashly compete with the catering companies in the first-tier cities.

There is also the Yellow River Group in Xiangjiang, which has nothing to do with the catering industry, but suddenly invests in the catering industry at this time when e-commerce is booming and real estate is gradually sluggish.

Everyone in Qinxing said that Fan's family is a big ship of ten thousand years. There are [-] famous stores in Huaxia, and Fan's family accounted for half of them, but who knew that he also tossed and turned and couldn't sleep at night?It's just that others toss and turn thinking of a fair lady, but he thinks of recruiting famous chefs from all over the world.

The reason why he attaches so much importance to Zhou Dong is not because Zhou Dong is known as a master at a young age and is likely to become a master chef in the future?But if there is a ready-made chef, how can he let it go?

"Hehe, it's no wonder Mr. Fan doesn't know about the deeds of this master chef. He is really low-key. He only lived in seclusion in Fengqi Mountain, not far from Chu, and cooked for the anti-Japanese team. He didn't go there at all. I have never been to any hotel, let alone a chef.

The reason why I know him is also because my ancestors had a brief relationship with him in the past, and since this person frightened Cai Chongjiu in the south of the river, the most outstanding genius of the "Sezimen" has been ashamed since then, and he will never leave the back kitchen. I have never done anything that alarmed Qinxing again.”

"What? The legendary mysterious chef back then turned out to be a divine chef?
Mr. Bai, what is the surname of this chef, please tell me! "

Fan Mingren was very excited. At the end of the 60s, Qinxing Bamen retired for some reasons. There was only one "color word door" that claimed to persuade the world's famous chefs to accept their "gourmet point of view"—— 'Food should try its best, but first try its best! '

At that time, information was not available, not to mention the modern Internet, and there were not even many telephones, so the "Sezimen" sent several talented chefs to challenge the famous chefs of various cuisines from south to north, including This is Cai Chongjiu.

In that era, Qinxing Bamen was already a concept in a narrow sense, referring to the 'sects' that still adhered to the old Qinxing gang and organization methods.
In fact, the chefs of Huaxia have already stood under the red flag, bathed in the brilliance of New China, even if their families and masters come from the eight schools of diligence, they no longer regard themselves as disciples of the eight schools, not to mention the disbandment of the other seven schools. , Retired and retired, there is only one "color word gate" left who wants to order the world to work hard?Is that not a joke?
As a result, these talented chefs of the "Sezimen" were blocked by famous chefs from all over the country, and they were defeated one after another. In the end, only Cai Chongjiu was left and won all the way to the vicinity of Chudu and arrived at the south of the river!
Once he crossed the Yellow River, the meaning would be different. He could definitely call himself "spoon across the Yellow River, and the pot presses the north and south". kitchen!
This is actually a secret of hard work, not many people know it, even though Fan Mingren is a descendant of the Fan family, it is only today that he learned that the one who convinced Cai Chongjiu was a master chef!
Although calculated according to the time, even if this master chef is still alive, he would probably be an old man of nearly a hundred, but Fan Mingren is still full of hope. Who can guarantee that this master chef will not have any disciples or grandchildren?
"I only know that his surname is Hu, but I don't know his whereabouts at all.
I can probably guess what Mr. Fan is thinking, but I advise you to forget about it. I am only looking for him for an explanation left by my ancestors, but it is not easy to find him? "

"Are the three of you also looking for Master Hu?"

After Wu Rongrong brought a portion of ground pot chicken angrily, Zhou Dong also appeared in front of the three of them.

This girl has complained a lot, saying that these three people are sneaky, and they are not good people at first sight, and they are still arranging him behind the scenes. Zhou Dong's heart moved when he heard this, could it be that another colleague came to stretch himself out ?

This kind of diligence is really true, it is obviously the 21st century, and he always likes to do the old things. After all, he is still young at heart. Curious and vigilant, he followed to see the "three bad guys" in Wu Rongrong's mouth Where is it sacred.

"Chef Zhou?"

Fan Mingren stared at him, stood up and stretched out his right hand: "I saw Chef Zhou from a distance while queuing up, and I didn't even have time to say anything. Now my wish is finally fulfilled. Chef Zhou, I wonder if I can sit down and have a few words. ?
I, Fan Mingren, still have a little reputation in Huaxia Qinxing, Chef Zhou must have heard of it, I came this time with [-]% sincerity."

Real Zhou Dong is now more important than the legendary chef Hu. Fan Mingren is as modest as he is, as if he wants to take care of the thatched Uncle Liu Huang.

"Of course I've heard that, Mr. Fan has always been 'polite first, then soldier'. I heard that if you like a chef, you will go to recruit them first.

If the recruitment fails, a similar restaurant will be opened across from them, and their business will be ruined.”

Zhou Dong nodded and sat down and said: "And I also heard that the Fan family has a very high status in Huaxia Qinxing. No other restaurant would dare to accept the chef who is targeted by you. In the end, he can only go to you."

Fan Mingren: "."

Thin Monkey San'er: "."

What kind of way is this Zhou Dong?

If it was another chef, even if he didn't want to join the Fan family, he would still speak politely,

Because the Fan family still has a rule, if they don’t interfere with Huang’s family’s business, then they will never disturb each other afterwards, so even if these chefs want to compete with the Fan family, they will not offend others like Zhou Dong. Hard-working giants, no one would benefit from a feud.

How can they rush to face when they come up, is it true that all people in Chudu have this kind of temper?

Fan Mingren opened his mouth, he didn't know what to say for a while, the Patriarch of the Fan family is a prominent figure in Huaxia Qinxing, he really couldn't do such a thing as directly hitting the table.

"Hehe, who did Chef Zhou hear this from?"

"A lot of people say that."

"I"

Fan Mingren felt a little dizzy, thought for a long time before saying: "Hehe. By the way, this is the ground pot made by Chef Zhou himself?

Really looking forward to it!
Mr. Bai, you have to try this, or how about you please first? "

Now Zhou Dong's attitude has not been fully expressed, he can't be rude, after much deliberation, it is more reliable to let Baiweisheng go to thunder first
"Mr. Bai?"

Zhou Dong glanced at Baiweisheng strangely, thinking that it is really strange that there are still people from the common people?

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(End of this chapter)