gourmet restaurant
Chapter 589 Tidy up
Chapter 589 Tidy up
Imperial Capital, State Banquet Chef Training Office.
It's night now, everyone has finished training and is going to take a bath and rest.
Sometimes, after such a tiring day, taking a hot bath will wash away the fatigue and make the whole body much more relaxed.
However, the difference between bathing in the north and the south is that in the south, people wash alone, while in the north, they wash in a bathhouse.At first Chen Cuyi was not used to it, but it got better after a while.
Now, he even took the initiative to invite his friends to take a bath together.
"Old Chen, are you sure about tomorrow's exam?" Gao Yu asked as he walked beside Chen Cuyi.
Chen Cuyi shook his head: "Not sure."
Gao Yu sighed and said: "You say that the assessment will be assessed, but there must be a condition for passing. Don't say anything, just talk about the content of the assessment, and you won't know how you will be eliminated by then."
Hearing Gao Yu's complaints, Liao Lili on the side said, "Actually, the difficulty is here. We don't know how to qualify."
Chen Cuyi nodded in agreement and said: "Old Liao is right. This is like giving you a test paper, but not telling you the passing score. In order not to be eliminated, you can only do your best."
The three of them chatted all the way to the bathhouse.
Before entering the bathhouse, Gao Yu chuckled and said, "Actually, we don't need to worry so much. If you think about it, it's impossible for everyone to be eliminated. Just like the problem of the bear chasing people, you don't need to run faster than the bear." You just need to run faster than the slowest person."
Hearing this, Chen Cuyi just smiled and didn't speak.He didn't quite agree with Gao Yu's ideas.
The three of them entered the bathhouse, ready to wash off their exhaustion.
At this point in time, it was already very late.But there is no way, Chen Cuyi and the others have been training until this point.
On the other side, the few remaining female chefs also went to the women's bathhouse together.
Among these female chefs, Ren Bao'e had the highest ranking in the National Youth Cooking Competition, and the rest of the female chefs did not rank too high.
However, it is these female chefs who didn't look good at the beginning, but they have remained until now, and many chefs who rank higher than them have been eliminated.
"Bao'e, what's the matter with you recently? You're always absent-minded." Ren Bao'e's roommate asked.
Ren Baoe shook her head lightly and said, "It's nothing, maybe I haven't had a good rest."
"Then you should pay attention to rest, don't affect tomorrow's assessment."
"Ah."
Ren Bao'e nodded, and the group walked into the bathhouse.
The dense water vapor made Ren Baoe close her eyes, letting the warm water wash over her body.
These days, her mental state is indeed very bad, but the reason is not like what she said to her roommate, it is because she did not have a good rest.The real reason is her master Zhuang Li.
These days, Ren Bao'e chats with Zhuang Li every night, not on the phone, but on WeChat.
Zhuang Li has been persuading Ren Bao'e to go back, but how could Ren Bao'e give up like this?
Ren Bao'e, who had always been obedient before, did not budge an inch this time.The chat between her and her master Zhuang Li became less and less harmonious.
This also led to her poor mental state.
Just last night, the relationship between Ren Bao'e and Zhuang Li finally broke out, and the two had an argument on WeChat.
Ren Bao'e insisted on her own idea, she wanted to be a state banquet chef, but Zhuang Li kept letting Ren Bao'e go back.
Both of them were very stubborn people, neither would give an inch, and eventually they quarreled.
Now, Zhuang Li, who should have sent a message to Ren Bao'e, has not heard from her for a long time.It seems that he is still angry about what happened yesterday.
Not long after, everyone returned to the dormitory after taking a shower.
Ren Bao'e turned on her phone and looked at WeChat, but there was no unchecked message.
She sighed, tidied up briefly, then lay on the bed and looked at the ceiling quietly.
"Bao'e, I turned off the light." Ren Bao'e's roommate said.
"Well, close it." Ren Bao'e said.
"Snapped!"
The lights went out and the room plunged into darkness.
"Sleep, good night, Bao'e."
"OK, good night."
Ren Baoe replied, but did not close her eyes, but opened them and looked at the ceiling in the darkness.
After a while, the voice of my roommate suddenly came out: "Tomorrow's assessment, come on, Bao'e!"
"Well, you go too!"
…………
Jiang Yang complied with his inner choice and prepared to try the so-called sealing knife method.
According to Lin Yong's description of the knife sealing method, Jiang Yang kept sorting out what he had learned.
What he has learned is very complicated, after all, all his culinary skills come from too many sources.Firstly, it was not taught by one master, but the basics were taught by several masters together.Every master has a different culinary concept. Although it is only the basics of teaching, the concept will be more or less talked about during the teaching process.These concepts had a great influence on Jiangyang's culinary art when it was not yet formed.
Fortunately, although the ideas Jiang Yang came into contact with were very messy, they didn't lead him astray.Jiang Yang, who has been exposed to so many ideas, has a much broader vision.So, everything has good and bad, it all depends on how you grasp it.
In addition to what Jiang Yang learned from several culinary masters, he also learned most of his culinary skills from the system.
The system's method is much simpler and rude, and it is directly forced.Whether you can understand it or not depends on your understanding.
The knowledge exchanged from the system can be said to be more complicated.Although it greatly expanded Jiang Yang's own knowledge, it also limited Jiang Yang's own imagination.
He found that the more he tidied up, the more he felt that what he had learned was too complicated.
The way Jiang Yang chooses to organize is very simple, that is, to write.Buy a blank notebook, grab a pen and start writing.At the beginning, Jiang Yang didn't know how to write, his mind was a mess, how could he write something logical?
After trying several times, Jiang Yang gave up before writing two words.
Later, Jiang Yang simply didn't care about any logic, and wrote whatever he thought of, regardless of it!
What I wrote at the beginning was that Jiang Yang himself seemed to be struggling.I know every word, but the connection is a bit messy, like an untended wasteland, full of weeds.There are things about knife skills written here, and the next second is about fire.
Miraculously, as Jiang Yang wrote down, the messy words gradually became logical.It's not great yet, but it's much better than the beginning.
The things in Jiang Yang's mind also slowly sorted out as he wrote.
Meng Wanqiu came to look for Jiang Yang with food every day. Now that Jiang Yang has decided to seal the knife, he will no longer cook.He now always orders takeaway for meals, and waits for Meng Wanqiu to deliver the food at night.
If Meng Wanqiu was busy on a certain day, he would just order a takeaway and eat it.
(End of this chapter)
Imperial Capital, State Banquet Chef Training Office.
It's night now, everyone has finished training and is going to take a bath and rest.
Sometimes, after such a tiring day, taking a hot bath will wash away the fatigue and make the whole body much more relaxed.
However, the difference between bathing in the north and the south is that in the south, people wash alone, while in the north, they wash in a bathhouse.At first Chen Cuyi was not used to it, but it got better after a while.
Now, he even took the initiative to invite his friends to take a bath together.
"Old Chen, are you sure about tomorrow's exam?" Gao Yu asked as he walked beside Chen Cuyi.
Chen Cuyi shook his head: "Not sure."
Gao Yu sighed and said: "You say that the assessment will be assessed, but there must be a condition for passing. Don't say anything, just talk about the content of the assessment, and you won't know how you will be eliminated by then."
Hearing Gao Yu's complaints, Liao Lili on the side said, "Actually, the difficulty is here. We don't know how to qualify."
Chen Cuyi nodded in agreement and said: "Old Liao is right. This is like giving you a test paper, but not telling you the passing score. In order not to be eliminated, you can only do your best."
The three of them chatted all the way to the bathhouse.
Before entering the bathhouse, Gao Yu chuckled and said, "Actually, we don't need to worry so much. If you think about it, it's impossible for everyone to be eliminated. Just like the problem of the bear chasing people, you don't need to run faster than the bear." You just need to run faster than the slowest person."
Hearing this, Chen Cuyi just smiled and didn't speak.He didn't quite agree with Gao Yu's ideas.
The three of them entered the bathhouse, ready to wash off their exhaustion.
At this point in time, it was already very late.But there is no way, Chen Cuyi and the others have been training until this point.
On the other side, the few remaining female chefs also went to the women's bathhouse together.
Among these female chefs, Ren Bao'e had the highest ranking in the National Youth Cooking Competition, and the rest of the female chefs did not rank too high.
However, it is these female chefs who didn't look good at the beginning, but they have remained until now, and many chefs who rank higher than them have been eliminated.
"Bao'e, what's the matter with you recently? You're always absent-minded." Ren Bao'e's roommate asked.
Ren Baoe shook her head lightly and said, "It's nothing, maybe I haven't had a good rest."
"Then you should pay attention to rest, don't affect tomorrow's assessment."
"Ah."
Ren Bao'e nodded, and the group walked into the bathhouse.
The dense water vapor made Ren Baoe close her eyes, letting the warm water wash over her body.
These days, her mental state is indeed very bad, but the reason is not like what she said to her roommate, it is because she did not have a good rest.The real reason is her master Zhuang Li.
These days, Ren Bao'e chats with Zhuang Li every night, not on the phone, but on WeChat.
Zhuang Li has been persuading Ren Bao'e to go back, but how could Ren Bao'e give up like this?
Ren Bao'e, who had always been obedient before, did not budge an inch this time.The chat between her and her master Zhuang Li became less and less harmonious.
This also led to her poor mental state.
Just last night, the relationship between Ren Bao'e and Zhuang Li finally broke out, and the two had an argument on WeChat.
Ren Bao'e insisted on her own idea, she wanted to be a state banquet chef, but Zhuang Li kept letting Ren Bao'e go back.
Both of them were very stubborn people, neither would give an inch, and eventually they quarreled.
Now, Zhuang Li, who should have sent a message to Ren Bao'e, has not heard from her for a long time.It seems that he is still angry about what happened yesterday.
Not long after, everyone returned to the dormitory after taking a shower.
Ren Bao'e turned on her phone and looked at WeChat, but there was no unchecked message.
She sighed, tidied up briefly, then lay on the bed and looked at the ceiling quietly.
"Bao'e, I turned off the light." Ren Bao'e's roommate said.
"Well, close it." Ren Bao'e said.
"Snapped!"
The lights went out and the room plunged into darkness.
"Sleep, good night, Bao'e."
"OK, good night."
Ren Baoe replied, but did not close her eyes, but opened them and looked at the ceiling in the darkness.
After a while, the voice of my roommate suddenly came out: "Tomorrow's assessment, come on, Bao'e!"
"Well, you go too!"
…………
Jiang Yang complied with his inner choice and prepared to try the so-called sealing knife method.
According to Lin Yong's description of the knife sealing method, Jiang Yang kept sorting out what he had learned.
What he has learned is very complicated, after all, all his culinary skills come from too many sources.Firstly, it was not taught by one master, but the basics were taught by several masters together.Every master has a different culinary concept. Although it is only the basics of teaching, the concept will be more or less talked about during the teaching process.These concepts had a great influence on Jiangyang's culinary art when it was not yet formed.
Fortunately, although the ideas Jiang Yang came into contact with were very messy, they didn't lead him astray.Jiang Yang, who has been exposed to so many ideas, has a much broader vision.So, everything has good and bad, it all depends on how you grasp it.
In addition to what Jiang Yang learned from several culinary masters, he also learned most of his culinary skills from the system.
The system's method is much simpler and rude, and it is directly forced.Whether you can understand it or not depends on your understanding.
The knowledge exchanged from the system can be said to be more complicated.Although it greatly expanded Jiang Yang's own knowledge, it also limited Jiang Yang's own imagination.
He found that the more he tidied up, the more he felt that what he had learned was too complicated.
The way Jiang Yang chooses to organize is very simple, that is, to write.Buy a blank notebook, grab a pen and start writing.At the beginning, Jiang Yang didn't know how to write, his mind was a mess, how could he write something logical?
After trying several times, Jiang Yang gave up before writing two words.
Later, Jiang Yang simply didn't care about any logic, and wrote whatever he thought of, regardless of it!
What I wrote at the beginning was that Jiang Yang himself seemed to be struggling.I know every word, but the connection is a bit messy, like an untended wasteland, full of weeds.There are things about knife skills written here, and the next second is about fire.
Miraculously, as Jiang Yang wrote down, the messy words gradually became logical.It's not great yet, but it's much better than the beginning.
The things in Jiang Yang's mind also slowly sorted out as he wrote.
Meng Wanqiu came to look for Jiang Yang with food every day. Now that Jiang Yang has decided to seal the knife, he will no longer cook.He now always orders takeaway for meals, and waits for Meng Wanqiu to deliver the food at night.
If Meng Wanqiu was busy on a certain day, he would just order a takeaway and eat it.
(End of this chapter)
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