gourmet restaurant

Chapter 317 Epiphany
Jiang Yang nodded. As for the answer, he doesn't care now.

Lin Yong was also full of anger, who the hell...
In fact, even if he didn't want to give Jiang Yang an answer, he would thoroughly investigate this matter.New rice becomes old rice, this cannot be explained by a simple work mistake.

As for whether Jiang Yang would lie, Lin Yong didn't doubt it. After all, it was impossible for Jiang Yang to joke about his future.

If something goes wrong in this competition and he is eliminated in the first round, then Jiang Yang's future future will definitely be greatly affected.

If Jiang Yang is just an ordinary young chef, then it's nothing to be eliminated in the first round. After all, there are so many people eliminated in the first round, and no one will pay attention to Jiang Yang.

But the problem is, Jiang Yang got a letter of recommendation from the Chefs Association of Sichuan Province, and was also known as the youngest first-class chef in the country.

Such an honor brought many benefits to Jiang Yang, but it also had many disadvantages.

For example, if he was eliminated in the first round this time, then Jiang Yang would definitely be criticized. After all, you are so good that you didn't even pass the qualifiers.

Lin Yong understood, and so did Jiang Yang.

This is standing high and falling badly.

……

Jiang Lao and the others naturally also discovered what happened on the stage. When they saw Lin Yong appearing on the stage in person, everyone felt the seriousness of the matter.

"Why did Lao Lin go up in person?" Xu Zheng asked doubtfully.

Mr. Jiang shook his head and said, "Don't talk yet, we are live broadcasting now, pay attention to your words."

Xu Zheng was taken aback for a moment, but he forgot about it.

He wasn't talking. Although he was a prick, he still knew when to speak and when not to.

……

"President, the ingredients are here." Someone came over and whispered.

Lin Yong nodded.

"Xiao Jiang, new rice has been delivered, can you see if it's okay? If not, we'll change it again." Lin Yong said.

Jiang Yang was not polite either. After all, there were a lot of things involved, and he didn't care about the air, so he picked up a piece of rice and put it in his mouth.

This taste is right, it is indeed the taste of new rice.

There is a slight difference in taste between new rice and old rice, and the older the rice, the greater the difference.

The knowledge about distinguishing rice is attached to the Jiangyang redemption rice steamed meat recipe.

To cook good tamales, the production of rice noodles is crucial.The identification and selection of rice is a key step in making good rice noodles.

"Okay, just this rice." Jiang Yang nodded.

After hearing this, Lin Yong said: "Then you continue the competition, start cooking from you, and we will count the time."

After speaking, he led a group of staff members off the stage.

As soon as he got off the stage, Lin Yong's originally bright face suddenly became gloomy.

There was a camera just now, and he didn't want to spread the family scandal.

"Check! Check it carefully for me!" Lin Yong said in a deep voice.

The staff at the side could tell from Lin Yong's tone that the president was completely angry.

……

Jiang Yang got the new rice, took a deep breath, and started to process the rice again.

Rice needs to be soaked, and soaking takes time.

In the beginning, I could take advantage of this gap to process the meat, but now the meat has been processed.

Jiang Yang seems to be very leisurely now, he has to be leisurely, there is no way that this matter cannot be rushed or panicked.

He looked at the rice soaked in water, his mind slowly emptied.

Everything around me seemed to be disappearing, only the soaked rice and myself standing aside remained in the world.

Jiang Yang didn't think about anything, his head was empty, as if he had entered an ethereal realm.

However, with such an empty mind, the thinking is more active, and the thinking about the steamed pork seems to have cleared the clouds and mist outside, and it is no longer secretive.

Buddhists call this state epiphany.

Some people say that people's thinking is actually very powerful, and there are very few things that they can't understand or understand.It's just that people's thoughts are too complicated, and they can't concentrate on thinking about one thing.

Even if you feel that you are concentrating on one thing, your subconscious mind is also thinking about other things, which prevents your mind from fully concentrating.

However, in a certain situation, when your subconscious mind disappears and you concentrate on one thing, then you will make a great breakthrough in this matter.

This state is often very short-lived, so Buddhism and Taoism talk about self-cultivation and mind-cultivation.It is to quiet one's impetuous mind, to reduce redundant thoughts gradually, so as to obtain the chance of epiphany more easily.

Like this kind of epiphany, in fact, everyone has had it.

Sometimes we have been not very good at things, such as a certain subject, we have been unable to learn, and feel in the fog, but in that moment, as if we have enlightened, we understand, understand.

Some people call it a flash of inspiration, others call it an inspiration.These are all descriptions of this state.

Jiang Yang also entered this state.

At that moment, time became meaningless to Jiang Yang.

The speed of thinking is often faster than time.

When Jiang Yang opened his eyes, he seemed to understand a lot.

While the rice was still soaking, Jiang Yang couldn't wait to enter the system space to experiment with his new ideas.

We say that epiphany is amazing, it can make you figure out some things that you can't figure out in an instant.But it is not so magical, just like the inspiration of a writer, with inspiration, it is not necessarily possible to write a good work.

It's the same for the chef. If you figure it out, it doesn't mean that your culinary skills will advance by leaps and bounds. It's like a character in a fairy tale novel. Once enlightened, he becomes a fairy.

With inspiration, it means that you have broken through the bottleneck, and your cooking skills can continue to improve, instead of breaking through the bottleneck, your cooking skills will naturally improve.

Jiang Yang entered the system space and practiced frantically.

He was going to practice for three hours, not six hours.

He needs to leave enough energy to deal with this game.

The moment Jiang Yang started, he knew that it was really different.

Cooking tamales in the past was like doing an experiment with a formula in a chemistry book.Follow the formula step by step, for fear of making a mistake in one step and destroying everything.

But now it is easy to cook, and there is no need to follow the steps in some places, and you can change it as you like.

The steamed pork for the first practice was made, Jiang Yang tasted it, and the taste was worse than the original one.

But he wasn't discouraged, could he surpass his predecessors for the first time?That is to underestimate the wisdom of the elders.

The recipes in Jiang Yang's hands were summed up by generations of senior chefs.How could it be so simple to be surpassed by Jiang Yang.

keep cooking!

In system space, time can be sped up and slowed down.

But only limited to the ingredients, Jiang Yang's own time will not change.

For example, it may take tens of minutes for the outside world to put the rice down to soak, but in the system, Jiang Yang can shorten this time to an instant.

Therefore, Jiang Yang cooks a dish in the system space very quickly.

For three hours, Jiang Yang couldn't remember how many times he made it. He just cooked it over and over again, constantly adjusting and improving.

Finally, when it came out, the degree of completion of tamales rose.

Jiang Yang knew that this meant that he had made better tamales. Although the goodness was limited, it was a good start.

Leaving aside the competition, if Jiang Yang perseveres, one day, the tamales will be improved again by him and become a heart-warming delicacy!

Jiang Yang opened his eyes and looked at the rice in the basin.

This time I am not free anymore. The ingredients he used to handle can no longer be used now. After all, the cooking has changed, and the processing of this ingredient has also changed.

Jiang Yang started, gave up the meat that had been processed, and started processing again.

(End of this chapter)