One Piece of Food

Chapter 419 Causes a Sensation (Part 3 of Guarantee)
On April 4rd, Yipinju Restaurant launched the royal chef-level fancy glutinous rice balls, which caused a sensation among women and children.

Because fancy glutinous rice balls are a snack in Xiangtan Province, they are rare in Mae Tan.At least Rao Mingyang has been in Mae Tan for 30 years, and he has never seen such a cute glutinous rice ball.

Therefore, when many people from Mae Tan or surrounding counties come to Yipinju to eat fancy glutinous rice balls, they will be attracted by the colorful and cute ~ pet ~ glutinous rice balls.

Especially those half-aged children, the parents brought them here because they wanted to eat other delicacies. Maybe the children started to clamor for that when they saw the fancy glutinous rice balls in other people's bowls!
As a last resort, parents can only order glutinous rice balls for their children!
Of course, the glutinous rice balls made by the chef-level cooking skills are also delicious, and adults and children are very satisfied with them.Coupled with colorful shapes, Yipinju's fancy glutinous rice balls became popular in no time.

Naturally, when the news spread to Xiangtan Province, some netizens in Xiangtan Province were unavoidably jealous.

This thing is obviously their local snack, how did it go to Yipinju, Meitan, Qianzhou, and become the top delicacy launched by Yipinju?And it's so expensive and so popular?Unscientific!
The so-called flowering inside the wall and fragrance outside the wall may be the feeling of these netizens from Xiangtan Province at this time!

While Rao Mingyang was cooking glutinous rice balls for the customers who ordered, he naturally selected one of the chefs to teach, and this chef will also be required to cook this delicacy in the future.

Moreover, Rao Mingyang did not first teach him the skills of kneading glutinous rice balls. He kneaded the glutinous rice balls that would be used for about a day first, and then taught the chef how to make glutinous rice balls.

In this way, after teaching the chef how to cook glutinous rice balls, Mingyang Rao can leave the cooking process of glutinous rice balls to the kitchen after kneading the glutinous rice balls in the morning.

It's much easier if you just cook it.

Rao Mingyang kneads 20 bowls of glutinous rice balls every day for backup, cooks 40 bowls of glutinous rice balls in two days, and the chef who learns will learn.

Then, I will slowly teach him how to knead glutinous rice balls, add water, the ratio of fillings, the size of glutinous rice balls, how to make shapes, etc. This process will take about a week.

However, Rao Mingyang has been liberated, as long as he kneads the glutinous rice balls in the morning.At noon and afternoon, we can teach franchisees cooking skills again.

However, before confirming the list of franchisees who won the bid, on the evening of April 4th, Rao Mingyang's cumulative achievement points increased by another 4, reaching 1.

This time, it took only 9 days, one day less than last time.Moreover, during these 9 days, Yipinju did not make any big moves except for launching fancy glutinous rice balls.

It can be seen that the accumulative speed of Rao Mingyang's achievement points is getting faster and faster, and has reached the speed of accumulating 10 within 1 days.

However, as expected, Rao Mingyang didn't get any good things in the absence of the lucky aura of the lottery draw.

On April 4, Rao Mingyang discussed with Zhou Xianying and Zuo Bohao, and found 5 franchisees from the hundreds of franchise applications the company had received, and approved their franchise applications.

Of course, these investors have already gone home after submitting their franchise applications, and they don't know if they have other things to do.Therefore, for the 10 quotas this time, you must call to confirm before they can be announced.

However, the time before they submit their applications is still short, and even if someone has ideas for other businesses, they have not yet been put into practice.

Therefore, after Yipinju Company called to inquire, all 10 people were overjoyed, and then all confirmed that they wanted to join.They will immediately bring the funds and set off to Yipinju Mae Tan, sign the contract, transfer the money, and then learn the corresponding cooking skills from Rao Mingyang.

After the phone call is confirmed, it is time to announce the names, projects, and districts and counties of the ten franchisees.

However, when Rao Mingyang was about to ask Ai Songkang to make an announcement, Zuo Bohao suddenly said: "Mr. Rao, can the royal chef-level fancy glutinous rice balls you just launched be added to the existing food items to attract foreign investment?"

Rao Mingyang thought about it and refused.

Because this fancy glutinous rice ball is only of the royal chef's level, not the chef's level.And in the future, after Rao Mingyang upgrades himself to the chef level, he can also upgrade to the chef level.At that time, it will be more popular when it is released to the outside world.

Therefore, Rao Mingyang believes that there is no need to bring out this royal chef-level fancy glutinous rice balls to attract investment.

However, after Rao Mingyang refused, Zhou Xianying put forward another opinion.

Zhou Xianying said: "Do you think that the gourmet food at the royal chef's level is not comprehensive, and you want to wait until you have researched the taste of the chef's level before launching it?"

Rao Mingyang nodded and said, "Yes!"

Zhou Xianying said, "What are you worried about?"

Rao Mingyang said: "We are now bringing out this royal chef-level fancy glutinous rice balls that sell for 100 yuan a piece to attract investment. They spent 50 yuan in tuition. However, when we launch chef-level glutinous rice balls with a tuition fee of 100 million yuan in the future, people will inevitably I’m not balanced! If you don’t study, you won’t be as competitive as Master Chef! If you study, you’ll spend another 100 million, isn’t it a waste of money?”

Zhou Xianying shook her head and said, "I think people spend 50 yuan to learn the imperial chef level now. If they want to learn the chef's level in the future, they don't need to pay 100 million yuan. They only need to pay the difference of 50 yuan."

Rao Mingyang said again: "That's fine, but what about the joining time? It's a five-year contract for someone to learn chef-level cuisine. However, he has already learned imperial chef-level cuisine and opened a restaurant for a year or two. Should the future business period be based on the time left for him to join the franchise, or should it be extended for another five years after learning chef-level gourmet cuisine? Moreover, the annual franchise fees for imperial chef-level gourmet cuisine and chef-level gourmet cuisine are different."

Zhou Xianying said: "What's so difficult about this, it depends on the remaining business period when he signed the contract for the first time. Otherwise, it would be too troublesome to automatically extend it for five years, and the franchise fee will have to be re-established according to the market at that time. So , the remaining business period of his first signed contract is the final time limit, and the franchise fee does not need to be increased. If he wants to upgrade, he can upgrade, if he doesn’t want to upgrade, it’s fine, everything is voluntary.”

Rao Mingyang pondered for a while, and asked Zuo Bohao for his opinion, and Zuo Bohao also agreed with Zhou Xianying.

Therefore, Rao Mingyang also agreed to this method of operation.

In general, the royal chef-level fancy glutinous rice balls are now added to the investment promotion project. If a franchisee wins the bid, learn this and sign a 5-year contract to start business.

After a year or two, maybe Rao Mingyang will be promoted to Master of Cooking, and then he will upgrade the royal chef's fancy glutinous rice balls to Master of Cooking.At that time, the franchisee can use the method of making up the remaining tuition fees to learn the cooking skills of chef-level fancy glutinous rice balls.

However, the business period and franchise fee do not need to be changed, and the business period of the franchisee signing the contract for the first time is the standard.

After the deadline, the franchisee has the priority to renew the contract.Only when the franchisee does not want to do it, can the food project in his district and county recruit other new franchisees to do it.

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　The third update on March 3th
　　
　
(End of this chapter)