One Piece of Food

Chapter 418 A bunch of cute girls (Guarantee Part 1)

Chapter 418 A bunch of cute girls (Guaranteed Part 2)
Zhang Jiajie is much closer to Mae-Tan than Changsha is to Mae-Tan, and it is still at high speed throughout the journey, and the speed is very fast.

Speaking of it, although Qianzhou Province is a plateau and mountainous area, its economic strength is also the lowest in the country.However, in terms of expressway construction, Qianzhou Province is at the forefront of the country.

At the end of 2015, the last county in Qianzhou Province opened an expressway, marking Qianzhou Province as the ninth province in the country where expressways are connected to counties.This record ranks among the best in the country, and it is No. 12 in 1 provinces and cities in the west. Even Yuzhou City, which is directly under the Central Government, falls behind Qianzhou Province.

Among them, Rao Mingyang does not know how much support the state has given, how much effort the provincial government has spent, and how much money has been paid.He only knew that before the expressway, although Mae Tan was a county under Zunyi, it took three or four hours to get from Mae Tan to Zunyi.

If there is a traffic jam on the national highway, it is normal to be delayed for more than ten hours.

And after passing through the expressway, it only takes about an hour from Mae Tan to Zunyi.There is no need to circle on the winding mountain road at the 1th bend of the mountain road, the speed of travel has increased by three or four times, and the safety has been countless times.

After the realization of expressways in the whole province, the traffic will extend in all directions.If you leave Mae Tan at six or seven o'clock in the morning, you can almost reach any county in Qianzhou Province before 24 o'clock in the evening.

From Zhang Jiajie to Mae Tan, although they crossed the province, they traveled at high speed.Departure at 8:[-] in the morning, just rest in the service area for an hour at noon, have lunch, and then return to Mae Tan before the staff of Yipinju restaurant get off work in the afternoon.

Naturally, dinner was eaten in the restaurant.

During this trip, Rao and Mingyang went out on March 3 and came back on April 27. They visited 4 scenic spots for a total of six days, and the whole family was quite satisfied.However, it is a little tired.

Rao Dexin and Tian Wenying were tired from walking in the scenic spot, and Zhen Qi was tired from walking and driving with them.Therefore, after having dinner in the restaurant, Rao Dexin drove home with Tian Wenying to rest.

Although Rao Mingyang and Zhou Xianying were not as tired as those three, they were still a little tired.Therefore, the two did not do other things after eating, but distributed some snacks brought back from Xiangtan Province to the restaurant staff, and then went back to their room to rest.

Taking a bath, watching TV, playing games, and at around 22 o'clock, the two of them turned off the lights and took a rest.

On April 4, which happened to be Monday, Rao Mingyang and Zhou Xianying both returned to work normally.

Of course, Zhou Xianying didn't go to work until 8 o'clock, so Rao Mingyang got up first and went downstairs.

After 6 o'clock, Rao Mingyang added broth essence powder to restore the supply of soup noodle soup, and then began to make royal chef-level fancy glutinous rice balls in his test kitchen on the second floor with the ingredients Zhuo Yu bought for him.

In order to prevent the glutinous rice balls from falling apart or breaking the skin, Rao Mingyang took out one-tenth of the kneaded glutinous rice balls, kneaded them into glutinous rice balls and threw them into boiling water to cook until cooked, then put them back into the glutinous rice balls and kneaded them evenly.

Then, divide the glutinous rice balls into several parts according to the needs, add pumpkin powder, black sesame powder and other colored materials and knead the glutinous rice balls of several colors.

Take some of the glutinous rice balls of several colors and knead them into long strips, put them together and press them tightly, then cut into pieces, roll them into rounds and flatten them, wrap them in red bean paste, and knead them into colorful glazed ball glutinous rice balls.

For other goldfish, rabbits, etc., you need to use spoons, toothpicks and other tools to shape the shape, and use black sesame seeds to decorate the eyes, etc. It is a little more troublesome than glazed ball glutinous rice balls, but it does not take much work.

However, in order not to appear obtrusive, Rao Mingyang made the glutinous rice balls, the bean paste fillings, and the cooking temperature, all intentionally made to several levels.

For the first few bowls, Rao Mingyang deliberately made the taste a bit worse, and then gradually improved the taste until the last few bowls reached the level of an imperial chef.

The restaurant staff knew that Mr. Rao was experimenting with new delicacies today, and that they were going to make them for breakfast in the morning, so they were already looking forward to it.

When Rao Mingyang made it, everyone was surprised when bowl after bowl was brought to their hands.

It turns out that the glutinous rice balls can be so beautiful. A serving of glutinous rice balls contains various cute styles. Those waitresses are very happy to see them.

Of course, the glutinous rice balls made by Rao Mingyang are also top-notch.Even if Rao Mingyang deliberately made it a little bit worse, it is still above the advanced level.The best ones are of course imperial chefs.

After everyone finished eating, they all said that this delicacy is delicious, beautiful, and more like a work of art, and it should be released immediately.

Rao Mingyang naturally had the same idea, and he also wanted to post two photos.

So, when Zhou Xianying came to have breakfast after 7 o'clock, Rao Mingyang asked her to take two photos. From the 4rd, it will start to provide imperial chef-level fancy glutinous rice balls.

Then, after seeing those two photos, the netizens who followed Yipin Juwei's signal and website were immediately overwhelmed with cuteness.

Especially some girls are attracted by the colorful hydrangeas, glass balls, rabbits, goldfish and so on.

"This kind of glutinous rice balls is so beautiful, why are they so cute?"

"Yeah, I want to take a bite just looking at it, I really want to eat it!"

"Why does Mr. Rao, a big man, think of researching this kind of food?"

"Mr. Rao's family seems to have traveled to Xiangtan Province. This fancy glutinous rice ball is a snack in Xiangtan Province. Did they eat this in Xiangtan Province and then come back and research it?"

"Guess so!"

"But I have never eaten fancy glutinous rice balls, nor have I seen them. This is the first time I have seen them!"

"So cute, so beautiful, what a work of art!"

"Yeah, it's so cute, I really want to take a bite! Although my family is in Lin County, I have decided not to go to work tomorrow, and I will take time off to go to Mae Tan to eat Yipinju's fancy glutinous rice balls!"

"Puff, it's hard work upstairs too! You don't go to work, and you want to eat?"

"Yeah, what about it? Anyway, they have launched it, so when will it be different?"

"I just can't help it! I want to eat that goldfish, rabbit, and cute pig!"

"Me too, take my daughter to eat tomorrow!"

Indeed, the fancy glutinous rice balls launched this time are really unparalleled for girls.Many female netizens left messages at the time, saying that they would come to Yipinju to eat fancy glutinous rice balls tomorrow.

And the next day, the female customers who flocked here also confirmed that their messages yesterday were not left casually.

When the glutinous rice balls cooked by Rao Mingyang were brought out, the male customers just smiled, while the female customers screamed.

"Wow, it's really beautiful, even more beautiful than in the photo!"

"It's so cute, it's so cute, I want to finish it in one bite, but I feel a little bit reluctant!"

"Yeah, why did Mr. Rao make such cute and beautiful glutinous rice balls? I'm a bit reluctant to eat them!"

"Well, I'll take two photos before I speak!"

"Okay, I'll take two pictures too, and post them on Moments to show off!"

After they took photos as souvenirs, they began to eat.

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 The second update on April 3rd
  PS: Reward list on March 3

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  Thanks to the above book friends for their reward and support, thank you! ——Mingqiao/2017.3.29
  
 
(End of this chapter)

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