gourmet chef

Chapter 507 Breaking Through Three Levels in a Row (Part [-])
As soon as Bai Xiaobai's result was announced, the rest of the citizens who lined up for the competition looked at each other, and most of them thought that he was definitely wrong.

"I've said it all, there are six kinds of water in these six glasses of water, and Boss Bai only guessed two kinds. What kind of trouble is this going to cause?"

"Boss Bai didn't read the rules, so he guessed randomly."

"This is too much fun."

However, there are also a small number of citizens who agree with Bai Xiaobai's views.

"Boss Bai, such an awesome person, he can't be wrong."

"I also trust Boss Bai."

However, what was more surprising than the citizens was the astonishment on the faces of the two fat chefs.

That's right.

Bai Xiaobai's answer is completely correct.

In fact, there are not six kinds of water in six glasses of water, but only two kinds of water.

That is, the three cups that Bai Xiaobai said are ordinary boiled water, and the other three cups are snow mountain mineral water.

This was specially pre-arranged by the person in charge of the Douwei Exhibition, in order to make all citizens have the spirit of skepticism.

It can also be regarded as a sideshow of the Spring Festival special meeting.

Except for Gao Chao, the other participating citizens followed the rules foolishly, without the slightest suspicion.

To put it bluntly, it is the lack of confidence in your own taste.

After the fat chef saw that Bai Xiaobai answered completely correctly, he tore off all the covered labels on the paper cups one by one.

All the citizens present were quite surprised to see this result.

"Damn it, I just said that it tastes almost the same to Nima. It turns out that there are only two kinds of water."

"Anyone can be an afterthought. Now that I think about it, I really only tasted like two kinds of water just now."

"Boss Bai's actions are different. He passed the first level in a short time."

"It's still early, this is the first level, and the next two levels are more difficult."

After many contestants saw Bai Xiaobai successfully passed the first level, most of them expressed their congratulations, while a small number of people thought that Bai Xiaobai had just got lucky.

The two fat chefs were in a complicated mood. On the one hand, they really started to admire Bai Xiaobai a little bit, but on the other hand, they hoped that Bai Xiaobai would not pass the level successfully or fail.

One of the fat chefs asked Bai Xiaobai, "If you want to continue breaking through, choose a microwave oven."

Bai Xiaobai had previously learned about the reward rules of this Fighting Flavor Exhibition from among the contestants.

It adopts the cumulative reward method, that is to say, after passing the first level, you can choose the microwave oven and give up to continue to pass the level.

If you choose to continue to break through the second level, then the microwave oven is equivalent to a bet.

If the second level is not passed, the microwave oven obtained in the first level will be canceled directly.

Conversely, if you successfully pass the second level.Then the rewards of the first level and the second level can be obtained at the same time.

If you continue to break through the third level, the reward accumulation method is the same as above.

This is like a game.

Betting or not is all up to Bai Xiaobai.

The second level of the Fighting Wei Exhibition is a food knowledge contest.

A fat chef took out a black airtight cardboard box from under the table.

Ask Bai Xiaobai to pull out ten small notes.

According to the provisions of the second pass.

Each small note has a food knowledge question.

Contestants need to answer within ten seconds, and cannot ask others for help, and cannot use any tools, including mobile phones, to make inquiries.

If the answer is wrong, inaccurate, or there is no answer within the specified time, or one of the ten questions is answered incorrectly, the second level will fail.

That is to say, the second level requires perfectionism, and you must be correct in all ten food knowledge questions before you can enter the third level.

With a confident and calm expression on his face, Bai Xiaobai pulled out the first small note.

The fat chef opened it and read aloud, "Please answer the types of the eight major Chinese cuisines?"

The first question is too easy and not challenging at all.

Bai Xiaobai said directly, "Sichuan, Guangdong, Xianglu, Jiangsu, Zhejiang, Minhui."

After answering correctly, Bai Xiaobai continued to draw the second question.

After the fat chef opened it, he continued to read, "Please name the local cuisine represented by the four types of Su cuisine."

The first food knowledge question, many Chinese people can basically explain everything.

However, for the second question, it is necessary to specifically name the four representative local cuisines of Jiangsu cuisine.

Unless they are professionals, many citizens basically cannot explain clearly.

They racked their brains and couldn't explain clearly, and some simply picked up their mobile phones to Baidu.

For a veteran driver like Bai Xiaobai who has been a chef for several years, this question is still very simple.

He answered in a fluent way, "Jinling cuisine, Huaiyang cuisine, Suxi cuisine, Xuhai cuisine."

After the second question is answered correctly, continue to draw questions.

"There are various methods of Chinese cooking, please name any ten cooking methods?"

"Steam, fry, stir-fry, boil, stew, salt-baked, braised, baked, simmered, simmered, fried~"

Bai Xiaobai said fifteen things in one breath, without panting, just so arrogant.

Food knowledge questions involve various Chinese and foreign cuisines, as well as the selection and identification of ingredients, the poisoning taboos of ingredients, the top ten chefs in ancient China, and common sense of various cooking methods.

After answering nine questions in a row, there is no doubt that no matter how tricky the questions are, Bai Xiaobai can answer them smoothly.

For the tenth question, Bai Xiaobai did it quite easily.

However, the difficulty of this question was a bit beyond Bai Xiaobai's expectations. It was not a purely objective question, but a mixture of objective and subjective questions.

"How many dishes are there in the Man-Han Banquet? Please give a brief introduction based on what you know."

When Bai Xiaobai answered the last question, he sorted out his thoughts a little, and said calmly
"The specific recipes of the Manchu-Han Banquet have been controversial. It is said that there are 108 dishes in total, including 54 southern dishes, 30 Jiangsu-Zhejiang dishes, 12 Fujian dishes, and 12 Cantonese dishes. There are 54 northern dishes, including 12 Manchu dishes and 12 dishes. BJ dishes, 30 Lu dishes. As for the specific dishes, each handed down version is different, so we can’t generalize.”

While Bai Xiaobai introduced the Man Han Banquet, he also expressed his own opinion.

Man-Han Banquet is a banquet dish born in the Qing Dynasty. It has been passed down for more than a hundred years. The recipes of each version are different, so even the Baidu information found on the Internet may not be reliable.

Bai Xiaobai's answer was perfect, even if the two fat chefs wanted to criticize, they couldn't find it.

Passed the second level successfully.

The onlookers had another lively discussion.

"Boss Bai is so awesome, this is the rhythm of going through three levels in a row."

"Boss Bai, the reputation is well-deserved, and the second prize of the rice smartphone is also in the bag."

"Excellent, my brother."

"It's amazing. Boss Bai's answering speed is faster than my phone's Baidu. It's like a mobile encyclopedia of food."

When Bai Xiaobai heard that someone compared him to a mobile gourmet encyclopedia, he continued to sweat.

But to be honest, Bai Xiaobai's food knowledge is really profound, it's really not easy to beat him.

There are more and more citizens onlookers, all approaching the Douwei exhibition booth.

All eyes were on Bai Xiaobai alone.

Bai Xiaobai seems to have become the only central focus of Huahai Park Plaza at present.

(End of this chapter)