gourmet chef

Chapter 391 The Ultimate Cuisine That Caused a Boom
Bai Xiaobai didn't know about the high evaluation they had in their hearts, but he could tell from their expressions and movements that they were indeed quite satisfied with the new product.

Kobayashi Kenta will stick out his thumb every time he eats a steamed dumpling, and then say "Super %￥#%&!!!!"

After Zheng Yurou finished eating a steamed dumpling, she still couldn't get enough of it. After checking the balance in her WeChat wallet, she said, "Boss, Hailong Steamed Dumpling King will bring me another one, this time with spicy dipping sauce."

"Yes." Bai Xiaobai started to get busy again.

Hailong Steamed Dumpling King is ready-made, all Bai Xiaobai has to do is to make chili sesame sauce.

Zheng Yurou paid another 1200 yuan with WeChat.

Although I am distressed that the 12 red grandpa Mao are gone, such delicious steamed dumplings are really rare in the world.

It would be a lifetime of regret to miss it.

After Zheng Yurou paid the money, looking at the busy Bai Xiaobai, the previous sense of perseverance had already flown to the sky, and at this moment her eyes were full of appreciation.

This little brother is not only kind-hearted, he will give alms to the lonely and homeless elderly, and his cooking skills are superb, it is no exaggeration to say that he is superb.

The King of Sea Dragon Steamed Dumplings he made was praised by Kenta Kobayashi, who has been in the market for a long time. It really gave us Chinese people a lot of face.

Zheng Yurou couldn't calm down for a long time.

Xiao Lin Jiantai who was on the side had already eaten up Hailong Steamed Dumpling King, and he couldn't calm down from his excitement for a long time.

I didn't expect to be able to eat such delicious Chinese cuisine when I came to Huaxia for the first time. It was really a worthwhile trip.

Originally, this time the Japanese variety show "Neon Special Observation" was going to plan a special observation theme of Huaxia. When the supervisor of the program team invited Kenta Kobayashi, he hesitated at first.

Especially when the supervisor asked him to pretend to be a homeless grandfather, Kobayashi Kenta refused.

However, the program team said that this time the theme of the project will be linked to Chinese cuisine, and they will have the opportunity to taste all kinds of Chinese cuisine.

When Kobayashi Kenta heard this, he began to feel a little moved.

However, what really made Kobayashi Kenta finally determined to participate in the variety show was a sentence from his friend Ito Ginnosuke:

Chinese cuisine is extensive and profound, and culinary talents come forth in large numbers. The Chinese cuisine eaten in Japan is always not authentic. You really should go to the local area of ​​Huaxia to taste it.

Since Ito Ginnosuke came to Jianghai last time, after eating Bai Xiaobai's super mapo tofu in a cooking competition, he has been thinking about returning to Japan.

Especially in the circle of friends, he has been full of praise many times. When it comes to Chinese cuisine, he has been talking extensively and profoundly.

Kobayashi Kenta and Ito Ginnosuke have a very good personal relationship.

From Ito, Kobayashi learned that there are many masters of Chinese cooking, so he took this opportunity and finally made up his mind to come to China once.

Originally, it was a normal mind, thinking that even the local cuisine of Huaxia Kingdom should not be much different from the Chinese cuisine restaurants in Japan.

However, at the moment, Kobayashi Kenta has a deep feeling for Ito Ginnosuke's words.

Huaxia Cuisine is really too broad and profound, and it is not comparable to Japanese Benz Huaxia Cuisine Restaurant.

If you want to eat Chinese cuisine, you should still come to this country.

Just this one steamed dumpling has killed all kinds of dumpling dishes in all the Chinese restaurants that Benta has eaten all day long.

This level of deliciousness simply made Kobayashi Kenta feel shocked like never before.

Zheng Yurou ordered another Sea Dragon Steamed Dumpling King, and Kobayashi Kenta couldn't resist ordering another.

The two started eating again.

It doesn't matter if you eat this, but it makes others envious.

The five accompanying variety show photographers are all from Japan, and they are very interested in the steamed dumplings praised by Kenta Kobayashi.

Because 1200 yuan is converted into Japanese yen, it is more than 20000 yen.

This price is enough to eat a full set of super high-end fugu "Shochikumei" set meal at a Japanese fugu restaurant.

It is too extravagant to buy separately, the five Japanese film crews negotiated and decided to pool their money to buy one.

There are five steamed dumplings in a drawer, exactly one for each person.

Of course, Bai Xiaobai can still sell it.

He has seen a lot of sharing tables and buying food together.

And the pit ratio system has no requirements on this point, no matter how many people chip in to buy it, there is no loss for him.

no doubt.

Although everyone's taste is not exactly the same, but the feeling of the best food is the same.

The five casual Japanese film crews ate with great relish the Dragon King Steamed Dumplings, and kept talking about something during the period.

Bai Xiaobai couldn't understand what they were talking about, but judging from their satisfied expressions.

Hailong Steamed Dumpling King is definitely to their liking.

There is a sense of pride, which arises spontaneously from the bottom of Bai Xiaobai's heart.

Although the cuisines of China and Japan have their own advantages and disadvantages, the people of the two countries have different food preferences, eating habits, and even cooking methods.

But top food, like music, really knows no borders.

It can not only conquer the stomachs of Chinese people, but also conquer the stomachs of Japanese people.

Bai Xiaobai is very proud. After all, he is now earning not only RMB, but also Japanese money.

Not only Bai Xiaobai had a proud face, Gao Chao and Lan Weihao beside him also had a bright face.

The same feeling was also felt by the passers-by outside.

In fact, the scene of Kobayashi Kenta and Zheng Yurou tasting steamed dumplings in front of Bai Xiaobai's booth was surrounded by passers-by.

Chinese people like to watch the excitement, especially with so many cameras facing one booth, they all think they are filming a TV series.

Those passers-by who had recognized Kenta Kobayashi's true self before took out their mobile phones to shoot videos.

The crowd of onlookers is growing.

In fact, Kobayashi Kenta is not well-known in China, and many people don't know who he is, but when it comes to the scarred uncle in the "Late Night Izakaya", many young foodies have an impression.

Many people who came to the food festival have learned that the leading actor of "Late Night Izakaya" is tasting steamed dumplings in front of Bai Xiaobai's booth, and they are full of praise for this food.

In order to catch a glimpse of their idols, many young people who like "late night izakaya" flocked to the booth of Xiaobai Restaurant to join in the fun.

"Damn it, it's really the Uncle Scar who starred in 'Late Night Izakaya', he really ate 1200 yuan of steamed dumplings, isn't it for a show?"

"It's definitely not a show. No matter what, Kenta Kobayashi is considered a famous actor in Japan. I really didn't expect to come back to Huaxia. This little boss really made money."

"It's not just making money, it's also giving us Huaxia people a face. I think this booth is going to be popular."

"If it weren't for his ridiculous pricing, it would have been popular long ago. 1200 yuan for a steamed dumpling is really frighteningly scary."

"To be honest, this steamed dumpling is made of lobster, so it's really not expensive."

"Kenta Kobayashi is full of praise for the food, I really want to try it."

"It made me want to try it too."

The crowd of onlookers was eager to move, and several young people had already walked straight to Bai Xiaobai's booth.

(End of this chapter)