gourmet chef

Chapter 330 Specially Selected Ingredients

Chapter 330 Specially Selected Ingredients
Frankly speaking, when water shield is cooked, its color is yellowish brown, which is not very pretty.

But after a piece of water shield was eaten casually, the female customer felt like a spring breeze, and her face was full of happiness.

How...how could it be so delicious.

Water shield itself has no taste, but after being contaminated with the fresh fragrance of shad, the whole taste has been completely sublimated.

Delicious and tender, no need to chew, it melts in the mouth, smoother than konjac jelly, like sitting on a slippery board, and finally slipped directly to the mouth of the throat and into the stomach.

Because the water shield itself is small, there is no need to worry about getting stuck in the throat. The slippery feeling is amazing.

Moreover, the fishy aroma carried by water shield does not have the slightest fishy smell, and it is so delicious that it cannot be added.

After the female customer ate the water shield, she picked up some shad meat and put it in her mouth to taste it.

The fish meat is plump and tender, refreshing but not greasy, especially the fish scales on the surface of the fish meat, as Boss Bai said, has a special gelatinous texture, smooth and delicious, as if wrapped around the tip of the tongue, becoming one, and constantly exuding It is so fragrant that people can't tell the difference between fish meat and tongue, and they can't wait to swallow both at the same time.

The smell of fish lingering on the tip of the nose is almost lingering for a long time, which makes people want to stop.

"Boss Bai, your new product is really delicious." The female customer ignored the image of a lady, and said this compliment directly from her mouth.

It's not just the female customers who are full of praise, all the customers are full of praise after eating the new products.

Some customers even complained that there were too few water shields and fish in the plate, and they disappeared without eating two bites, which was very unsatisfactory.

Some customers who have eaten water shield before feel that the water shield in Xiaobai Restaurant is more slippery and has the fragrance of fish. It is the first time to eat water shield with this taste, and it is simply the best in the world.

There are also customers who secretly murmured: Boss Bai really made a big move. This is the rhythm of making people want to stop after trying the food, and order new products after eating.

How could Bai Xiaobai know the inner thoughts of each customer, but from the expressions of the customers, it can be seen that this new product must be extremely delicious.

Bai Xiaobai kept one for himself, and one for Gao Chao.

"Gao Chao, this is yours." Bai Xiaobai handed Gao Chao a small Meiziqing Square dish.

Gao Chao took it with one hand, and also picked up the original chopsticks and began to taste.

Bai Xiaobai himself began to taste the new products.

Although the ingredients and the black technology system are provided by the system, Bai Xiaobai is responsible for the most important seasoning and cooking, and he has to check the amount of each seasoning throughout the process.

As long as there is a little difference, the taste will be different.

Bai Xiaobai is quite confident in his cooking skills.

Picking up a small piece of water shield and putting it into his mouth, Bai Xiaobai hardly chewed it, and a special aroma immediately roamed between his lips and teeth.

This is the first time he is afraid to eat water shield, although there is no way to compare it with ordinary water shield.

But this water shield is really smooth and delicious, especially refreshing, even if lard net is used, it is not greasy at all.

The earthy smell of water shield has completely disappeared, replaced by an extremely smooth taste, Bai Xiaobai couldn't help but close his eyes and concentrate on enjoying the taste in his mouth.

After eating water shield, he also tasted shad fish meat.

After the entrance, the first thing you feel is the gelatinous texture of shad fish scales. In the mouth, it is soft but not sticky, gluey but not rotten, salty and soft.

Followed by the soft elasticity of shad fish skin, in the mouth, it is elastic but not soft, chewy without clogging the teeth.

The last is the delicious shad fish meat, which is tender and delicious in the mouth, with a lingering fragrance on the teeth and cheeks, a wonderful experience of thoroughly touching the tip of the tongue.

Eat is a 'fresh' word.

Water shield itself has no taste, so instead of destroying it, it can set off the umami taste of shad.

The softness of the water shield and the tenderness of the shad complement each other, and it is simply the best delicacy in the world.

Bai Xiaobai ate the water shield in one bite, and then the shad in one bite.

The deliciousness burst out in his mouth with a wonderful feeling.

Slightly closing his eyes, the whole person seemed to have wings, flying low and skimming over an endless lake.

Bai Xiaobai saw a clear blue lake, full of emerald green water shields, blooming towards the sun, stretching for several miles, as if embroidering emerald green "lace" on the clear and mirror-like lake surface, it was a scene full of vitality.

He also saw the shad at the mouth of the lake, defying hardships and going upstream, just like a carp leaping over a dragon's gate, full of vitality, surviving many rapids and dangerous shoals, just to reproduce upstream.

These are the ingredients gifted by nature, and this is the wonderful experience on the tip of the tongue.

After eating a few mouthfuls of delicious food, and taking a deep breath, he suddenly felt refreshed, and Bai Xiaobai felt an indescribable sense of refreshment.

The new product must be cooked with top-quality ingredients, otherwise it would never be possible to have such a wonderful experience.

While enjoying the delicious food, Bai Xiaobai did not forget to ask the system with his mind.

"System, what is the origin of the shad and water shield used in this new product? It must be top-notch again."

Bai Xiaobai likes to watch the system broadcast the source of ingredients the most, so that he can listen to the system's "bragging" and learn more food culture related to ingredients.

The cool electronic voice quickly sounded in his mind:

[It is good to eat good ingredients, this is the premise that is more ancient and unchanged.The sources of the two main ingredients for steamed shad with water shield are as follows]

After the electronic tone was broadcast, the system began to display words:
Water shield:

The system has its own special West Lake. The water quality here is far superior to that of Huaxia West Lake. The lake surface is clear, and the bottom of the lake contains nutrient-rich silt and humus, which provides a unique growth environment for the growth of water shield.

The geographical environment of this area is like spring all year round, so fresh water shield can be grown all the time.

Harvest spring-growing water shield systematically, picking only the best unstretched leaf-rolled shoots with no pests at the top.

This kind of bud is one in a hundred, regardless of color, growth cycle, appearance, smoothness, and tenderness, there must be no flaws.

The selected sprouts of water shield are rich in collagen and various minerals. They are both medicinal and edible. They can beautify and strengthen the body. They are the best health care and precious vegetables, and they are also one of the top ingredients for cooking water shield and steamed shad. .

Bai Xiaobai couldn't help sighing a little after reading the word water shield, and it's an ingredient produced in the system's own area.

The system has always had a special vegetable garden. The system said before that the key can only be obtained after reaching the level to open this vegetable garden.

This self-owned area is very attractive to Bai Xiaobai. What he can confirm now is that the vegetable garden dedicated to this system is definitely not the earth space, but could it be an outer space area?
Bai Xiaobai had a big question mark in his heart.

Think about it, if the system's own area is outer space, then the water shield produced in this vegetable garden is space vegetables, and I feel very tall in an instant.

Bai Xiaobai was thinking wildly in his mind, and then he looked at the word shad in his mind.

After seeing the source of the shad like this, Bai Xiaobai couldn't help but let out a sigh of "I'll fuck it" in his heart.

The system can still play like this, which is too slippery, it is really a specially selected ingredient.

(End of this chapter)

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