The heroine of Kuai Chuan Zhi's family only farms
Chapter 1394 [1393] Anton Recipe (5000)
Chapter 1394 [1393] Anton Recipe (5000)
"I know the tailor you are talking about, isn't it just learning to make clothes? What is this cooking?"
"Mom, cooking is about cooking and learning how to cook. I think what Dad said is good. If they can really give you a chance to learn, you can go to night school at night to study, it will be really beneficial!"
Due to her age, Ding Wei's desire to teach Zhao Qingqing was somewhat untenable, but if there is an opportunity to learn in an open and honest manner, she must not miss it.
This night, due to excitement, Zhao Qingqing didn't sleep well all night.
The next morning I couldn't get up to cook yet, it was my father who got up early to make breakfast, and Ding Wei helped to light the fire.
Because the children didn't go to class, my father rode away after eating a few words, and my mother didn't wake up until after eight o'clock.
In fact, cooking in the morning is also simple. You only need to cook some porridge. A lot of steamed buns and steamed buns were steamed years ago, and sesame candy was fried. After the next year, it will be distilled or put on the kang on the griddle. It is fragrant and browned. It is always delicious. .
The current winter is colder than that of future generations, and minus seven or eight degrees is common. Although it is already mid-February in the Gregorian calendar, the temperature has not been high and it is very cold.
"The same goes for your dad, why didn't you call me, it caused me to sleep until now, it's hard for my eldest daughter to cook!"
"Dad said you didn't fall asleep until dawn, and wanted you to sleep a little longer. What's the matter, Mom, are you so excited?"
Zhao Qingqing sighed: "It's not a big deal, I'm afraid that if I can't take it off, I will embarrass your Uncle Lei again."
"Mom, it's nothing. In fact, it's just a normal state of mind. The sensitive period has not yet come. Even if their family conditions are good, they don't dare to eat too good. Just ordinary farm meals will do, or you can follow them and eat again." Learn the taste of the food they want to eat. Who doesn’t need to adjust at the beginning? You see that there are so many bookshelves in their house, but there are not many books, which means they have been disposed of long ago. There are people who understand the situation, otherwise we will not be able to spend our old age in peace, we will pretend that we don’t know anything, if we don’t know, we will ask for advice, take your time, don’t worry.”
Ding Wei comforted Zhao Qingqing well. After dinner, she cleaned up the house. Zhao Qingqing rode a bicycle to the production team first, and then to the commune. After a busy morning, she finally explained her affairs clearly, and then asked the team to give an introduction Letter, I plan to take the letter of introduction to the streets of the county town to file for the record tomorrow. Only with the record can I let my family go to work.
Of course, I went here as a relative. Before the reform and opening up, many policies do not allow it. One thing more is worse than one thing less.
In the afternoon, Zhao Qingqing started to pack her luggage at home, including bedding, clothes, and daily necessities.
"Mom, Grandpa Zheng and Grandma Zheng's family has a unit that burns the heaters themselves. The last time I went to their house, it was warm. You don't need to bring such a thick quilt. You can just bring a quilt that weighs about [-] to [-] catties, and bring a change of sheets. Quilt cover, take a few different clothes, bring winter and autumn, you don’t need to wear such thick clothes at home..."
Ding Wei Balabala followed Zhao Qingqing and helped her tidy up. Her mother felt a little embarrassing when she saw her patched quilt and flyer quilt.
"It doesn't look too good to take it to someone's house, will they laugh at us, but the cloth can't be distributed a few feet all year round, and there are not enough clothes, let alone bed sheets and quilts. Oh, it’s all whitewashed. How many years have it been used? Your grandmother wove it herself before I got married. Counting now, it’s been many years since I’ve woven it. I don’t know if the tailors in the night school used it. Cloth, where are they all made from?"
"Mom, it's okay. The quilts and sheets in our house are a bit torn, but they are all clean. Don't worry about whether people will laugh at us. We don't steal or rob us. We save our lives and save money, not at all. Shame on me, wait until we have accumulated enough cloth tickets, and then slowly buy new ones, right?"
Tomorrow, she has to ask Uncle Lei if he knows someone from the supply and marketing cooperative, and see if he can buy some defective cotton cloth. It's not that her mother said that their bed sheets and quilts should be changed.
At noon, Ding Wei cooks stewed cabbage, tofu and vermicelli. This is their local specialty. My sister wants to eat fried steamed buns. A layer of egg liquid, dipped in the egg liquid and then fried, can save a lot of oil, at least not the steamed buns made by drinking oil.
"Sister, it's really delicious. It would be great if you could make it for me every day."
Mom couldn't help but tugged at the flesh on her cheek: "I'm still eating, look how much fatter you are than your sister now, this stuff always absorbs oil, Weiwei, you can save me some time by cooking at home , Although our family has planted rapeseed and peanuts in our private land, which can be squeezed for oil, but this oil is still too precious, and it takes a year to squeeze it once, so it’s not as good as it is now.”
"Okay mom, don't worry, I'm sure you won't waste it." Ding Wei promised with a smile, and her sister was still curling her lips.
"Mom, how did I find out that my sister's cooking tastes better than yours? Is it because of the extra oil?"
"That's for sure. We use a tarpaulin to coat the bottom of the pot, and I use a spoon to scoop it out. Can the food be the same? Mom, you have to ask the cooking staff when you come to someone's house." How much oil, we can't be less, otherwise people will say that we are petty."
"You little girl, how do you know so much? You talk about so many great principles every day. You are so sophisticated. You, Mom, I'm about to lose to you."
That night, my mother called her husband and children to the front, and after explaining this and then explaining that, she was not at ease anywhere.
Even if my father patted his breasts to guarantee, my mother is not at ease: "I don't worry if I leave it to you. You are not as reliable as my daughter. Weiwei, this house will be handed over to you. Your father will come back at night You keep an eye on him, don't let him go out to drink and play cards. If you have that time to rest, it's better than those idlers in the village, even if you just go to the apple orchard. Do you hear me, you are not allowed to go out? Drinking and playing cards, if you are caught, see how to deal with you!"
"Oh, I'm not good enough? That's fine, don't worry, I know in my heart, what I can do and what I can't do, I know better than anyone else. As for the apple orchard, you are right. I didn’t have time to check it out, and I’ll go for a stroll when I’m free in the evening.”
"You guys, write your homework as soon as possible, and you are delayed until the last day to do it. Fourth, you are already in the fifth grade of primary school. If you don't know what you don't know, ask your third brother, or your sister, you My sister is stronger than you."
Ding Jianshu wanted to cry without tears: "Mom, I'm so worthless? I'm already making progress, and my sister said I'm the most advanced. Even if I can't get into the county's No. [-] middle school, I can still go to the county's No. [-] middle school. The third brother has been staring at me to study these days, don't worry, I have been catching up as much as possible."
As for Ding Jianping's grades, Ding Wei is not easy to get involved, he learned them all by himself, and he really has a way.
If you don't know it, you go to the village to ask those young people. This is on the surface, but in private, you sneak away to the apple orchard with a book to ask.
Regardless of Ding Jianping's future achievements, as far as he is still practical and eager to learn, at least he is not comparable to other children who have no self-discipline at all.
And Ding Jianping is not a nerd, he does it when he is working, and he can't find anyone when he is playing, but when he is studying, he knows that this is learning, and he is never half-hearted, or Ding Wei sometimes said, Ding The children in their family are really parents who accumulated virtues in their previous lives, and in exchange for one by one to repay their kindness, they don't need to worry too much, their children are so good-looking.
The next morning, Ding Wei got up before dawn and made breakfast. After her parents ate, she hurriedly left by bicycle. After getting up, her elder brother filled up the water tank at home. The younger sister also got up early to see her parents off. Cleaning with a broom, this home does not need to be described in too many words, but traces of happiness can be seen.
My second aunt came over after they finished cleaning. After asking, I found out that my parents had left. My mother didn't tell the truth about going to the county to be a nanny. In the past two or three months, please ask the second and third aunts to help take care of the family when they are free.
"Hey, your parents are gone. It's so early. Look, I just fried some sweet potato pancakes. Have you eaten yet? How about some more?"
The yellow sweet potato pancakes are tempting to look at. This is also the wish of the second aunt, but Ding Wei confiscated it.
"Auntie, we've already eaten it, let's take it back and let the older brothers and sisters and younger brothers eat it,"
The second aunt insisted on staying, but was politely pushed out by the third brother. Now that their family's condition is slightly better than that of the uncle and aunt's, how can they take advantage of them?
No, not long after the second aunt left, the third aunt came over with freshly baked hot tofu, but it was too late, as parents had already left.
The tofu is tender tofu, smooth and soft. It seems that they have learned it well here. It weighs two or three catties. This time Ding Wei didn't refuse, but gave the second aunt two hot boiled eggs. It was prepared for parents, but they were reluctant to eat it and insisted on keeping it at home. This was just a gift.
However, the third aunt said that she didn't want anything, and said: "Your parents are not at home during the day, and you can go to your aunt's house if you have anything to do. Don't be polite to us, Ang!"
Although the houses of the three brothers are all next to each other, the two uncles found a job to build roads and left after the fifth day of the lunar new year. The aunts still have to take care of the children, and the family is also a big mess. How can Ding Wei go? Trouble them, she is grown up now and can take care of the family. Besides, the two brothers can also cook. Although the cooking is not very delicious, they can still be eaten. This is the benefit of the poor children being in charge of the family early.
Ding Wei worked overtime to record the show until the eighteenth day of the first month, so she didn't need to go to the unit to broadcast live during this holiday. She is young, and everyone took care of her to prevent her from running back and forth in such a cold winter vacation.
There was nothing to do after eating, and the brothers and sisters sat at the table in the main room to study.
A brazier was built at the door, and when the smoke was high, it was placed outside, and when the smoke was low, it was brought inside the house.
The third brother is responsible for the study of the fourth brother, and she is responsible for the study of the younger sister. In the era when there were no study materials and workbooks, it was Ding Wei who racked her brains to give them questions, and the questions for the third and fourth brothers were all hers. I made it up in my spare time, but said I saw it in the newspaper of my unit and copied it down.
Therefore, although Ding Wei was not directly responsible for their studies, she also used the ever-changing questions she had done to give them a chance to brush up on them.
How about admiring her own memory, seeing this knowledge point directly, the relevant topics appeared in front of her eyes like printed characters, and she didn't need to rack her brains to think and calculate. Significant abilities bestowed by the fingers.
With Ding Wei's exercises, the brothers and sisters can get twice the result with half the effort. Ding Wei will not check their questions directly, but will peek at them. If they encounter mistakes, they will try their best to remind them. If the questions are too complicated, Then let them find their own way to ask for advice.
"Vivi, last time Grandma Cai asked me, where did I get these questions? They are very classic. Judging from Grandma Cai's experience in teaching universities for many years, if we can understand these questions thoroughly, it will be of great help to us in the future. High school pays off, you've got a vision,"
Ding Wei was naturally happy when she heard that it was useful. After all, my brother’s questions after entering junior high school were not only Chinese and mathematics, but also chemistry and physics. Now he doesn’t learn English or other foreign languages.
The questions she was looking for were also based on the year, and they were all questions before 1990 and after 1960.
As for why there is such a memory, it is probably the ability given by the system, right?
That guy Liangtian hasn't appeared since she traveled through the world, because she has traveled to him many times before, so not only does she not have cheats in this life, but it will not appear out of thin air to help her. As for these problems, she can only say It was his remaining memory that was helping him, maybe it had nothing to do with him directly.
In the second year of junior high school, they went to grandparents' house. Ding Wei went to find Chen Xiumin, but she couldn't find anyone, so she also went out to visit relatives.
I didn't tell my grandparents about my mother's going to the city. After all, this is not a good time. One less person who knows about it means less danger.
The arrival of Zhao Qingqing made the old couple of Zheng's family very happy, and welcomed her into the house warmly. Grandma Zheng also helped her tidy up the room where she lived.
"Ma'am, what did you eat in the morning?" Because it was already past eight o'clock, according to the old man's time, he must have eaten.
"Oh, during the Chinese New Year, I steamed some steamed buns and stuffed buns. In the morning, I made an egg noodle soup. It's very simple and nutritious. We're glad you can come. Have you made arrangements at home?"
"Well, don't worry, everything has been arranged. What do you want to eat at noon, I will make it for you."
Grandma Zheng immediately took out the recipe given by the doctor and handed it to Zhao Qingqing: "Xiaoqing, you are not literate. Here, this is given by the doctor. In fact, like rice soup and noodle soup, they are not allowed to be eaten often. I also give it occasionally. Wife do something, "
Zhao Qingqing took it over and looked at it, such as high-fiber corn, wheat, cabbage, leek and soy products, vegetables such as zucchini, winter melon, pumpkin, green vegetables, eggplant with relatively low sugar content, shrimp skin kelp and sesame milk with relatively high calcium content, and Selenium-rich fish, mushrooms, garlic, mustard greens, and other good for the body, such as bitter melon, onion, eel and other vegetables and meat.
After Zhao Qingqing saw it, Grandma Zheng said: "We have an adaptation period for each other. The doctor told us to eat less and more meals. Let's have breakfast and lunch as usual, eat something small at three or four in the afternoon, and have dinner at six or seven in the evening. You don’t need to make too much every time, just eat a little. It’s mainly about health. You can eat with us or cook alone. It’s okay. Our family is not short of that little food. Slowly explore the appropriate recipe, what do you think!"
"Okay, ma'am, I don't care, I'll listen to you. Poor people don't pay much attention, so I'll just eat what you have left, so that I don't waste it every day. I will remember the requirements above. People say more Eat whole grains, like corn, sorghum, millet, soybeans, etc., right? Can I see where the grain and vegetables are placed, so that I can control what I do every day.”
Grandma Zheng immediately led her to the balcony. There were many boxes on the balcony, all kinds of vegetables and fruits were neatly placed in the boxes, and the small earthen pots on the shelves were filled with various grains, such as corn grits, corn dregs, cornmeal, sweet potatoes Noodles with dried sweet potatoes and various dried vegetables and vermicelli are extremely complete.
Zhao Qingqing looked at it in amazement: "Auntie, don't take offense at my poor craftsmanship, I'm afraid I'll ruin so many good things of yours."
"How could it be? You have already fed five or six children. How can your skills be so bad? It happens that we do not make enough New Year's goods during the Chinese New Year. We just want to not eat the leftovers. I didn't expect that it was almost finished, so you came here , although the vegetable station of the supply and marketing cooperative is open, there is too little room for choice, so let's eat the pumpkins, wax gourds, potatoes, onions, cabbage, radishes, and celery that my son brought back for me first, shall we?"
Zhao Qingqing obeyed naturally, but when she saw the brand new small millstone under the rain deck outside on the first floor, she turned her head to look at them in surprise.
Grandma Zheng smiled embarrassingly: "Actually, we guessed that you would come over. Don't you know how to make tofu? It just so happens that your uncle's body needs to eat more soy products, so I asked my son to bring us a small one from outside." grinder, so that you can grind beans and eat tofu, don’t you think so?”
Zhao Qingqing couldn't help being happy: "I was still thinking about where to borrow a mill, but I didn't expect you to be so thoughtful. I came here this time, but I brought the marinade we use to make tofu. It's all right now." , I will be able to eat tofu every day from now on.”
Grandma Zheng couldn't wait to ask, "Then... can we eat today?"
Zhao Qingqing shook her head regretfully, "I'm afraid it won't work, the beans haven't been soaked yet, let's pick some beans later, and I'll make tofu nao for you tomorrow morning, how about it?"
Grandma Zheng and Grandpa Zheng were very happy when they heard this, and kept nodding their heads: "That's a good thing, speaking of it, we haven't had tofu nao for a long, long time, especially since we can eat it at home. This millstone is not for nothing. Very good!"
Then Zhao Qingqing confirmed with Grandma Zheng when they went to the hospital every week, and Grandma Zheng also told her.
"Don't be in a hurry to learn nursing. Let's talk about it after the fifteenth day of the hospital. Let's smooth out these recipes first."
(End of this chapter)
"I know the tailor you are talking about, isn't it just learning to make clothes? What is this cooking?"
"Mom, cooking is about cooking and learning how to cook. I think what Dad said is good. If they can really give you a chance to learn, you can go to night school at night to study, it will be really beneficial!"
Due to her age, Ding Wei's desire to teach Zhao Qingqing was somewhat untenable, but if there is an opportunity to learn in an open and honest manner, she must not miss it.
This night, due to excitement, Zhao Qingqing didn't sleep well all night.
The next morning I couldn't get up to cook yet, it was my father who got up early to make breakfast, and Ding Wei helped to light the fire.
Because the children didn't go to class, my father rode away after eating a few words, and my mother didn't wake up until after eight o'clock.
In fact, cooking in the morning is also simple. You only need to cook some porridge. A lot of steamed buns and steamed buns were steamed years ago, and sesame candy was fried. After the next year, it will be distilled or put on the kang on the griddle. It is fragrant and browned. It is always delicious. .
The current winter is colder than that of future generations, and minus seven or eight degrees is common. Although it is already mid-February in the Gregorian calendar, the temperature has not been high and it is very cold.
"The same goes for your dad, why didn't you call me, it caused me to sleep until now, it's hard for my eldest daughter to cook!"
"Dad said you didn't fall asleep until dawn, and wanted you to sleep a little longer. What's the matter, Mom, are you so excited?"
Zhao Qingqing sighed: "It's not a big deal, I'm afraid that if I can't take it off, I will embarrass your Uncle Lei again."
"Mom, it's nothing. In fact, it's just a normal state of mind. The sensitive period has not yet come. Even if their family conditions are good, they don't dare to eat too good. Just ordinary farm meals will do, or you can follow them and eat again." Learn the taste of the food they want to eat. Who doesn’t need to adjust at the beginning? You see that there are so many bookshelves in their house, but there are not many books, which means they have been disposed of long ago. There are people who understand the situation, otherwise we will not be able to spend our old age in peace, we will pretend that we don’t know anything, if we don’t know, we will ask for advice, take your time, don’t worry.”
Ding Wei comforted Zhao Qingqing well. After dinner, she cleaned up the house. Zhao Qingqing rode a bicycle to the production team first, and then to the commune. After a busy morning, she finally explained her affairs clearly, and then asked the team to give an introduction Letter, I plan to take the letter of introduction to the streets of the county town to file for the record tomorrow. Only with the record can I let my family go to work.
Of course, I went here as a relative. Before the reform and opening up, many policies do not allow it. One thing more is worse than one thing less.
In the afternoon, Zhao Qingqing started to pack her luggage at home, including bedding, clothes, and daily necessities.
"Mom, Grandpa Zheng and Grandma Zheng's family has a unit that burns the heaters themselves. The last time I went to their house, it was warm. You don't need to bring such a thick quilt. You can just bring a quilt that weighs about [-] to [-] catties, and bring a change of sheets. Quilt cover, take a few different clothes, bring winter and autumn, you don’t need to wear such thick clothes at home..."
Ding Wei Balabala followed Zhao Qingqing and helped her tidy up. Her mother felt a little embarrassing when she saw her patched quilt and flyer quilt.
"It doesn't look too good to take it to someone's house, will they laugh at us, but the cloth can't be distributed a few feet all year round, and there are not enough clothes, let alone bed sheets and quilts. Oh, it’s all whitewashed. How many years have it been used? Your grandmother wove it herself before I got married. Counting now, it’s been many years since I’ve woven it. I don’t know if the tailors in the night school used it. Cloth, where are they all made from?"
"Mom, it's okay. The quilts and sheets in our house are a bit torn, but they are all clean. Don't worry about whether people will laugh at us. We don't steal or rob us. We save our lives and save money, not at all. Shame on me, wait until we have accumulated enough cloth tickets, and then slowly buy new ones, right?"
Tomorrow, she has to ask Uncle Lei if he knows someone from the supply and marketing cooperative, and see if he can buy some defective cotton cloth. It's not that her mother said that their bed sheets and quilts should be changed.
At noon, Ding Wei cooks stewed cabbage, tofu and vermicelli. This is their local specialty. My sister wants to eat fried steamed buns. A layer of egg liquid, dipped in the egg liquid and then fried, can save a lot of oil, at least not the steamed buns made by drinking oil.
"Sister, it's really delicious. It would be great if you could make it for me every day."
Mom couldn't help but tugged at the flesh on her cheek: "I'm still eating, look how much fatter you are than your sister now, this stuff always absorbs oil, Weiwei, you can save me some time by cooking at home , Although our family has planted rapeseed and peanuts in our private land, which can be squeezed for oil, but this oil is still too precious, and it takes a year to squeeze it once, so it’s not as good as it is now.”
"Okay mom, don't worry, I'm sure you won't waste it." Ding Wei promised with a smile, and her sister was still curling her lips.
"Mom, how did I find out that my sister's cooking tastes better than yours? Is it because of the extra oil?"
"That's for sure. We use a tarpaulin to coat the bottom of the pot, and I use a spoon to scoop it out. Can the food be the same? Mom, you have to ask the cooking staff when you come to someone's house." How much oil, we can't be less, otherwise people will say that we are petty."
"You little girl, how do you know so much? You talk about so many great principles every day. You are so sophisticated. You, Mom, I'm about to lose to you."
That night, my mother called her husband and children to the front, and after explaining this and then explaining that, she was not at ease anywhere.
Even if my father patted his breasts to guarantee, my mother is not at ease: "I don't worry if I leave it to you. You are not as reliable as my daughter. Weiwei, this house will be handed over to you. Your father will come back at night You keep an eye on him, don't let him go out to drink and play cards. If you have that time to rest, it's better than those idlers in the village, even if you just go to the apple orchard. Do you hear me, you are not allowed to go out? Drinking and playing cards, if you are caught, see how to deal with you!"
"Oh, I'm not good enough? That's fine, don't worry, I know in my heart, what I can do and what I can't do, I know better than anyone else. As for the apple orchard, you are right. I didn’t have time to check it out, and I’ll go for a stroll when I’m free in the evening.”
"You guys, write your homework as soon as possible, and you are delayed until the last day to do it. Fourth, you are already in the fifth grade of primary school. If you don't know what you don't know, ask your third brother, or your sister, you My sister is stronger than you."
Ding Jianshu wanted to cry without tears: "Mom, I'm so worthless? I'm already making progress, and my sister said I'm the most advanced. Even if I can't get into the county's No. [-] middle school, I can still go to the county's No. [-] middle school. The third brother has been staring at me to study these days, don't worry, I have been catching up as much as possible."
As for Ding Jianping's grades, Ding Wei is not easy to get involved, he learned them all by himself, and he really has a way.
If you don't know it, you go to the village to ask those young people. This is on the surface, but in private, you sneak away to the apple orchard with a book to ask.
Regardless of Ding Jianping's future achievements, as far as he is still practical and eager to learn, at least he is not comparable to other children who have no self-discipline at all.
And Ding Jianping is not a nerd, he does it when he is working, and he can't find anyone when he is playing, but when he is studying, he knows that this is learning, and he is never half-hearted, or Ding Wei sometimes said, Ding The children in their family are really parents who accumulated virtues in their previous lives, and in exchange for one by one to repay their kindness, they don't need to worry too much, their children are so good-looking.
The next morning, Ding Wei got up before dawn and made breakfast. After her parents ate, she hurriedly left by bicycle. After getting up, her elder brother filled up the water tank at home. The younger sister also got up early to see her parents off. Cleaning with a broom, this home does not need to be described in too many words, but traces of happiness can be seen.
My second aunt came over after they finished cleaning. After asking, I found out that my parents had left. My mother didn't tell the truth about going to the county to be a nanny. In the past two or three months, please ask the second and third aunts to help take care of the family when they are free.
"Hey, your parents are gone. It's so early. Look, I just fried some sweet potato pancakes. Have you eaten yet? How about some more?"
The yellow sweet potato pancakes are tempting to look at. This is also the wish of the second aunt, but Ding Wei confiscated it.
"Auntie, we've already eaten it, let's take it back and let the older brothers and sisters and younger brothers eat it,"
The second aunt insisted on staying, but was politely pushed out by the third brother. Now that their family's condition is slightly better than that of the uncle and aunt's, how can they take advantage of them?
No, not long after the second aunt left, the third aunt came over with freshly baked hot tofu, but it was too late, as parents had already left.
The tofu is tender tofu, smooth and soft. It seems that they have learned it well here. It weighs two or three catties. This time Ding Wei didn't refuse, but gave the second aunt two hot boiled eggs. It was prepared for parents, but they were reluctant to eat it and insisted on keeping it at home. This was just a gift.
However, the third aunt said that she didn't want anything, and said: "Your parents are not at home during the day, and you can go to your aunt's house if you have anything to do. Don't be polite to us, Ang!"
Although the houses of the three brothers are all next to each other, the two uncles found a job to build roads and left after the fifth day of the lunar new year. The aunts still have to take care of the children, and the family is also a big mess. How can Ding Wei go? Trouble them, she is grown up now and can take care of the family. Besides, the two brothers can also cook. Although the cooking is not very delicious, they can still be eaten. This is the benefit of the poor children being in charge of the family early.
Ding Wei worked overtime to record the show until the eighteenth day of the first month, so she didn't need to go to the unit to broadcast live during this holiday. She is young, and everyone took care of her to prevent her from running back and forth in such a cold winter vacation.
There was nothing to do after eating, and the brothers and sisters sat at the table in the main room to study.
A brazier was built at the door, and when the smoke was high, it was placed outside, and when the smoke was low, it was brought inside the house.
The third brother is responsible for the study of the fourth brother, and she is responsible for the study of the younger sister. In the era when there were no study materials and workbooks, it was Ding Wei who racked her brains to give them questions, and the questions for the third and fourth brothers were all hers. I made it up in my spare time, but said I saw it in the newspaper of my unit and copied it down.
Therefore, although Ding Wei was not directly responsible for their studies, she also used the ever-changing questions she had done to give them a chance to brush up on them.
How about admiring her own memory, seeing this knowledge point directly, the relevant topics appeared in front of her eyes like printed characters, and she didn't need to rack her brains to think and calculate. Significant abilities bestowed by the fingers.
With Ding Wei's exercises, the brothers and sisters can get twice the result with half the effort. Ding Wei will not check their questions directly, but will peek at them. If they encounter mistakes, they will try their best to remind them. If the questions are too complicated, Then let them find their own way to ask for advice.
"Vivi, last time Grandma Cai asked me, where did I get these questions? They are very classic. Judging from Grandma Cai's experience in teaching universities for many years, if we can understand these questions thoroughly, it will be of great help to us in the future. High school pays off, you've got a vision,"
Ding Wei was naturally happy when she heard that it was useful. After all, my brother’s questions after entering junior high school were not only Chinese and mathematics, but also chemistry and physics. Now he doesn’t learn English or other foreign languages.
The questions she was looking for were also based on the year, and they were all questions before 1990 and after 1960.
As for why there is such a memory, it is probably the ability given by the system, right?
That guy Liangtian hasn't appeared since she traveled through the world, because she has traveled to him many times before, so not only does she not have cheats in this life, but it will not appear out of thin air to help her. As for these problems, she can only say It was his remaining memory that was helping him, maybe it had nothing to do with him directly.
In the second year of junior high school, they went to grandparents' house. Ding Wei went to find Chen Xiumin, but she couldn't find anyone, so she also went out to visit relatives.
I didn't tell my grandparents about my mother's going to the city. After all, this is not a good time. One less person who knows about it means less danger.
The arrival of Zhao Qingqing made the old couple of Zheng's family very happy, and welcomed her into the house warmly. Grandma Zheng also helped her tidy up the room where she lived.
"Ma'am, what did you eat in the morning?" Because it was already past eight o'clock, according to the old man's time, he must have eaten.
"Oh, during the Chinese New Year, I steamed some steamed buns and stuffed buns. In the morning, I made an egg noodle soup. It's very simple and nutritious. We're glad you can come. Have you made arrangements at home?"
"Well, don't worry, everything has been arranged. What do you want to eat at noon, I will make it for you."
Grandma Zheng immediately took out the recipe given by the doctor and handed it to Zhao Qingqing: "Xiaoqing, you are not literate. Here, this is given by the doctor. In fact, like rice soup and noodle soup, they are not allowed to be eaten often. I also give it occasionally. Wife do something, "
Zhao Qingqing took it over and looked at it, such as high-fiber corn, wheat, cabbage, leek and soy products, vegetables such as zucchini, winter melon, pumpkin, green vegetables, eggplant with relatively low sugar content, shrimp skin kelp and sesame milk with relatively high calcium content, and Selenium-rich fish, mushrooms, garlic, mustard greens, and other good for the body, such as bitter melon, onion, eel and other vegetables and meat.
After Zhao Qingqing saw it, Grandma Zheng said: "We have an adaptation period for each other. The doctor told us to eat less and more meals. Let's have breakfast and lunch as usual, eat something small at three or four in the afternoon, and have dinner at six or seven in the evening. You don’t need to make too much every time, just eat a little. It’s mainly about health. You can eat with us or cook alone. It’s okay. Our family is not short of that little food. Slowly explore the appropriate recipe, what do you think!"
"Okay, ma'am, I don't care, I'll listen to you. Poor people don't pay much attention, so I'll just eat what you have left, so that I don't waste it every day. I will remember the requirements above. People say more Eat whole grains, like corn, sorghum, millet, soybeans, etc., right? Can I see where the grain and vegetables are placed, so that I can control what I do every day.”
Grandma Zheng immediately led her to the balcony. There were many boxes on the balcony, all kinds of vegetables and fruits were neatly placed in the boxes, and the small earthen pots on the shelves were filled with various grains, such as corn grits, corn dregs, cornmeal, sweet potatoes Noodles with dried sweet potatoes and various dried vegetables and vermicelli are extremely complete.
Zhao Qingqing looked at it in amazement: "Auntie, don't take offense at my poor craftsmanship, I'm afraid I'll ruin so many good things of yours."
"How could it be? You have already fed five or six children. How can your skills be so bad? It happens that we do not make enough New Year's goods during the Chinese New Year. We just want to not eat the leftovers. I didn't expect that it was almost finished, so you came here , although the vegetable station of the supply and marketing cooperative is open, there is too little room for choice, so let's eat the pumpkins, wax gourds, potatoes, onions, cabbage, radishes, and celery that my son brought back for me first, shall we?"
Zhao Qingqing obeyed naturally, but when she saw the brand new small millstone under the rain deck outside on the first floor, she turned her head to look at them in surprise.
Grandma Zheng smiled embarrassingly: "Actually, we guessed that you would come over. Don't you know how to make tofu? It just so happens that your uncle's body needs to eat more soy products, so I asked my son to bring us a small one from outside." grinder, so that you can grind beans and eat tofu, don’t you think so?”
Zhao Qingqing couldn't help being happy: "I was still thinking about where to borrow a mill, but I didn't expect you to be so thoughtful. I came here this time, but I brought the marinade we use to make tofu. It's all right now." , I will be able to eat tofu every day from now on.”
Grandma Zheng couldn't wait to ask, "Then... can we eat today?"
Zhao Qingqing shook her head regretfully, "I'm afraid it won't work, the beans haven't been soaked yet, let's pick some beans later, and I'll make tofu nao for you tomorrow morning, how about it?"
Grandma Zheng and Grandpa Zheng were very happy when they heard this, and kept nodding their heads: "That's a good thing, speaking of it, we haven't had tofu nao for a long, long time, especially since we can eat it at home. This millstone is not for nothing. Very good!"
Then Zhao Qingqing confirmed with Grandma Zheng when they went to the hospital every week, and Grandma Zheng also told her.
"Don't be in a hurry to learn nursing. Let's talk about it after the fifteenth day of the hospital. Let's smooth out these recipes first."
(End of this chapter)
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