The country is unparalleled, I have achieved hundreds of millions
Chapter 190 Beef Thigh
Yun Yong'an can't tell her that the cooking method he uses is the magic used by monks, and it needs the cooperation of spiritual power.
I can only tell part of the truth, and tell the truth about what she can do.
Through continuous kneading with special techniques, and the use of aura to infect and activate the remaining herbal aroma in the ash, a slightly hard dough is made.
Then, Yun Yongan spread a layer of oil on the dough, put it aside, and wrapped it with a clean damp cloth. This step is mainly for resting the dough.
This can promote the formation of gluten and improve the toughness of the dough. It usually takes half an hour. After Yun Yongan put the dough, his fingers seemed to be unintentionally sweeping over the wet cloth, but in fact he used spiritual power to smear several runes on it. .
For a good ramen, in addition to the strength of the noodles, a good broth is also indispensable.
Three hours is enough for Yun Yongan to cook a pot of good broth from scratch.
To make broth, the first thing to use is bones. Among the many bones, beef bones, especially beef thigh bones, are the best choice.
Yun Yongan came to the meat storage area with a kitchen knife. Beef, pork, mutton, and all kinds of meat filled the entire warehouse.
After careful inspection, Yun Yongan shook his head and walked in front of Lin Gaosu.
"Grandpa, these ingredients are not to my liking. The Royal Hotel should have prepared live cattle. It is not convenient to take me there. I will pick and slaughter them on the spot."
"Of course, but," Lin Gaosu looked him up and down, "butchering a cow is a laborious job, can you do it?"
Hearing this, Yun Yongan laughed loudly: "I just went to pick and choose. I didn't say I slaughtered it myself. I am a cook now, and I don't need to compete with the butcher for business."
"It's the old man's mistake." Lin Gaosu immediately reacted, and laughed, "Come on, I'll take you to the animal pen to select cattle, girl, don't steal it, come here quickly."
Hearing his master's call, Xia Baitao reluctantly left Yun Yongan's dough, muttering: "Isn't he making ramen? Why is the dough so hard? Isn't it afraid that it won't work for a while?"
You can't pull it, how is this possible, let alone the slightly hard dough, with Yun Yongan's current strength, even if it is steel, he can pull it away for you.
Lin Gaosu led the team, and the others followed. The group walked through the path and came to a stable.
There are more than 100 animals of various kinds in captivity, including common food such as cattle and sheep, as well as less common food such as sika deer and leopard.
Among the seven bullocks, Yun Yongan immediately took a fancy to the one with the most vitality.
Then, disregarding everyone's dissuasion, he went to the animal pen, carefully inspected the cow he had chosen from top to bottom, condensed his air into a needle, and injected it into the cow's body, taking all the essence of his blood and blood into his body. , into the right hind leg.
"Okay, that's it," Yun Yong'an clapped his hands, gave a light push, and jumped out of the animal pen, "Please, old man, arrange for someone to slaughter this cow for me, and bring over the cow's right hind leg. "
"Ok."
Lin Gaosu readily agreed.
"In this case, Master, I want the left hind leg, and I want to cook the broth again."
Hearing Xia Baitao's words, Lin Gaosu knew that his little apprentice had committed the problem of pride again.
Winning directly is not a skill, Xia Baitao prefers to use other people's exclusive methods to knock them down, so that they will be convinced when they lose, and have nothing to say when they lose.
However, Lin Gaosu glanced at Yun Yongan who was chatting with his little secretary, and suddenly a trace of anxiety flashed in his heart. He felt that his little apprentice was about to overturn this time.
After waiting for more than ten minutes, the cow was slaughtered, and two beef thighs that looked different in size were sent over.
Silently taking the cow's left hind leg from the butcher, Xia Baitao fell into a state of delusion as she looked at the right hind leg on Yun Yongan's table that was obviously a circle bigger than her own.
"Wait a minute, it's the same cow, why is there such a big difference between the left leg and the right leg? When we went, it didn't look like a lame man."
"Master Xia, I don't know if you ask me." The butcher also had an aggrieved face. one."
Xia Baitao stared at the butcher suspiciously: "Are you sure you didn't lie to me? Although I am young, I have been a chef for more than ten years. I have never heard of a normal cow with different legs."
"Master Xia! How dare I lie to you! Even if it's a bag swap, I should change his. I work here, so I'm definitely looking forward to you!"
"That's not certain," Xia Baitao was very smart, "What if you took the money, or, Master wanted to frustrate me, deliberately increased the difficulty for me, and arranged for you to change my ingredients!"
Hearing his name was mentioned, Lin Gaosu couldn't continue to stand by and pretend nothing was wrong. He walked up to Xia Baitao, curled his fingers, and lightly tapped her on the head.
"I've been thinking nonsense all day long. Will Master harm you? This cow's legs are different in size. It should be Yun Yong'an who did something to the cow after he entered the stable."
"It is recorded in Paoding Jieniu's book that through special techniques, the essence of a cow can be gathered in one place. Yun Yong'an should have done this just now. His cow leg has gathered the essence of a cow. , not only did yours not absorb the essence from other places, but the original essence was also plundered, so it will naturally be smaller."
"Ah! Then what should I do? If the raw materials are not good, I'm doomed!"
"Not necessarily," Lin Gaosu stroked his gray beard, and said with a smile: "Raw materials are very important, but they are not the only decisive factor. You are a chef. Think carefully, is there any way to use it?" Another way to make up for the defects of the cattle bone."
"This!"
Xia Baitao looked at the beef leg on the table and fell into deep thought.
In fact, she didn't need to do this at all. Yun Yongan and her agreed on three competitions, and they didn't say that they had to cook the same dishes.
Xia Baitao can choose other dishes to compete with Yun Yongan, but her pride does not allow her to do so.
The special massage technique is Yun Yongan's own ability, she has not cheated or played tricks, and she has no reason to shrink back.
Just when Xia Baitao was thinking about how to use inferior ingredients to make a broth that surpassed the original version.
Yun Yongan had already shaved off all the beef on the beef leg bone, and Yun Yonganzi carefully removed the remaining fascia covering the joints and the blood streaks adhering to the beef bone.
After Yun Yongan blanched the beef leg bone in the pot, it looked like it was carved from white jade.
Bright and clean, translucent, if there is light shining.
"Crack it!"
The thick beef leg bone was chopped into two pieces by Yun Yongan, and put into the large pot specially used for making broth.
I can only tell part of the truth, and tell the truth about what she can do.
Through continuous kneading with special techniques, and the use of aura to infect and activate the remaining herbal aroma in the ash, a slightly hard dough is made.
Then, Yun Yongan spread a layer of oil on the dough, put it aside, and wrapped it with a clean damp cloth. This step is mainly for resting the dough.
This can promote the formation of gluten and improve the toughness of the dough. It usually takes half an hour. After Yun Yongan put the dough, his fingers seemed to be unintentionally sweeping over the wet cloth, but in fact he used spiritual power to smear several runes on it. .
For a good ramen, in addition to the strength of the noodles, a good broth is also indispensable.
Three hours is enough for Yun Yongan to cook a pot of good broth from scratch.
To make broth, the first thing to use is bones. Among the many bones, beef bones, especially beef thigh bones, are the best choice.
Yun Yongan came to the meat storage area with a kitchen knife. Beef, pork, mutton, and all kinds of meat filled the entire warehouse.
After careful inspection, Yun Yongan shook his head and walked in front of Lin Gaosu.
"Grandpa, these ingredients are not to my liking. The Royal Hotel should have prepared live cattle. It is not convenient to take me there. I will pick and slaughter them on the spot."
"Of course, but," Lin Gaosu looked him up and down, "butchering a cow is a laborious job, can you do it?"
Hearing this, Yun Yongan laughed loudly: "I just went to pick and choose. I didn't say I slaughtered it myself. I am a cook now, and I don't need to compete with the butcher for business."
"It's the old man's mistake." Lin Gaosu immediately reacted, and laughed, "Come on, I'll take you to the animal pen to select cattle, girl, don't steal it, come here quickly."
Hearing his master's call, Xia Baitao reluctantly left Yun Yongan's dough, muttering: "Isn't he making ramen? Why is the dough so hard? Isn't it afraid that it won't work for a while?"
You can't pull it, how is this possible, let alone the slightly hard dough, with Yun Yongan's current strength, even if it is steel, he can pull it away for you.
Lin Gaosu led the team, and the others followed. The group walked through the path and came to a stable.
There are more than 100 animals of various kinds in captivity, including common food such as cattle and sheep, as well as less common food such as sika deer and leopard.
Among the seven bullocks, Yun Yongan immediately took a fancy to the one with the most vitality.
Then, disregarding everyone's dissuasion, he went to the animal pen, carefully inspected the cow he had chosen from top to bottom, condensed his air into a needle, and injected it into the cow's body, taking all the essence of his blood and blood into his body. , into the right hind leg.
"Okay, that's it," Yun Yong'an clapped his hands, gave a light push, and jumped out of the animal pen, "Please, old man, arrange for someone to slaughter this cow for me, and bring over the cow's right hind leg. "
"Ok."
Lin Gaosu readily agreed.
"In this case, Master, I want the left hind leg, and I want to cook the broth again."
Hearing Xia Baitao's words, Lin Gaosu knew that his little apprentice had committed the problem of pride again.
Winning directly is not a skill, Xia Baitao prefers to use other people's exclusive methods to knock them down, so that they will be convinced when they lose, and have nothing to say when they lose.
However, Lin Gaosu glanced at Yun Yongan who was chatting with his little secretary, and suddenly a trace of anxiety flashed in his heart. He felt that his little apprentice was about to overturn this time.
After waiting for more than ten minutes, the cow was slaughtered, and two beef thighs that looked different in size were sent over.
Silently taking the cow's left hind leg from the butcher, Xia Baitao fell into a state of delusion as she looked at the right hind leg on Yun Yongan's table that was obviously a circle bigger than her own.
"Wait a minute, it's the same cow, why is there such a big difference between the left leg and the right leg? When we went, it didn't look like a lame man."
"Master Xia, I don't know if you ask me." The butcher also had an aggrieved face. one."
Xia Baitao stared at the butcher suspiciously: "Are you sure you didn't lie to me? Although I am young, I have been a chef for more than ten years. I have never heard of a normal cow with different legs."
"Master Xia! How dare I lie to you! Even if it's a bag swap, I should change his. I work here, so I'm definitely looking forward to you!"
"That's not certain," Xia Baitao was very smart, "What if you took the money, or, Master wanted to frustrate me, deliberately increased the difficulty for me, and arranged for you to change my ingredients!"
Hearing his name was mentioned, Lin Gaosu couldn't continue to stand by and pretend nothing was wrong. He walked up to Xia Baitao, curled his fingers, and lightly tapped her on the head.
"I've been thinking nonsense all day long. Will Master harm you? This cow's legs are different in size. It should be Yun Yong'an who did something to the cow after he entered the stable."
"It is recorded in Paoding Jieniu's book that through special techniques, the essence of a cow can be gathered in one place. Yun Yong'an should have done this just now. His cow leg has gathered the essence of a cow. , not only did yours not absorb the essence from other places, but the original essence was also plundered, so it will naturally be smaller."
"Ah! Then what should I do? If the raw materials are not good, I'm doomed!"
"Not necessarily," Lin Gaosu stroked his gray beard, and said with a smile: "Raw materials are very important, but they are not the only decisive factor. You are a chef. Think carefully, is there any way to use it?" Another way to make up for the defects of the cattle bone."
"This!"
Xia Baitao looked at the beef leg on the table and fell into deep thought.
In fact, she didn't need to do this at all. Yun Yongan and her agreed on three competitions, and they didn't say that they had to cook the same dishes.
Xia Baitao can choose other dishes to compete with Yun Yongan, but her pride does not allow her to do so.
The special massage technique is Yun Yongan's own ability, she has not cheated or played tricks, and she has no reason to shrink back.
Just when Xia Baitao was thinking about how to use inferior ingredients to make a broth that surpassed the original version.
Yun Yongan had already shaved off all the beef on the beef leg bone, and Yun Yonganzi carefully removed the remaining fascia covering the joints and the blood streaks adhering to the beef bone.
After Yun Yongan blanched the beef leg bone in the pot, it looked like it was carved from white jade.
Bright and clean, translucent, if there is light shining.
"Crack it!"
The thick beef leg bone was chopped into two pieces by Yun Yongan, and put into the large pot specially used for making broth.
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