Heaven's takeaway courier

Under Stephen Zhou's hands-on teaching, Zhou Hao made the unique pork head meat for the first time, and the two couldn't wait to pick up chopsticks to taste it. You must know that this was Zhou Hao's first time making it, but the taste not bad.

"Although there are some less soy sauce and less salt, the food you make is suitable for people with lighter tastes. I really can't think of you passing it all at once. You are much more talented than me. It's really enviable! "

Stephen Zhou joked, not to mention the taste, this thing made by Zhou Hao really makes people feel refreshed after eating it, and the pork head meat is a relatively greasy thing.

Putting too much salt for people to eat will also make people's physical fitness worse. Generally speaking, it is more important to pay attention to the health of food. Zhou Hao just wanted to respond in a low-key manner when Stephen Zhou's cell phone rang.

"Hello? Oh! Okay! I'm with Mr. Zhou Hao! I'll tell him right now."

After not saying a few words, he hung up the phone. Stephen Zhou turned his head and looked at Zhou Hao. His face was full of bitterness. He didn't know what to say. Zhou Hao thought about it for a while, and he knew this Who is calling.

"I didn't sleep yesterday, are you busy again today? Let me see how you survived, tell me! What is the target this time? It can't be as far away as the capital, right? If it's really that far away, you can Get some sleep."

You don't need to think about it, the call is 100% from the director, Zhou Hao asked with a smile, Stephen Zhou's face is even uglier now, but it's not to the point of collapse, he nodded slightly.

"This time I'm going to Qinghai, the director said that the seafood there is better, and I want to make a show, so I really want to come out one after another. Fortunately, the road is not too close, so I can sleep for a while, otherwise I It’s going to be a tough day.”

Hearing Stephen Zhou's answer, Zhou Hao immediately changed his clothes, washed up briefly, and went out with him. After a while, the two of them staggered to the meeting place, and saw the familiar car again. bus.

"It's really early for you guys to come, and the other employees haven't arrived yet! Hurry up and sit in the car for a while, and when the servants are all here, we will set off. Where in Qinghai, the seafood is eaten and sold right away, overnight It's so rare!"

"What's wrong with Stephen Zhou? Is he feeling unwell? Why did I see that he has such big dark circles? Could it be that he didn't sleep well last night? Forget it, let's not disturb him and let him continue sleep!"

The director was standing at the door of the car. As soon as he saw Zhou Hao and Stephen Zhou, he rushed up to greet them. After the three of them got into the car, Stephen flattened the seat on Tuesday without saying a word, and he was lying on the ground. Above, squinting with eyes closed.

At first, the director cared about Stephen Zhou, but seeing his appearance, he stopped talking and left a relatively clean environment for him to rest. Zhou Hao simply lay down too.

But he didn't fall asleep after lying down for a long time. Stephen Zhou on one side had already been snoring, which made him even more inattentive to sleep, so he had to sit up again and look around, and found that there were seven or eight employees on the bus now.

"This time when we go to Qinghai, we must take pictures of the entire scenery and environment of Qinghai, so that the audience can have a look at the scenery and appearance of other places, and then take a special picture of seafood. This thing is not good! That's called A delicious one!"

The car finally drove, and all the dozen or so people were present. The director announced the goal of the operation, and then fell silent. Just when Zhou Hao was thinking about what Qinghai was like, something rang out from the bottom of his heart. a voice.

"New mission! Go to Qinghai to eat seafood once, and then comment on the chef's craftsmanship! This mission rewards a chef's seasoning! The mission difficulty is S, please complete it within 24 hours!"

The voice was obviously systematic, cold and emotionless, but it made Zhou Hao excited. After a few days, he had a new mission. It's passed.

I am indescribably happy, this trip to Qinghai is not in vain, and I can also complete a task along the way, why not do it?In this way, Zhou Hao maintained a good attitude along the way, and the car also drove to Qinghai.

"Wake up! We're here. After this show is over, you can go back to sleep! Don't forget about serious things. This time, it's seafood. The director is really willing to spend all his money and travel so far to eat it."

Zhou Hao pushed Stephen Zhou aside, and then got out of the car. It seems that this time there was a planned arrangement. The place to get off was right in front of a seafood shop. Following Stephen Zhou also got out of the car. The one named Xiao Zhao The photographer started his own work.

"Hi everyone! It's the time that everyone is looking forward to the most. We have come to Qinghai this time to taste the local delicacies and seafood. This place belongs to relying on the sea to eat the sea, but you can rest assured that the seafood here is fresh! "

"Now let's show the camera to our two tasters! Let the two take us to taste the seafood in Qinghai together, and see if this word-of-mouth delicacy really makes people so fascinated .”

Xiao Zhao shot the camera at Zhou Hao and Stephen Zhou again, and the two walked towards the store in front of them, and then the owner stood at the door waiting for everyone, this was clearly arranged in advance, otherwise the owner would not have gotten information.

"Come and serve your family's best seafood platter! When you eat seafood, you must try everything, or you won't be able to enjoy yourself enough."

As soon as he sat down, Stephen Zhou started to order. The boss should have already prepared it, or it may be that seafood has a short cooking time!After about three to five minutes, a large seafood platter was brought up and placed in front of everyone's tables.

"It's so spicy, so spicy! But this seafood tastes beautiful, and this season is also the fattest time for seafood, so it's enjoyable and refreshing to eat. It's really good!"

Zhou Hao didn't even think about it, so he picked up the chopsticks and tasted it, and then made his own evaluation, but Stephen Zhou didn't eat it, but frowned at the smell, then shook his head again, as if he didn't think much of it Eat without appetite.

"You put too much chili in this dish. Although it's enjoyable after eating, it's not very good for people's stomach. Seafood doesn't have to be spicy to be delicious!"