"Isn't it delicious?"

Xing Ping Chuang was really shocked. He finally succeeded in making a three-stick, but the taste was not very good. It was really shocking.

"However, since the taste is not delicious, why do you still eat all the three non-stick?"

Pointing to the empty plate, Xing Ping Chuangzhen was also a little puzzled, since it was not delicious, why did he eat so much? Could it be that these two people have some kind of bad taste like me?
Xing Ping Chuangzhen's bad taste is the same as his father's. He always makes some dark dishes with strange tastes for others to taste, and bases his own happiness on the pain of others.

This behavior is simply outrageous.

"I and I just pity you, don't think too much about it." Erina said with a blushing face.

"That's it."

Xing Ping Chuangzhen seemed a little resigned to his fate, sighed, and was not very interested.

Even if Xing Pingchuang really looked down on the so-called culinary art academy, this time was an exam after all, and the dishes he made failed the exam, which meant that his cooking skills were not as good as he thought.

If it develops according to the general novel, then Xingping Chuangzhen will embark on a wild path that is different from the academic school. After a few years or more, when he has mastered his culinary skills, he will stage a return of the king.

Fortunately, this kind of thing won't happen, don't forget, Makoto Ito is still here, how can he allow Erina to slander Chinese cuisine? How should I say, in his bones, he is still a good man of heaven.

"Pfft~" "Sorry, I couldn't hold back, you guys go on, don't worry about me, just let me laugh for a while."

"Oh ho ho ho ho, heh heh, hahahaha~"

"What are you laughing at? What's so funny?" Erina frowned, she always felt that Makoto Ito was laughing at her.

It's not Erina's fault, Ito Makoto really laughed at her, and his laughter was really exaggerated, even more ghostly than Mr. Bao's wild laugh.

"If you are ugly, you should read more books. Don't take ignorance as your presumptuous capital."

"You dare to call me ugly, since I was a child, no one has ever dared to call me ugly."

Hey~ girl, is there something wrong with your focus?
Makoto Ito did not dwell on Erina's concerns, but shook his head and said, "This Dao Sanbu sticks to the Qianlong period in ancient China, but it has always been a tribute. Do you know what a tribute means? Just look at your appearance. I don’t know, go back and read more, don’t be so ignorant anymore. Civilian cooking, ha, it’s really funny.”

Looking at Erina whose face was flushed, Ito Makoto did not let her go, but continued to say: "If you insist on thinking that Chuangzhen's three non-sticks are not qualified, then I will only use the teacher's privilege, you should know, Once I use the teacher's privilege, I will definitely alarm the commander-in-chief. With Chuangzhen's strength, I don't think he has the ability to enter the academy, so when the time comes...hehe, I don't need to say more."

Of course, Makoto Ito doesn't need to say much, Erina is not mentally retarded, as long as the commander-in-chief is alarmed, then Senzaemon will definitely investigate Xinghei Soma, although Xinghei Soma already knew that Xinghei Sozhen was Saiba Seiichiro's son, but E Rina doesn't know.

At that time, with Xingping Chuangzhen's strength, he will definitely enter the academy smoothly, so Erina, who is the examiner of this exam, will leave a stain on his resume.

"Hmph, whatever you want, Fei Shazi, let's go."

In the end, Erina gave in.

Originally, the quality of the three non-stick products made by Xing Ping Chuangzhen was very good. It was because her cooking philosophy was inconsistent with Xing Ping Chuangzhen's concept, and Xing Ping Chuangzhen's words offended her a bit just now, so she didn't want Xing Ping Chuangzhen to let Xing Ping Chuangzhen Really into the academy.

She didn't care about this matter, so when Ito Makoto carried out Senzaemon, Erina had no choice but to compromise. She didn't want her grandfather to look at her from hope to disappointment.

"Congratulations, Chuangzhen."

"Haha, thanks to you, Ah Cheng."

After Erina left, Makoto Ito chatted with Soma Xinghei.

The main content of the chat is nothing more than why Makoto Ito became Yuanyue's teacher, who is Erina and so on.

Ito Makoto explained all these problems to him one by one, and then, after accompanying Xingping Chuangzhen to the personnel department to register, the two separated.

Time passed, and in the blink of an eye, it was the next day, when Yuanyue Academy started.

The cherry blossoms were already in full bloom and flying everywhere, and the students had already gathered at the venue where the opening ceremony was held.

Erina, as the freshman representative, will take the stage to give a speech soon.

Fortunately, Makoto Ito is a new teacher, not a student, so he doesn't need to be on stage.

After the opening ceremony is over, the monitors of each class will go to the classroom office to get a schedule of classes for this semester. Only then will they know that there is an additional Chinese cuisine class in the college.

Of course, some powerful and well-informed guys already knew about this matter.

For example: Yuanyue Shijie.

The so-called Ten Elites of Yuanyue is a committee formed by the top ten students in the academy. They have a lot of privileges in the academy and can participate in the management of the academy. What's even more outrageous is that they can also decide the candidate for the commander-in-chief. .

Makoto Ito understood the pressure Yuanyue faced at the beginning of its establishment. In order to attract more talents to Yuanyue Academy, he created such Yuanyue Top Ten.

Other colleges have similar groups of this kind.

For example, the four emperors and five elders of Oriental College, and the eight angels of Le Cordon Bleu College.

But the titles of these groups are just a symbol of honor. Although they have some privileges in the academy, they can't manage the academy, let alone directly replace the commander-in-chief.

At the beginning, Yuanyue College had no way to create such a wonderful organization in order to attract more talents to study. Now that Yuanyue College has grown and grown, it will be very difficult to abolish it.

In this way, the dean of Yuanyue College is also the one with the least power among the three major colleges in the world.

After a period of unfriendly speeches, Xingping Chuangzhen successfully became the public enemy of the whole school.

Makoto Ito told him during the chat yesterday that he should keep his speech low-key at the opening ceremony. Although his strength is very strong, he has not reached the point where he can overwhelm everyone in the same class.

Not to mention the ten masters of Yuanyue, the two of them in the same grade, Kurokiba Ryo and Ha Shanliang, Xing Ping Chuangzhen dare not say that they are [-]% sure to win.

In addition to these two people, there are also students who are equally strong, such as Nakiri Alice and Tian Suohui.

Unexpectedly, Xingping Chuangzhen didn't listen to Ito Makoto at all, and was still so arrogant when he spoke.

To explain Xingping Chuangzhen's speech in easy-to-understand terms, it can be simply summed up in one sentence: I am not targeting anyone, I mean everyone here is rubbish.

As soon as this remark came out, no matter the guy with a good temper or not, he wanted to beat up Xing Ping Chuangzhen, it was really too much.

However, fortunately, the students in Yuanyue Academy are not idiots. They know that fights will be dealt with by the academy, so if the bright ones can't come, then the negative ones can only come.

In the original book, Xing Ping Chuangzhen was messed up in his first class. If the author hadn't blatantly cheated on Xing Ping Chuangzhen, he would have failed his first class.

As for why he hung up, hehe, because the beef can be stewed and softened within half an hour by adding honey?

Thinking too much, it is absolutely impossible for this to happen in reality, what is it if it is not cheating?
After the crowd was furious, the opening ceremony was successfully concluded, and all the students in the first grade also knew that in the new semester, they would learn Chinese cuisine.

For the new class, some people look forward to it, and some people will naturally ignore it.

But no matter what, Ito Makoto is about to usher in the first lesson of his life.

However, even if it was the first lesson, Ito Makoto didn't plan to attend the class honestly. He decided to follow the original book and let the students make a Chinese dish as soon as he came up.

Of course, he will write the cooking steps on the blackboard.

"Okay, I won't talk nonsense, this is my first class, so I don't want anyone to make trouble in my class, if I catch the troublemaker, no matter how delicious the dishes he makes, I'd just give him a straight fail."

Yuanyue's courses are also divided into theory and practice.

The classrooms of the two courses are also different. Now Makoto Ito is standing in the practical classroom.

It is said that it is a classroom, but it is actually an indoor kitchen. Except for a blackboard and a podium, the rest of the layout is arranged according to the standard of the kitchen.

Surprisingly, among the students in Ito Makoto's first class, there was the honor of Hei Soma and Tiansuo Kei.

It seems that he replaced Roland Schapper's class in the original book.

"My name is Makoto Ito. You can call me Mr. Ito or Mr. Acheng. Next, I will write down the recipes you want to make."

After speaking, Makoto Ito ignored the reactions of the students, picked up the chalk and began to write on the blackboard.

Makoto Ito paid more attention to the first class.

Although it's a practical class, he doesn't plan to let these students make difficult dishes, but it can't be too simple.

Students who can advance to the first grade will not have a bad foundation. What they lack is the physical strength and accumulated background as a chef.

As for physical strength, as long as you keep up with nutrition and exercise well, you will always improve.

As for the understanding of the background, it is a matter of opinion.

Some people think that the background of a chef is the number of dishes he has learned.

Some people also believe that the background of a chef is the experience of making dishes.

However, no matter what these people think, Ito Makoto feels that these people already have the strength of junior chefs, so a dish that looks simple to make but turns out to be difficult to make can be a good way to divide these people's levels come out.

Chinese cuisine is extensive and profound, and there are not too many dishes that meet Makoto Ito's needs.

In the end, Makoto Ito chose .

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