Become the main god from Naruto

"welcome."

When I saw the name of this restaurant, Makoto Ito decided to go in and try the taste.

To be honest, Ito Makoto is not very hungry now.

However, this restaurant is opened by the protagonist of this world and his father.

When watching anime, Ito Makoto was very curious about the food in it.

Because these people in the anime, no matter men, women, old or young, as long as they eat delicious food, well, that is what the Neon people say, they will burst into a state of special excitement, as if eating something to eat themselves Like an orgasm.

Which world is such a wonderful world?

That's right, this world is the "Spirit of Halberd Eater" with nicknames such as the Spirit of Aphrodisiac and the Spirit of Exploding Clothes.

The Spirit of Food Halberd is about: Xingping Chuangzhen, a middle school student who runs a restaurant at home, aims to be the cook's father, and continues to hone his cooking skills every day.

But one day, his father asked him to enroll in the culinary school "Totsuki Gakuen".

Soma, who came to Totsuki Academy, met a girl with a "God's Tongue".Nakiri Erina, but Soma's cooking in the transfer examination was judged as unqualified by Erina.

But our protagonist will of course eventually enter this academy.

And most of the main plots of this world take place in this academy.

The spirit of eating halberds, Makoto Ito is still quite interested in this world. When he was on Earth, he personally tried to make dishes according to the recipes in the anime.

Makoto Ito has successfully copied some dishes, such as Dongpo Pork Rice Bowl.

Of course, he couldn't restore most of the dishes, not only were the dishes extremely unpalatable, but he couldn't even restore the appearance.

Especially the "Burgundy Red Wine Beef Stew" that Xingping Chuangzhen helped the second female No. [-] Tian Suohui to make after entering school.

In the anime, Xingping Chuangzhen was unable to use the normal method to complete the understanding within the stipulated time because his classmates made some manipulations to his cooking.

Therefore, in order to make the beef stew soft in a limited time, he added honey to the beef stew.

As a result, the stewed beef was well received by the teacher.

Makoto Ito likes to eat beef very much. When he saw this scene, he decided to try it himself to see if the method used in the anime is reliable.

As a result, the beef was stewed for too short a time, so the hardness and texture were just like eating cowhide.

However, not all the dishes in the anime are impossible to make, but this "Burgundy Red Wine Stewed Beef", even if honey is added to it, it is impossible to cook it in only 10 minutes. Not to mention the soft texture, it's not bad if you can bite it.

"What does this guest want to eat?"

When I walked into the restaurant, probably because it was past meal time, there was no one in the restaurant, only the boss and his son, namely Joichiro Kohei (Seiami Seiichiro) and Soma Kohei, were cleaning up.

Makoto Ito was not very hungry at all, and the menu was full of neon dishes.

When in Naruto World, Xianglin made neon dishes.

Now in a different world, he wants to try different things, such as: Chinese cuisine.

"Can I order something that's not on the menu?"

Makoto Ito closed the menu and looked at Soma Yukihira with a smile.

"That's it."

Xing Ping Chuangzhen detoured his head, and it was the first time he encountered Ito Makoto's proposal.

"Don't worry, you still have the materials in your store. I'm not someone who deliberately made trouble."

Xing Ping Chuangzhen took a look at his father, and found that his father did not give him any advice, but after cleaning carefully, he said: "This guest, let me tell you what you want to order."

"Ok."

Makoto Ito nodded, then reopened the menu, pointed to a dish on the menu and said, "Carp sashimi, since there is this dish, you must have carp here, so I would like to ask you to make me a Chinese dish: Squirrel fish."

"Squirrel fish?"

It's not that Xing Pingchuang is really uneducated, but he has only seen Chinese cuisine on TV and the Internet. If he knows it, he really doesn't know much about it.

To ask him to make an understanding that he does not understand, is this sure not to embarrass him?
"My guest, let me help you."

Just when Xingping Chuangzhen was in trouble, Shiro Ichiro, who heard the conversation between the two on the other side, took the initiative to rescue Chuangzhen.

"No need, for you, I still think it's better for your son to make this dish. After all, if you want to become a real world-class chef, how can you not be exposed to some dishes from other countries?"

"But I won't."

Chuangzhen thinks what Makoto Ito said makes sense, but if he doesn't know it, he won't. He doesn't want to make a failed dish to fool customers.

"You can't, but your dad can, let him teach you, can't you just learn and do it now?"

After speaking, Makoto Ito looked at Joichiro with a half-smile, he wanted to see if Joichiro would accept the proposal.

"Smelly dad, do you see this?"

Can learn new dishes, or dishes from another country, of course Chuangzhen will happily agree to this kind of thing.

It's just that if the person who taught him is replaced by his father's words, this matter is not sure.

Although Joichiro is his father, since Soma entered the kitchen, Joichiro has never taken the initiative to teach him to make even a single dish.

Chuangzhen's current strength is all due to his observation of Joichiro and practice in the restaurant.

Therefore, although Chuangzhen was very happy with Makoto Ito's proposal, he did not have any hope.

"Chuangzhen, do you have confidence?"

Joichiro did not reply directly to Ito Makoto, but asked Soma about it.

"Of course I'm confident."

Chuangzhen answered very quickly and happily. Based on his understanding of Joichiro, this matter seems to be interesting.

"Then, let's accept the teaching of Dad's love, hehehe."

"Yes."

Soma seemed very excited. This was the first time in ten years that Joichiro taught him how to make new dishes.

"Squirrel fish is one of the traditional famous dishes in Jiangsu Province, China. In the cuisine, it belongs to Jiangsu cuisine.

Squirrel fish is named for its similar shape, and it usually uses fish such as yellow croaker, carp, and mandarin fish as raw materials.

Remove the scales, gills and internal organs of the fish, and wash them with clean water.Cut off the fish head with a knife at the pectoral and pelvic fins, then cut the fish head with a knife from the lower jaw, pat the fish head slightly with the knife, remove the fish meat on both sides, remove the fine thorns on the chest, and put the fish tail into the oil pan Deep-fried until golden brown, then topped with a sauce platter.

By the way, the fish meat needs to be cut with a flower knife. It is not necessary to cut the fish meat very finely, but it is best to stick it under the fish skin. The fish meat treated in this way not only looks better, but also tastes better.

By the way, remember not to cut the fish skin, otherwise this dish will be useless."

"Finished?"

Xing Ping Chuangzhen not only took the carp out of the fish tank just now, but he didn't know where to get a small notebook. When he heard Shiroichiro introduce the squirrel fish, he kept taking notes in the small notebook.

As a result, when he was taking notes with great interest, Joichiro had already finished speaking.

"Yeah, I'm done talking, I've given you the practice and precautions."

Saying that, Joichiro patted Soma's shoulder, then gave a thumbs up and said with a smile, "It's up to you next?"

After speaking, he passed Chuangzhen and walked towards Makoto Ito.

Standing in the kitchen, Xing Ping Chuangzhen looked at the lively carp, and really wanted to chop 'it' to death.

Given such a little information, I want him to cook a dish he has never seen before. Chuangzhen really wants to say to his father: I think you are embarrassing me, Fat Tiger.
However, Xing Pingchuang is really not an easy guy to hit. Since Joichiro has explained everything to him clearly, then there is no reason why he can't do it?

Gritting his teeth, Xing Ping Chuangzhen began to cook the carp.

"Is this really good? You have only taught so many things. It seems that you have great confidence in your son."

"It's okay, I always think that Chuangzhen is very talented."

Xing Ping Chuangzhen is indeed talented. As a guy who has never experienced any high-end cuisine, he can "kill the world" in Yuanyue Academy only with his understanding of civilian cuisine.

Yuanyue Academy, that is the world's top culinary academy, and the students who can enter to study in it are all talented chefs who are full of talent in cooking.

If there is no culinary talent, no matter how rich the student is, he or she should be eliminated. The graduation rate has been kept below [-]%, which is extremely cruel.

Of course, since there are such cruel rules, the harvest after graduation is also extremely rich.

Every student who officially graduated from Yuanyue, in the entire culinary art world, is a fragrant bun, and all major catering groups will offer high salaries to these people.

Therefore, as long as you can officially graduate from Yuanyue Academy, you can at least get a job with a very good salary.

"This kid is indeed talented, but if you teach him like this, won't he be weak in some aspects, such as making some advanced dishes."

Xing Ping has a real weakness, how could he, as a father, not know about it?
In the original book, it was because he knew Chuangzhen's weakness that he let Chuangzhen go to Yuanyue Academy. After studying in Yuanyue's learning system, he believed that his son would definitely become a world-class chef.

"How should I raise my son? I don't need your attention. However, I'm curious, how do you know that my son is very talented?"

After finishing speaking, Joichiro narrowed his eyes, exuding a breathtaking aura from all over his body. It is estimated that ordinary people cannot keep calm under this aura.

Makoto Ito is not an ordinary person, and Joichiro's aura has no effect at all in his eyes.

"I don't think that the son of Shura, who was the second seat in Yuanyue back then, would be a good-for-nothing."