Metropolis: God-level gourmet system
Chapter 158 Mr. Wu
Until the end, Wu You didn't understand Wu Zhen's words.
In his opinion, He Bufan's answer was too ambiguous.
Isn't it just a sentence to participate or not to participate?
Why bother to make it so esoteric, and make people guess slowly.
As for Wu Zhen, he already knew what He Bufan meant.
Therefore, as a senior, he should give He Bufan some support.
I only heard Wu Zhen say,
"Xiaoyou, you can accompany me to Baiwei House tomorrow!"
"what?"
Wu You was taken aback for a moment, not understanding what Wu Zhen meant.
Wu Zhen did not explain, but continued,
"After you go to Baiweiwu tomorrow, you can pretend that you don't know me!"
"You must remember!"
Although Wu You didn't understand what Wu Zhen wanted to do, he still nodded.
At noon the next day, Wu You accompanied Wu Zhen to the outside of the Baiweiwu shop.
Looking at the unique logo of Baiweiwu and the full passenger flow.
Wu Zhen said with a smile,
"Only a chef who is popular with diners can be regarded as a truly successful chef!"
"He Bufan is able to do this step, which has surpassed most chefs!"
Wu You asked puzzledly,
"Grandpa, are you so optimistic about He Bufan?"
Wu You really didn't understand why his grandfather was so optimistic about He Bufan.
No matter how talented He Bufan is now.
But the future is full of uncertainties after all.
You must know that in the whole of China, there are still many young people with culinary talents like He Bufan.
Hearing this, Wu Zhen said with a smile,
"Xiaoyou, it's not that I like He Bufan!"
"It's the diners, so be optimistic about He Bufan!"
"The eyes of the masses are discerning, and the chef they pick out is the best chef!"
"..."
With that said, Wu Zhen walked into the Baiwei House first.
Although he is old now, he walks with great vigor.
After Wu You watched his grandfather walk into the store, he walked in slowly.
On the other side, after Wu Zhen entered the Baiweiwu store.
Looking at the neatly lined up customers, he couldn't help but nodded.
"Probably only in front of delicious food, people will behave like this!"
Then, Wu Zhen looked around in the shop.
Seeing a girl eating Dongpo elbow, he walked to the side of her house and looked carefully.
He looked into his mouth and said,
“Dongpo Elbow, a classic of Sichuan cuisine!”
"Although it's fat but not greasy, it's not advisable to eat too much!"
"..."
The girl blushed slightly when she heard Wu Zhen's words.
But she was really reluctant to let go of the delicious food in her hand, so she could only lower her head and pretend that she didn't hear Wu Zhen's words.
In this way, Wu Zhen commented on the dishes while observing the dishes being eaten by customers.
At the same time, he will also ask these customers for their opinions on the dish he ordered.
And the answer Wu Zhen got the most was the word delicious.
As a result, Wu Zhen showed a gratified smile.
"The so-called eating full of praise is probably like this!"
Wu Zhen muttered to himself.
Today, what he saw in Baweiwu reminded him of the past of more than 30 years.
That year, Wu Zhen, who won the title of King of Chefs in China, represented China in the World Kitchen God Competition.
He overcame obstacles all the way and overcame many difficulties.
Outsiders only know the glory after he won the title of God of Cooking, but they don't know the hardships behind it.
You know, the venue of the competition is set abroad.
Wu Zhen, who participated in this competition, not only had to face the problem of acclimatization.
There are also various communication barriers.
At the same time, not all people from all countries are friendly to China.
It was through continuous breakthroughs in all kinds of difficulties that Wu Zhen won the final victory.
That year, Chinese food became popular all over the world.
A large number of Chinese chefs have gone abroad to promote Chinese food culture around the world.
At that time, in any restaurant opened by a Huaxia chef, the business must be booming.
Just like today's Baiweiwu, the shop is full of praise from customers.
In his opinion, He Bufan's answer was too ambiguous.
Isn't it just a sentence to participate or not to participate?
Why bother to make it so esoteric, and make people guess slowly.
As for Wu Zhen, he already knew what He Bufan meant.
Therefore, as a senior, he should give He Bufan some support.
I only heard Wu Zhen say,
"Xiaoyou, you can accompany me to Baiwei House tomorrow!"
"what?"
Wu You was taken aback for a moment, not understanding what Wu Zhen meant.
Wu Zhen did not explain, but continued,
"After you go to Baiweiwu tomorrow, you can pretend that you don't know me!"
"You must remember!"
Although Wu You didn't understand what Wu Zhen wanted to do, he still nodded.
At noon the next day, Wu You accompanied Wu Zhen to the outside of the Baiweiwu shop.
Looking at the unique logo of Baiweiwu and the full passenger flow.
Wu Zhen said with a smile,
"Only a chef who is popular with diners can be regarded as a truly successful chef!"
"He Bufan is able to do this step, which has surpassed most chefs!"
Wu You asked puzzledly,
"Grandpa, are you so optimistic about He Bufan?"
Wu You really didn't understand why his grandfather was so optimistic about He Bufan.
No matter how talented He Bufan is now.
But the future is full of uncertainties after all.
You must know that in the whole of China, there are still many young people with culinary talents like He Bufan.
Hearing this, Wu Zhen said with a smile,
"Xiaoyou, it's not that I like He Bufan!"
"It's the diners, so be optimistic about He Bufan!"
"The eyes of the masses are discerning, and the chef they pick out is the best chef!"
"..."
With that said, Wu Zhen walked into the Baiwei House first.
Although he is old now, he walks with great vigor.
After Wu You watched his grandfather walk into the store, he walked in slowly.
On the other side, after Wu Zhen entered the Baiweiwu store.
Looking at the neatly lined up customers, he couldn't help but nodded.
"Probably only in front of delicious food, people will behave like this!"
Then, Wu Zhen looked around in the shop.
Seeing a girl eating Dongpo elbow, he walked to the side of her house and looked carefully.
He looked into his mouth and said,
“Dongpo Elbow, a classic of Sichuan cuisine!”
"Although it's fat but not greasy, it's not advisable to eat too much!"
"..."
The girl blushed slightly when she heard Wu Zhen's words.
But she was really reluctant to let go of the delicious food in her hand, so she could only lower her head and pretend that she didn't hear Wu Zhen's words.
In this way, Wu Zhen commented on the dishes while observing the dishes being eaten by customers.
At the same time, he will also ask these customers for their opinions on the dish he ordered.
And the answer Wu Zhen got the most was the word delicious.
As a result, Wu Zhen showed a gratified smile.
"The so-called eating full of praise is probably like this!"
Wu Zhen muttered to himself.
Today, what he saw in Baweiwu reminded him of the past of more than 30 years.
That year, Wu Zhen, who won the title of King of Chefs in China, represented China in the World Kitchen God Competition.
He overcame obstacles all the way and overcame many difficulties.
Outsiders only know the glory after he won the title of God of Cooking, but they don't know the hardships behind it.
You know, the venue of the competition is set abroad.
Wu Zhen, who participated in this competition, not only had to face the problem of acclimatization.
There are also various communication barriers.
At the same time, not all people from all countries are friendly to China.
It was through continuous breakthroughs in all kinds of difficulties that Wu Zhen won the final victory.
That year, Chinese food became popular all over the world.
A large number of Chinese chefs have gone abroad to promote Chinese food culture around the world.
At that time, in any restaurant opened by a Huaxia chef, the business must be booming.
Just like today's Baiweiwu, the shop is full of praise from customers.
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