At this time, there were more than a dozen dishes on the dining table.

Lin Ling specializes in seafood, while Lin Chunhua is in charge of frying vegetables and meat.

She made a stir-fried pork with green peppers, stir-fried Chinese cabbage, and a radish and meatball soup.

The rest is Lin Ling's masterpiece.

Garlic vermicelli scallops, served directly on a plate from the oven, one plate at a time.

Garlic vermicelli prawns and large sea prawns were cut open and divided into two halves, so they are not small at all.

At this time, there is already a strong fragrance.

It tempts people to go forward and savor it carefully.

Dong Xing Ban has also been steamed, with shredded green onion and chili peppers on it, and then splashed with hot oil, it is green and green, very beautiful.

A little soy sauce is poured on the edge, which not only embellishes the dish, but also adds flavor to the dish.

And crabs.

Half of it is boiled directly, and when it is cooked, the crab has turned a festive red.

There is also a stir-fried crab, which is fried golden and uses a lot of garlic, so the taste is very fragrant.

"You did all this, Lin Ling?"

Lin Junkai and his wife knew Lin Ling's craftsmanship was good.

But I never thought that Lin Ling could even cook seafood so well.

Look at the presentation, the taste is just as good as in the restaurant!

"Yeah, she's amazing!"

Without hesitation, Lin Chunhua started the flattering mode.

Lin Ling smiled, "I cook the seafood, and my mother cooks the rest."

"So it is!"

Lin Junkai nodded.

"Then you are also very good. You have made so many styles, and I have never seen these seafood a few times. You can make them so delicious!"

Lin Junkai gave a thumbs up without hesitation.

He felt a sense of urgency again. Look at Lin Ling, who has only been to Pengcheng a few times, and now he can even cook seafood!

"It's okay, it's very simple!"

Lin Ling was a little embarrassed by the compliment.

She is just at an ordinary level!

Everyone is so surprised, mainly because they don’t usually eat much seafood, so now they see so many, and it’s just a reaction that piles up.

"Sit down, let's eat!"

Lin Ling smiled and gave Chu Yi a push.

Let him get the bowls and chopsticks.

The bowls at home are really not enough.

But, I'm not an outsider, so I can make do with it, and I can eat it on a small plate!
Dabao and Erbao had been arguing in the room for a long time, and fell asleep before they knew it.

Chu Yi almost forgot that he still had two cubs to feed.

It was Lin Ling who reminded him.

The two babies just woke up and were a little dazed.

It looks more and more cute.

Especially Dabao, who stood up with a bunch of dull hair on his head, no matter how he pressed it, it would bounce back.

It's fun!

"Okay, let's eat quickly!"

Lin Ling took two boiled crabs and asked Chu Yi to take care of Dabao.

She takes care of Erbao.

Break out the crab claws and give them to the children.

The rest, of course, is hers.

There's no way, Erbao is still young, and he can't eat a crab by himself.

Lin Ling was also worried, afraid that if she ate the crab shells, children with soft throats would not be used to eating like this.

"Lin Ling, eat it yourself!"

Lin Chunhua reminded her.

"Know!"

The first thing Lin Ling ate was the vermicelli prawns with minced garlic!
Start with a mouthful of shrimp.

Full, firm, elastic teeth!

Eat some more fans.

The vermicelli has been wrapped in the umami taste of the shrimp, and the taste is not lost to the shrimp.

Eating and eating, everyone couldn't help squinting their eyes.

It is so delicious!
Several employees were a little cautious at first, but under the offensive of delicious food, they soon relaxed.

“The dishes cooked by the boss are delicious!”

"Auntie is not bad!"

"Yes, yes, I have never eaten such a big shrimp!"

Several people were full of praise.

"Eat more if it tastes good, don't be too polite!"

Lin Ling said with a smile, and took a crab for everyone.

Lin Junkai joked: "This is to make our family Lin Ling happy, so next time we will continue rubbing against each other?"

"Yeah, I was discovered by you, the store manager, what should I do now!"

The employees were laughing and playing.

"It's okay, Lin Ling will call you to eat next time, just remember to bring me!" Lin Junkai also laughed.

East star spot is the focus.

Others can't see anything.

I thought it was just an ordinary fish.

It just looks better.

Lin Ling knew its value.

Good-quality Dongxingban can be sold for several hundred yuan per catty.

So her chopsticks pinched upwards frequently.

The cold Dongxingban tastes better and tastes sweeter.

Finish a meal.

Nothing left.

Even the rice was done.

Don't underestimate the appetite of young lads.

Lin Chunhua didn't take it seriously at first, until those young men scraped the rice cooker clean.
"Are you full?"

"If you're not full, auntie will cook some noodles for you?"

As the host, I am really afraid of not being well received in this kind of matter.

"It's all right, auntie!"

"Don't worry, we're all full!"

"That's right, it's a pity to look at those ingredients, so I ate a little more."

That's right.

They saw how fragrant the minced garlic was, so they ate it with bibimbap.

Not to mention, it tastes just as good!
The last few people ate with satisfaction, their stomachs puffed out, and they slumped lazily on the sofa to rest.

in the kitchen.

Lin Chunhua was washing the dishes while talking to Lin Ling.

"Don't tell me, those boys can really eat."

I was worried that I would not be able to finish eating, but I ate everything clean!
"Haha, then I won't bark next time?"

Lin Ling was joking.

"That's not necessary."

"It's delicious to watch young people eating big mouthfuls."

The seafood at noon was so delicious that even Lin Chunhua ate more.

Lin Ling nodded.

you do not say.

This is the same as eating and broadcasting in later generations.

This is still live!
face to face.

No falsification!
"But Lin Ling, have you gained weight recently?"

"I found out at the dinner table just now, you have a good appetite recently!" Lin Chunhua realized this problem belatedly, and turned her head to stare at Lin Ling's waist.

Lin Ling was stunned.

"I'm fat?"

She didn't know where to put her hands, she touched her face, her neck, and her waist.

It seems that there is too much meat on the body?
"Really! It's good to be fat!"

Lin Chunhua finally confirmed that it was not her hallucination, and she was very happy.

"I wanted to say it before. You have been busy with business in the past six months, and you have lost a lot of weight and become ugly."

"It's good to be able to raise it now!"

In the old lady's aesthetic view, there is no such thing as skinny beauty, and beauty is called roundness! ! !

Lin Ling touched his waist.

Somewhat awkward.

She actually has a small belly?

The top layer of soft meat can be pinched up.

"How did I gain weight?"

Lin Ling murmured.

The truth is puzzling.

"How strange, look, you didn't go out much this month during the Chinese New Year, and you ate well every day at home. Isn't it normal to gain weight?"

Lin Chunhua didn't care.

But she soon realized another possibility.

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