i am a villain

Chong Ming patted Xiao Li on the shoulder, smiled sullenly and said, "Xiao Li, you are becoming more and more rude to me."

Xiao Li is a staff member of the program group, but he is about the same age as Su Yunna and the others. Because of his good temperament, he was arranged by the program group to be a prop group member who needs to be photogenic and distribute task cards.

At the beginning, Xiao Li was a little restrained towards Su Yunna and the others, but after getting along with these few episodes of the program, he became familiar with them unknowingly.

Xiao Li smiled slightly at Chongming, and patiently explained: "This free ticket is your reward after completing the mission, but in order to complete this mission, you need to go to the South Lake or West Lake of Jingpo Lake, successfully catch a basket of fish and then Only then can you come and get this free ticket.”

When Chongming heard the words, she instantly remembered her fishing experience last time, and she quickly said, "No problem, we are very experienced in fishing."

Now Su Yunna and several other guests temporarily live in a homestay near Jingbo Hunan Lake, which is relatively close to South Lake, so Su Yunna and Chongming decided to go fishing in South Lake.

Su Yunna went to the owner of the homestay to borrow fishing gear. It was an ordinary fishing rod, simple and strong.

Along the way, there are green mountains and beautiful waters, and the sun is still a bit hot, but it is not the scorching heat of the asphalt road in summer, and the sun is still warm on the body.

Su Yunna and Chongming walked to the lake and found a good spot after choosing for a long time.

Chongming unfolded the professional fishing folding chair and placed it on the shore, and sat on the chair after vigorously throwing the pole.

Su Yunna also swung her pole, and sat next to Chongming.

A gust of breeze blows from the lake, setting off waves on the lake.

The lake water was clear, and when Chongming couldn't stand the silence the most, she put one hand on the fishing rod and whispered to Su Yunna: "How long do you think it takes for us to catch a basket of fish?"

Afraid of disturbing the fish in the lake, Su Yunna looked at the lake and whispered: "That depends on luck, I can't be sure."

Chong Ming curled his lips and said, "When did we ever lose to others in comparison to luck? I think a few hours will do."

Su Yunna didn't think so. She said, "I think we'll have to fish all afternoon, and we should have lunch early."

Chongming said in surprise: "No way, do you have to fish for so long?"

As soon as she finished speaking, she felt a slight fluctuation in the fishing line under her hand. She immediately stood up and pulled up the fishing rod, and began to shake the hand wheel.

The bait they used this time was red worms bought from a street vendor. Su Yunna hadn't tried fishing with this bait yet, so she didn't know how effective it would be.

Chongming shouted: "I'll go, it's a bit heavy, it can't be a big fish, right?"

Just as Su Yunna was about to get up to help, Chongming had already pulled the fish she had caught onto the shore.

Chongming wrapped the fish with a towel to prevent the fins from cutting his fingers, and then took the hook out of its mouth.

Holding her own fishing rod, Su Yunna raised her head curiously and asked, "What kind of fish is it? It doesn't seem to be very big."

Chongming held the fish and put its head in front of Su Yunna, and said in a very disgusted tone: "Why does this fish's mouth look like a chicken's mouth? What kind of fish is this?"

Su Yunna took a closer look and said, "This fish is called Huaguyu, because its mouth is like a chicken's beak, so it has a nickname called Jilang."

Chongming showed a clear expression, and said, "Flower bone fish, it's not bad."

She threw the fish into the basket, poured some water into the basket, and said, "I didn't expect that I caught our first fish. It's a good start, come on!"

Probably inspired by this fish, Chongming then cast out the line, sat quietly on the shore and waited patiently.

Later, Su Yunna caught a carp, which was quite big and took up almost one-third of the fish basket. Su Yunna was almost pulled into the water by it.

Sure enough, as Su Yunna expected, they sat for a long time until four o'clock in the afternoon, intermittently catching a few small fish and some strange fish of unknown species, and then these fish filled a fishing basket.

Both Su Yunna and Chongming were hungry, they packed up their tools and planned to go back to the homestay rented by the program team, and use these fish to cook a sumptuous dinner.

Chongming took the fish crate to Xiao Li to exchange for the free coupon of the hot spring, and then invited Xiao Li to eat grilled fish at home.

Xiao Li immediately waved his hand and said, "No, no, you should eat it. How dare I eat the fish you have worked so hard to catch."

Chongming intentionally imitated his characteristic formulaic smile, and said, "I am also polite to you."

Xiao Li: "..."

This woman Chongming really holds a grudge.

After Chongming finished teasing Xiao Li, he happily hummed a song and went to help Su Yunna make dinner.

Because the ingredients are available, they still need some side dishes and seasonings.

The owner of the homestay is very enthusiastic about them and is willing to provide them with all the kitchen supplies for free, which saves Su Yunna and the others a lot of trouble.

Chongming touched the remaining 34 yuan and twenty cents in his pocket, and said to Su Yunna: "Isn't this our last episode of the show? I think we can spend it more openly."

Su Yunna was cleaning the big carp and said, "So, what do you want to do with the money?"

Chongming sat on a stool beside him and thought about it: "What can I buy with 30 yuan? By the way, you must try the bean buns here when you come to Northeast China. Isn't there a saying, 'Don't use bean buns as dry food'."

Su Yunna couldn't help laughing, and said, "Okay, then take a few dollars to buy some bean buns, let's have them as the staple food for dinner."

Chongming happily took four dollars to buy bean buns. Su Yunna cleaned up the fish and began to marinate it with seasoning.

In the end, Su Yunna still chose to cook this fish by steaming. After she was basically done, Chongming came back with a bag of bean buns and two sticks of candied haws.

She gave Su Yunna a bunch of candied haws, and Su Yunna smiled and said, "Where did you buy the candied haws?"

"The old man next door to the one selling bean buns was pushing his cart around and yelling. I thought we had money anyway, so I bought two bunches," Chongming said.

Su Yunna took a bite of the hawthorn, sprinkled with a lot of sesame seeds on the rock sugar, her mouth was full of sweet and sour and crispy.

In summer, the rock sugar is easy to melt, and when the fish is steamed, Su Yunna and Chongming finished eating the rock sugar gourd in their hands in a few minutes.

Su Yunna really loves sour food. Chongming couldn't stand the sourness, and said with a distorted expression, "I haven't eaten candied haws for several years. How did it become so sour?"

Su Yunna threw the bamboo stick into the trash can, turned to look at her cooking pot, and said, "I think it still tastes like when I was a child."

After the fish was steamed, Su Yunna brought it to the dining table, and she was about to tell Chongming that dinner was ready when Lin Feng and Wang Shiqi finished their tasks and returned to the compound of the hotel.

Lin Feng could smell the aroma of rice from a long distance away, he sniffed his nose a few times, and shouted loudly: "Who is cooking, can you let me take a bite of the rice?"