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Chapter 241 Sesame Mochi

After all, fried noodles are too dry, so don't drink too much water, it will be troublesome if you choke.

The water needs to be warm, not too cold or too hot, if it is hot... After all, no one can drink it. If it is cold, it will be cold, and the fried powder will be dry, and it will be very bad for the body.

An Su couldn't wait, just a bowl of fried noodles was already full of aroma, and the whole room smelled like this. She quickly picked up the chopsticks and started to wipe out the food in the bowl, so as to fill it up and sing. How many times back to the belly of the song.

But immediately, the food in the bowl was wiped out.

"Once..." After eating and drinking, An Su couldn't help belching, and lay lazily on the sofa, but she was too lazy to move.

only……

"Meow……"

"Wang..."

At this moment, the ball of thread and Taxue surrounded An Su one after another, and they started to play around for a while. An Su just smiled and patted their heads one by one.

Immediately, he looked at the bowl in front of him, and couldn't help but smile helplessly, and he decided to clean up the bowl and chopsticks when he was full.

Then, An Su got up slowly, took the dishes and chopsticks to the kitchen to wash.

But at this moment, she suddenly saw the glutinous rice flour placed next to her.

In an instant, when she saw this, her beautiful eyes could not help turning a little bit, as if she was thinking about something flexibly.

The next moment, I couldn't help but see a bright light.

"Although it's late at night, I still don't feel sleepy, that's all, let's eat some fried sesame glutinous rice balls." Thinking of this, An Su couldn't help but raise the corners of his mouth slightly.

Sure enough, foodies also have the happiness of being a foodie. You can eat whatever you want, and you don’t need to buy it outside. If you buy it outside, it’s a waste of money, it’s unclean, and there’s no fruit. The sense of joy after labor, and One thing is that it tastes better when you make it yourself.

"Meow?" Thread Ball took the lead and sat in front of the kitchen door, looking at An Su suspiciously.

In other words, didn't she usually finish eating, wash the dishes and then come out to play with them?Why is she so late to come out now?
Then, under their suspicious eyes, I saw that An Su continued to roll up his sleeves, revealing his white lotus root arms, opened the bag of glutinous rice flour, took two spoonfuls of glutinous rice flour, put them in in a small basin.

Then, take warm water and put a little bit of baking powder in it. In this way, the fried meatballs will be more fluffy. At the same time, put some sugar in it. In this way, the meatballs will not look tasteless, and there will be a little sweet.

When the water here, adjust the baking powder and sugar to melt, then dig a hole directly in the middle of the glutinous rice flour.

Then pour a little water into the hole, and then start stirring in the middle. Once there is no water in the stirring, then pour in water, so that while pouring water, stir, and keep stirring into flocs.After doing this step, start to knead the dough with your hands.

Glutinous rice flour is different from flour. Flour is sticky, so you can throw it in a pot and let it ferment casually. But glutinous rice flour is different. Glutinous rice flour is easy to disperse. Once exposed to air moisture, if its moisture evaporates for a long time , it will be easy to disperse.

In the end, it was almost when the glutinous rice flour was kneaded into a dough.An Shuo kept it.The water backup has not yet arrived.

Now that's it, start pouring oil in the pan and bring it to a boil.

At this time, Ansu took out a small bowl of sesame paste and glutinous rice balls from the material side, kneaded them into small balls one by one, then flattened them, and rolled them in sesame seeds to make the glutinous rice balls sticky Top with layers of white sesame seeds.

Sesame is fragrant, and it can also be used as medicine. It is also recorded in traditional Chinese medicine. White sesame nourishes health, nourishes blood and nourishes Sheng, and can also lower blood pressure, lower blood lipids, laxative, detoxify, beautify skin, supplement calcium, nourish hair and black hair, and Weight loss and so on, anyway, white sesame is a very good thing!

Then, after Ansu pressed the glutinous rice balls into small cakes and rolled them with a layer of white sesame seeds, the oil boiled in the pot.

At this time, An Su carefully threw each piece of cake into the pan and began to fry it for a while.

"Zi..." Moment.When the pancakes were thrown into the oil pan, there was a piercing sound, and bubbles began to bubble around the pancakes.

Immediately afterwards, An Su skillfully threw in a second piece of cake, and a third piece of cake.The small pot can't fit too much, just a few pieces let them start frying.

Because these small cakes are covered with layers of white sesame seeds, so they are not afraid that they will stick.

Because I put a little bit of baking powder in it before, when it was fried, it began to emit bursts of fragrance, and the meatballs began to turn into rows, and slowly fluffed up. The original small cake, after fluffing up, became into a uniform ball.

The uniform yellow balls were sprinkled with sesame seeds, and the aroma was overflowing. Even the cats and dogs outside couldn't stand the smell, and ran into the kitchen one after another.

"Go, go, you little bastards, don't turn around at my feet, and be careful that I step on you." An Su saw these guys running in, all of them stretched their necks, they looked so greedy No need, no need, An Su couldn't help but began to drive them out helplessly.

After all, they are quite small, if you step on them, it will be terrible.

After An Su blasted them all out, she began to serve up the fried balls one by one and put them on the plate, but when picking them up again, she put them on the side of the pot first and dripped the oil first, after all This is deep-fried. If you don't oil it, your mouth will be full of oily smell, and it will be greasy to eat.

When the frying pan was finished, she couldn't help but put one in her mouth, blow it, and bite.In an instant, it was crispy and crispy, and it felt delicious.

After I tasted one, I didn’t feel satisfied, then I ate the second, and the third. After eating four, I put down my chopsticks, and then continued to fry, and then I didn’t finish frying the noodles.

After a while, when everything was fried, a large plate full of meatballs was fried.

Since she is alone now, she can't fry too much, and if she fry too much, she won't be able to finish it.These sesame glutinous rice dumplings can be eaten as snacks at night.

After frying, An Su cleaned up the kitchen again, and took out the plate of meatballs.

However, when she went out at this end, a cat and four dogs came forward and sniffed continuously, trying to find the food in the basin.

An Su looked helpless, then tore apart the balls one by one, and fed them one by one.

But speaking of it, she did not expect that these little guys would also like to eat this kind of fragrant food.

(End of this chapter)