The strongest gourmet food system

Chapter 793 Chapter 330 Begonia Fish

"Boom-"

As the bell rang, the competition in Group C finally came to an end.

Zheng Ke rubbed his tired eyes, still trying his best to persevere.In his opinion, both Catherine and Wang He have shown extremely high cooking skills.As Cheng Huaizhi said, this may be the most exciting match in the entire series so far.In Yuanyue Academy, few people can dedicate such a wonderful game.

"Next is the judging stage. First of all, please Wang He, serve your dishes, and let the judges try it." The host on the stage said to Wang He.

Wang He took a deep breath and glanced at Catherine opposite, only to find that Catherine lowered her head idly, feeling a little unhappy.

never mind.When the judges' review is over, you will naturally regret your contempt for me.

Wang He picked up the dishes, strode up to the judges' bench, and placed them on the judges' bench.For the first time, the TV gave a close-up of this dish.

The audience at the scene gasped in amazement when they saw Wang He's dishes, and even Zheng Ke was astonished when he saw the picture on TV.

In the round plate, there are fruits arranged closely.The red ham is embedded in the fruit, like a freshly picked fruit, and the emerald green coriander is close to the top of the fruit, like branches and leaves. On both sides of the fruit, there are young green vegetables, and the white sauce is poured on it. Poured over fruit, it looks rich and delicious.

Huaxia cuisine pursues both appearance and taste. Regardless of the taste, Wang He's cuisine has attracted everyone's attention because of its shape.

"Excuse me, what's the name of this dish?" Lilian, the chief judge sitting in the middle, asked Wang He curiously.

The translator on one side quickly translated this sentence into Chinese.

"Begonia fish in white sauce." Wang He said loudly, his face full of confidence.

The other four judges on the judges' table glanced at each other, and everyone's eyes showed their expectation for this dish.

"So, shall we start tasting?"

Lillian's suggestion was supported by the other four judges. They immediately picked up the table spoons, dipped them in the white sauce, and put the 'Begonia fruit' into their mouths.

After entering the mouth, the thick and fragrant sauce immediately occupied the taste buds of the judges, and quickly passed along the nerves to all parts of the body.

"Okay... so strange, why is the taste of this little ball so delicious? It feels like the body has power." An elderly judge pressed his cheek and exclaimed, "This little ball How much deliciousness does a small fruit contain?"

A bald judge resisted the strong impact of the delicious food, moved a small fruit to a small plate on one side, and pierced the small fruit with a fork.

After removing the white sauce, the inside of the fruit also appeared in everyone's field of vision. The outermost layer is white fish, while the inside is a ball of meat filling.

The bald judge put the minced meat into his mouth, chewed it carefully, closed his eyes and savored it slowly, and unconsciously, his cheeks were rosy.

"Pork, shrimp, shiitake mushrooms, ham... These rich ingredients are mixed with seasonings and starch... The mellow taste is like a heavy punch, hitting people's chests."

The bald head took another bite of the fish greens wrapped in the stuffing, and the delicate fish meat instantly spread out in his mouth.The tongue coating wanted to capture its footprints, but found that the fish green had disappeared in the mouth.

It's delicious!
The bald man closed his eyes tightly and let out an exclamation.

"Not only that, the green vegetables on this plate are also quite delicious. Not only is the taste tender, but also rich in taste. After trying it, this mellow taste lingers in the mouth for a long time, which is unforgettable. This feeling... It's like meeting the girl I like... Excuse me, how is this vegetable cooked." Ferdinand's cheeks were rosy, and he looked curiously at Wang He in front of him.

"Green vegetables?"

At this time, other people's eyes fell on the vegetables around the fruit.The emerald green vegetables are as thin as a cicada's wings, as if they were just carved out of jade, bringing a sense of coolness.

The other judges thought it was just an ordinary side dish, but after hearing Ferdinand's explanation, they immediately became interested in it, and they all tried a bite, and their faces immediately showed surprise.

After listening to the interpreter's explanation, Wang He nodded his head slightly, "This green vegetable is actually the freshest six centimeters of the heart of the green leafy vegetable. We call it——cai 薳. Of course, only choi 薳, it’s not so delicious, I added the second soup when I stir-fried it.”

The five judges nodded, seeming thoughtful, but they didn't show much surprise on their faces, but Zheng Ke frowned. He didn't expect that Wang He not only used vegetables, but also used two soups.

Second soup, as the name suggests, is the broth that has been boiled for the second time.The material used is the meat left after boiling the soup.It is not as good as Shangtang in terms of umami, but it has a wider range of functions.Some ingredients, such as seafood, have a very high umami taste. If they are used in soup, the taste of seafood itself will be covered.Considering the existence of this situation, chefs often use second soup instead of upper soup when cooking seafood.

The upper soup of Cantonese cuisine is very famous in Chinese cuisine, so there is nothing wrong with Wang He using the second soup.However, since the second soup is used, why not use the upper soup directly?
This is what puzzled Zheng Ke.

"And this sauce. I think this sauce is also delicious." Lillian scooped up a spoonful of white sauce with a dining spoon and put it into her mouth. The fresh and strong taste violently impacted her taste buds, and she could only utter a few Slight voice, to express the feeling in the heart.

"Because, this Gorgon juice is prepared with soup." The corners of Wang He's mouth were slightly raised, and the smile on his face became wider.

Zheng Ke was surprised and speechless when he heard Wang He's explanation.

Exquisite cooking skills, unique shapes, and the use of the upper and second soups make the whole dish form a sense of hierarchy...Even Zheng Ke may not have a chance of winning in the face of Wang He's dish.

This is the strength of the "Eight Pavilions" of the Oriental Academy?

What makes Zheng Ke feel even more uneasy is that among the three "three pavilions" sent by the Oriental Academy, Wang He's strength is the weakest, so... Cheng Huaizhi and Que Zhengqing, how terrifying are their strengths?Also, in the face of Wang He's aggressive offensive, how should Catherine deal with it?
Zheng Ke crossed his fingers, the exhaustion on his body was swept away, and the palms of his hands were sweating.

Catherine frowned slightly, and looked at Wang He who returned to the arena, "Your cooking is very good."

Wang He quickly turned his head to look at Catherine, "You...you can speak Chinese?"

Catherine blinked, "I've been studying for more than half a year, so I'm not fluent, but it should be enough."

After speaking, Catherine picked up her dishes and walked onto the judges' seat.

(End of this chapter)