From a barbecue stand to a global gourmet tycoon

Chapter 45 The meat stall disintegrated and the whole pig was sold

Chapter 45 The meat stall disintegrated and the whole pig was sold

Five o'clock the next day.

The whole family got up as usual, and even Chu Hao helped his mother and younger sister make pepper sauce.

Waking up early is a tradition in Chu Hao's family. It has not stopped since his father opened the barbecue restaurant, because the family has to get up very early every day to prepare ingredients.

Running a good barbecue restaurant is really not that easy.

When Chu Hao was a child, he always felt that his parents didn't do anything every day, but they were busy with what the family of four ate.

A dish, a pot of thick soup, I start preparing it after buying the ingredients in the morning, killing chickens and deboning them, cooking and deboning them, and I am busy for several hours. Sometimes I don’t even have time to eat breakfast, so I can just do something for lunch. Dinner is the most sumptuous.

Of course, eating so well at night can’t absorb much nutrition. To be healthy, breakfast and lunch are the most important.

But Chu Hao's family just didn't care.

Anyway, dinner must be sumptuous and nutritious!
Gradually I got used to it...

For a while, the house was filled with billowing smoke, and the smell of pepper was so strong that it made people sneeze non-stop.

Wang Ting was very excited today, because she had been staying at Chu Hao's house for the past few days, so she brought a change of clothes before, and changed into a set of clean casual clothes early in the morning.

A white sports jacket with light-colored overalls is a casual student party style, but the loose clothes still can't cover Wang Ting's extreme figure, which is very full. She also washed her hair specially, rolled it dry with a white towel, and then Blow dry and apply a lot of skin care products.

Chu Hao was a little puzzled. Today is just going out to buy some groceries. Does it need to be so serious?
After breakfast after seven o'clock, Chu Hao made a jar of pepper sauce, and Chu Hao greeted Jiang Qin, "Mom, we're going out."

"Okay, let's go!"

Chu Hao led the way downstairs, followed by Chu Yue and Wang Ting, arm in arm, and looked at the rental information on their mobile phones together. The venue is actually not difficult to find. In just a short while, Chu Yue found several places, but the conditions were not up to standard. , or it is expensive, or it is far away, or the factory is too big and unnecessary, or the owner is simply not in the mountain city.

Chu Yue was immediately discouraged, "Brother, the factory is so hard to find."

Chu Hao smiled and said, "Just look for it slowly."

He had made two preparations. Lu Chenyu would also help if he was free. Besides, as an elder brother, he had never counted on his sister. He had indeed given instructions last night, but he had to keep a backup plan to be able to tell the truth at any time.

Chu Hao was thinking, if even Qin Jiangyi didn't have a factory, he might as well rent another shop as a workshop.

Anyway, I can no longer use it to make sauce at home.

Otherwise, even the freshly washed clothes, the sofa, the coffee table, and the walls would all have the smell of pepper, which would be embarrassing, and even the bedroom door would not be able to stop it.

Chu Yue naturally wouldn't act alone.

In short, she is going to stay with her brother today.

If she were to talk about renting out a factory alone, she would not be able to hold on even as a freshman and would be easily deceived.

After going downstairs, I left the small car stall in the garage, set off with the small tricycle, and went straight to the vegetable market, first to buy ingredients for barbecue, and then to the supermarket to buy brains.

At seven or eight o'clock in the morning, the vegetable market is the most crowded.

Chu Hao and his two sisters attracted many people's attention as soon as they arrived here.

Most of the stall owners frequently looked at Wang Ting, who was 178 in height, and sighed in their hearts that this girl was really tall, almost as tall as Chu Hao.

"Haozi came so early today!"

"Boss Chu! A lot of good meat has been brought in today, come and have a look!"

"Haozi, buy some Chinese cabbage!"

The stall owners tried their best to greet them.

Most people know that Chu Hao's family has a barbecue stall, and every time they come to buy a huge amount of ingredients, they can make a lot of money from him, so they are very popular.

Chu Yue suppressed her laughter, pushed Wang Ting's soft waist with her elbow and said, "Little mouse... poof..."

Wang Ting also covered her mouth and smiled lightly.

"Brother, when did you get a nickname? Little Mouse?"

The corner of Chu Hao's mouth twitched, and he reached out to rub his old sister's hair vigorously, deliberately messing her up, making Chu Yue roll her eyes in anger.

As for today's fresh meat, of course we still go to the old place.

Zhu's family has relatives who run a breeding farm, so the freshness of his meat has always been high.

Today's luck is not bad, Chu Hao glanced at it, and the fresh meat on the stalls was basically more than 87%, and there were even some top-quality meats with more than 90%.

Behind Lao Zhu's stall, there is an oversized wooden board lying flat, with a whole pig with a freshness of 95% lying quietly on it!
"Uncle Zhu, the meat is good today!"

"Hey! Specially reserved for you!"

Lao Zhu was holding a cigarette in his mouth, and the ashes were almost burning to his mouth. He didn't care. When he saw Chu Hao coming over, he picked up the butcher's knife in his hand, turned his back, and was about to cut the meat.

Chu Yue and Wang Ting followed Chu Hao's buttocks, and saw that old Zhu was skillfully peeling off the whole pig lying on the big wooden board behind the stall that had been bled in advance!

Today, Lao Zhu was alone at the stall, but it was more than enough to dismantle a pig. In addition, his knife was fast, and his dismantling technique was proficient, as smooth as a certain brand of chocolate.

The whole pig was disintegrated, and after being weighed, the fresh meat was picked up by Lao Zhu and smashed on the stall.

Suddenly, the whole booth seemed to shake.

If Chu Hao came in the afternoon, he wouldn't be able to see this scene.

On the other hand, Chu Yue and Wang Ting thought of Ling Lingqi played by Master Xing and the butcher knife in his hand that could stop bullets.

However, even so, after waiting for more than half an hour, Chu Hao paid the money and put the pork on the small three-wheeler.

After such a transaction, Lao Zhu's business at the meat stall today, even if it is a little deserted, can still make a small profit. The remaining fresh meat on the stall will be sold to individual customers. When the time comes, it will naturally Sold more expensive.

In fact, Chu Hao is the 'guarantee' that ensures that Lao Zhu's meat stall can make money every day.

Without Chu Hao's guarantee, the old Zhu's family would often lose money.

There is no way, pork is too cheap now.

The price of pork in this farmer's market has been stable for a long time within 20 yuan, and sometimes it even drops to 12 to 18 yuan a catty.

outrageous.

Besides, not all the people who come to buy meat are fools, they only buy fresh meat.

If the meat has been left on the stall for too long, resulting in a decline in quality, it will either be taken home to marinate, or it can only be thrown away or fed to livestock.

When the other stall owners saw this, they were not jealous and remained as calm as ever.

It's not like they don't have customers like Chu Hao, who runs a shop at home and needs a lot of fresh meat every day.

Who is the new recruit who can run a meat stall here for a long time?There are private sales channels.

Chu Hao was planning to discuss an agreement with Lao Zhu after he opened the store, asking him to send someone to deliver fresh meat to the store every day. Although the price would be higher, it would save time and avoid having to come to the vegetable market every day.

(End of this chapter)

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