From a barbecue stand to a global gourmet tycoon

Chapter 169 Pure Natural Bacon

Chu Hao pondered for a while.

Nowadays, there are many grilled products in barbecue restaurants, and it is not appropriate to leave them all to the outside world.

One is because the apprentices have been trained by Chu Hao to be independent.

Except for the beef tenderloin, butter, dried seeds, and chicken bouillon, they have already been able to make the other ingredients independently. The taste is not to say that it is a perfect copy of Chu Hao's, but it can also reach [-]-[-]%.

Among them, Chen Xian and Lin Ran performed well. With their strength, they can go out and open a branch.

From here, we can see the gap in talent.

It is really difficult to learn a craft without talent.

Like Wang Wanxuan and Zhang Zhihao, after learning the basics of fat, thin and pork belly, they are still studying roasted vegetables.

The second reason is that Chu Hao can't hand everything over to the inner world. If he does nothing but hand out delicious cooked products out of thin air to the guests, it will be easy to reveal his secrets.

Now Chu Hao is more relaxed than before.

There are not many baked goods that he has made by himself. He supervises his apprentices every day and makes them himself if they are unsure. Except for a few gourmets, such as Guo Yujing, who often brings his own river crabs for Chu Hao to eat. In addition, most customers still buy it.

He still asked Rishiji to make semi-finished products, and canceled the task of asking his apprentices to come over in advance every day to process the ingredients.

Their shift is around five or six in the afternoon, and they don't use it before that, and they all leave it to the kitchen in the other world. As the boss, Chu Hao doesn't even need to give them a reason.

"Go back and practice by yourself, I will be assessed every once in a while, don't relax."

The disciples didn't dare to ask more after hearing the words. The way the store operates really needs to be changed.

Just like some barbecue restaurants, they will spend money to ask seven or eight or even a dozen aunts to help with stringing and handling ingredients.

Thinking about it this way, they are quite happy, at least they don't have to do coolies anymore, but at the same time, they are also a little regretful that they don't have more time and opportunities to practice their skills.

However, they have all learned some barbecue skills, and it is okay to leave the processing of ingredients to the handyman.

Master leads the door to practice in the individual.

Chu Hao could not always be responsible for them, his focus should still be on the operation of the store.

As such.

Coupled with the early closing of the off-season, He Dongdong didn't even have to stay up late with Chu Hao.

"The fillings, pancakes, and iron cakes are made by a handyman alone. You and Master Luo can come over at six o'clock every morning."

When He Dongdong heard this, he was still a little scared.

What she was afraid of was nothing else, but that Chu Hao would deduct her wages and not get as much money as before.

"Boss, I can do it!" she said firmly.

Chu Hao had black lines all over his head, "What can you do?"

"Stay up late!"

"If you have this time, why don't you take a good rest. The purpose of accumulating energy is to learn how to make buns with Master Luo. Don't you want to go out and open a shop by yourself in the future?" Chu Hao asked in a deep voice.

He Dongdong hesitated immediately, with a complicated expression on his face, "Boss, you... won't deduct my money, will you?"

Chu Hao supported his forehead and sighed, "You haven't done anything wrong, why deduct your money? I'm not so black-hearted."

He Dongdong smiled mischievously.

Knowing that the handling of ingredients in the breakfast shop was handed over to the handyman, the boss must have hired another person to do it, so He Dongdong didn't bother, and accepted the reality honestly.

Besides, what Chu Hao said was right.

Go to bed at night and get up early, and you can practice making buns with Luo Zheng better the next day.

……

The kitchen in the other world is actually a clone.

In the real world, Chu Hao doesn’t even need to use mods. He leaves it to his avatar to make them. In the afternoon, he prepares barbecues, skewers, marinated meat and so on. From early morning to early morning, he makes fillings, makes pancakes, soaks glutinous rice... …

The little one doesn't need to rest or eat 24 hours a day, and it really helps a lot to keep him spinning around the clock.

Of course, Chu Hao was still a little scared.

Since this little man is his avatar, what will he feel like when he finds himself trapped in the other world?Like going to jail?Will you resist?Will there be a strike?
Looking back, since the little man has no need for rest and entertainment, he naturally has no desire to strike.

But still feel novel.

At least Chu Hao felt that the system was not as simple as he imagined.

For this reason, Chu Hao bought twice as much raw goods every day, so that he could sell more, he taught his apprentices during business hours, was lazy, squeezed out all the time, and was able to accompany Lu Chenyu, how wonderful!

After squeezing out the time, Chu Hao also accelerated the speed of building the kiln. If this continues, the work will be completed by the end of the month.

……

After the New Year, Qin Jiangyi returned to the mountain city and called Chu Hao.

It was exactly three o'clock in the afternoon when she came.

However, she is not alone.

Instead, he brought a middle-aged man, about 40 years old, with messy hair, wearing a short black down jacket, jeans, and a gray short-haired scarf. .

Walking, arching his back slightly, he followed closely behind Qin Jiangyi, like a little follower.

"Chu Hao, let me introduce you. This is Liu Shangwu, Master Liu. He used to be a roast meat chef in a high-end restaurant in Shanghai. Now he is the executive chef of my company. I specially invited you here. "

Chu Hao was sitting in the outer room bored. Seeing this, he came up with a smile and shook hands with Liu Shangwu. "Master Liu, just call me Xiao Chu."

He's old, and that's what he's called.

But Liu Shangwu smiled and said: "Boss Chu, please give me more advice in the future."

He is the master chef Qin Jiangyi invited to bake glutinous rice cakes for Chu Hao. Now the boss has changed, but the owner is still Qin Jiangyi.

In fact, he is also quite curious about Chu Hao. After all, none of Boss Qin’s friends are mediocre. When he received the transfer order, he had investigated Chu Shi BBQ. It was just established last year. The boss is still a 25-year-old young man. The university town has gradually grown and accumulated a lot of reputation.

Legend has it that his barbecue is ranked among the best in the entire mountain town.

Of course, Boss Qin still owns shares in this store. I originally thought Chu Hao was very good, but when I saw that my old boss had taken a stake, I was immediately relieved. With the support of a young lady whose food is everything, it would be strange for any store not to succeed. up...

At this moment, Liu Shangwu still believed that Chu Hao's shop was inseparable from Qin Jiangyi's support.

As for Chu Hao's craftsmanship, after all, he has never tasted it before, and he still has no concept of it.

Qin Jiangyi also smiled and said: "Old Liu, you really have to try Chu Hao's craftsmanship. His family's reputation outside is not based on publicity, but on the real taste."

Liu Shangwu blinked, a little surprised.

Chu Hao stared: "Boss Qin, don't do this with me." Then he said modestly to Liu Shangwu: "The craftsmanship is average, I can only say that it is barely passable."

Qin Jiangyi chuckled, "The more capable a person is, the more he likes this."

Liu Shangwu smiled sarcastically and nodded.

After that, the two parties signed an agreement, which was similar to Luo Zheng's. Chu Hao planned to let him teach Wang Wanxuan and Zhang Zhihao their skills.

The two of them were only averagely talented at barbecue and could not keep up with Chen Xian and Lin Ran, who were improving rapidly. Chu Hao also thought about teaching them some other skills so that they could start a family and start a business in the future. After all, they had been on the road of barbecue for so long. It's been more than half a year and it's still the same, so there's no need to waste resources on teaching.

In the future, it is enough to train Chen Xian and Lin Ran exclusively.

Let them learn other crafts, so many skills don't overwhelm them.

If you perform well in other crafts, it is not impossible to change careers.

The apprentices have no objection to resist, even if they do, they dare not say so.

Their love for grilling is real.

But it is not certain whether I can maintain this enthusiasm for other crafts.

But...they can't just learn what the master says.

If you have a craft, you can gain a foothold in society, at least you won't starve to death.

Liu Shangwu didn't stay to eat barbecue. After signing the agreement, he chatted for a while before leaving.

Qin Jiangyi stayed behind.

Chu Hao made her a cup of tea, and the two sat facing each other. Qin Jiangyi raised her legs and asked him, "What do you think about the bacon? It's really decided?"

Chu Hao smiled and nodded: "I have a stable source of goods, and the ingredients will not take up your family's resources. Even the source of chicken and pepper can be transferred to me."

Qin Jiangyi: "Hey, is this trying to take my power? You don't trust me?"

She had a half-smile, obviously this sentence was a joke, Chu Hao didn't care, waved his hand and said: "It's not that I don't trust you, I can control the quality control when we buy together, but the quality control of chicken chili is still in your hands, you are better than me Cooked, bacon, how to do it, let's discuss a plan."

Qin Jiangyi leaned forward, and after entering the store, she took off her coat. Inside was a brown knitted turtleneck sweater, which was tight-fitting and wrapped round her rabbit, protruding a big one.

"If you don't use food additives, the cost will not go down, the output will not increase, and it will take time and labor. The labor cost is a lot of money, but the factory is yours, so you can save some money. I can find the equipment for you, but I’m afraid it will be difficult to export bacon.”

Chu Hao pondered.

Qin Jiangyi said again: "You don't have the output, you can't beat those big companies, unless you hire more people, but the working hours can't be reduced, my suggestion is still the same as before, you can't use the additives, the food additive companies here in the mountain city , I also know that even my family's factory is doing it, although it doesn't taste natural, but as long as the dosage is controlled not to exceed the standard, the production is reasonable and compliant, and the certificates are complete, there will be no problems."

Additives are indeed a big problem.

Can reduce costs.

Now there are more than 2000 varieties of Xiaguo food additives, including acidity regulators, anticaking agents, defoamers, antioxidants, bleaching agents, etc., which can prevent deterioration and facilitate food processing, with great benefits and little harm.

For example, if you buy a pack of sausages online, its formula contains about 20 kinds of food additives.

For example, complex moisture retaining agents, including sodium tripolyphosphate, sodium pyrophosphate, sodium hexametaphosphate, and sodium D-isoascorbate, sodium diacetate, nisin, sodium dehydroacetate, gluconolactone, and sodium nitrite etc……

A small sausage, the food additives and preservatives inside are shocking.

But obviously, people are still making money.

And the manufacturers that do well are getting a lot of money every day.

Chu Hao does not use additives and takes the pure natural route. The price will naturally remain high, and the export competitiveness is strong. Besides, it is the current trend that bad money drives out good money. Qin Jiangyi really has no plan, and she still finds it quite difficult.

But who is Chu Hao?

Qin Jiangyi didn't know, didn't Chu Hao know?

He has a system.

This particularity allows Tang Hao to do things that many people cannot.

If... just to say, if he can get helpful skills or props to assist the production of the bacon factory, wouldn't that save a lot of trouble?It can not only guarantee the pure nature, but also ensure the output, and even control the cost.

For example, come to a well-prepared series of mods.

Isn't that blood money?
At that time, the factory only needs to be responsible for packaging and distribution, the cost can be controlled at the purchase price, and the output can be increased.

But this is just Chu Hao's fantasy.

Even if you can win the lottery in the future, you can't do it now.

Chu Hao needs to build the framework for bacon production first.

At that time, if there are any good props that can assist production, the plan can be replaced on the day of the lottery draw.

Otherwise, even if you can draw a prize, you still have to start from scratch.

He made up his mind, and knocked on the table with his fists, "Just make it pure and natural. I'll admit it's time-consuming and labor-intensive, and I'll admit it if the output doesn't increase. I'll sell it domestically in the mountain city. Chushi's reputation can't be bad. You get what you pay for, and if the price is high, it’s not impossible to sell it. There are many rich people.”

The corner of Qin Jiangyi's mouth twitched, "It will take a long time to accumulate word of mouth... Well, let me think about it, when Director Li's documentary comes out, and take advantage of the shareholders' wind, I can do a few promotional plans in the future, but Chu Hao, I I want to remind you that word-of-mouth is hard to build, and some companies that have accumulated decades of word-of-mouth will collapse once they are bitten by snakes, and it is difficult to save them. If we want to do it, we must ensure that it will never change in the future.”

Chu Hao nodded and said with a smile, "It's easy for a bad person to do a good thing, but it's hard for a good person to do a bad thing, but it's hard to be recognized by others. I still understand this truth."

Qin Jiangyi: "Then you really decided?"

"It's decided, let's do it!"

Facing Chu Hao's burning gaze, Qin Jiangyi blushed slightly and her heart pounded.

This is also where she appreciates Chu Hao.

He is a pure craftsman with the spirit of a craftsman. Following this road, the future may be limitless, but it is difficult because it is a thorny road.

Who doesn't know that food additives are cheap, simple and have a large output?

He just doesn't do it, he just wants to make pure natural food.

Against the wind.

But fearless.

So Qin Jiangyi also slapped the table excitedly, "Okay! I support you!"

Now, in her heart, Chu Hao is one of hers... How should I put it... If Qin Jiangyi could choose another path, and she also wanted to take Chu Hao's path, she still wouldn't choose, because it was difficult. .

Qin Jiangyi was born in a wealthy family, and his family was engaged in catering, so he did not lack resources and money.

But when her family released her to be independent, Qin Jiangyi still used the methods and methods of her elders to do things, following the path taken by her predecessors and the resources she had, so that she could go smoothly.

I have to say, sometimes Qin Jiangyi regrets it...

(End of this chapter)