Was fired and opened a gourmet food store

After finishing the soup, the students started eating meat again, just like a movie in their minds.

The chicken cut into small pieces was golden yellow, and it was wobbly when picked up with chopsticks, like a jelly.

But it was more chewy than jelly when eaten.

There was no need to chew hard, the plump meat would automatically bounce back when it touched the teeth, and automatically bounce back when it hit the tongue.

Back and forth, it was like dancing in the mouth.

And this chicken not only had a bursting taste, but also had a prominent taste.

After absorbing the sweetness of natural coconut water, the juice burst directly after a bite, and then the mouth was filled with endless sweetness, combined with the unique meaty aroma of the chicken itself, plus a little bit of salty fragrance, it directly made people intoxicated again.

At this time, the students either closed their eyes and felt it carefully, or lowered their heads quietly to eat the meat.

As if they were afraid of wasting such delicious food, their chewing movements were very gentle.

But such a reaction made Zhang Mengxiu frown slightly.

Something feels wrong...

Why is there no reaction?

It's normal when drinking soup, but it's not right when eating meat...

Shouldn't they shout that it's delicious like before, grabbing it with excitement, and then start to eat it?

The eating habits of the people in the box were seen by netizens, and they also expressed different opinions.

"Is this thing delicious or not? Why are these people so quiet? It's completely different from the liveliness just now. It won't be bad, right?"

"It seems possible. The normal reaction to eating delicious food should not be like this. I think they are enduring. This thing must not be delicious."

"No way, someone said it was delicious when drinking soup just now."

"The delicious soup does not affect the unpalatable meat. Have you ever cooked soup? Many soups that have been cooked for a long time have no taste in the meat."

"What you said makes sense. I think it should be bad, but they are embarrassed to say it, so give the chef face."

...

There are many opinions on the Internet, and the participating chefs are not idle, discussing in a low voice.

The bald chef let out a long sigh and looked at Xu Ziqi coldly, his disdainful eyes exposed.

Haha, the fox's tail is exposed.

The students didn't react at all, this thing must not be delicious.

You are so shameless to learn how to make soup from me when you are not good at learning.

It's really embarrassing that you made the simplest coconut chicken like this!

At this time, the fat white chef next to him also looked at Xu Ziqi, and sighed as if with regret: "This kid should have no chance, what a pity, the first place in the first stage, the performance in the second stage is like this."

"Yes, it's a pity."

The other chefs also echoed in a low voice.

Although there was a look of regret on their faces, they were more secretly happy and relieved in their hearts.

After all, they are all veterans for decades, and no one wants to lose to a fledgling kid.

How embarrassing.

The only one who had a different reaction was the black-faced chef standing at the back. Looking at the reactions of the people on the screen, his originally calm face showed a puzzled look.

Did this kid fail?

That shouldn't be the case...

He is the first in the first stage. He must be strong to be the first so many times.

But why did the students react like this?

The black-faced master shook his head slightly. He couldn't figure it out.

And Xu Ziqi, who was in his sight, was standing not far in front of him, with his body straight and his head slightly raised. He looked very confident.

In fact, Xu Ziqi was a little surprised.

He was confident in his craftsmanship, and the raw materials for this coconut chicken were exchanged from the top ingredients library of the system points mall.

With top craftsmanship and ingredients, how could the food not be delicious?

But why did the students react like this?

Shouldn't they be very excited?

Xu Ziqi was a little curious.

He didn't think he could lose at all, he just couldn't figure it out.

And I'm afraid only the students in the box knew this question.

At this time, they were still savoring the food, and their speed was getting slower and slower, until they even reached a snail's pace, taking several seconds to eat a bite.

Just like a couple in love who have to temporarily separate for a while, they pulled the chicken back and forth.

"Do you want to eat it?"

"No, I don't."

"If you don't eat it, it will get cold."

"It's okay if it gets cold, at least you're still in my bowl, but if I eat it, there will be no more."

The students' eyes were filled with deep reluctance and attachment, as if this was not a simple bowl of food, but a lover they had been in love with for many years.

In this state of mind, if we put the doubts of netizens and chefs just now toIf they saw it, they would definitely curse.

You guys know nothing!

Compared to this dish, what you have eaten before is nothing!

Who said that you have to dance like a madman when you eat something delicious?

Silence is better than words at this time, don’t you understand?

When you encounter real food, you should taste it carefully, which is a kind of respect for it!

"How do you think it tastes?"

At this time, Zhang Meng finally couldn't help but speak.

These people have not responded, and she felt a little worried in her heart. Then she asked again in a slightly anxious manner: "Is this coconut chicken delicious?"

Although the students were a little surprised that Zhang Meng's question was no longer calm and gentle, but a little impatient, they answered honestly: "It tastes good, very delicious."

Zhang Meng breathed a sigh of relief, "How does it compare with the previous dishes?" She almost asked this question, but swallowed it back.

It's not a good question to ask like that. We will have to give scores later. We should leave the suspense at the end. She can't make such a low-level mistake.

So she just smiled slightly and returned to her previous dignified hostess look.

When the students finished eating, she also began to stand up straight, facing the main camera, her rosy lips moved slightly, and she said slowly in a magnetic and gentle tone:

"Dear audience friends, the tasting is over, and the next step is the scoring time. Which chef will get the first place today? Let's watch a commercial first, and we will reveal it when we come back."

……