Was fired and opened a gourmet food store

The family drove to the Regent Hotel and sighed as they entered the door.

It is indeed the best hotel in Jiangcheng. It looks magnificent and grand. I just don't know how much it costs to eat here. It won't be cheap anyway.

If it were in the past, they would never come here to eat. But now it is different. Buying a big house is a big happy event, so they have to celebrate it well.

It was not the first time for Xu Ziqi to come here. He was familiar with it and asked for a private room.

Under the guidance of the waiter, the family entered the private room, sat around a large round table, and began to order dishes.

After the family members ordered what they wanted to eat, Xu Ziqi ordered the signature dish here, which is the signature palace dish of the chef - Hundred Birds Paying Homage to the Phoenix.

This palace dish was praised by a queen mother at that time and was later preserved.

As the inheritor, the chef of this hotel also made a big splash on the show with this dish, and also promoted the reputation of Regent Hotel, making it the number one hotel in Jiangcheng, even some foreign five-star chain hotels can't compare.

"Sir, I'm sorry, we can't make the dish you ordered."

The waiter saw Xu Ziqi ordered this and explained apologetically: "This dish is only made by our chef, but he is not here now."

"Is your chef not back yet?" Xu Ziqi asked in confusion.

When he came to this hotel before the New Year, the chef was not there at that time. He didn't expect that he hasn't come back yet. It's reasonable to say that today is the eighth day of the first lunar month, and he should come back to work.

"If he doesn't come back, the chef is still on vacation. You can change a dish here. To express our apologies, we will send you a dessert here. Do you think it's okay?" The waiter politely asked Xu Ziqi's opinion.

Xu Ziqi frowned. What's the point of coming here if he can't eat the signature dishes? He originally wanted to see the chef's cooking skills.

"Forget it, son, let's order something else." Liang Sufen didn't want to embarrass the waiter, so she looked at the menu and ordered a dish of golden shrimp balls.

Xu Ziqi also nodded, and the waiter breathed a sigh of relief and left.

Soon, one dish after another was served.

There is a big difference between eating in a big hotel and a small restaurant, that is, its presentation will always look better.

For example, a sparse and ordinary sweet and sour fish, instead of lying flat, must stand up, saying that it is a carp leaping over the dragon gate, and it is forced from the presentation to the name that makes people feel that they can't afford it.

This is to create momentum, as if without these beautifully shaped presentations, there would be no such high-end taste.

The taste of the sweet and sour fish is okay, after all, he is a chef from a big hotel, and he still has this level.

But that is compared with the chefs of ordinary restaurants.

As Xu Ziqi's family, the New Year's Eve dinner left a deep impression on them. Although this is also delicious, it is still far from what Xu Ziqi made.

But the superior dining environment here makes up for it a little.

In such an environment, enjoying the considerate service and eating these exquisite foods, the whole dining experience is still very good, otherwise it would be unfair to spend so much money.

After dinner, now that the house has been bought, the next thing is to consider moving.

Xu Gaoyi said that he would choose an auspicious day, go back to see it first, and then choose a day to move.

Xu Ziqi said that he would tell him after choosing a good day, and then he did not go back to the countryside, but ran to meet Zhao Zhe and others.

Because Qin Feng and Sun Yuan will take the flight back to Shanghai tonight, they can have dinner together in the afternoon during this time.

At the airport in the evening, the four people hugged each other. After all, Qin Feng and Sun Yuan may not see each other until next year.

"Old Zhao, remember to tell us when you pass the civil service exam." Qin Feng hammered Zhao Zhe's chest.

"No problem, there's only one interview left, it's nothing."

Zhao Zhe also patted his shoulder, "You and Brother Yuan should have a good time in Shanghai, remember to treat me and Lao Xu to a meal when you become rich."

"What's the point of me treating you? You can eat Lao Xu's food every day in Jiangcheng, aren't you much happier than us?" Qin Feng said with some envy.

"That's different, I just want you to spend money."

"It's okay to laugh now, but be more serious during the interview and don't make a mistake." Sun Yuan looked at Zhao Zhe and gave his advice.

"Don't worry, I will supervise him, you two can go with peace of mind, be careful on the road, call me when you arrive." Xu Ziqi made a promise.

"Why do you sound weird?"

"Get out of here, Dad gets annoyed when he sees you."

"It's comfortable, that's good enough."

...

After saying goodbye again, Xu Ziqi also drove Zhao Zhe back.

Because he had to open the store the next day, Xu Ziqi went back to the store first.

He had already discussed with the deliveryman to deliver tonightSome things come over, do some preparations, and the rest will be delivered tomorrow.

The next morning, it was still four o'clock, and Xu Ziqi opened his eyes in bed.

After washing up, he took the key and went out.

It was still dark outside and the weather was cold, Xu Ziqi was a little worried.

After many days, it was open again. I don't know if today's business will be as grand as before.

When he arrived at the store, even though he hadn't used kitchen utensils for many days, Xu Ziqi was still very skilled. He took some ingredients and wanted to make some morning tea snacks first.

Not long after, several desserts came out of the oven steaming hot. Xu Ziqi smelled the fragrance, which was still so refreshing.

There was a rumbling sound in his stomach, and he couldn't help but eat a custard bun first.

After replenishing the energy, he clapped his hands and wanted to continue working.

But at this time, he found something wrong.

"It's broken, where's my soy sauce." Xu Ziqi frowned.

He was going to make steamed chicken feet with black bean sauce, and just as he was about to season it, he found that the soy sauce was all gone.

Then he remembered that he had actually used it up before the New Year, and he had thought to replenish it after the New Year, but he didn't pay attention to checking the seasoning when he replenished it yesterday.

This is too careless!

Xu Ziqi patted his head. He was too relaxed during this period. Since he completed the task of buying a house, he was not so nervous. He actually made such a mistake.

Fortunately, the store is located in the downtown area. There are many 24-hour convenience stores here, and you can just buy it there.

Xu Ziqi went out and came back with two large buckets soon. When he walked to the door, he noticed something was wrong.

"I remember locking the door."

Looking at the half-open glass door, Xu Ziqi thought about it and confirmed that he did not lock it.

This is too careless!

Hurry up and go in to see if anything is missing.

When he pushed the door in, he saw such a scene.

Damn! It's really robbed!

…