Wang Family’s Peasant Woman: Raising kids and Making wealth

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Chapter 34 Shrimp is dead

There are more and more people fishing for shrimp by the river. At first glance, there are about ten people. Gu Chunzhu found a place with few people downstream and sat down and sprinkled her secret weapon for shrimp fishing. Out of the brown rice grains.

River prawns are very greedy, and if there is food here, they will gather here, and the earthworms on the prawn hooks are sweeter and easier to be hooked.

Sure enough, she caught shrimp in a short time, one after another.

Gu Chunzhu was used to being surrounded by jealous eyes, but this time it was better, many people came to ask her about collecting shrimp.

Xu is to sell the river shrimp to her, and the person who finds fault has not appeared again.

She fished quietly for an hour and a half, and the sunset in the sky gathered. She looked at about three bowls of river prawns in the bucket and went home. She saw Su Wangqin sitting in the yard holding a planer and playing with a bamboo Split wide bamboo boards.

Brother Wang, what are you doing? Gu Chunzhu strenuously walked in with the bucket. Su Wangqin heard the sound and put down the bamboo in his hand and came over to help her carry the bucket. She declined, No, I'm strong myself.

Whether she agreed or not, Su Wangqin robbed the bucket.

After mentioning the stove in person, he came out and replied, Someone has brought shrimp. I guess we won't be able to hold much in our back basket. I just want to make a pole and pick it up, so that both ends can hang a bucket.

It turned out to be a flat pole. Gu Chunzhu looked at the wide bamboo board and wanted to overlap the bamboo in his head. It was estimated that he would have to waste a lot of effort.

She took a deep breath and smelled the scent wafting from the stove.

Has the big bones been stewed? Gu Chunzhu said as he walked, and when he entered the stove, he saw Xiao Cheng sitting in front of the stove watching the fire. He was so sensible that he was different from those children in his previous life, Are you hungry?

A little. Xiaocheng touched his stomach sincerely.

Gu Chunzhu pursed his lips happily, Xiaocheng will now express his needs when he asks his own questions, and it is best when he will take the initiative to speak.

However, Gu Chunzhu was also happy with the little progress. She kneaded the half-used semolina that Mrs. Fu had bought today.

After kneading the noodles, cutting them into noodles, and placing them in the pot with big bone broth, after the noodles floated, she picked them up and asked Xiao Cheng to call Su Wangqin and An An for dinner.

Father, mother, brother, I'm back. As Xiaocheng was going out, An An's little milk voice rang loudly, holding a small bowl in her hand. The little girl came back from the next door's sister-in-law Fu.

Sister-in-law Fu gave birth to three sons, the eldest is fourteen years old. He and his father worked as carpenters in the town, and the second child was also learning craftsmanship from a master mason.

The favorite is the youngest son, Da Zhuang, who is one year older than Xiao Cheng. Now he is sent to the school in the town to learn to read.

Their three boys are very rare girls.

Sister-in-law Fu often brings An An over to give something delicious, like half a daughter, and it hurts when she sees the original advocate hitting her children.

An'an even eats and takes it this time! Su Wangqin hugged her daughter, scratched her little nose and asked her if she was ashamed, the little girl laughed giggling and said hurriedly, No shame.

Gu Chunzhu filled four bowls of big bone noodle soup with sliced ​​pig hearts and Chinese cabbage as condiments, which looked extraordinarily rich. At this time, Su Wangqin and two children had come in and took them to wash their hands.

Mother, this is the little twist that Da Zhuang Niang fried. An An wiped her little hands and came over with a small bowl, grabbed a small twist about the thickness of a finger and stuffed it into Gu Chunzhu's mouth.

This fried thing is the most likely to make people fat, so Gu Chunzhu had to take a bite.

The remaining big stick was held in her hand in embarrassment, she glanced left and right and stuffed it into Su Wangqin's mouth.

Su Wangqin was about to say something when he was blocked by Gu Chunzhu's twist, and the expression on his face was also very beautiful.

Leave the snack first, don't bring it back later, An An's mother will make it for you. If you often bring other people's snacks, you will be ashamed. Gu Chunzhu put An An on the table and taught her.

An An nodded knowingly, putting the small bowl aside, smelling the fragrant big bone noodle soup, and opening her mouth slightly, Mother, An An wants to eat this noodles, An An is a good boy and big brother. My mother insisted that I take it, she said she also took our sweet-scented osmanthus candy, melon seeds and dumplings.

So that's the case, then next time she insists on holding it for you. Gu Chunzhu knew that Sister-in-law Fu was a polite person, and polite exchanges could also promote harmony among neighbors, and she didn't hold back children too much.

Seeing that An An's saliva was about to drip from the big bone noodles, she put chopsticks noodles into An An's spoon, and then put it into her wide-open mouth after blowing it cold.

Gu Chunzhu noticed a look staring at her, thinking that it was Su Wangqin who turned her head and saw Xiaocheng staring at her, she squeezed a smile to Xiaocheng and said, Do you also burn your mouth like my sister? You?

Don't. Xiaocheng's eyes were dodged, and he hurriedly took a chopstick and put it into his mouth.

The taste of the big bone soup noodles is really good, and the pig heart is also delicious and chewy. Everyone ate the noodles upside down, and Gu Chunzhu ate too little for himself.

After dinner, she washed her two children and went to bed.

It was also getting dark, so Su Wangqin moved the poles in the yard into the stove, and lit the oil lamp while rushing to work. When he went to bed, Gu Chunzhu and the two children were already asleep.

Chunzhu... I will let you and your child live a good life.

Su Wangqin's lips moved, but he didn't call out, and his voice was still stuck in his throat.

He looked at the bright red lips, and was about to drop a kiss on the sleeping Gu Chunzhu. Who knew that her head was just on the earlobe, and the earlobe was so soft with the lilac earlobe, and his heart fled like a drum. open.

Yeah! An An, who was sleeping on the side, was crushed by Su Wangqin who was lying over, and hummed in dissatisfaction. Su Wangqin hurriedly fell asleep and blew out the oil lamp.

A certain part made it hard for him to fall asleep. He desperately hoped to make more money, and then he must buy a big bed first!

The next morning, Gu Chunzhu woke up naturally. She walked to the kitchen and saw that Su Wangqin was already cooking breakfast. The newly made pole was leaning against the door, her eyes were tender and green.

The burrs on the pole have been polished and it feels very smooth.

She was about to put together the half-barrel and half-barrel shrimp, and when she saw the shrimp in one of the barrels shrank, she exclaimed, Brother Wang, Brother Wang, look...you see why this shrimp died?

What? Su Wangqin was concentrating on adding firewood to the stove, and when he heard Gu Chunzhu's incoherent words, he hurried over to look at it, and most of the bucket of shrimp floated.

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