Siheyuan: The strongest godfather, the whole courtyard worships

Lu Yao glanced at Yu Li and said with a smile, "It's pretty beautiful today."

Yu Li noticed Lu Yao's admiring gaze, and said with a smile, "Thank you for your compliment."

"Okay, then I'm leaving, bye." Lu Yao waved his hand and left.

……

Lu Yao got on the tram, and it took a full hour to reach the vegetable market.

If there are dishes for ten people, then make ten dishes.

Factory Manager Yang gave [-] cards of Great Unity, don't make it look like he has embezzled.

Stir-fried large intestines with sauerkraut, is a pair of large intestines enough?

Bandit pig liver, a pair of pig liver is fine.

Honeysuckle stewed white lung with honeydew dates and apricots. Honeysuckle is cabbage and dried cabbage. North and South apricots are sweet and bitter almonds.

Boiling cabbage, just buy a fresh and good-looking cabbage, and the extra cabbage can be used for stew and stir-fry.

Twice-cooked pork is a must, Master Lu’s secret recipe of pickled pork with preserved vegetables, mapo tofu, kung pao chicken, boiled fish, old friend stir-fried cabbage, all together.

After buying a circle, Lu Yao found out that it only cost more than ten yuan.

Damn, he basically has meat and vegetables, so you don't need to buy them. Do you want me to spend the 200 yuan until next year?Yes, greedy.

When Lu Yao returned to the courtyard with a big bag of things, the courtyard was already very lively.

Today is Lu Yao's family recognition banquet, everyone is looking forward to it, and they all come to help.

"Hey, Lu Yao, why do you still buy so many dishes?" Silly Zhu said enviously.

Judging by Lu Yao's posture, he must have bought good food again. Damn it, why is he so rich!

"This dish is for the leader's family later, and my apprentice will buy the dishes for the evening banquet later." Lu Yao said with a smile.

This fool looks at you so sour.

Yi Zhonghai came over and asked kindly: "Xiao Lu, how many tables do you plan to set up tonight?"

Lu Yao thought for a while, and said: "Ten tables, each courtyard eats one by one, it's fast."

"Okay, how about I help you arrange it." Yi Zhonghai said with a smile.

If he arranges various matters, it will undoubtedly improve his own status, commonly known as a fox pretending to be a tiger.

Yan Bugui couldn't stand it anymore, and hurriedly said: "I said Lao Yi, tidy up the table, clean up the dishes, and arrange the flowing banquet. I will do it all for Xiaolu."

Yi Zhonghai paused with a smile, pretending to be calm and said: "Okay then, I'll trouble his Third Master."

When you're done, turn around and leave.

"Who is this old Yi? Anyone who is good for him rushes to the door." Yan Bugui raised his glasses and said dissatisfied.

Lu Yao smiled slightly, Yi Zhonghai's sense of presence is indeed a bit low recently, and he tried his best to increase his sense of presence.

Half an hour later, a jeep stopped at the gate of the compound, and under the envious eyes of the residents, Lu Yao got into the car.

Lu Yao is so promising and nice, now he seems to be valued by a certain leader, alas, maybe he will move out someday.

Chapter 20 Cooking at the Second Coming, Reincarnation of the Starved Ghost

The jeep was galloping all the way, and it was around 09:30 in the morning when Lu Yao arrived at the leader's house.

Secretary Wang trotted out, saw Lu Yao and smiled politely: "Master Lu, I haven't seen you for a few days, the leader misses you very much."

"Hey, didn't you come here? Today, I guarantee that the leader will be satisfied." Seeing that Secretary Wang's attitude is good today, Lu Yao doesn't need to show his face to others.

Lu Yao went directly to the kitchen and started working just like his own home.

First of all, arrange the stew. When Lu Yao came last time, he found that the big leader's kitchen tools are very complete, and he is a real eater.

It takes two hours to stew the soup, and it must be stewed first, otherwise it will be too late, and it will be ready around lunch time.

Fill the stewing pot with ingredients and boiling water, seal the gap, and then stew in a pot with water.

Soak the dried plums in water to remove the sand, and blanch the loin meat to remove the fishy smell. It is not necessary to cook the meat, of course it can be cooked.

After blanching the pork loin, wipe it dry, then use a toothpick to randomly pierce the pork skin, and apply the secret sauce. If you find it bothersome, you can use dark soy sauce. If you don’t find it troublesome, you can use southern milk, Zhuhou sauce, etc. .

Prepare wide oil after the loin meat is colored, but considering the times, as long as the oil can submerge the fat.

This is mainly to remove the oil, so that only the tissue part remains, and it will not be so fatty.

Stab it! !

The oil makes a nice frying sound as it touches the meat.

A few minutes later, Lu Yao scooped up the smaller loin and put it in cold water to peel off the tiger skin.

Finally, cut the loin meat with tiger skin into slices about 5mm thick.

Spread the secret sauce and marinate for half an hour.

During the period, dry the dried plums and vegetables, and fry them with less oil until fragrant. There is no need to put anything here. If you think the taste is bland, you can put garlic and dried chili.

After the meat is marinated, put the skin side down and spread it with dried plum vegetables, then pour the secret sauce left over from the marinated meat on the preserved vegetables, and steam it in a pot.

When Lu Yao was busy, the leader's wife was watching him at the door. Seeing Lu Yao handling the ingredients with ease, the leader's wife was very satisfied.

Lu Yao's information was sent to the big leader the next day, and after reading it, the big leader called out that he was a formidable young man.

As a child of a martyr, he uses his hunting skills to deliver free meat to households with five guarantees in 12 courtyards, so that they can eat fresh and rare meat, and accurately helps the extremely poor households who are also descendants of martyrs.

In his courtyard, he also helped a few needy households within his ability. In addition, Lu Yao relied on his own ability to become a sixth-level chef in the rolling mill, and his reputation was very good.

The wife of the chief leader was very moved after seeing it. Is there such a person as Lu Yao?Yes, but it was the first time she had seen such a person with her own eyes.

Thinking about the first time I almost drove him away, the leader's wife was ashamed.

"Xiao Lu, are you busy?" After realizing that Lu Yao was engrossed in cooking and didn't see himself, the leader's wife said.

Hearing the sound and looking at it, Lu Yao smiled and greeted: "I haven't seen you for a few days, Madam is even more beautiful."

The wife of the chief leader snorted and said with a smile: "Slick talker, don't call me madam, my name is Song Meihua, you can just call me aunt."

"Okay, Aunt Song, today I will fulfill my promise."

"Promise? What promise?" Song Meihua asked curiously.

Lu Yao raised his brows and said, "Didn't you say last time that I will treat you to authentic boiled cabbage next time?"

Song Meihua was taken aback for a moment, and said slightly surprised: "Really? I thought you were just talking about it."

"Hey, I don't like to talk casually, but do what I say."

"Okay! Good boy, then I'm looking forward to your boiled cabbage." Song Meihua smiled happily.

Judging from the data, Lu Yao really did what he said, he said that he would deliver meat to five-guarantee households every week, and he never stopped, rain or shine.

Song Meihua is gone, her stay in the kitchen will only affect Lu Yao's cooking.

Soon, the time came to 11:30 am.

The big leader and several leaders at the same level are in a meeting, and the faint scent always floats into the meeting room.

"I said, Lao Wang, what kind of food do you cook today? It tastes so delicious." A thin leader wearing glasses asked.

"Yeah, I've been hungry all morning."

"Wang Bu, why don't you eat first, your stomach is growling with hunger."

"..." The scents are different, and they are very high, making it impossible to have a good meeting.

The big leader laughed and explained: "The chef who cooks is from Xiao Yang's factory, and his craftsmanship is very good. No, I invite you to come here today not only for the meeting, but also to taste his craftsmanship."

Seeing that everyone really didn't want to have a meeting, the big leader called Secretary Wang and said, "Xiao Wang, go and see how Master Xiaolu's cooking is going."

Secretary Wang nodded, and quickly went out to the kitchen.

The intertwined fragrance of various dishes made Secretary Wang salivate, it was so delicious.

When he came to the kitchen, he found that Lu Yao was cooking sauerkraut and sautéed intestines.

"Master Lu! Is the dish ready? The leaders can't wait." Secretary Wang asked, swallowing.

"It's ok, serve the fried vegetables first, and I'll bring the soup later." Lu Yao said while shaking the pot.

Secretary Wang served the dishes immediately, and after a while, the big leader led seven or eight people to the dining room.

"Hey! Is this twice-cooked pork? Kung Pao Chicken?"

"This taste, I know, is the bandit pork liver from our Funan province."

"The color of this mapo tofu is really good."

"..." The group was so hungry that they found a stool to sit on without being greeted by the big leader.

Secretary Wang came in with pickled vegetables and braised pork.

"Ah, there are also Hakka dishes with pickled pork!" A leader with a Cantonese accent asked in surprise.

He is not very good at spicy food, and today's dishes are a bit difficult, but now it's better, there are non-spicy ones.

"Come, come, pick up your chopsticks, don't be too polite, we are all our own people." The big leader said with a cheerful smile.

Picking up a piece of slightly trembling buckle meat, the big leader took a bite.

Fat meat melts in the mouth, lean meat needs to be chewed, but it can easily bite off the tissue. Tiger skin has a slight toughness, plus the unique taste of plum vegetables. Three kinds of textures and four flavors are combined together, which is a kind of water and milk blend. sense of fit.

"Perfect." The big leader simply said two words.

"This bandit's pork liver is amazing. It's spicy and refreshing. The pork liver is not bad, and it's a bit crunchy."

"The mapo tofu is the best 6. Spicy and tender, it's too good for rice."

"Stir-fried cabbage is delicious, crisp and juicy, with the sweetness of cabbage."

"..." Leaders are reincarnated like starving ghosts.

Secretary Wang came in again with a cup of stewed soup.

"Is there any more food?" The big leader asked in surprise.

Secretary Wang immediately replied: "Master Lu said that there is only one soup left and it will be gone."

"I really want to try Master Xiaolu's stewed soup." Song Meihua chuckled and poured herself a bowl of stewed white lung soup.

After taking a sip, Song Meihua has only one feeling, it is moist and fragrant, and the taste is mellow.

"This soup is so delicious, Old Wang, I'll serve you a bowl!" Song Meihua asked Secretary Wang to give her another bowl, and then handed the white lung soup to the chief.

The big leader took a sip curiously, oh, the milky white soup is not only full of fire, but also very fragrant, delicious!

Chapter 21 Boiled Cabbage, Envious Residents

Hearing that Song Meihua and the leaders praised the white lung soup, the leader from Guangdong Province laughed and said, "Is Laohuo good soup? I am an expert in soup."

He unceremoniously filled a bowl for himself, and directly served the bowl to drink.

Moist, thick, fragrant, with a hint of sweetness, wow!Monkey Serre!

The leaders of Guangdong Province gave two thumbs up and called it authentic.

"Old Wang, quickly call the master out and let us get to know each other." The bald leader said while stuffing a mouthful of pork liver.

If a master of this kind of craftsmanship needs help in the future, it will be more face-saving to take it out.

"Haha, Lao Zhong, you, you." The big leader knew the purpose of the bald leader, but he expressed his understanding.

After a while, Lu Yao came in with a soup basin with only cabbage hearts and a kettle.

"Here, this is Master Xiaolu." It was the first time that the leader saw Lu Yao, and his face was upright, which was in line with his expected appearance.

Lu Yao was very calm, and said: "Hello, leaders, do you have anything to do with me?"

"Hey, little master is so young, and the soup you stew is old-fashioned." The leader of Guangdong Province gave a thumbs up again.

"And the Sichuan cuisine you cook is even better than those Sichuan cuisine masters6."

"I love this stir-fried large intestine with sauerkraut the most. It's acceptable, it's sour, it's tender, it's tough, it's awesome."

The big leader has never closed his mouth, and he really enjoyed eating this dish today.