This star just wants to learn

"When you squeeze the mapo drops, this Mapo tofu will actually glow."

"I didn't even notice the food in comics before, but this thing made me greedy, so I ordered takeout."

"Brother Fu, help me order one too."

As Pu Tong expected, "The Little Master of China" attracted everyone's attention as soon as it was released.

Pu Tong and his comic workshop have already accumulated a lot of reputation due to their high-level performance in the previous two works. Now that the new work is released, there are definitely not a few people who have watched it for the first time.

"Josie's Tiger and Fish" and "Natsume's Book of Friends" are both excellent works, and their studio is still very trustworthy in the industry.

Netizens who came after hearing the news thought that this new work was another daily work focusing on warmth and healing. Who knew that they were waiting for a royal and hot-blooded comic...

There is still a big difference between the two. Daily-oriented works focus on warmth and healing, but hot-blooded comics are different.

Hot-blooded comics are easy to understand. After all, they are easy to burn, but there is also a distinction between burning. The term "kingly way" is opposite to "evil way".

The king's way, which is the traditional three views, the protagonist has a just and ambitious goal, and continues to grow in the subsequent plots to show the character's arc.

For example, "The Little Master of China" is a typical royal work. The little master has its own obvious positive orientation when he becomes a special chef and later competes with the dark cooking world, and the protagonist is also growing...

This is not the case in "evil ways". The protagonists of evil ways are often not good people in the traditional sense. For the sake of what they protect and for their beliefs, they may make some choices that are different from mainstream values.

Pu Tong has naturally read a lot of this kind of comic, but there is no need to publish it yet. He will first open up the market with this traditional royal blood.

There is no need to worry about the popularity of "The Little Master of China" in China. If Pu Tong remembers correctly, this anime produced by Sakura has only average popularity locally, but it has become a big hit in China.

Whether it is the protagonist "Liu Angxing" or the eight major cuisines throughout the work, they are all domestic products, and domestic audiences do not even need localization to accept them...

Of course, there is no problem in using this work to open up the Sakura market in reverse. The traditional royal and passionate works may be a bit outdated, but there are definitely people who still like them.

What's more, the theme of this comic is special.

It is a passionate comic, but it is not traditional. The protagonist does not shout and kill to save the world every day. From the beginning to the end, the little master just wants to make food that makes people happy.

Netizens obviously didn't expect this. The studio suddenly changed its style and produced a royal work, but the theme was still cooking?

How can cooking be paired with hot blood? Chopping vegetables and kneading dough have nothing to do with hot blood. How can this be burning?

Everyone clicked into the comic with the idea of ​​​​questioning first and then questioning, and then they couldn't control it... They really didn't expect that cooking could show such a visual feast.

Yes, it was a visual feast, a comic about cooking, and it actually left them stunned.

Although the cooking techniques are exaggerated, idealizing people's skills to a state of perfection, the dishes are authentically domestic dishes, and they even have a certain degree of popular science significance for many food novices.

For example, Mapo tofu and golden fried rice in Sichuan cuisine, assorted vegetables in Cantonese cuisine...

Not only were they amazed at the comic's expressiveness in cooking scenes, but they were also "impressed" with many of the dishes they had never tasted in decades of living!

Now that I see these classic specialties being described in such a shocking way in this comic, I can’t help but feel a bit greedy in my heart.

What's more important is the theme of this work. Hot-blooded comics can't always talk about cooking. If you want everyone to find it exciting and exciting, you must come up with a tenable theme.

For example, protecting the world may be cliché, but it does hold water.

This comic is about cooking, and obviously this theme cannot be used. Just when everyone was thinking about how Pu Tong, as a story creator, would balance the boundaries between "passionate" and "good food," the little master's words revealed the secret.

“Food should bring people happiness, and it is one of the most ordinary happiness that everyone can have every day.”

As soon as this theme appeared, it directly raised the work to a higher level. The protagonist is still a little chef, but he has his own soul and realm.

There is an old Chinese saying that food is the most important thing for the people. Food is the most simple happiness for everyone since childhood. This comic starts from this perspective and is the finishing touch.

When the young master defeated the skilled Shao An with a dish made with emotion, the readers really felt it and got fired up.

Compared with most of the secondary and passionate anime on the market, the ideas conveyed in this comic are simply eye-catching.

"It's really beautiful, and the painting style is also very exciting. I want to lick the screen."

"Why just order this much? What other new dishes do I want to see?"

"The little boss Liu Angxing should have a prototype in reality. I'll check out the Sichuan cuisine master."

Because it is related to traditional food culture, this comic broke the circle instantly. Even those who don't like reading comics will subconsciously take a look when they hear that domestic food is featured in comic works.

The sudden popularity also gave outsiders a small wave of comics shock, "Oh shit, two dimensions."

What's more, the plot of this comic book is already exciting. Not only is the setting novel, but the development is unexpected. No one knows how the little master will win the game in the next second.

The protagonists of all the hot-blooded comics will win, but how to win and whether to burn or not is a very important question. "The Little Master of China" has achieved this, so it will naturally be on the list.

The combination of traditional food and two-dimensional food is not common, but because of the integration of the two circles, this work is exciting enough. It easily achieved the influence of 1+1\u003e2 and directly became a hot search.

"Oh my God, we in the second dimension can actually have a hot search one day. I'm so ashamed."

"The two-dimensional version upstairs is pretty much the same. It finally became a hot search. Don't embarrass the two-dimensional version."

"Do you want to look at your character's avatar before you speak?"

With both circles in the two circles ecstatic, Sichuan-Chongqing Cultural Tourism, which is at the forefront of surfing, directly used this momentum to carry out a wave of publicity.

"Where to go during the May Day holiday? Watch "The Little Master of China" and eat authentic Mapo Tofu. Beautiful Sichuan and Chongqing welcome you!"

Pu Tong was shocked when he saw the promotional video of Sichuan-Chongqing Cultural Tourism. What kind of internet speed is this?

But when he thought about it carefully, he found that these local cultural and tourism companies did everything they could to promote the tourism industry in their hometowns.

The ones that impressed him most were "Jining is so beautiful" and "Jiyou is so beautiful."

When he thought of this, Pu Tong immediately replied to a message in the comment area of ​​Sichuan and Chongqing Cultural Tourism.

"Labor and Capital Shu Dao Mountain."