This Star Doesn’t Work Overtime

  Chapter 223 221. Don't cut this paragraph, otherwise no one will believe it.

  While holding a brush, Zhou Wen said to the camera: "I am very happy to have a few friends here today. So, just write a few words and hang them here!"

   After speaking, Zhou Wen began to write a line of words on the white paper: "It's not easy to talk about friends coming from afar."

  Wang Cheng passed by Zhou Wen, didn't speak, just glanced at it, then walked to Han Xiao's room door and knocked lightly.

   bang bang...

   There was a knock on the door.

  Then, Han Xiao quickly opened the door and saw that it was Wang Cheng, his pretty face was full of surprise: "Wang Cheng...your advertisement is popular."

Apparently, Han Xiao had seen the most popular news on the Internet and Wang Cheng's advertisement just now, and felt a little sad. She originally wanted to go, but she contacted Rubik's Cube Entertainment and was rejected, so she forgot to contact him directly. The brand company gave Zhu Ziqi the opportunity to cooperate with Wang Cheng.

Wang Cheng was not surprised or surprised by this, and he didn't even want to talk about the advertisement. He didn't care if it was popular or not, and asked, "I'm going to make dinner, do you want to make yours and other people's together?" superior?"

  Han Xiao's eyes flashed surprise again, and he threw away the advertisement at once, and asked in surprise, "You know how to cook?"

Zhou Wen who had just finished writing, Wen Yixiao who heard Wang Cheng and Han Xiao's voice went out together, and Zhu Ziqi all looked at Wang Cheng in surprise, and they all asked at the same time: "Wang Cheng, can you cook? "

   Pairs and pairs of eyes seemed to look at nationally protected animals.

   Cooking is almost a lost skill for young people nowadays.

  Especially for a nineteen-year-old boy like Wang Cheng, it is absolutely extremely rare.

  Wang Cheng's strength and talent in music and dancing are so amazing, it stands to reason that he should have no time to cultivate and pay attention to other aspects...

   Didn’t expect to be able to cook?

   Wouldn’t it be the next noodle boiled bowl of instant noodles?

  Wang Cheng didn't care about everyone's questioning and surprised eyes, but nodded slightly to express his affirmation, and then glanced at Wen Yixiao and Zhu Ziqi: "Do you want to eat together?"

  Wen Yixiao immediately nodded her chin: "Of course, if you can eat the food cooked by you, Wang Cheng, you must not miss it! Don't be dark cuisine!"

   This was almost the first time Wang Cheng spoke to Wen Yixiao on his own initiative, and Wen Yixiao immediately made a joke with Wang Cheng.

  However, Wang Cheng ignored the joke.

  Zhu Ziqi also quickly said: "Of course!"

  Zhou Wen also smiled and said: "That's great, I cook every time guests come, this time I can take a break. However, if Wang Cheng is too busy for you, I can help you..."

  Zhou Wen was afraid that Wang Cheng's cooking would not taste good. If he helped, he would be able to cook by himself.

  Wang Cheng shook his head: "No need!"

   Then, he looked at An Keru who came out at the end again, this classical beauty in his memory, this world is also very restrained.

  An Keru also looked at Wang Cheng and nodded slightly: "Of course!"

  Wang Cheng hummed, then walked to the vegetable garden to prepare ingredients.

   Several people froze for a moment, looked at each other, and were a little puzzled...

   Like this, it doesn’t look like the following article or something?

  Zhou Wen shouted again: "Wang Cheng, there are vegetables, rice and noodles in the kitchen. Why don't I cook..."

  Wang Cheng didn't look back, but just replied lightly: "I like to come by myself."

   After finishing speaking, Wang Cheng had already walked into the vegetable garden.

  It is late autumn now, and there are actually no vegetables in the vegetable garden, just some cabbage, lotus white, cauliflower and the like...

  Wen Yixiao, Zhu Ziqi, Han Xiao, and An Keru froze for a moment, then followed Wang Cheng and ran out together.

   "Wang Cheng, let me help you."

   "Wang Cheng, I can help you get it."

   "Wang Cheng..."

  The four of them followed Wang Cheng into the vegetable garden, but they obviously didn't have any experience with these things, so they just followed Wang Cheng.

   Several people were watching Wang Cheng. Wang Cheng went up to touch a few Chinese cabbages, then picked up a kitchen knife next to him, chopped off one, and then threw it aside.

  Zhu Ziqi quickly stepped up and hugged the cabbage: "I'll take it back!"

   After speaking, Zhu Ziqi turned around and walked to the kitchen with the cabbage in her arms.

  Wen Yixiao and Han Xiao looked at Wang Cheng helplessly, waiting for help.

  An Keru was calmer, with mostly curious eyes, she could tell that Wang Cheng didn't do it randomly, nor was it just a whim, she seemed to really understand.

  Wang Cheng chose another lotus white and chopped it off, and then Han Xiao immediately stepped forward to help carry it back.

  Wen Yixiao quickly followed behind Wang Cheng, saw Wang Cheng pulling out a few scallions, and hurried forward to help them: "Let me help you!"

  Wang Cheng just nodded and didn't speak. Then he saw a small greenhouse in the corner, his eyes lit up immediately, he walked in, saw the green vegetables growing inside, and smiled, "That's great!"

  Seeing Wang Cheng's smile, An Keru and Wen Yixiao behind both felt that everything was worthwhile.

   After a while...

  Wang Cheng walked back, behind Zhu Ziqi, Han Xiao, Wen Yixiao, and An Keru each held a bundle of vegetables in their hands.

   Zhou Wen stepped forward to help, and said with a smile: "Today's dinner is so rich!"

  Wang Cheng didn't speak, just walked into the kitchen, lit the stove, and then took out a piece of lean meat from the refrigerator, put it in the pot and cooked it.

  Han Xiao immediately sat in front of the stove and started to help Wang Cheng light the fire.

  Wen Yixiao, Zhu Ziqi, and An Keru were a step late, looking at Han Xiao's back, feeling a little helpless, Han Xiao seemed to be one step ahead of them in everything.

   "Wang Cheng, I'll wash the vegetables for you."

   "I'll help you chop vegetables..."

"I'll help you…"

   All three of them tried to help.

  However, Wang Cheng said lightly: "No need!"

   After finishing speaking, Wang Cheng went over to wash the vegetables and process the ingredients by himself.

  Wen Yixiao and the three stood there for a while, not knowing what to do, after all, they had never been in the kitchen before.

  Zhou Wen stood aside and chatted with Wang Cheng again: "Wang Cheng, when did you learn to cook?"

  Seeing Wang Cheng's quick handling of ingredients, Zhou Wen, who often cooks, knows that Wang Cheng really knows how to cook, maybe better than him.

  The camera next to it also recorded this scene truly.

  Wang Cheng said calmly: "After studying for a while, I don't think I'm very good at it."

   While speaking, several vegetables were washed, and then Wang Cheng started busy with a kitchen knife.

   Zhou Wen looked at Wang Cheng's knife skills, and was a little dazed for a while. This action is much more professional than him. People who say that it is a professional vegetable cutter in the hotel believe it.

   Plates of green vegetables, cabbage, lotus white, were processed quickly!

  Every cut is almost the same size, and every piece of Lianhuabai torn is also almost the same size.

  The lean meat that had been boiled in the pot was also scooped up, and was cut into tiny dices by Wang Cheng again...

  Wen Yixiao, Zhu Ziqi, An Keru, Han Xiao who was burning the fire, and the host Zhou Wen all quietly watched Wang Cheng's methodical step-by-step movements, as if they were looking at aliens.

  The weird silence lasted for more than ten minutes. Several people watched Wang Cheng busy and didn't dare to disturb him.

  Wen Yixiao couldn't help but whispered: "Wang Cheng, you are too good, right? How did you do it?"

  Zhu Ziqi and An Keru couldn't bear to leave Wang Cheng's eyes.

  That perfect appearance and demeanor, as well as the appearance of being serious and focused on cooking, seem to exude brilliance all over the body, making people irresistible...

   Even Zhou Wen looked at Wang Cheng with strange eyes, and he understood why these four were so obsessed with Wang Cheng, and they did not hesitate to chase after him, a small program group, to appear on the show with Wang Cheng.

   This charm.

  He, a man in his forties, could hardly stop him, and couldn't help but want to keep staring at Wang Cheng.

   "Ahem..."

  Zhou Wen coughed lightly, concealing his expression and embarrassment just now, and said with a smile: "Wang Cheng, you are really amazing! Really!"

The corner of Wang Cheng's mouth smiled faintly, he still didn't speak, and he didn't care about the surrounding people and the strange eyes. He just immersed himself in his own world, doing what he liked, and enjoying such a slow-paced life, that's what he wanted need.

   He was having fun.

  Porridge with green vegetables and lean meat was cooking in the pot. Wang Cheng sat on the rocking chair under the arbor in the yard, picked up a book and read.

  Wen Yixiao, Zhu Ziqi, An Keru, Han Xiao, and Zhou Wen sat around Wang Cheng, looking at Wang Cheng as if they were looking at rare animals.

  Zhou Wen has just been instructed by director Li Chi to interact more with Wang Cheng and discover more unknown sides of Wang Cheng.

Seeing that Wang Cheng had a science fiction novel in his hand, Zhou Wen picked up the words he had written in front of him and asked Wang Cheng, "Wang Cheng, what do you think of the words I wrote? How is it? I am very happy that you are here today, especially Wang Cheng, you are like an old friend of mine for many years, you are very easy to talk to, express your feelings, and write these words to welcome you all."

   It's not unreasonable to have friends come from afar!

   Several people looked at the words written by Zhou Wen.

Wen Yixiao, Han Xiao, and An Keru didn't speak, but their eyes were a little disapproving, because they had all seen Wang Cheng's calligraphy level, and Zhou Wen's calligraphy level, which had just started, seemed very average , which is about the same level as Han Xiao.

  Zhu Ziqi didn't know so much information, but seeing that Han Xiao and the others were silent, she also remained silent, sitting quietly and obediently beside Wang Cheng.

   A few people didn't speak...

  The atmosphere is a bit silent.

   Zhou Wen smiled awkwardly, and looked at Han Xiao: "Han Xiao, your family has a long history, can you comment on my words?"

  Han Xiao glanced at Wang Cheng, saw that Wang Cheng didn't care, and looked away, and said, "This running script is okay, but we need to work harder!"

   Zhou Wen smiled and said: "I know, I still need to work harder. In my free time during the holidays, I spend most of my free time practicing calligraphy or reading books!"

  Wang Cheng looked at Zhou Wen and said calmly: "It's not bad, you haven't grasped the essence of calligraphy, and it's still at the superficial level."

  Zhou Wen looked at Wang Cheng in surprise: "I met a calligrapher in southern Hunan last time, and he also commented on me in the same way. Unexpectedly, Wang Cheng, you also know running script calligraphy?"

  Wang Cheng smiled lightly, but said nothing.

  Running script only...

  He doesn't just understand.

  Wen Yixiao, An Keru, and Han Xiao all moved their lips, their eyes were a little excited, and they all had a sense of excitement about knowing a secret and helping Wang Cheng keep it a secret.

   Talking about calligraphy, Zhou Wen also wanted to chat with Wang Cheng a few more words.

  Wang Cheng has already got up and left, because the lean meat porridge is almost ready, and he is about to start cooking.

Several people followed Wang Cheng to the kitchen again. This time Wen Yixiao walked fast and sat in front of the stove to light the fire. He didn't care about the sharpness of the dust and firewood, only excited, which made Zhu Ziqi and Han Xiao very helpless Curling her lips, An Keru was relatively calm, she never thought of directly competing with these three little girls.

  Several cameras took pictures of the kitchen from the direction of the result.

  I saw Wang Cheng started cooking with ease.

  Vinegared cabbage, shredded cabbage, stir-fried vegetables, leek eggs, cold cucumber!

  All are vegetarian dishes.

  Seeing Wang Chengna's performance more relaxed than the chef, Zhou Wen didn't know what to say.

  Han Xiao put the vinegared cabbage on the table, curiously picked up the chopsticks and ate a piece, his eyes widened, it was hot and delicious, and he gave Wang Cheng a thumbs up!

Zhou Wen also ate a piece curiously. The sweet, sour and salty taste filled his mouth. Every piece of cabbage was filled with soup. It was definitely the best vinegared cabbage he had ever eaten. His eyes widened. He said loudly: "Isn't this too delicious? Wang Cheng, are you really not a chef? No, the chef is not as good as yours. I have eaten in Xiangjiang Hotel and several hotels in Shanghai. This dish, their chefs are not as good as yours."

  Wang Cheng smiled. The dishes he made were recognized, and he also felt a little satisfied, but he still didn't speak, and just fried vegetables one by one.

   Many skills learned in the previous life, after being reborn in this new world, seem to have a new comprehension, so the mastery is more in-depth.

  As for cooking, he also comprehended it more deeply, almost reaching the state of returning to basics.

   Plates of dishes that looked like works of art were served on the dining table, and the fragrant green vegetable and lean meat porridge was also placed in front of everyone.

   Except for Wang Cheng who started to eat naturally.

  Others looked at the dishes on the table, and they still felt a little unreal.

If not all of them participated in the whole process of Wang Cheng from choosing vegetables in the vegetable garden to washing vegetables and cooking, they would not believe that this was done by Wang Cheng, and they might suspect that this is the hotel chef contacted in advance ready to send over...

   Each of these dishes looks exquisite and has a hint of fragrance, which can be said to be full of color and fragrance!

Wang Cheng started to eat on his own, very satisfied with the food he made. Seeing that everyone was still, he frowned and said, "Why don't you eat it? It doesn't suit your taste? Sorry, I prefer vegetarian food, so I didn't cook meat dishes. If you don't If you like it, just find something to eat yourself.”

ah…

Han Xiao woke up immediately, picked up the porridge in a hurry, picked up a piece of shredded cabbage with chopsticks, and ate it with a full face of enjoyment, while saying, "How can you be dissatisfied! It's because this dish is so beautiful that I don't even want to eat it." Yes. Wang Cheng, you are so amazing, I don’t even know what to say, you’re amazing. I also like to be vegetarian, if I can eat this kind of food for the rest of my life, I’d be willing to die.”

  Han Xiao was excited and spoke his heart out.

Wen Yixiao immediately followed up and started to eat, took a bite of vinegared cabbage, and said excitedly: "I also like to be vegetarian, that is, even this food is so delicious, I dare not eat it, it is so delicious! This It's the best cabbage I've ever had…”

  An Keru also started to eat. Although he was calmer, he said excitedly, "It's more delicious than I imagined, Wang Cheng, you are amazing!"

  Zhu Ziqi immediately started to eat. She knew that finishing the food quickly was the best compliment to the chef!

  Wang Cheng smiled without saying a word, and ate slowly on his own.

   Before getting off work, Zhang Huizhong and Li Chi, who were sitting behind the monitor, and several other program crew members looked at each other in blank dismay.

to be honest…

  They all doubted whether the pictures they took were real?

  A staff member expressed his doubts: "Wang Cheng really knows how to cook? Is he really good? He's only nineteen years old..."

   Li Chi said in a low voice: "We filmed the whole process, it must not be fake."

  Zhang Huizhong said in a complicated tone: "When editing tomorrow, please don't cut this part. It will be broadcast in full view, so that everyone can see the whole process of Wang Cheng's cooking. Otherwise, no one will believe it when it is broadcast..."

  (end of this chapter)