The Pioneer of the Rebirth Era

"Pioneer of the Rebirth Era (

At the old shop of Yangjiayan at Daqianmen, a few Daben stopped in the parking lot, and then a dedicated waiter hurriedly came forward to guide the way.

Go into the hotel lobby first and say the name of the box you have ordered. The waiter who led the way from the parking lot left, and the special waiter in the box came and led the group up.

Previously, the overall decoration style of Yang Jiayan was similar to that of ancient restaurants, although it was impossible to use wood for many main buildings. After all, it was not very strong and could not be built too high.

However, the shape is processed into a wooden structure, and some small areas can be made of wood. Basically, it is made of solid wood, so it looks antique and has a great charm.

But this looks very high-end, and sometimes it is not very popular with young people, so later when Yang Jiayan began to expand towards the back.

The overall style is changed to the luxurious style of the current decoration, which is mixed with some European and American decoration styles.

In short, if you are eating in the quaint Chinese historical charm, you can set the box in the restaurant in front. If you want to feel more in line with the current fashion style, you can set the newly expanded box in the back.

However, although the decoration style has changed, the dishes and tableware have not changed, just a lot of serving chopsticks and independent tableware have been added.

The main body of the tableware is still porcelain. Yang Jiayan's only son designed custom tableware, which has applied for patent and brand protection. You will never see the same tableware in other restaurants.

Two years ago, Ran Feifei also filed a lawsuit with a porcelain factory that imitated Yang Jiayan's tableware design. He even filed a lawsuit with the porcelain factory and the restaurant that used these porcelains and wanted to fight Yang Jiayan.

At that time, the entire catering industry was shaken for a while, because a capable person stood behind the restaurant who dared to do this, otherwise he would not dare to rub against Yang Jiayan.

As a result, not only did the restaurant close its doors, but it also lost a lot of money. So those in the catering industry who originally had some ideas, instantly put away their little thoughts.

For decoration style, tableware, etc., if you can find a capable person, you can find a capable person to design it. If you can't find it, use the popular style. Directly put the label of the restaurant at home on the tableware.

There is no need to go to produce exactly the same as Yang Jiayan, to pick up Mr. Ran's sharp knife that can definitely cut people.

The dishes are ordered before they come, because many national banquet dishes need to be cooked in advance, and they can be eaten by booking in advance, which is more convenient.

"Why is that porcelain still photographed with a glass cover so that you can't touch it?" Yang Dongxu wanted the ancient style box.

So when you walk in, you will find everything you need to have carved jade columns and screens. Among the porcelains placed on the shelves, one is a porcelain placed on a custom-made fixed stand alone, illuminated with a transparent glass cover.

"This piece of porcelain is blue and white porcelain. It is genuine and worth about 750,000 yuan. When it is photographed with glass, one is for fear of being touched by guests accidentally, and the other is that the inside of the cover is vacuum sealed, which can better protect the porcelain."

The box attendant explained quietly next to him.

In fact, there is another reason not mentioned, and that is anti-theft.

The entire booth is specially made, not the wooden shelf with stylish porcelain on it. The glass is naturally bulletproof glass.

This thing gives you a sledgehammer, and it may not be able to break it open for another hour. What's more, there are special alarms under the table.

When working on this design at the beginning, Ran Feifei also wanted to make the whole box look more stylish, so in terms of decoration and object placement, he invited real masters of Chinese culture to layout.

In the end, the whole box really looked very atmospheric and stylish, and it even felt like a scholarly family when it came in. But I always feel like something is almost there.

Finally, Yang Dongxu said something more, saying that no matter how similar the appearance is, the things inside are also fake, and the fake is naturally not true.

The speaker is unintentional, the listener is intentional.

So Ran Feifei waved his hand, and each box was equipped with a piece of porcelain worth at least 500,000 or more, or other types of antiques according to the different decoration styles.

With such a grandiose technique, the entire antique box was completely filled in an instant, and there were even a lot of antiques, so I went to Yang Jiayan's top box to see these antiques.

The price of porcelain such as blue and white porcelain has risen in the past two years. A few years ago, the value of this vase was only 650,000. Now it has risen to 750,000, and there is still room for increase.

Say a thousand words and ten thousand. You said that you spent a million on the decoration of this box. I don’t say how much money was spent on the decoration of my box. I will tell you that the porcelain on display in there is worth 750,000. Convinced?

Ran Feifei did not expect that when she went to the box to get treasures, she originally just wanted to upgrade the box alone. Who would have thought that this investment is still making money now, and it makes a lot of money.

Every time this point is mentioned, the smile on Ran Feifei’s face must be a bit rich. As for this electron, Yang Dongxu mentioned it in one sentence. Don't worry, the decision of the wise leader must be President Ran, what happened to your big boss Yang Dongxu?

Du Weiwei couldn't help sticking out her tongue. The decoration in the box felt very high-end as soon as she came in. Who would have thought that a bottle placed there would be the same price as her own house.

After a few people sit down, they eat cold appetizers, which are some cold dishes.

Of course, this cold dish will definitely not give you a stack of dipping sauce, and then give you a plate of pig ears or liver.

They are all very exquisite high-end ingredients.

For example, let’s take this long-xu noodle with soup. The noodles are hand-pulled very finely, and they are dry bite and served with soup.

And this kind of dry is not the kind of crispy noodles that can be fried easily, but the toughness is very good. Accompanied by a small pancake roll, biting and eating,

So it's very vulgar, and the taste is a bit crunchy. The soup that goes with it is bird's nest soup, which is different in quality and feel.

And the set meal is not the same as the banquet noodles. The banquet noodles are served with the whole dish, and then the guests on the table eat together.

The set meal is made into a small portion, a small portion, and each person only eats his own portion.

Originally, Yang Dongxu was going to order noodles, but the noodles were made with at least 20 dishes, and the three girls had little appetite. Even if he could eat, he could not eat so much. There is no need to do anything special about this matter.

So I just changed it to a set meal. It looks like it’s a bit trivial, but it’s certain that everyone can be full, and it’s not wasted.

However, at the same time, there are more waiters in the box. There are five full.

Because when every dish came up, it was a dish and a tray, and a waiter served it. Four of them have four set meals, naturally four waiters are needed to serve the dishes, and the remaining one is responsible for serving tea and water in the box.

"There are steaks in the national banquet dishes?" Du Weiwei couldn't help asking when the first dish on the menu turned out to be a piece of beef.

"The focus of state banquet dishes is not the dishes. Of course, the dishes are also very important, but the focus is still on the word state banquet. What is a state banquet? It is the dishes that our national leaders eat themselves or foreign leaders eat.

Some of these dishes are our country’s traditional cuisine, and some are made with the taste of foreigners. This is not like an imperial meal, all dishes are domestic dishes.

And who stipulated that steak is the patent of foreigners? Our ancestors started eating beef a long time ago. The way of beef is not just braised beef and spicy beef tendon, but also steak. It's just that the brand is not as good as Western food. "

Before the waiter could introduce him, Yang Dongxu said.

"I know that Huaxia eats beef very early, but even if you make it, you don't do it like this?" Du Weiwei was a little unconvinced.

Although she has never eaten state banquet dishes before, has she not eaten western food? It is obviously a dish made with Western food.

"This cooking method does use Western cooking methods, and it is baked with cheese." Although Yang Dongxu felt that the great Chinese cuisine was the best.

But it's not the kind of spray that doesn't accept the good food of other countries. Regardless of whether the piece of beef in front of him is a platter or cooking method, it does adopt Western food, he will not spray it for spraying, open his eyes and talk nonsense.

"This is indeed better. It's better than the western steak I've eaten, and the beef is very tender." After cutting a piece of beef and sending it into his mouth, Zhang Jing couldn't help but say.

The second dish is the Buddha jumping over the wall, not the kind of Buddha jumping over the wall like a big pot, but a small serving of tableware about the size of a crock pot soup.

Although the portion is small, it has everything that should be in it, so both the taste and the ingredients are very good. Zhang Jing and Du Weiwei kept nodding their heads and said it was delicious.

Before the three women sat together and talked about losing weight~www.readwn.com~ Baiqian said that after giving birth to her baby, she became fat and she couldn't wear some clothes. Du Weiwei and Zhang Jing also have a sense of crisis. Although they didn't have children, they decided to keep their figure well.

As a result, in front of food, all weight-loss plans have to step aside.

The third dish is the soft long fish, also called soft eel, which is a well-known dish in Huaiyang cuisine. The first hot dish at the first banquet of the founding of the country in 1949 was this dish, so it was called the first dish of the founding.

In recent years, many state banquets for foreign guests have this dish.

The chefs of the national banquet dishes invited by the Yang family are among the top in the industry, so this dish really tastes fragrant.

The fourth dish was Yangzhou lion head, one for each person. After eating, Yang Dongxu almost couldn't resist adding another one. The taste was really good, and the soup was clean.

The set meal consists of eight dishes per person, each of which has a small portion, but after the last dish, Wensi tofu, the three women are already supporting it.

Yang Dongxu was also full, but he almost felt like he was still eating something, so he stuffed some fruit into his stomach and felt that he was eating well.

Although I didn't eat noodles, one dish, one dish was so cool. But this kind of set meal can also be full, and the taste is not worse than the noodles, so I am very satisfied with this meal.

"How much is this package?"

People didn't want to move when they were full, because the set meal was booked in advance, so Du Weiwei did not go to the menu after arriving in the box.

At this time, while teasing Xiaowenwu, he couldn't help but be curious.

After all, the food is so delicious, and the service is also very good. The waiter also gave a detailed introduction to the dishes. Not only did they eat well, but also learned the knowledge. Du Weiwei decided to try the petty bourgeoisie by herself next time she is free.