The Petite Wife of the First Family

Tiger meat is just a few hundred kilograms. Xu Zhizhi felt that tiger meat was not suitable for stewing or frying.

She also didn't know how to make it delicious.

The main reason is that she has never eaten tiger meat, but I heard that it is old and fishy.

Then just make it into braised pork, which is fragrant and invisible, so everyone should not be able to eat it.

Xu Zhizhi did it when she thought of it, called Chunhua, and Lanhua came to learn.

First prepare the raw materials: Tiger Meat pepper, ginger slices, dried chili, cinnamon, star anise, bay leaves, salt, soy sauce, white wine, green onions.

Some ingredients are not available here, but fortunately she has stock in her space.

Add cooking wine to the meat in cold water to remove the fishy smell. After the water boils, remove the meat and wash it.

Put the prepared meat and ingredients into a large pot, and the water should cover the meat.

Bring to a boil over high heat, cover with a lid and simmer for two quarters of an hour, until you can easily poke in with chopsticks.

The fragrance is strong, drifting across most of the village...

The marinated meat is more delicious when soaked in the marinade for an hour.

Seeing her younger brother watching eagerly, she took a piece and cut it into thin slices and put it in a small bowl, Xiao Wu, how about the taste?

It is also given to Xiaohua and a few girls in the lobby.

Sister, it's delicious and fragrant.

...

Several cousins ​​and cousins ​​ate with relish.

They have never eaten braised pork, and they rarely eat meat. They don't even know that it is braised with tiger meat.

Make another pot of cabbage soup.

You can go and call the people who work to come back for dinner.

Xu Dahu and Daniu came back from the town, and when they arrived at the entrance of the village, they saw Wang Daya standing under the tree.

He quickly walked over and asked, Da Ya, what's the matter with you? Did your milk beat you again?

Wang Daya lowered her head and said shyly, Brother Dahu, our family is discussing our marriage, and it's just a few days.

Didn't you say wait until after the autumn harvest? This is in a hurry... Xu Dahu asked in his heart.

Wang Daya was unhappy: Big brother big tiger doesn't want to marry me? Isn't it a good thing to be in advance?

Xu Dahu: ...

He just felt that he was in a hurry. Getting a wife was a major event in life. He wanted to give Wang Daya a good wedding.

Seeing that Xu Dahu didn't speak, Wang Daya felt uncomfortable and ran away.

Brother, aren't you going to chase? Xu Daniu asked.

Xu Dahu quickly chased after him, pulled Da Ya and said, I'm not unhappy, I'm just afraid that I'll be in a hurry.

Then you didn't speak just now! I thought you were unhappy!

The two of them could smell the scent from afar.

Xu Dahu said, Sister Zhizhi is delicious again. Would you like to go to my uncle's house for dinner together?

Wang Daya smelled the smell and drooled, but she said politely, It's not good!

Xu Daniu said, Sister Da Ya, let's go together. My sister's cooking is delicious. You haven't eaten it yet!

The three of them got home in a donkey cart, led the donkey to the back, tied it up, and hurried to wash their hands and eat.

Everyone is gobbling down and having a good time.

When Xu Daniu saw his sister, he asked: Sister, what new dishes have you made? We smelled the fragrance at the entrance of the village, and we came together when we met the big sister on the way.

Xu Zhizhi looked at her younger brother, who was a little taller, and said, brained pork, can you taste it? The big girl is here, and Chunhua will help your sister-in-law serve rice quickly.

Haha! Don't try it, it must be delicious. You know it's delicious when you smell it. Xu Dahu, a big man like a fanboy, replied quickly.

Xu Dahu took Da Ya to the kitchen to eat together.

When the worker was half full, he started talking while eating.

Girl Zhi, the braised pork you made is so fragrant, can I save some for my son to try? A big man asked embarrassedly.

Several other villagers also looked at Xu Zhizhi eagerly.

She thought that there were still hundreds of kilograms of meat and said, Uncles, uncles, if you are full at noon, you can bring it back to the family to eat together after working in the afternoon.

Girl Zhi is still in charge of meals in the afternoon?

Is it true girl Zhi? Is there still meat to eat in the afternoon? an uncle asked.

Then I'll eat less at noon and save it for the afternoon. Xu Dazhuang said.

Yes, I didn't pick up more than 100 catties of wild boar last afternoon! Now you can rest assured that you are full and work hard. I will cook more in the afternoon. You each have a big bowl and bring it back to the whole family to eat. Xu Zhizhi was soaring. 's answer.

Now we all speed up and eat.

After eating, I went to work harder.

Xu Dahu took Wang Daya to Xu Zhizhi and said, Sister Zhizhi, we saw Daya when we just came back. She said that their family has been discussing our marriage in the past two days.

Xu Zhizhi said strangely: I didn't say that I waited for the autumn harvest last time, why are you in a hurry now? Have you had a good day recently?

You also like Da Ya, it's better to marry her and go home early, and Da Ya's life in the Wang family will not be easy!

Xu Zhizhi said again: You go back and ask Second Aunt to invite the matchmaker who told you about your relationship before, and go to the Wang's house to give the dowry and wedding date.

Big Hu, now go to the west end of the village to find Qiu Dixian, who helped our family look after the land last time. Calculate the most recent good day, and send it to the Wang's house with the matchmaker tomorrow.

When Xu Dahu and Daya were gone, Da Niu said, Why is the Wang family so eager to marry Big Sister, will there be anything wrong?

Xu Zhizhi thought to herself, [This younger brother is not stupid. 】

But she doesn't know if she guessed right or not, it's hard to say.

What can happen, anyway, she is going to get married. Da Ya has a hard time at home. She must be happy if she arranges breakfast at home.

Xu Zhizhi really can't figure it out, why the marriage is ahead of schedule, the old lady of the Wang family is still thinking about the recipe for bean sprouts? Didn't I already say that I would teach it to everyone? !

Although she was in a hurry, the second aunt had already prepared what should be prepared, and it was not far from now and after the autumn.

Xu Dahu went to find Qiu Dixian, and calculated that the best day of the month would be three days later.

Xu Zhizhi told the second uncle that tomorrow Dahu and the others would go to the town to deliver bean sprouts, and she went to invite the chef of Zuixianxiang Lou together to make a banquet.

Of course, the chef's money was paid by Xu Zhizhi.

On such an important day, if you want to get married, you can marry in a glorious way, which is enviable. Recently, their family sells bean sprouts every day, and they also make some money.

Wang Daya heard that her family wanted to marry her to the Xu family as soon as possible, and happily went to the village to wait for Xu Dahu.

Big Brother Big Tiger is really good. Not only did he take her to eat delicious meat, but it was also delicious meat that she had never tasted in her life.

Well now, the wedding date is set in three days.

The village is only so big, and everything is rumored.

Wang Shishi's master and servant heard that Daya married after 3 days, which means that the recipe for planting bean sprouts will be available in 6 days.

In this way, she could sell the recipe to Xiangmanyuan Restaurant, and she would have money for brother Zijun to take the exam.

Recently, they have no money, so they wanted to pawn gold and silver jewelry.

Wang Shishi was overwhelmed with excitement.

Their plan finally succeeded.

[The author has something to say]

Alternate historical background, various settings are purely fictitious, please don't take it seriously.

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