The perfect rich man in the city

"It's okay, I'm so happy." Bai Qing wiped the tears from the corners of her eyes, with a smile on her face.

"That's good." Zhong Jing nodded,"Today is your birthday, so I will grant you a wish today."

Now that you have decided who you want, you should compensate them in advance.

After all, you have to give the other person an injection. That hurts.

Zhong Jing must complete the mission

"Is it okay to wish for anything?"Bai Qing couldn't help but ask.

"Of course." Zhong Jing nodded,"So you have to think about it and tell me when you think about it."

"Okay." Bai Qing began to think seriously in his mind.

What wish did he want?

·······

When Zhong Jing and Bai Qing came out, it was almost lunch time.

He had already made a reservation at the restaurant, so he took Bai Qing directly to the restaurant.

The place where Zhong Jing treated guests to dinner this time was none other than the Michelin restaurant.

The chefs inside are all top chefs.

Speaking of Michelin, I believe many people will know that it is a world-renowned food brand, and many rich people like to eat in Michelin.

Not only is the Michelin dining environment good, but the food is also very particular. In the food world, Michelin chefs are very glorious and very honorable.

For example, French food.

French cuisine is the most prestigious dish in Western food and a pearl of Western culture.

French cuisine is characterized by a wide selection of fresh ingredients, delicious taste, emphasis on the combination of color, aroma, taste and shape, a wide variety of styles, and the heavy use of beef, vegetables, poultry, seafood and fruits, especially snails, black mushrooms, mushrooms and asparagus. , lily and lobster. French dishes are usually cooked raw and wine is often used for seasoning. There are strict rules for the matching of dishes and wine. For example, wine is prohibited for clear soup, and champagne is used for turkey. The more famous French dishes are foie gras, oyster cup, baked snails, marlinggu chicken, Messiny chicken, onion soup, sirloin steak and Marseille fish soup.

In addition, there are European cuisines and so on.

And the chefs inside also become brilliant because of rice.

It can be said that Michelin is a very honorable hat for them.

It is not easy to become a Michelin chef.

Otherwise, anyone can become a Michelin chef.

If a Michelin chef wants to get a good score in the chef's order, he must know the various specialties of food from different countries. Not only that, he must also know the role of each available ingredient. A top chef not only steams, boils, and stir-fries, but also You need to know a lot, the various properties of ingredients and the steps to use them. This kind of work is not easy and brain-burning, but it is also time-consuming. A good dish is not only about satisfying yourself, but the most important thing is to satisfy the customers.

Therefore, it is definitely not easy to become a great chef.

Not only that.

Michelin chefs are also graded.

Generally, chefs are graded and restaurants are graded into one star, two stars, and three stars. One-star chefs solve people's food and clothing problems during the trip; two-star chefs pay attention to the dishes, and the guests are satisfied because they are delicious. I will also come here to taste it; the three-star rating is not only the environment and the level of the chef, but also the best. You don’t want to eat anything delicious. At this level, food is about enjoyment, and eating is a kind of enjoyment.

······

I don’t know how many stars this restaurant’s chef Zhong Jing has, but what’s certain is that it’s definitely not too simple.

Because many people come here to eat every day, it can be said that the supply exceeds the demand.

You can eat, but you need to make a reservation in advance.

The same goes for Zhong Jing. He mentioned making an appointment, and since he had some face, he made the appointment.

Others need to wait several days.

Bai Qing had obviously never been to such a high-end restaurant. He looked left and right.

Whether it's the floor or the lamp.

Or maybe it's the layout, which looks very high-end at first glance.

The floor is clean and can be used as a mirror.

The two people came to a seat by the window and took the menu.

There are many delicacies on the menu.

Including the French cuisine mentioned earlier, there are also European cuisine, American cuisine, Fusang cuisine and Chinese cuisine.

In Bai Qing's hand, there is also a menu

"Which one do you like to eat?"Zhong Jing doesn't care about these.

He can eat them all

"Well." Bai Qing pondered for a moment and said,"Let's have some European dishes."

Mainly because I want to try them.

European cuisine includes many, such as Italian.

The Italian nation is a nation of gourmets, and they have a long history in food. The history of Germany, like their art, fashion and cars, always likes to be carefully crafted.

There is also Deguo, which has a wide variety of meat products. Many of Deguo’s dishes are made with meat products, only sausages There are hundreds of kinds.

Among them, the famous Frankfurter sausage has long been famous all over the world. Some Germans still have the habit of eating raw beef. The famous steak tartare is minced tender beef and mixed with minced raw onions, minced pickles and Eat raw egg yolk.

In addition, sauerkraut is very commonly used in German cuisine and is often used as a side dish. It tastes sour and salty, thick but not greasy._Feilu reminds you: Three Things to Do in Reading - Collection, Recommendation