The Hunter’s Lucky Little Lady

Many people came to Luo Cheng’s home for the first time, so they were very curious when they saw the spacious yard.

Li Shun and Zhao Xiu saw Xiaohuzi brought someone over, so they stood up and greeted with a smile.

The job of cleaning duck eggs is very simple, just pay special attention when cleaning duck eggs.

So when we first cleaned duck eggs, we were careful.

Looking at the yard filled with duck eggs, Li Shun rubbed his sore waist and sighed.

"In the past, it was not easy for us to farm outside, but now we realize that managing everything at home is not easy!"

Envoy, don't be afraid of anything! I'm afraid that we are still working hard, and others will just stand by and watch, that's not worth it!"

Li Shun remembered the days when they lived in Lao Li's house, and nodded: "Yes! It's been a good time! Now I think I understand it, it's useless for one or two people to work hard, and the family has to work hard together!"

"Dad, mother, don't be emotional, come and help distribute everyone's wages!" Li Xiaoran and Luo Cheng turned around to get the copper coins, and first took Xiaohuzi and his group The wages of the buddies are given.

According to what I said before, everyone calculates the money according to the number of duck eggs washed, and every fifty duck eggs washed is one penny.

So after all, Xiaohuzi and the others earned more than ten cents.

Don't underestimate these ten pennies, but it is a huge amount of income for children.

With these copper coins, they don't need to ask adults for money if they want to buy something.

"Brother Luo Cheng, remember to call us if you have such work in the future! You can rest assured that we will do things properly!" Xiaohuzi was very happy after getting the money said.

When Luo Cheng heard Xiao Huzi's words, he reached out and touched his head.

"Relax, no one will forget our little tiger! From now on, duck eggs will be cleaned once a month, although not as much as this time, but it will allow you to save some money. When the time comes, I will ask someone to inform you, and you will call your little friends!"

When Xiaohuzi and his friends heard it, their eyes suddenly lit up, and everyone smiled brightly.

After sending off Xiaohuzi and the others, Li Xiaoran and Luo Cheng went to get some wine, and then brought out two large pots.

"This was originally made by me to make wine. Now I'll pickle the duck eggs for you! If I want to make wine, I'll buy two pots!" Luo Cheng looked at the two large Tile, opened his mouth and said.

Li Xiaoran looked at the two clean large tile tanks and nodded with satisfaction.

"Yes, yes, these two large earthenware jars are the best for salted duck eggs. Don't worry, Xianggong, the salted duck eggs will not disappoint you!" Li Xiaoran took a photo He patted himself on the chest, promised.

"Didn't you say that this salted duck egg will be marinated for a long time? When the salted duck egg can be eaten, maybe it will be New Year's Eve!" Luo Cheng thought of something and said, "I'll get it tomorrow. Some chicken feet come back, then you can make the delicious chicken feet you said for me to eat!"

Li Xiaoran thought about it and nodded: "Yes! If you can buy pig trotters, pig head, pig tail, etc., you can also buy it back together!"

"Okay, I understand!" Luo Cheng nodded, indicating that he had written down Li Xiaoran's words.

Because Li Xiaoran and Luo Cheng are back today, it can be considered a family gathering.

Zhao Xiu directly made some good dishes at home, and prepared a large table of dishes.

Li Xiaoran and Luo Cheng cleaned the two large pots, then sprayed some wine, and then came out to see the table of steaming meals.

"Father, mother, what a good day today? You actually made so many dishes!" Li Xiaoran asked with a puzzled look.

Li Shun just brought out the last dish. Hearing his daughter's question, he just smiled, turned and left.

Li Xiaoran was a little strange. Just when she wanted to ask again, Li Shun actually brought out a wine jar.

"Today is my son-in-law's birthday, and we were worried that you would not come back today! So we made preparations. I prepared this wine yesterday, but today I have to drink it with my son-in-law. One cup!"

Luo Cheng's birthday?

Li Xiaoran heard this and looked at Luo Cheng.

Luo Cheng was stunned when he heard what his father-in-law said, and he forgot his own birthday.

"Today is the 23rd of the Winter Moon?"

"Yes! Today is the 23rd of the Winter Moon!" Li Shun replied with a smile, and then filled the wine.

.

Afterwards, Li Shun even filled Luo Cheng and his wine bowls directly.

"Come here, everyone sit down together!" Li Shun greeted everyone with a smile.

Luo Cheng was still a little stunned, then he was pulled by Luo Ziyang and sat at the dining table.

Zhao Xiu brought a bowl of noodles and two fried eggs on the surface.

"This is the birthday noodles made by the elders of our family for the younger generation. This bowl of noodles is to hope that the children will grow up smoothly. These two fried eggs are to hope that the children will grow up. If you have the ability, you can earn gold! Come on, son-in-law! Eat this bowl of noodles first, and then eat other things!"

Looking at the bowl of birthday noodles in front of him, Luo Cheng's eyes were a little sour.

Since childhood, no one remembers his birthday.

The only thing he remembers is the people around him.

It was just that at that time he had a difficult life and was excluded everywhere.

It's not easy to eat a bowl of birthday noodles on the day of your birthday, just to eat an egg.

Later, Luo grew up and had his own skills. He could get himself a lot of delicious food, but he gradually lost the mood to celebrate his birthday.

Over time, Luo Chenggong forgot when he was born.

Now being mentioned by my father-in-law and mother-in-law, I even specially made a table of dishes and a bowl of birthday noodles, so Luo Cheng's cold heart at that moment suddenly had some warmth.

Liu Cheng took two big bites with chopsticks, and then took another big bite of the fried egg.

I have to say that the fried egg noodles with some salt and chili oil are more delicious than what Luo Cheng used to eat.

Because this bowl of noodles is full of the care and concern of others for him!

"It's delicious! Thank you mother-in-law! This is the best birthday noodles I've ever eaten!" Luo Cheng praised with a smile.