The big feast in the countryside starts with the pig slaughtering meal

At seven in the morning, Lin Dong arrived at Lin Dejiang's house.

Some uncles and aunts who came to help had already come.

A group of guys who had been playing mahjong all night and yawning all day were just about to leave the table.

"Hey, Dongzi, you're here really early. You're really dedicated."

The speaker was a young man from the village named Lin Jiang. He was in the same class with Lin Dong in elementary school.

He was flexible, good at dealing with people, and quite familiar. He came over, took a cigarette from the cigarette box and handed it to Lin Dong.

"Do you want to smoke?"

"I really can't smoke this stuff."

Lin Dong declined. Although Lin Dejiang gave him a pack of Zhonghua, he was going to give that stuff to Lin Zhengxiong later.

"Hey, not smoking is a good habit, but unfortunately I got addicted early and can't quit now."

Lin Jiang saw that Lin Dong hadn't started working yet, so he lit a cigarette.

The smoke passed through his lungs, and Lin Jiang let out a long breath. Only then did he feel alive again.

"Dongzi, let's chat?"

Lin Dong and Lin Jiang haven't had much contact in recent years, and he doesn't know what he wants to talk to him about.

"Jiangzi, what do you want to tell me?"

Lin Dong and Lin Jiang walked a little further away and stood on the road chatting.

"I was going to ask, what are your plans after hosting the banquet for Uncle Dejiang's family this time?"

Lin Jiang asked casually.

"Me? I don't have any idea for now. I'm just an ordinary college graduate. After taking a break for a while, I might take the teacher qualification exam and become a teacher in the future. I might also take the civil service exam, or just find a company to work for and be a hardworking worker."

Lin Dong answered casually, which is also the normal choice for most ordinary college graduates.

"Have you ever considered having a big feast in this rural area?"

Lin Jiang was silent for a moment, then got straight to the point.

"Specializing in banquets? What do you think?"

He knew that Lin Jiang was a man with ideas and opinions.

He also knew that he had started working in society after graduating from high school.

He had delivered takeouts, worked on construction sites, sold insurance, worked as an apprentice in a restaurant, and had also tried other industries to some extent.

At the beginning of this year, he used the little money he had saved to rent a storefront in the city and opened a restaurant, focusing on the takeout business of American and hungry takeout.

As a result, because he had not mastered the skills, he opened the restaurant for a few months, but the business was really bleak, and he closed it down after he could not hold on.

"Dongzi, I have actually learned about this before. There is actually a big market for banquets in rural areas now."

Lin Jiang began to analyze the details for Lin Dong.

According to him, the current price of the teams that specialize in hosting banquets in rural areas is generally around 300 to 700 per table.

As long as the average family is not bad, the number of people for any wedding or funeral will not be small, at least 20 tables or more.

If the network of contacts is wider and the relationship is deeper, it can go up to 50 tables.

It is not impossible to exaggerate and even 100 tables. In fact, some families have higher requirements for dishes when hosting banquets, and the price can go up! Let's take the most basic 20 tables as an allowance, and take a compromise price of 500 yuan per table. Then the minimum starting price for a banquet is 10,000 yuan!

If there are many people, it will be 20,000 or 30,000 per job.

You should know that this kind of professional banquet team will not host banquets for you for several days, but only for two or three meals.

Some families who want convenience may even only need to host a large banquet.

Of course, this depends on the local situation and the requirements of the host family, and it may not be the same for all.

Lin Jiang roughly introduced some of the current situations of hosting large banquets in rural areas to Lin Dong, and then talked about a little

"In particular, the traditional barbecue in rural areas has gradually become a bit broken and no longer has the taste of our childhood."

"I have even been thinking these days, if there is a team in the countryside that prepares banquets, and the chef is top-notch and famous, then later, this team can even record the entire banquet preparation process and the guests' feedback, and upload it to Douyin or Kuaishou."

"In this way, we can attract orders on Kuaishou Douyin. With the bonus of cooking skills and word of mouth, I think this kind of team will never lack orders. We can even get hundreds of thousands a month. In a year, that is millions. Even if we deduct the cost of materials, we will definitely not make less."

Lin Jiang looked at Lin Dong with a sharp gaze, as if he was looking at a rare jade.

If Lin Dong didn't know that Lin Jiang had a girlfriend and had a normal sexual orientation, he would probably have goose bumps at this time.

"Look, even if the team has more people, how much money do you think you can earn as a chef in a year? Isn't it better than working outside?"

Lin Dong completely understood what Lin Jiang said.

This guy probably had this idea because he ate the banquet he cooked these two days and thought it tasted top-notch.

Or maybe he had this idea before, but there has never been a good opportunity, or he couldn't find a suitable chef.

You know, will the chefs in the countryside agree with what you, a young man, say?

Even if they agree, their skills may not be able to conquer people from other places!

And Lin Jiang probably heard that he might have to go back to work after the banquet this time, so he gritted his teeth and confessed these thoughts to himself, wanting to catch Seize this opportunity...

I have to say that Lin Jiang does have something in his head, and he dares to try.

He even thought of using Douyin and Kuaishou platforms to take orders, which is already better than most people at his starting point.

How many rural banquet chefs can think of this?

If it can really be done, this team does not need to go to other provinces, but only needs to make a name for themselves in a few nearby counties and cities.

The money earned is enough for the whole team to live a good life.

Lin Dong is absolutely confident in his master-level banquet cooking skills, and this idea is completely feasible.

"Do you mean to invite me to join you?"

Since this is a business, Lin Dong will naturally not be a sucker.

And with the food system, he is not opposed to this idea, but he must take the lead.

"You are wrong. I am not inviting you to join us, but to be the chef and core of our team, or even the boss. As for the profit sharing, it will be 40% to 60%."

Lin Dong narrowed his eyes and looked at Lin Jiang.

Lin Jiang said calmly,"You will get 60%, and I and the other members of the team will get 40%. What do you think?"

Lin Dong was really stunned this time.

This guy is not only smart, but also knows how to make progress and retreat.