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Chapter 176 Teppanyaki

This trip to New York was not in vain.

First, he was not shy with Hoshino Yuko and bullied her miserably.

Afterwards, she specially massaged and applied cold compresses to her knees to avoid bruises during the interview.

Suri found out after taking a shower.

The sky outside the window became gloomy, and suddenly there were light snowflakes. It was not even five o'clock in the evening, and the sun was almost setting.

At this time, I received a text message from Jiang Jiaya, saying that the clothes she just bought were left at the door and asked Su Rui to make do with them.

Opening the door and taking the shopping bag into the room, I found that there were shirts, sweaters, scarves, hats, gloves, fleece jeans, and a vicuña coat.

These are obviously a set, and the brand is too niche for Su Rui to recognize. However, a vicuña coat costs US$13,000, so the quality is obviously not low.

After reading the invoice, I found that the total cost of buying this suit was US$17,600. The price seemed extremely exaggerated, but compared with the high-end custom-made dresses that women like, it was not too expensive.

For example, the night Daddario accompanied him to the opening party of Netflix Entertainment in Los Angeles, the Dior dress he wore cost Suri 70,000 euros.

All we can say about this is that the dignity of the rich and famous all depends on money.

Suri has already passed that stage. He wore a floral shirt worth dozens of dollars on Lanai, and no one dared to look down on him.

I tried it on and it barely fit, especially the light gray coat. The fabric felt quite comfortable.

After looking at it carefully, Hoshino Yuko said:

"You look most handsome when you wear formal clothes. This suit is also very good and more casual. Is Jia Ya really just your assistant? Why does she know your size?"

Su Rui didn't have any trouble in his heart. Hearing this, his face did not turn red and his heart did not beat. He explained:

"I almost froze to death when I got off the plane wearing short-sleeved shirts. Maybe Jia Ya was taught a lesson by me, so she called Amanda's secretary specifically to ask. Amanda prepared all my clothes for me. Are you jealous? ? There is no problem between me and her. I have known her since we were in diapers. The relationship is too familiar, and it is difficult to become a lover."

Hoshino Yuko reluctantly believed it, put on the clothes she just bought in the past few days, and suggested:

"I saw a Teppanyaki shop near Fifth Avenue. I was going to celebrate after the interview. How about eating Teppanyaki in the evening?"

"Wait a minute, I checked online. Facebook recently acquired a travel ticketing website. Its business covers booking hotels, purchasing air tickets, restaurant reviews, etc. I haven't had a chance to use it yet."

Although we have entered the era of smartphones, the functions are not comprehensive enough.

For example, the hotel's wireless network was too slow, and the web page was loaded for a long time without being displayed. Suri quickly gave up and agreed to eat Teppanyaki.

When you arrive at the restaurant, scan your face and enter directly.

Unlike the imaginary Teppanyaki, each table of guests in this store has a separate chef to help fry the food.

After Suri sat down, he handed his coat to the waiter and said with a smile:

"The labor cost of Manhattan Island in New York is higher than that of Hawaii. Just looking at the service level, you know that this restaurant must be very expensive. If you only serve one table of guests a night, the cost of hiring a chef will be at least US$100. , the dishes must be sold very expensive to make a profit, my hotel also has a restaurant, and now I often pay attention to these aspects."

Hoshino Yuko spoke calmly and replied:

"High-end Japanese Teppanyaki does not grill any ingredients other than expensive ones. Some restaurants are a symbol of wealth and status. My father often entertains guests in such restaurants, and the per capita expenditure is probably US$300."

"It's really expensive. A meal for two people is equivalent to the food expenses of an average family for a month."

Suri took the menu and chose eel, foie gras, Kobe beef, and Greenland Leiber shrimp.

Seeing that he was ordering meat dishes, Hoshino Yuko picked vegetables such as asparagus and black truffles and said:

"A Greenland Leiber shrimp costs US$360, and black truffles are also very expensive. But to thank you for your help, I'll treat you to dinner tonight."

"Oh? Then you should have told me earlier that there is also a mutated blue lobster on the menu."

Just walking into the store, Suri saw a blue lobster in the water tank at the door, with a price tag of four nines.

". It costs tens of thousands of dollars each. It's just a different color. Don't you find that blue ingredients make people unappetizing? For example, snake cod looks like it can be poisonous."

Yuko Hoshino was not stingy and added: "If you really want to eat it, you can buy it."

Suri took a sip of warm lime water and continued:

"Forget it, I really like that blue lobster and want to keep it as a pet, but it's a pity that it's not convenient to carry and I don't have an aquarium at home."

"The livestock industry in many places such as the United States, Canada, Australia, and South America is so developed that beef, mutton, and dairy products are highly competitive and cheap, while vegetables are ridiculously expensive."

"Organic spinach on Lanai is purchased by vegetable vendors for four dollars per pound, and can be sold at retail for double that amount. As long as there are sales channels, growing vegetables is actually more profitable than raising cattle. Unfortunately, the vegetable market in Hawaii is too small, so I considered large quantities. Raising Wagyu, they’re more profitable.”

Hoshino Yuko looked specifically at the price of Kobe beef on the menu.

List price is $39.99 for one hundred grams.

A piece of steak costs about US$80 based on 200 grams. This price can already buy more than 20 kilograms of ordinary beef brisket from the supermarket.

Of course.

This is the price sold in restaurants. It will be cheaper to just buy fresh Kobe Wagyu beef, but it is still much higher than ordinary beef.

She handed the menu to the waiter, held her chin with one hand, and said:

"People like you are like living in an exquisite and gorgeous bubble, sitting high in the clouds. If you hadn't bought Lanai Island and started raising cattle and growing vegetables, you might never know the price of these ingredients for the rest of your life. It always feels a bit inconsistent to hear you discuss the price of spinach."

Suri wanted to say that he was not the Celestial Dragon in "One Piece", but he really didn't care about the price of food. With the wealth he currently had, he could not spend all his money just on food and drink in a lifetime.

The average flight cost per hour for flying to New York by private jet is more than three thousand dollars, not counting the cost of renting a hangar, hiring a pilot, aircraft depreciation, etc.

Spending millions of dollars on airplanes a year is just a small expense that you don’t need to pay too much attention to.

To say that we live in a beautiful bubble seems to be very practical.

Suri shrugged and smiled:

"It's not just me. I have a net worth of several million dollars. I don't have to worry about that anymore. Do you know how much potatoes and onions cost per pound?"

Hoshino Yuko suddenly became energetic and replied:

"You know, I like to buy groceries and cook by myself. You've had the breakfast I made, and it included potato pancakes."

"If you're being cruel, come with me to the streets to enjoy the snow after dinner."

"I will go back to the hotel at nine o'clock at the latest. I will go to bed early today and stay in shape to participate in the draft."

Wait for the food to be delivered.

The chef began to heat the oil in a pan and fry the foie gras with black truffles first.

Compared with other restaurants, the fun of Teppanyaki lies in cooking in person and enjoying the whole process from raw materials to delicious food.

The waiter brought a large piece of Kobe beef with beautiful snowflake texture. Suri was so hungry that he growled. After gesturing, he cut it into three centimeters thick, totaling more than 400 grams.

The texture of the raw meat is particularly beautiful. Under the light, it looks similar to the pattern of a Damascus steel knife.

He only hopes that the cattle raised on Lanai Island can be so good in the future and grow into valuable meat.

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