Siheyuan: Let you help cook, you actually rushed the stupid pillar

Stupid Zhu usually has the support of Deputy Director Li, and acts as a blessing in the factory, to put it bluntly, it is a dog-like thing.

Now let a Su Weiguo, who just came to report the first day, everyone never expected it.

Many of the workers present were bullied by stupid pillars.

Silly Zhu beat and scolded Liu Lan Mahua in the kitchen, and had his own set of rules when cooking at the window.

If you meet a man, you will fight less, and if you meet a woman, you will fight more.

Whoever has an opinion!

Just have a bump!

Cabbage potatoes can’t see the dish only soup, that whole Parkinson’s!

But everyone dared to be angry and did not dare to speak, who let him be regarded as a “talent” in the rolling mill.

The stupid pillar was forcibly escorted away by the guards, and the big guys were very happy.

“Silly Zhu, I can’t eat it this time, so I walked around.”

“People are watching, and you must not be crazy!”

“Don’t be too happy, in case Su Weiguo can’t do it, won’t the stupid pillar come back again?”

“If he escapes this time, I’m afraid it will be even wilder in the future!”

“What is the origin of this Su Weiguo?”

“Say it’s from the troops’ cooking class.”

“Can you make a big pot of rice better than a stupid pillar?”

The workers talked about it for a while.

Most people are still worried that Su Weiguo will not be able to do it.

Although the silly pillar has a bad character, his cooking skills are indeed strong!

His hand of Tan family dishes, not to mention eating and smelling fragrant.

I heard that it has been passed down for three generations of craftsmanship, how can Su Weiguo compare with just making the army cauldron rice?

Deputy Director Li couldn’t help but feel a little worried when he heard the workers’ comments.

People are also right, after all, the cauldron rice is not as exquisite as the reception meal.

If Su Weiguo didn’t have any level, he would lose the people of the rolling mill even more than stupid pillars stealing vegetables.

Fortunately, he just said that he could try the dish first, try it first, and taste it himself.

If you can, just take this opportunity to suppress the stupid pillar.

If not, can’t Su Weiguo invite Nan Yi over?

Nan Yi’s craftsmanship is also not covered, and it can be temporarily rescued.

In the future, call the stupid pillar back, and pacify and pacify him and not be afraid that he has emotions.

“Xiao Su, do you really know how to cook? The director Liu who entertained this time is very important to our factory, if you can’t, don’t be stubborn. If you are embarrassed to say, I can help you talk to Deputy Director Li properly. ”

Liu Lan quietly instructed on the side.

The short time she got along made her feel that Su Weiguo was not bad, and she didn’t want to watch him be punished on the first day of work.

“Don’t worry, Sister Lan.”

Su Weiguo’s face was light and breezy, and he looked very confident.

Who can’t cook?

He crossed over and did three things, one was to abuse poultry, the other was to cook, and the third was to engage in business.

The system has given the master cooking, he just does it with his toes to make it better than the cooking skills of the three-legged cat of the stupid column, right?

“Sister Lan, Ma Hua, you help me prepare the side dishes. The simplest is the most complicated, and I’m going to stir-fry shredded green pepper meat. ”

Su Weiguo ordered.

MCA was very obedient and went to wash the meat without saying a word.

Liu Lan did not hesitate, and quickly washed the green peppers, prepared them to put on the board, and began to shred.

“Slow down!”

Su Weiguo quickly stopped Liu Lan and snatched the kitchen knife into his hand.

“You’re not going to cut your own vegetables, are you?”

“I’ve never heard of it, if you cook your own vegetables, why change the knife!”

“Comrade Xiao Su, if you don’t want to, don’t be tidy, look at your unfashionable appearance, you are not a chef.”

“Silly pillars never cut their own vegetables.”

“That’s his own laziness.”

Su Weiguo explained: “If the stupid pillar only stir-fry and do not cut vegetables, it is irresponsible. The most important thing in Chinese cuisine is knife work, and the real professional chef’s dishes must be cut by themselves. Every difference will affect the taste and taste of the finished product. ”

Su Weiguo didn’t say much, and went directly to cut vegetables.

I saw that he split the green pepper in two and went to Tiliu green pepper itself.

In the blink of an eye, the green pepper has been cut to shreds.

In addition to the speed, the workers have not yet seen any doorway.

Until Su Weiguo grabbed the green pepper shreds and prepared to soak them in water, he saw that the green pepper shreds were the same size, even the same thickness.

And the root is connected to the tail.

Everyone’s eyes widened.

“This… How is this done? ”

“Without ten years of knife work, I’m afraid you can’t do this, right?”

“Brother Su, I really didn’t expect you to have this hand!”

MCA was even more excited.

Directly changed his name to brother.

He had been following Silly Pillar as an apprentice for so many years, and he had never seen Silly Pillar so powerful.

Su Weiguo cut the green pepper, and these two strokes were much stronger than the stupid pillar.

Deputy Director Li has seen the world, and Su Weiguo’s technique is indeed something that neither a teacher nor a master can necessarily do.

It seems that this kid is still a little capable.

But stir-frying can’t just look at these, you also have to taste the taste.

Deputy Director Li was not in a hurry to praise, silently waiting for Su Weiguo’s finished product.

The dish of shredded green pepper meat must first be fried with garlic oil and then meat, Su Weiguo cold pot minced garlic, the oil is hot, the garlic aroma is fragrant.

At this time, throw down the shredded meat and directly turn the pan.

The fire on the stove soared high.

The workers were amazed.

Light soy sauce, old soy sauce evenly sprinkled inside, green pepper finally put down.

Hot!

Fragrant!

Before I could eat it, the aroma had already stimulated my taste buds.

The onlookers who hadn’t eaten meat for several days almost drooled.

Su Weiguo turned off the fire and laid out the plate, and a shredded green pepper meat lay beautifully on the plate.

Visually, olfactory constantly stimulates everyone.

“Deputy Director Li, please try it.”

Su Weiguo gestured to Deputy Director Li to taste it.

Deputy Director Li took the chopsticks and took a bite of it with some expectation.

As if an electric current hit the brain, from the tip of the tongue to the cranial nerve, Deputy Director Li seemed to have turned on a switch.

The eyes widened.

“Fragrant! What a fragrance! ”

Deputy Director Li gave a thumbs up and kept praising Su Weiguo.

He had eaten hospitality meals for half his life, but he had never eaten anything so delicious.

But shredded green pepper meat is still a home-cooked dish.

The reason why Silly Zhu is important is because he is the descendant of the Tan family cuisine.

The inheritance of Tan family cuisine is very particular, and it is not easy to find an authentic Tan family dish that can be made.

This time, Director Liu Feng came to eat and came to eat in the name of Tan Jia Cai.

“Wei Guo, what cuisine did you learn in the army? Has Tan Jia Cai been studied? ”

Deputy Director Li asked with some concern.

He was afraid that Su Weiguo would only cook at home, so he would still show his timidity this time.

“Tan family cuisine belongs to a kind of official cuisine, and I often make it when I entertain leaders in the army. In addition to Tanjia cuisine, the four major cuisines of Lu, Sichuan, Cantonese and Su have all studied one or two. ”

When Deputy Director Li heard this, he immediately smiled.

He immediately said, “Great, from today onwards, you will be the chef of the cafeteria!” ”

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