Male wife from the Republic of China

After one o'clock in the afternoon, Qingniu Courtyard, underground secret room.

He Lianjin was sitting on a brown sofa, and opposite him was a golden nanmu coffin wrapped in red cloth.The inner and outer coffins have been opened, revealing the purple mysterious coffin inside.Around the nanmu coffin, there are four large wooden boxes, which are filled with luxury goods and antiques such as jewelry and jade, bronze calligraphy and paintings.

He Lianjin looked down at the text message on the coffee table: From Wang Ze: I'm here, smiling face. ——49:[-] a.m. Dragon City time.

Then he picked up a glass of white wine and drank it in small sips.His eyes glanced over the nanmu coffin from time to time.

I don't know how long it took, but the wine ran out.

He Lianjin put down her wine glass, got up and walked towards the coffin.

A sharp dagger cut through the palm of He Lianjin's left hand, and dark red blood dripped down instantly, landing on the purple black coffin that looked spotless.For a moment, there seemed to be some chemical reaction in the transparent black coffin that was as smooth as a mirror, and there was a "sizzling" sound. In the next second, many golden and red lines appeared on it, like human blood vessels.

The lines instantly covered the entire mysterious coffin. At the center of the lid of the mysterious coffin, there were three strange symbols. If you know the ancient shamanic characters, you can roughly know the meaning of these three characters.

"Nirvana... boat..." He Lianjin murmured.

"Boom!" The golden-red pattern seemed to have received some kind of instruction, and before He Lianjin could utter the last word, it burst open, and the entire mysterious coffin was shattered into countless fragments.

He Lianjin didn't dodge, and stared sharply at all the purple fragments in the golden nanmu until all the fragments disappeared like ice and snow melting.As for the impact force caused by the explosion, it didn't come towards him at all, as if there was something terrifying on him.

"Destroy Nirvana, keep it moist." These are the last words He Liancang wrote in his handwriting.But how it was destroyed, he did not record.

But now, He Lianjin has found a way from the memory she got close to the mysterious coffin.

He Lianjin put all the jewelry, calligraphy and paintings on the ground into the nanmu coffin, and then moved the heavy cover and covered it again.

After everything was done, He Lianjin took a deep look at the coffin, turned and left.When passing by the coffee table, he casually picked up a stack of documents that had been placed on the coffee table, lit it and burned it to ashes.

"Ding ding ding, the program has started." The security door of the secret room was set with a password, and finally it was completely hidden by a mechanism wall that looked like a brick wall.

After the pork is thawed, it is all cut into eight centimeter cubes, and after many procedures such as burning the skin and frying the ingredients, it is put into a large casserole the size of a washbasin for stewing.

At the same time, Wuhuan's specially made lamb chop soup and a pot of marinated ingredients were also stewed.

Wu Huan whispered to Wang Ze: "Their pig heads and pig feet are indeed very cheap. I'm going to prepare a stew pot and sell them with mutton and beef."

"I heard they don't like these," Wang Ze said.

"Try it? If it tastes good, there will always be people who are willing to try it. We are here to promote the cuisine of the Dragon Kingdom. We can't always follow their tastes. We must work hard to change their tastes."

"Pfft, Brother Wu, your wish is really powerful."

"Haha! I always see people from abroad saying on the news that the Longguo cuisine in their native land is not authentic. I thought that I'm here to promote it, so naturally I want to make the most authentic ones. Follow other people's advice, so what's the difference between worshiping foreigners and foreigners. Anyway, I don't want to."

"Brother Shang, I'm afraid I'm going to cry when I hear your words."

"Haha, no, Chenghua is still very sensible. Oh, my fish hasn't been fried yet, and the braised fish is more flavorful after being fried in oil. By the way, Xiao Wang, you are in charge of the tea, do you also prepare some snacks?" And so on. Otherwise, it’s just tea, it’s dry.”

Wang Ze nodded and glanced at a pile of potatoes, purple potatoes, and pumpkins: "Can these purple potatoes and pumpkins be used?"

"Use whatever you want."

"Then do you know if there is glutinous rice flour?"

"Yes, I bought two catties yesterday for making purple potato glutinous rice balls. You can use them first, and I'll buy them later when I want to make glutinous rice balls."

"Then why not make purple potato glutinous rice and pumpkin purple potato pancakes."

"Yes, there is a big pot over there, you can use it for steaming or boiling."

Wang Ze quickly took a basin, picked up a basin of perilla and a pumpkin, washed them clean, put them on the pot and steamed them.

"Any bananas?"

"Have."

"I can make a simpler one later, purple sweet potato and banana balls. Uh, do we have shredded coconut?"

"Yes." Wu Huan said with a smile, "I recently learned a new Western-style taro pie online, and I needed shredded coconut. When I came here, I bought some specially."

"It smells so good!" After cleaning, he squatted at the door of the kitchen consciously to scrape potatoes and garlic-peeled apples and said to the camera, "The audience friends must not smell it. I am suffering so much now, brother five And that pretty little brother is simply amazing! I think their culinary skills can definitely reach the stars. Well, I have to be obedient, and it will be easy to please in a while."

For the freshness of the vegetables, Wu Huan and the others didn't buy many vegetables yesterday.In addition to meat, the only things you can see in the kitchen are green onions, potatoes, radishes, carrots, garlic, pumpkin, and purple sweet potatoes.

After Hong Pingguo was clearly hinted at by Shang Chenghua, he naturally didn't dare to say anything about being an idol, so he simply peeled potatoes, garlic, and green onions seriously in front of the director's team's camera.By the way, prick up your ears to listen to the gossip of the two men.

"Whose phone is ringing?" Hong Apple said suddenly.

The two men who were rubbing meatballs and frying fish were taken aback when they heard the words, and finally Wang Ze came to his senses.Hurry up and find your phone over the tea.

The phone call was from Shang Chenghua. It turned out that the two of them went shopping, but because of the language barrier, many people who wanted to buy didn't know where to buy them.When I ask people, I don't know if they are unlucky, either they only know French or German, or both, but they don't know English.

"Wow!" Hong Pingguo heard Wang Ze speak in a fluent foreign language, and then translated it to Shang Chenghua, and his entire mouth became O-shaped.

Wu Huan, who was standing in the kitchen frying fish, sighed: "This Xiao Wang is a treasure boy!"

"Hello." As soon as Wang Ze hung up the phone, a man and a woman walked into the restaurant. They seemed to be a couple who happened to be here for a stroll.

"Hello." Wang Ze replied. The other party spoke German, so he naturally spoke German.

The man took his girlfriend's hand and said with a smile, "I'm sorry to bother you. We just came here, and I feel like we can sit here. I don't know, do you have something to drink, hot."

"Yes. May I ask what you want to drink. I'm sorry, our menu just changed today, and it hasn't been printed yet, but I can introduce it to you." Wang Ze said, and he prepared the previous ones. A few hot drinks with a simple process were added.

The girl finally chose the caramel milk tea she was more familiar with, while the man chose black tea.

Wu Huan came out with a stack of four purple potato and banana balls, saying it was a gift from the first guest.

The sun, the river, the gentle spring breeze.The whole world is full of peace and tranquility.

Sitting in the restaurant by the river and chatting, although there is a bit of cool breeze, but drinking hot tea, it has a special flavor.After the couple, several groups of guests came to the restaurant one after another.Tea is almost in short supply.The snacks are naturally the same. If it is not at eleven o'clock, the tea eggs will be added, and there will be no snacks with tea.

"My God! My tea eggs, before I tasted them, were snatched away by a group of foreigners." Tao Man, who had just given two tea eggs to someone, whispered.

"It's still too conservative." Shang Chenghua said, "We can cook fifty in the afternoon."

"Hehe, boss, I thought you would say a hundred."

"That's for tomorrow." Shang Chenghua said, "I think we are short of something here, the director team, can we add another snack cabinet? Otherwise, others won't be able to see it, which is not conducive to choice. "

"Yes, yes, yes." Tao Man continued, "You added it, and we can take care of the Chinese food afterwards."

At around 40:[-], the first group of guests who wanted to have lunch arrived.It turned out to be the couple who came here first.The man said that they walked around and finally found that they had no appetite for other foods, so they had to walk back in the end.

"What kind of dish is this, can I have some?" The man sniffed his nose lightly and said to Wang Ze.

Wang Ze knew that foreigners didn't like pig's trotters, but since Chef Wu made it, he had to take it out, so he recommended pig's trotters, and talked about the efficacy of pig's trotters by the way.

Whitening and beautifying are almost the lifelong goals of all girls. Given that most foreign women have rough skin, they are more willing to try this kind of skin that is said to be tender.

In the end, the first customer ordered a pork trotter, a Dongpo pork, fried three delicacies and two cups of lemon tea, accompanied by two bowls of white rice.

"Wow! I'm so lucky!" The girl took a bite of the pig's trotter with her eyes closed, and her eyes lit up in the next second. "It's really amazing. I never knew it could be so delicious."

Really?The man did not doubt that he was there, and picked up a piece with a fork. Facts have proved that the people of Longguo are indeed very skilled.

Afterwards, when the Dongpo meat was finished without knowing it, the man even felt that the restaurant gave him less. Why did he feel that it was gone before he had eaten it?