The princess is a man of science
Chapter 17 The Taste of Pickled Cabbage
How to describe this taste, it's quite simple.Stinky, sour, sour in the smell, stinky in the sour, choking the nose.Liu Wenxi covered her nose with her sleeve, and turned to look at Shu Jin. Shu Jin was very reserved, but her chest didn't rise and fall, and she wasn't breathing at all.
The cook hid the smile on her face, thinking that this thing had poisoned her several times, and that not only did the princess come, but also a prince, she instantly felt at ease.She looked in at the sauerkraut jar, the princess's culinary theory is still very strong, maybe this thing should be... delicious?
"Either you go out and hide first?" Seeing Shu Jin's appearance, Liu Wenxi felt that it wasn't so unbearable anymore. Fortunately, someone was with him, so he said sullenly.Shu Jin picked up the steps, did not hesitate at all, turned around and went out, striding forward, seeing no one after going out, took a deep, deep breath of fresh air.
After the Chinese New Year, the weather has gradually warmed up, but the snow outside has not yet melted, and the whole lungs are cold when I breathe in it in one breath.But Shu Jin didn't care about this, and took a few quick breaths to completely expel the smell just now from her lungs.
Can Liu Wenxi make this thing delicious?
Last time Liu Wenxi tried to make some ground delicacies, but there were no potatoes or peppers, so he finally made fried eggplant, which was delicious.After the upgrading of ironmaking technology, the pot that Liu Wenxi wanted was also made. There were a lot of small stir-fries in daily life, and Shu Jin's appetite increased significantly. He also trusted Liu Wenxi's aesthetics in food.
But what is this thing today?
Shu Jin didn't intend to go in again, she didn't go back after thinking about it, and just stood outside for a while waiting for Liu Wenxi.After a while, he saw that Liu Wenxi hadn't been smoked out, so he asked someone to send him a sachet, so it would be better.
In the house, Liu Wenxi looked at the vat of sauerkraut. The water level was high, the top of the vegetables was pressed by stones, and there were white hairs growing on the water surface, so the vegetables underneath could not be seen at all.After getting closer, the sour smell of ecstasy became lighter. Liu Wenxi looked over and nodded, um, it looked familiar.
"Will this be broken?" The cook held her nose, and a servant came from behind, holding her breath, and handed Liu Wenxi a sachet.
"My lord asked me to deliver it." The boy put the things in Liu Wenxi's hands and hurried away.
"Probably not, let someone take it out and have a look." Liu Wenxi put the sachet under his nose. The fragrance did relieve the discomfort a little, but the smell mixed with the sour smell was also a bit ecstasy. He simply put the whole sachet The bags are attached to the nose.
Liu Wenxi walked out clutching her nose, the cook followed behind, and asked someone to fish out some sauerkraut, washed it and sent it to the kitchen.
After a while, those sauerkraut were sent to the kitchen. After washing, the smell became much lighter, leaving only the sour taste without the smell.The sauerkraut is bright yellow and not blackened, indicating that it should be well fermented.In the past, Liu Wenxi heard from the old people that sauerkraut for Chinese New Year is not good, probably because the temperature is too high and it will stink after fermentation.His marinating time is short, although the taste is a bit stronger, it is still good.With experience, I will pickle early next year, teach everyone to pickle sauerkraut together, and change the taste in the long winter. After all, they are not as good as Liao Wang, and they have fresh vegetables to eat all year round.
"The thick part can be cut from the side and divided into two or three layers." Liu Wenxi instructed on the side, the cook cut the sauerkraut into thin shreds, and then soaked it in water for a while. For the first time, it should be as light as possible. Otherwise, Shu Jin would not be able to accept it.
The cooking method of sauerkraut is very simple, the key point is to put the meat. They killed pigs years ago, and now they still have frozen meat, but the frozen meat is far less delicious than fresh pork. It can only be counted as pork stewed sauerkraut.Liu Wenxi also added some vermicelli, and the current vermicelli is made of beans. After all, potatoes and sweet potatoes are obediently staying in their place of origin, waiting to cross the ocean and come to Daqi.
Liu Wenxi heard from his elders that he used to eat sweet potatoes and never wanted to eat them again. In fact, that was also a memory after his life changed for the better.
Liu Wenxi watched the cook put the sauerkraut into the pot, then wandered out, waiting for lunch.Originally, he thought that Shu Jin would go back to the study, but he didn't expect to see him standing at the door as soon as he went out. Light snow had sporadically drifted outside and landed on Shu Jin's shoulders.Shu Jin raised her head and didn't know what she was looking at. Liu Wenxi walked over, followed his gaze, and only saw the sky, so she patted Shu Jin on the shoulder.
"What's so good about a cloudy day?" Liu Wenxi thought he was telling the truth. It's snowing, and the gray sky is not pretty at all.Shu Jin glanced back at him and brushed the snow off her body. Although she really wanted to say something for a while, she couldn't say anything. She just felt hot and angry all over her body.
He shouldn't think that Liu Wenxi is extra considerate today and think that he has changed his gender. Liu Wenxi is that Liu Wenxi.
The two returned to the room, Liu Wenxi was leaning on the chair and looking at a book that he hadn't finished reading yesterday, while Shu Jin was playing chess alone against a Go record.Shu Jin's teacher is a national player, and Shu Jin's chess skills are much worse than his, but at least when playing chess with the emperor and his brother, he can win if he wants to, and lose if he wants to.
Liu Wenxi didn't know anything about it. If he could play flying chess, animal chess, checkers and the like, he could still play Go, but at most he could play backgammon.It is not Song Yu who can fight Shu Jin in the mansion. Song Yu is a bit better than the third prince, and it is Song Yang who can fight Liu Wenxi [-]-[-].
"Song Ze will come to the palace in a few days, and I can ask him to copy down the useful contents of the book for you." Song Yu knew it when he came up with the wordless book, and he vaguely noticed something wrong when he polished the Art of War. , When Shu Jin said it, he quickly accepted it, and also took on part of the heavy responsibility of copying the book.Because the book Liu Wenxi got will disappear in three months, they have to keep the important content before then.
But Song Yu's usual work is no less than Shu Jin's, and he doesn't have so much time. Fortunately, his sixth brother is coming.Speaking of which, Shu Jin is really a good family. The three sons of the Song family have defected to Liaodong. It is estimated that their father will come sometime.
"Let's go eat." Seeing that it was time to eat, Liu Wenxi dragged the reluctant Shu Jin to eat.The cook's plate was quite elegant, not on a basin.
Shu Jin sniffed it quietly, and there was no smell. Although the dish looked alright, he still didn't want to touch it. Fortunately, today's cook probably thought that Shu Jin would not eat this dish, so she only regarded it as an extra dish. The dishes are prepared according to the usual standard.
Liu Wenxi took a bite, and the sour taste was a little less sour than what he had eaten before, but it was good, the meat was enough, and the vegetables were tender, very appetizing and refreshing.He ate a few mouthfuls, and saw that Shu Jin's chopsticks were going around all the time, so he picked up the serving chopsticks, picked up a chopstick, and put it on the plate in front of him.
Shu Jin immediately wanted to change the plate. The experience in the morning was too memorable, so he refused.
"It's nothing strange, it's delicious." Liu Wenxi looked at him with a smile, and asked Shu Jin to taste whatever he said. If he didn't like it after tasting it, he didn't have to eat it, but what if he didn't taste it if he didn't try it?
Shu Jin was actually very reluctant, but he didn't want to be coy. He lowered his head, picked up some with his chopsticks, no more and no less, then tried to forget the morning smell and put it in his mouth.
It was okay, but not very tasty either.
"How is it?" Liu Wenxi asked.
"It's okay." Shu Jin ate the rest slowly, with an unhappy expression.Liu Wenxi looked at it, and knew that he really didn't like it. In fact, he didn't think sauerkraut was delicious, but he missed it after time travel.
"Actually, I didn't like it before, but after I left home, I wanted to eat more and more, and I liked things that I didn't like so much before." Liu Wenxi let out a sigh of relief, and it was rare for him to be so emotional.In fact, he has very few relatives in modern times. Only his grandpa's relatives will go back to visit during the Chinese New Year. After coming, he doesn't feel that there is nothing he can't let go of, but sometimes he still has a bit of nostalgia for his hometown.
Shu Jin stretched out her hand and stroked Liu Wenxi's head.
The author has something to say: Liu Wenxi: Did you get oil on your hands?Why touch me.
Shu Jin: ...
The cook hid the smile on her face, thinking that this thing had poisoned her several times, and that not only did the princess come, but also a prince, she instantly felt at ease.She looked in at the sauerkraut jar, the princess's culinary theory is still very strong, maybe this thing should be... delicious?
"Either you go out and hide first?" Seeing Shu Jin's appearance, Liu Wenxi felt that it wasn't so unbearable anymore. Fortunately, someone was with him, so he said sullenly.Shu Jin picked up the steps, did not hesitate at all, turned around and went out, striding forward, seeing no one after going out, took a deep, deep breath of fresh air.
After the Chinese New Year, the weather has gradually warmed up, but the snow outside has not yet melted, and the whole lungs are cold when I breathe in it in one breath.But Shu Jin didn't care about this, and took a few quick breaths to completely expel the smell just now from her lungs.
Can Liu Wenxi make this thing delicious?
Last time Liu Wenxi tried to make some ground delicacies, but there were no potatoes or peppers, so he finally made fried eggplant, which was delicious.After the upgrading of ironmaking technology, the pot that Liu Wenxi wanted was also made. There were a lot of small stir-fries in daily life, and Shu Jin's appetite increased significantly. He also trusted Liu Wenxi's aesthetics in food.
But what is this thing today?
Shu Jin didn't intend to go in again, she didn't go back after thinking about it, and just stood outside for a while waiting for Liu Wenxi.After a while, he saw that Liu Wenxi hadn't been smoked out, so he asked someone to send him a sachet, so it would be better.
In the house, Liu Wenxi looked at the vat of sauerkraut. The water level was high, the top of the vegetables was pressed by stones, and there were white hairs growing on the water surface, so the vegetables underneath could not be seen at all.After getting closer, the sour smell of ecstasy became lighter. Liu Wenxi looked over and nodded, um, it looked familiar.
"Will this be broken?" The cook held her nose, and a servant came from behind, holding her breath, and handed Liu Wenxi a sachet.
"My lord asked me to deliver it." The boy put the things in Liu Wenxi's hands and hurried away.
"Probably not, let someone take it out and have a look." Liu Wenxi put the sachet under his nose. The fragrance did relieve the discomfort a little, but the smell mixed with the sour smell was also a bit ecstasy. He simply put the whole sachet The bags are attached to the nose.
Liu Wenxi walked out clutching her nose, the cook followed behind, and asked someone to fish out some sauerkraut, washed it and sent it to the kitchen.
After a while, those sauerkraut were sent to the kitchen. After washing, the smell became much lighter, leaving only the sour taste without the smell.The sauerkraut is bright yellow and not blackened, indicating that it should be well fermented.In the past, Liu Wenxi heard from the old people that sauerkraut for Chinese New Year is not good, probably because the temperature is too high and it will stink after fermentation.His marinating time is short, although the taste is a bit stronger, it is still good.With experience, I will pickle early next year, teach everyone to pickle sauerkraut together, and change the taste in the long winter. After all, they are not as good as Liao Wang, and they have fresh vegetables to eat all year round.
"The thick part can be cut from the side and divided into two or three layers." Liu Wenxi instructed on the side, the cook cut the sauerkraut into thin shreds, and then soaked it in water for a while. For the first time, it should be as light as possible. Otherwise, Shu Jin would not be able to accept it.
The cooking method of sauerkraut is very simple, the key point is to put the meat. They killed pigs years ago, and now they still have frozen meat, but the frozen meat is far less delicious than fresh pork. It can only be counted as pork stewed sauerkraut.Liu Wenxi also added some vermicelli, and the current vermicelli is made of beans. After all, potatoes and sweet potatoes are obediently staying in their place of origin, waiting to cross the ocean and come to Daqi.
Liu Wenxi heard from his elders that he used to eat sweet potatoes and never wanted to eat them again. In fact, that was also a memory after his life changed for the better.
Liu Wenxi watched the cook put the sauerkraut into the pot, then wandered out, waiting for lunch.Originally, he thought that Shu Jin would go back to the study, but he didn't expect to see him standing at the door as soon as he went out. Light snow had sporadically drifted outside and landed on Shu Jin's shoulders.Shu Jin raised her head and didn't know what she was looking at. Liu Wenxi walked over, followed his gaze, and only saw the sky, so she patted Shu Jin on the shoulder.
"What's so good about a cloudy day?" Liu Wenxi thought he was telling the truth. It's snowing, and the gray sky is not pretty at all.Shu Jin glanced back at him and brushed the snow off her body. Although she really wanted to say something for a while, she couldn't say anything. She just felt hot and angry all over her body.
He shouldn't think that Liu Wenxi is extra considerate today and think that he has changed his gender. Liu Wenxi is that Liu Wenxi.
The two returned to the room, Liu Wenxi was leaning on the chair and looking at a book that he hadn't finished reading yesterday, while Shu Jin was playing chess alone against a Go record.Shu Jin's teacher is a national player, and Shu Jin's chess skills are much worse than his, but at least when playing chess with the emperor and his brother, he can win if he wants to, and lose if he wants to.
Liu Wenxi didn't know anything about it. If he could play flying chess, animal chess, checkers and the like, he could still play Go, but at most he could play backgammon.It is not Song Yu who can fight Shu Jin in the mansion. Song Yu is a bit better than the third prince, and it is Song Yang who can fight Liu Wenxi [-]-[-].
"Song Ze will come to the palace in a few days, and I can ask him to copy down the useful contents of the book for you." Song Yu knew it when he came up with the wordless book, and he vaguely noticed something wrong when he polished the Art of War. , When Shu Jin said it, he quickly accepted it, and also took on part of the heavy responsibility of copying the book.Because the book Liu Wenxi got will disappear in three months, they have to keep the important content before then.
But Song Yu's usual work is no less than Shu Jin's, and he doesn't have so much time. Fortunately, his sixth brother is coming.Speaking of which, Shu Jin is really a good family. The three sons of the Song family have defected to Liaodong. It is estimated that their father will come sometime.
"Let's go eat." Seeing that it was time to eat, Liu Wenxi dragged the reluctant Shu Jin to eat.The cook's plate was quite elegant, not on a basin.
Shu Jin sniffed it quietly, and there was no smell. Although the dish looked alright, he still didn't want to touch it. Fortunately, today's cook probably thought that Shu Jin would not eat this dish, so she only regarded it as an extra dish. The dishes are prepared according to the usual standard.
Liu Wenxi took a bite, and the sour taste was a little less sour than what he had eaten before, but it was good, the meat was enough, and the vegetables were tender, very appetizing and refreshing.He ate a few mouthfuls, and saw that Shu Jin's chopsticks were going around all the time, so he picked up the serving chopsticks, picked up a chopstick, and put it on the plate in front of him.
Shu Jin immediately wanted to change the plate. The experience in the morning was too memorable, so he refused.
"It's nothing strange, it's delicious." Liu Wenxi looked at him with a smile, and asked Shu Jin to taste whatever he said. If he didn't like it after tasting it, he didn't have to eat it, but what if he didn't taste it if he didn't try it?
Shu Jin was actually very reluctant, but he didn't want to be coy. He lowered his head, picked up some with his chopsticks, no more and no less, then tried to forget the morning smell and put it in his mouth.
It was okay, but not very tasty either.
"How is it?" Liu Wenxi asked.
"It's okay." Shu Jin ate the rest slowly, with an unhappy expression.Liu Wenxi looked at it, and knew that he really didn't like it. In fact, he didn't think sauerkraut was delicious, but he missed it after time travel.
"Actually, I didn't like it before, but after I left home, I wanted to eat more and more, and I liked things that I didn't like so much before." Liu Wenxi let out a sigh of relief, and it was rare for him to be so emotional.In fact, he has very few relatives in modern times. Only his grandpa's relatives will go back to visit during the Chinese New Year. After coming, he doesn't feel that there is nothing he can't let go of, but sometimes he still has a bit of nostalgia for his hometown.
Shu Jin stretched out her hand and stroked Liu Wenxi's head.
The author has something to say: Liu Wenxi: Did you get oil on your hands?Why touch me.
Shu Jin: ...
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