I sold snacks in ancient times
Chapter 21
The tablet is an antique hundreds of years ago, and Qi Yongfan bought it for 200 yuan from a second-hand shop.
Although it is easy to run out of power, it is more durable. Even in ancient times, you can read the video novels archived inside.
When I woke up in the morning and saw that the tablet was out of battery, Qi Yongfan plugged it into the bedside socket to charge it.A solar panel is installed on the roof of the snack car, and gasoline can also be converted into electricity, so there is no shortage of electricity.Like his usual cooking, in order to save gas, he uses an induction cooker.
It has been continuous rainy days these days, and the damp and cold air has blown into the bones of the people. There are very few people shopping in the streets, and even fewer people come to eat in the store.
On the other hand, the young master of the Guan family sent servants to pack snacks every day, as if he never got tired of eating them.
I heard that Guan Gu himself gained weight again.
For breakfast, two meat floss omelets were fried.The green and natural eggs laid by the hens in the countryside may be sold for seven or eight yuan in modern times.Qi Yongfan went to the vegetable market and bought a dozen and kept them in the refrigerator. He often took them out to stir-fry and thought they tasted very sweet.
The remaining meat floss in the tin box is about to be eaten.Qi Yongfan went to the container and found a new bottle, unscrewed the can, and spread some on the fried omelette.
Yin Xu doesn't like to eat onions, so his portion does not contain onions.But Qi Yongfan likes to eat it. While chewing the delicious omelet, he sent the freshly baked one to the next door.
"Well...it's delicious." Yin Xu took a bite of the omelette.
"You will remember to buy something for Ye Zi to fill your stomach later, I will go to the store to deliver the goods first."
"Wait a minute." Yin Xu stopped him and said, "The rain has stopped, shall we go fishing?"
Yin Xu looked expectant.Since the last time he ate delicious pickled fish, he has been obsessed with fishing as a fun activity.
"It depends on the situation." Qi Yongfan said: "There's something going on in the store recently, I'll go if I have time when I get back from work."
"Well, I'll wait for you."
Watching Qi Yongfan leave, Yin Xu closed the door and walked to the study with a warm omelet in his hand.
Ye Zi just woke up, came out of the room rubbing her eyes, and said, "My lord, you woke up really early."
"got used to."
In fact, Yin Xu used to sleep late, but in order to eat the breakfast made by Qi Yongfan, he had to get up early every day.
"I went to the pharmacy at noon and said it was a letter from the capital."
"Then I'll go with you." Yin Xu added, "We can stop by Xiaxing Tavern for lunch."
leaf:"……"
Why does it feel like the son's focus is on the second half of the sentence.
……
Stepping on the muddy ground, Qi Yongfan pushed the wooden cart forward with difficulty, feeling like a migrant worker.Of course, this is undoubtedly something to be proud of in ancient times.
After all, the traditional status of farmers is higher than that of businessmen...
When he finally reached Xia Xing Tavern, his trousers were already wet and covered with muddy water.Fortunately, it is convenient to wear gray old clothes today.
The store is very deserted.He went to the back kitchen to replenish the goods, and the three employees were squatting on the ground eating melon seeds.Seeing him stand up immediately, I was a little embarrassed.
"It's okay, you guys continue." Qi Yongfan said while putting the bread: "When you are free on weekdays, you can sit down and rest."
Among the three, Liu Yuanzi was the closest to him. He hadn't seen him for a few days. He smiled and went to get a towel to wipe the stains on his trouser legs, and said, "Brother Qi, where have you been playing these days? Hurry up." We forgot."
"Yeah, the business in the store is not good..."
"Hey, how can you say such frustrating words, let's take care of it!"
Qi Yongfan said: "I'm really sorry, I will spend more time to visit Gu Tavern in the future."
His plan to become a hands-off shopkeeper is about to go bankrupt.
"There is also the shopkeeper of the Longyou Tavern across the street. From time to time, he sends people to our store to investigate, and they can't be driven away. He has learned a lot from us, and now he has started selling skewers..."
Qi Yongfan asked in surprise, "What skewers do they sell?"
"They sell everything, except for grilled sausages, they can't find raw materials. Things like grilled cabbage and grilled fish are taught to them."
"However, I heard from customers that Longyou's skewers are not as good as our restaurant's."
Qi Yongfan thought to himself, the ancients didn't have his fancy seasonings, so of course it wasn't delicious enough.Although he didn't take this matter to heart, he was secretly vigilant.It means that there are still people who are constantly paying attention to him, and he must be careful.
He thought for a while, and said, "I will release a new product in a few days, and the business should improve."
Liu Yuanzi asked curiously, "Is it a snack again?"
"No, this time we sell hot pot."
……
The Yin Dynasty had a tradition of eating hot pot, but the country people didn't know about it, so it was very novel.
Qi Yongfan went to a nearby blacksmith shop and drew the drawings of the mandarin duck pot and the nine-square grid pot from memory, and asked the blacksmith to make two shots first to try the effect.
If the effect is good, he intends to order in bulk.
The most important thing about hot pot is the bottom of the pot and the ingredients.The former has a large box in his warehouse, full of a well-known brand called Hedilao.Tomatoes, three delicacies, spicy butter, clear soup with mushrooms...all kinds of flavors are available.
Go to the market to buy ingredients, vegetables, meat, eggs, etc. can be bought.It's a pity that I can't eat hairy belly.
Qi Yongfan wanted to catch the last wave of cold days and sell the hot pot for a good price, which happened to be at the end of Longyou Tavern.Otherwise, when the spring warms and the flowers bloom and the temperature rises, hot pot may not be so attractive to people.
After all, there was no air conditioning in ancient times.
He went back to the tavern for lunch, saw Yin Xu sitting in the lobby eating instant noodles, and couldn't help but said: "You are still sick, eat less greasy food."
Yin Xu was surprised: "I ate fresh shrimp and fish pan noodles, isn't it light enough?"
Qi Yongfan sighed slightly, he can't tell people that what he sells is junk food.But cooking instant noodles by yourself is somewhat healthier.
He said: "After eating, let's go fishing."
"Okay." Yin Xu was very happy, and drank the noodle soup in two or three gulps.
……
Recently, many nearby villagers have come to fish by the small river.They probably all discovered this business opportunity. Every fish they catch can be exchanged for more than 20 Wen, or they can take home some meat.
The three of Qi Yongfan and the others are particularly conspicuous.The fishing rod was flicked, and fishes took the bait one after another.Coupled with the specially equipped leisure chairs and snacks, others are simply envious.
After fishing all afternoon, the harvest is full.Not only did I get a bucket of fat fish, but also a few slippery eels.Qi Yongfan has only eaten rice field eels in restaurants. It is said that the wild eels are extinct, and the market is full of farmed eels, which taste weird.
The first time Yin Xu saw this thing, he thought the eel was a water snake, so he asked Qi Yongfan to throw it away.
Qi Yongfan explained: "It can be eaten, and it is especially delicious when braised."
Yin Xu is dubious.
"Go back and burn it for you to eat."
Seeing dusk, they returned the same way.The villagers are still perseveringly squatting by the river, hoping to get more benefits before dark.Even the tiny fry are not spared.
But Qi Yongfan will not be like this.He understands the principle of the regeneration of nature, or in other words, after seeing the terrible climate crisis in modern times, no one dares to act arbitrarily.
If he catches a small fish, he will release it.
Today Yin Xu caught a small carp, he was reluctant to put it back, so he also put it in the bucket, saying that he would take it back and raise it.
Qi Yongfan laughed at him, "Are you planning to raise them before eating them?"
Yin Xu shook his head and said, "Keep it up for fun."
This reminded Qi Yongfan that he also raised a small goldfish when he was in junior high school, but it died soon afterwards.
The author has something to say: I’m busy today, it’s a bit shorter, and I still draw ten readers in the comments to send red envelopes, everyone hit me with comments
Thanks to the little angels who voted for me or irrigated the nutrient solution~
Thanks to the little angels who voted [Landmine]: Jessica, Don’t Drink Coke, Shixue 1;
Thanks to the little angel who irrigated [nutrient solution]:
8 bottles of Heqiguang Tongqichen; 1 bottle of Haruwang and Munan;
Thank you very much for your support, I will continue to work hard!
Although it is easy to run out of power, it is more durable. Even in ancient times, you can read the video novels archived inside.
When I woke up in the morning and saw that the tablet was out of battery, Qi Yongfan plugged it into the bedside socket to charge it.A solar panel is installed on the roof of the snack car, and gasoline can also be converted into electricity, so there is no shortage of electricity.Like his usual cooking, in order to save gas, he uses an induction cooker.
It has been continuous rainy days these days, and the damp and cold air has blown into the bones of the people. There are very few people shopping in the streets, and even fewer people come to eat in the store.
On the other hand, the young master of the Guan family sent servants to pack snacks every day, as if he never got tired of eating them.
I heard that Guan Gu himself gained weight again.
For breakfast, two meat floss omelets were fried.The green and natural eggs laid by the hens in the countryside may be sold for seven or eight yuan in modern times.Qi Yongfan went to the vegetable market and bought a dozen and kept them in the refrigerator. He often took them out to stir-fry and thought they tasted very sweet.
The remaining meat floss in the tin box is about to be eaten.Qi Yongfan went to the container and found a new bottle, unscrewed the can, and spread some on the fried omelette.
Yin Xu doesn't like to eat onions, so his portion does not contain onions.But Qi Yongfan likes to eat it. While chewing the delicious omelet, he sent the freshly baked one to the next door.
"Well...it's delicious." Yin Xu took a bite of the omelette.
"You will remember to buy something for Ye Zi to fill your stomach later, I will go to the store to deliver the goods first."
"Wait a minute." Yin Xu stopped him and said, "The rain has stopped, shall we go fishing?"
Yin Xu looked expectant.Since the last time he ate delicious pickled fish, he has been obsessed with fishing as a fun activity.
"It depends on the situation." Qi Yongfan said: "There's something going on in the store recently, I'll go if I have time when I get back from work."
"Well, I'll wait for you."
Watching Qi Yongfan leave, Yin Xu closed the door and walked to the study with a warm omelet in his hand.
Ye Zi just woke up, came out of the room rubbing her eyes, and said, "My lord, you woke up really early."
"got used to."
In fact, Yin Xu used to sleep late, but in order to eat the breakfast made by Qi Yongfan, he had to get up early every day.
"I went to the pharmacy at noon and said it was a letter from the capital."
"Then I'll go with you." Yin Xu added, "We can stop by Xiaxing Tavern for lunch."
leaf:"……"
Why does it feel like the son's focus is on the second half of the sentence.
……
Stepping on the muddy ground, Qi Yongfan pushed the wooden cart forward with difficulty, feeling like a migrant worker.Of course, this is undoubtedly something to be proud of in ancient times.
After all, the traditional status of farmers is higher than that of businessmen...
When he finally reached Xia Xing Tavern, his trousers were already wet and covered with muddy water.Fortunately, it is convenient to wear gray old clothes today.
The store is very deserted.He went to the back kitchen to replenish the goods, and the three employees were squatting on the ground eating melon seeds.Seeing him stand up immediately, I was a little embarrassed.
"It's okay, you guys continue." Qi Yongfan said while putting the bread: "When you are free on weekdays, you can sit down and rest."
Among the three, Liu Yuanzi was the closest to him. He hadn't seen him for a few days. He smiled and went to get a towel to wipe the stains on his trouser legs, and said, "Brother Qi, where have you been playing these days? Hurry up." We forgot."
"Yeah, the business in the store is not good..."
"Hey, how can you say such frustrating words, let's take care of it!"
Qi Yongfan said: "I'm really sorry, I will spend more time to visit Gu Tavern in the future."
His plan to become a hands-off shopkeeper is about to go bankrupt.
"There is also the shopkeeper of the Longyou Tavern across the street. From time to time, he sends people to our store to investigate, and they can't be driven away. He has learned a lot from us, and now he has started selling skewers..."
Qi Yongfan asked in surprise, "What skewers do they sell?"
"They sell everything, except for grilled sausages, they can't find raw materials. Things like grilled cabbage and grilled fish are taught to them."
"However, I heard from customers that Longyou's skewers are not as good as our restaurant's."
Qi Yongfan thought to himself, the ancients didn't have his fancy seasonings, so of course it wasn't delicious enough.Although he didn't take this matter to heart, he was secretly vigilant.It means that there are still people who are constantly paying attention to him, and he must be careful.
He thought for a while, and said, "I will release a new product in a few days, and the business should improve."
Liu Yuanzi asked curiously, "Is it a snack again?"
"No, this time we sell hot pot."
……
The Yin Dynasty had a tradition of eating hot pot, but the country people didn't know about it, so it was very novel.
Qi Yongfan went to a nearby blacksmith shop and drew the drawings of the mandarin duck pot and the nine-square grid pot from memory, and asked the blacksmith to make two shots first to try the effect.
If the effect is good, he intends to order in bulk.
The most important thing about hot pot is the bottom of the pot and the ingredients.The former has a large box in his warehouse, full of a well-known brand called Hedilao.Tomatoes, three delicacies, spicy butter, clear soup with mushrooms...all kinds of flavors are available.
Go to the market to buy ingredients, vegetables, meat, eggs, etc. can be bought.It's a pity that I can't eat hairy belly.
Qi Yongfan wanted to catch the last wave of cold days and sell the hot pot for a good price, which happened to be at the end of Longyou Tavern.Otherwise, when the spring warms and the flowers bloom and the temperature rises, hot pot may not be so attractive to people.
After all, there was no air conditioning in ancient times.
He went back to the tavern for lunch, saw Yin Xu sitting in the lobby eating instant noodles, and couldn't help but said: "You are still sick, eat less greasy food."
Yin Xu was surprised: "I ate fresh shrimp and fish pan noodles, isn't it light enough?"
Qi Yongfan sighed slightly, he can't tell people that what he sells is junk food.But cooking instant noodles by yourself is somewhat healthier.
He said: "After eating, let's go fishing."
"Okay." Yin Xu was very happy, and drank the noodle soup in two or three gulps.
……
Recently, many nearby villagers have come to fish by the small river.They probably all discovered this business opportunity. Every fish they catch can be exchanged for more than 20 Wen, or they can take home some meat.
The three of Qi Yongfan and the others are particularly conspicuous.The fishing rod was flicked, and fishes took the bait one after another.Coupled with the specially equipped leisure chairs and snacks, others are simply envious.
After fishing all afternoon, the harvest is full.Not only did I get a bucket of fat fish, but also a few slippery eels.Qi Yongfan has only eaten rice field eels in restaurants. It is said that the wild eels are extinct, and the market is full of farmed eels, which taste weird.
The first time Yin Xu saw this thing, he thought the eel was a water snake, so he asked Qi Yongfan to throw it away.
Qi Yongfan explained: "It can be eaten, and it is especially delicious when braised."
Yin Xu is dubious.
"Go back and burn it for you to eat."
Seeing dusk, they returned the same way.The villagers are still perseveringly squatting by the river, hoping to get more benefits before dark.Even the tiny fry are not spared.
But Qi Yongfan will not be like this.He understands the principle of the regeneration of nature, or in other words, after seeing the terrible climate crisis in modern times, no one dares to act arbitrarily.
If he catches a small fish, he will release it.
Today Yin Xu caught a small carp, he was reluctant to put it back, so he also put it in the bucket, saying that he would take it back and raise it.
Qi Yongfan laughed at him, "Are you planning to raise them before eating them?"
Yin Xu shook his head and said, "Keep it up for fun."
This reminded Qi Yongfan that he also raised a small goldfish when he was in junior high school, but it died soon afterwards.
The author has something to say: I’m busy today, it’s a bit shorter, and I still draw ten readers in the comments to send red envelopes, everyone hit me with comments
Thanks to the little angels who voted for me or irrigated the nutrient solution~
Thanks to the little angels who voted [Landmine]: Jessica, Don’t Drink Coke, Shixue 1;
Thanks to the little angel who irrigated [nutrient solution]:
8 bottles of Heqiguang Tongqichen; 1 bottle of Haruwang and Munan;
Thank you very much for your support, I will continue to work hard!
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