Next, the three of them walked to the kitchen, and several tens of catties of flour fell on Yu Yuanjing's head. He said that he could not only carry the flour, but also spare the pork in his hand.
Holding the pork, Ye Naitang looked at the male lead who was so crushed that he couldn't straighten his waist: ...you should stand up straight and talk, don't be brave.
Later, they walked into the back kitchen, only to find that the cook was also inside.
"Uh... are you back?"
The cook shook his hand holding the water spoon and asked in a panic.
Then, seeing them staring at him suspiciously, he raised his hand holding the water spoon and said, "I just came to drink some water, hehe..."
It's not because I don't work for half a day, my conscience is uneasy, and I want to find work for myself.To tell the truth, he was afraid that without him cooking, the whole house would starve.
"Just so, I want to ask you a question." Ye Naitang put the pork on the table and asked, "How many households are there in our house?"
"Count me, 31, what's the matter?" The cook touched his head and sighed: "It used to be more, but money is too tight, and the ex-wife couldn't afford it, so I asked some people to leave, leaving us who can endure hardships." of."
"Thank you for your hard work."
Ning Ruoyun walked to the side of the apprentice, put the vegetables in his arms on the table, and said.
After confirming the number of people, Ye Naitang was not too surprised, it was similar to what she had seen last night, there were very few people... "Who is the ex-wife?"
She asked perplexedly, wouldn't they find it strange? With Shen Yuanwai as the backer, how could the ex-wife not be able to spend money to support them? There must be something tricky about it.
Furthermore, the ex-wife refers to Shen Yuanwai's wife?Speaking of which, when she was in his mansion, she hadn't seen his wife yet.
What is the lady like?
She was curious about it.
After a while, the cook wiped the sweat off his face with his sleeve, and said vaguely: "She is a beautiful woman who has fallen into the wild, and it is said that she is the master's concubine. I don't know, we dare not talk about the master's affairs."
"Really……"
Ye Naitang refused to comment, his tone was a little disappointed, and he couldn't get any useful information at all.
However, the most important thing right now is to make steamed buns, otherwise it will be too late for dinner.
So, she bent down, untied the bag, poured some flour into the basin, and prepared to knead the dough.Three lights are required for mixing noodles: face light, hand light, and pot light.It means that the kneaded dough is not sticky to the hand, not sticky to the pot, and has a smooth surface.
She demonstrated and explained.
"Come and try too."
Ye Naitang said lightly, "There are many people and strength is great, so it will be done soon."
After hearing this, the others followed her example and started kneading the dough.
The cook was doing well, but his face was full of puzzlement, as if he was asking, who am I?where am I?Why do this to the dough?
Soon, after he finished kneading and adding water, Ye Naitang asked him to cover the noodles with gauze and leave them for a while, and his doubts became more serious.
... just kidding.
He has never heard of this method of making steamed buns.
But he didn't ask. After all, it's the master's business, she can do whatever she wants.
How about playing house with her, when she gets bored, she doesn't want to play anymore and returns the kitchen to him.
"I'm just ingenious." Yu Yuanjing said, while covering the sticky dough with a cloth, he said proudly, "It's really a great honor for you to come."
Ye Naitang, Cook: ...
Ning Ruoyun: "Well, thank you for your help."
Hearing this, Yu Yuanjing was rather embarrassed: "Hahaha it should be."
Taking advantage of the time of waking up the noodles, Ye Naitang taught them how to make stir-fried pork and eat it with steamed buns.
After that, after the dough was proofed, they divided the expanded dough into small pieces, rounded them, and steamed them on the steamer.
After finishing all this, Ye Naitang let out a sigh of relief as he looked into the steamer that was one person tall.
As time passed bit by bit, she became more and more nervous, just like an examinee who has finished brushing up the questions and faces the imminent result.
"Lululudu..."
The sound of the steamer box mixed with the sound of a certain male lead who was hungry.
After 10 minutes, it finally came out of the cage.
"This...this is..."
As soon as he opened the steamer, the cook was stunned.He looked at the white and fat mantou, and began to doubt his eyes, "Is this really a mantou?"
The other two were also shocked.
The cook stepped forward to pick one up excitedly, feeling the soft texture and the fragrant smell of wheat, aroused an uproar in his heart.
Ye Naitang said: "That's right, these are steamed buns. It's ready to eat."
Immediately, the four of them picked up the buns at the same time and took a bite.
good to eat!
Delicious to the point of lack of words.
It simply overturned the chef's views on steamed buns. He felt that his decades of steamed buns had been eaten in vain.He was about to ask Ye Naitang where he learned this skill, but he saw the girl showing a dissatisfied expression, as if what she was holding was not delicious food, but something hard to swallow.
The heat is not good, and the taste is a bit dry.Ye Naitang took a bite, feeling a little disappointed.
"Oh, I can do better next time." She said lightly.
The cook: "...can it be better?" In his opinion, this is already top-notch delicacy, and he can't imagine how it can be higher.
Then, he reluctantly swallowed the steamed buns, "Excuse me, I don't know where you learned from your method of making steamed buns?"
Hearing this, Ning Ruoyun raised his face, looked directly at his apprentice, and said in a dangerous tone, "...that's right, who taught you? Did you have a master before?"
The atmosphere suddenly became strange and full of gunpowder.
"It doesn't matter who it is, as long as it tastes good."
Yu Yuanjing spread his hands.
Ye Naitang said calmly, "My mother taught me."
"Oh, then your mother must be a very accomplished person."
The cook's eyes were full of admiration, and he said enthusiastically, "I really want to see it."
Ye Naitang hesitated to speak: ...Unfortunately, you don't have that chance to meet, just listen to it.
After tossing for a while, after eating.
According to the usual practice, the cook puts all the steamed buns and fried meat in a big wooden box and delivers meals to the servants.
As for the servants, the improved breakfast was praised ravely, and their eyes were filled with tears. Even after working all day, they were more energetic than usual.
On the other side, Ye Naitang and the others approached the butler to discuss opening a restaurant.
The butler turned pale when he heard this, and said: "Be careful! We don't have much money... If we open a restaurant, we will lose money, and we will all have to live on the streets."
This is not a joke. He saw a young girl who was full of enthusiasm and wanted to do something big, but in the end it was just a brute force. In the later stage, he thought that all kinds of accidents could not be done.
As a housekeeper, he has to think about everyone, and he can't let the master mess around.
Ye Naitang: "I promise to make money, at least I won't lose money."
Butler: "No."
Ye Naitang put his identity under pressure: "You have to listen to me."
Butler: "No."
"..."
After a long time of entanglement, the housekeeper never let go, Ye Naitang chose to give up, thinking, you have won.
Then, after calming down, she looked away. If it’s not good, it’s not good. The big deal is setting up a stall. There is no cost and no risk.
Holding the pork, Ye Naitang looked at the male lead who was so crushed that he couldn't straighten his waist: ...you should stand up straight and talk, don't be brave.
Later, they walked into the back kitchen, only to find that the cook was also inside.
"Uh... are you back?"
The cook shook his hand holding the water spoon and asked in a panic.
Then, seeing them staring at him suspiciously, he raised his hand holding the water spoon and said, "I just came to drink some water, hehe..."
It's not because I don't work for half a day, my conscience is uneasy, and I want to find work for myself.To tell the truth, he was afraid that without him cooking, the whole house would starve.
"Just so, I want to ask you a question." Ye Naitang put the pork on the table and asked, "How many households are there in our house?"
"Count me, 31, what's the matter?" The cook touched his head and sighed: "It used to be more, but money is too tight, and the ex-wife couldn't afford it, so I asked some people to leave, leaving us who can endure hardships." of."
"Thank you for your hard work."
Ning Ruoyun walked to the side of the apprentice, put the vegetables in his arms on the table, and said.
After confirming the number of people, Ye Naitang was not too surprised, it was similar to what she had seen last night, there were very few people... "Who is the ex-wife?"
She asked perplexedly, wouldn't they find it strange? With Shen Yuanwai as the backer, how could the ex-wife not be able to spend money to support them? There must be something tricky about it.
Furthermore, the ex-wife refers to Shen Yuanwai's wife?Speaking of which, when she was in his mansion, she hadn't seen his wife yet.
What is the lady like?
She was curious about it.
After a while, the cook wiped the sweat off his face with his sleeve, and said vaguely: "She is a beautiful woman who has fallen into the wild, and it is said that she is the master's concubine. I don't know, we dare not talk about the master's affairs."
"Really……"
Ye Naitang refused to comment, his tone was a little disappointed, and he couldn't get any useful information at all.
However, the most important thing right now is to make steamed buns, otherwise it will be too late for dinner.
So, she bent down, untied the bag, poured some flour into the basin, and prepared to knead the dough.Three lights are required for mixing noodles: face light, hand light, and pot light.It means that the kneaded dough is not sticky to the hand, not sticky to the pot, and has a smooth surface.
She demonstrated and explained.
"Come and try too."
Ye Naitang said lightly, "There are many people and strength is great, so it will be done soon."
After hearing this, the others followed her example and started kneading the dough.
The cook was doing well, but his face was full of puzzlement, as if he was asking, who am I?where am I?Why do this to the dough?
Soon, after he finished kneading and adding water, Ye Naitang asked him to cover the noodles with gauze and leave them for a while, and his doubts became more serious.
... just kidding.
He has never heard of this method of making steamed buns.
But he didn't ask. After all, it's the master's business, she can do whatever she wants.
How about playing house with her, when she gets bored, she doesn't want to play anymore and returns the kitchen to him.
"I'm just ingenious." Yu Yuanjing said, while covering the sticky dough with a cloth, he said proudly, "It's really a great honor for you to come."
Ye Naitang, Cook: ...
Ning Ruoyun: "Well, thank you for your help."
Hearing this, Yu Yuanjing was rather embarrassed: "Hahaha it should be."
Taking advantage of the time of waking up the noodles, Ye Naitang taught them how to make stir-fried pork and eat it with steamed buns.
After that, after the dough was proofed, they divided the expanded dough into small pieces, rounded them, and steamed them on the steamer.
After finishing all this, Ye Naitang let out a sigh of relief as he looked into the steamer that was one person tall.
As time passed bit by bit, she became more and more nervous, just like an examinee who has finished brushing up the questions and faces the imminent result.
"Lululudu..."
The sound of the steamer box mixed with the sound of a certain male lead who was hungry.
After 10 minutes, it finally came out of the cage.
"This...this is..."
As soon as he opened the steamer, the cook was stunned.He looked at the white and fat mantou, and began to doubt his eyes, "Is this really a mantou?"
The other two were also shocked.
The cook stepped forward to pick one up excitedly, feeling the soft texture and the fragrant smell of wheat, aroused an uproar in his heart.
Ye Naitang said: "That's right, these are steamed buns. It's ready to eat."
Immediately, the four of them picked up the buns at the same time and took a bite.
good to eat!
Delicious to the point of lack of words.
It simply overturned the chef's views on steamed buns. He felt that his decades of steamed buns had been eaten in vain.He was about to ask Ye Naitang where he learned this skill, but he saw the girl showing a dissatisfied expression, as if what she was holding was not delicious food, but something hard to swallow.
The heat is not good, and the taste is a bit dry.Ye Naitang took a bite, feeling a little disappointed.
"Oh, I can do better next time." She said lightly.
The cook: "...can it be better?" In his opinion, this is already top-notch delicacy, and he can't imagine how it can be higher.
Then, he reluctantly swallowed the steamed buns, "Excuse me, I don't know where you learned from your method of making steamed buns?"
Hearing this, Ning Ruoyun raised his face, looked directly at his apprentice, and said in a dangerous tone, "...that's right, who taught you? Did you have a master before?"
The atmosphere suddenly became strange and full of gunpowder.
"It doesn't matter who it is, as long as it tastes good."
Yu Yuanjing spread his hands.
Ye Naitang said calmly, "My mother taught me."
"Oh, then your mother must be a very accomplished person."
The cook's eyes were full of admiration, and he said enthusiastically, "I really want to see it."
Ye Naitang hesitated to speak: ...Unfortunately, you don't have that chance to meet, just listen to it.
After tossing for a while, after eating.
According to the usual practice, the cook puts all the steamed buns and fried meat in a big wooden box and delivers meals to the servants.
As for the servants, the improved breakfast was praised ravely, and their eyes were filled with tears. Even after working all day, they were more energetic than usual.
On the other side, Ye Naitang and the others approached the butler to discuss opening a restaurant.
The butler turned pale when he heard this, and said: "Be careful! We don't have much money... If we open a restaurant, we will lose money, and we will all have to live on the streets."
This is not a joke. He saw a young girl who was full of enthusiasm and wanted to do something big, but in the end it was just a brute force. In the later stage, he thought that all kinds of accidents could not be done.
As a housekeeper, he has to think about everyone, and he can't let the master mess around.
Ye Naitang: "I promise to make money, at least I won't lose money."
Butler: "No."
Ye Naitang put his identity under pressure: "You have to listen to me."
Butler: "No."
"..."
After a long time of entanglement, the housekeeper never let go, Ye Naitang chose to give up, thinking, you have won.
Then, after calming down, she looked away. If it’s not good, it’s not good. The big deal is setting up a stall. There is no cost and no risk.
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