[Comprehensive Entertainment] Reincarnation reality show

"Two Wellingtons coming! Make way!"

After a while, Adam walked to the serving table with his Wellington.

This is Adam's second time working at Meat Table, and he is confident that he can do a good job of Wellington!

"Macaroni is ready." Justin followed Adam and walked over quickly.

"The side dishes are here!" Yili also picked up the pot containing the side dishes, walked to the dish transfer table, put the side dishes next to the main food, and waited for the chef to check the plate.

The three of them returned to their dining table and immediately started making the next order.

On the serving table, the chef began to check the first main course completed tonight.

"Who made the macaroni?" Gordon asked while flipping through the dishes.

"I, the chef." Justin nervously stopped cooking, and immediately replied aloud.

"The lamb was tender and the macaroni was juicy," Gordon said simply. "Perfect macaroni."

"Thank you, Chef!" Justin breathed a sigh of relief, feeling his heart that had been suspended just now slowly fall back to the original place.

On the side, Adam's expression was a bit unfriendly - the chef didn't even praise his Wellington, but praised Justin's macaroni first!Please, is macaroni the same difficulty as Wellington?The chef should look at his Wellington first and say "Adam, Wellington did a fantastic job" before the macaroni? !

Also, Adam didn't think Justin's macaroni deserved such a high rating.It's just a macaroni, and no matter how good he makes it, it's still macaroni, not filet mignon, is it?

Adam, as always, forgot that even though macaroni is indeed not as difficult as Wellington, just as there are people who can't do Wellington, there are also many people who can't do macaroni.And no matter what the dish is, as long as it can be the best, it is always worthy of recognition.

At least, even if Adam does it himself, he may not be able to serve the perfect macaroni every time.

On the other hand, Yili is also paying attention to the chef's evaluation.

She will never get such a high evaluation of the dishes as Justin tonight.Macaroni can be compared to Wellington, but side dish and macaroni, side dish and Wellington?That's definitely not a difficulty level!The former lady is so easy!Doing well is not something to be proud of, and doing something wrong is definitely a low-level mistake.

It can be said that to a certain extent, the side dish table is a thankless job.Meat and fish counters are the most important main food counters, followed by appetizers and side dishes. The importance of this is definitely decreasing geometrically...

Soon, Adam also received the chef's evaluation that he was secretly looking forward to——

"Adam! Come here!" Gordon yelled to slip Adam away.

"Yes, chef." Adam pursed his lips, feeling a bad premonition in his heart.

"This Wellington is undercooked! Look at the white fat lines in the texture of the beef, they haven't melted!" Gordon took Wellington in front of Adam, "See it! White fat!"

"...Yes, chef." Adam glanced at the thin layer of fat mixed in the beef with unclear textures, and curled his lips somewhat dissatisfied.

He didn't think it was such a small problem, it was just a little bit of innocuous little fat that hadn't been completely melted, and the chef had to specifically raise it, which was really unreasonable!

Even the guests may not be able to taste this difference in doneness, but the chef will be dissatisfied with it!Adam didn't understand, what's the point of this kind of harsh quality control?How many guests can realize this difference?How many guests will especially praise the restaurant for this?To be picky about such an unnecessary little thing, the chef is definitely too strict!

"Are you dissatisfied with what I said?" Seeing Adam's indifference, Gordon raised his eyebrows and asked.

"No, it's nothing." No matter how stupid Adam was, he knew that he could never refute the chef in the kitchen.

"No, you go ahead." Gordon put his arms in front of him, and said to Adam tolerantly.

"No..." Adam shook his head, but he didn't express his dissatisfaction after all.

"Really, I want to know, what do you think?" Gordon rarely yelled, and asked with an unusually patient look.

"I'm just..." Adam thought for a while, and then said, "I just don't think it's necessary. The difference of this level is something that customers can't find, right? If it needs to be redone, it would be too wasteful." Adam "smartly" found a seemingly suitable reason. He felt that he was thinking about the restaurant, even if the chef was not satisfied, he would not be too angry.

but--

"The guests can't find it?" Gordon induced Adam's thoughts, finally put down his arms, and sneered, "That's why you [beep] served this Wellington? You [beep] serve with this attitude A guest?!"

"No, I..." Adam also realized from the chef's unfriendly expression that he might have said something bad.

"I [beep] solemnly tell you! Even if the guests have never eaten steak, they can't even eat medium-rare or medium-rare, but they ordered medium-rare, we just want to serve medium-rare! Medium-rare is not acceptable , medium rare is not acceptable! This is the attitude, understand!

The attitude of a chef is responsible for the dishes he cooks and the restaurant he works in!There is indeed a [beep] problem with your attitude!I have warned you more than once, clean up your bad ideas, and hold yourself to the highest standard!But now, the fifth dinner service, you [beep] are still telling me that the guests can't eat it? ! "

"I..." Adam wanted to say something, but was interrupted roughly by the chef.

"You [beep] to hell! Take your goddamn undercooked Wellington!" Gordon slammed the failed steak in front of him with a slap and yelled at Adam, "If you [beep] I can’t serve high-quality Wellington, if you [beep] serve this unqualified Wellington again, I will definitely send you to hell without hesitation! The real [beep] hell!”

"...Yes, Chef!" Adam blinked hard to prevent himself from wiping his face with his hands - when the chef roared, the heat sprayed on his face continuously, making him want to avoid it very much, but He also knew that this would irritate the chef even more, so he endured it, but turned his head with a bad expression.

——What is Adam's attitude? !

—Is that how he treats guests?

——Just dismiss the guests casually?This is his attitude?

——[beep]!I will never dine at his place of work in the future!I don't want to be dismissed casually by him!

——This attitude is indeed too much!He will never make it to the end!

——The chef will never choose such a person with a bad attitude as the chef of a restaurant!

The audience naturally took the position of the guests, and Adam's speech made them feel so angry-it was a rare trip to a high-end restaurant, and they didn't want to be "passed away" like this!They want to enjoy a comfortable environment, high-standard service, and high-quality dishes, not to enjoy discrimination!If the chef doesn't let Adam win in the end, they will boycott it collectively! ! !

Seeing Adam's stubborn appearance, Gordon frowned, waved to him impatiently, and drove Adam back to the dining table—up to now, Adam didn't even understand the definition of a high-end restaurant!If this wasn't the idiot's first mistake of the night, with that attitude, Gordon would have thrown him out in no time!

Gordon has a bad temper in the kitchen, but he is not a person who abuses indiscriminately. He will still give a chance to correct someone who makes a mistake for the first time.Even, he will actually give multiple chances.Only when the mistakes made are unbearable, or cannot be corrected all the time, will Gordon drive the players out unbearably.

Originally, when a dish was messed up, other dishes in the same order as this dish had to be redone.

However, due to the length of production time, Wellington will basically make a few more in one batch (of course, if you make a dozen or dozens at a time, and there are not so many orders to be completed, it will definitely be a waste), just in case one.

Adam is working on the meat table for the second time, so he also prepared a few Wellingtons in advance.Soon, before anyone else's food had gone cold, he was cutting and serving the Wellington again, to the delivery station.

"Yeah." Gordon frowned and flipped through the Wellington newly sent by Adam. This time the Wellington was considered qualified.

"Send it out." Gordon said to the waiter next to him.

"Yes, chef." The waiter replied and walked out with the tray.

After a small setback, the blue team's first main course was delivered.

"Table 11, one Wellington, one flounder!"

"Table 17, one Wellington, one roast pork chop, one macaroni, one cod!"

"Table 23, one macaroni and one flounder!"

"Table 25, a grilled pork chop, a macaroni, and a cod!"

Soon, the chef read out a new order.

"Yes, chef!" The four people at the main counter replied loudly.

"Meat table, what are you going to do next?" Yili loudly confirmed the work progress to her teammates on the main table.

"Here are three servings of macaroni, which will be out of the pan in 5 minutes." Justin replied cooperatively.

"Okay." Yili nodded, "Where's the grilled pork chops? Have you started making the pork chops yet?"

"Here I am." Adam replied without a good voice.

"Is it going to be ready in 5 minutes?" Yili compared the order she wrote down, half confirming it, and half reminding her.

"Hmm." Adam replied impatiently.

Yili frowned, "What about Wellington's side dishes? Do you want to prepare them?"

There was a Wellington in the order with pork chops and macaroni, and a Wellington in another order, and Ellie wasn't sure if the meat table was going to do that other order together, or if they were going to do it later.Moreover, there was also a Wellington in the previous order, and the side dish of Wellington, Yili, had already been put into the pot, and it would be ready soon.

"Two Wellingtons." Adam looked at the Wellingtons that were about to be baked in the oven, and replied to Yili.

"One Wellington and cod, one Wellington and grilled pork chops? Or one Wellington and flounder, one Wellington and grilled pork chops?" Ellie confirmed to Adam, "If you have two Wellingtons, don't do the one with flounder ?”

"..." What cod, halibut and grilled pork chops!Adam couldn't remember so many orders at all. He only knew that he was going to make three Wellingtons in total, two of which were already in the oven and could come out immediately, and the other would be made later.

"Adam?" Eli confirmed to Adam once.

"You [beep] just do it!" Adam didn't want to admit that he didn't remember as well as Eli, which made him feel bad, and he even yelled at Eli because of it.

"I want to confirm your progress!" Yili is willing to endure the rejection of her teammates and cooperate with other people's progress in order for the team to win, but this does not mean that she will endure the bad temper of her teammates and let herself become a vent for her teammates From the beginning, "If you don't cooperate well with other people, you can't complete an order at all!"

"I know what I'm doing! Just do your thing!" Adam yelled at Eli again.

"..." Yili took a deep breath, so she didn't slap the pan in her hand on the head of this teammate who was not clear-headed and refused to listen to other people's opinions, "Then you have to take Wellington's pan out of the pan." Time will tell!"

"Wellington is still in the oven, I [beep] will let you know when I need it!" Adam exclaimed.

"You'd better remember that." Yili frowned, and decided to ask Adam again later.

"Of course I will remember!" Adam replied disdainfully.

Yili shook her head, stopped talking nonsense with Adam, and asked about the progress of the other two people's dishes from the fish dining table, and then continued to complete her work, trying not to let herself be dragged down by others.

"Is Wellington going to be out?" After a while, Eli asked Adam again.

"Yes, yes, another two or three minutes." Adam looked at the time on the timer and said to Eli impatiently.

"Okay, then I'm going to prepare the side dishes." Yili nodded, and then began to prepare the side dishes for Wellington.

"The pork chops are ready."

"Halibut is good too."

After a while, the dishes on the blue team's second order were also delivered to the dish delivery table.

Justin and Sean came forward to serve the dishes side by side. The two friends cooperated tacitly, smiled at each other, and then walked back to their dining table one after the other.

"The side dishes are here."

Yili also calculated the time accurately, and immediately served the side dishes.

In front, Gordon checked the finished product of the two, nodded slightly, and asked the waiter to send it out.

The BLU team's order was slowly being filled, but their entrée didn't get off to a good start.

"Wellington! The second time!" A few minutes later, after Adam and Josh completed another order and uploaded the dishes to the dish, Gordon checked the Wellington and became angry again, "This Wellington is also raw ! [beep]! Adam, can't you just [beep] check it before you bring it out? You didn't make it and it's fine, okay!"

"Yes, Chef!" Wellington made another mistake, and Adam's expression turned ugly.

"Do you still have your Wellington?" Gordon looked at the cod that Josh brought out, ordered some of the high-quality fish made by Josh, and asked Adam with a frown.

"Not anymore," Adam replied dryly, "but I'll redo it right away!" he immediately promised.

"[Beep]!" Gordon stopped checking the cod upon hearing this, "Is there still [beep] time to redo? Do you [beep] know that this cod will be cold in just one or two minutes? It can't wait for you Redo, understand!"

Gordon looked at Josh, "Unfortunately, this is a perfect cod that can be served immediately to the guests, but because of that idiot's poor Wellington, it has no chance to be served."

"Yes, Chef." Josh frowned upon hearing this, but didn't say much, just returned to his dining table silently, continued his work, and re-prepared the cod by the way.Josh's self-cultivation is indeed not bad. If Adam were here instead, he would have started complaining a long time ago!

"Adam!" Gordon looked at Adam again, "Look, this is what you do to your teammates!"

"..." Adam lowered his head and pursed his lips, "I still have a copy of Wellington."

"Then bring it out!" Gordon roared dissatisfied, "Do you [beep] have to make a Wellington twice every time? Then I just want to say that your work efficiency is too low, and The waste rate is horrible! Two filets make a Wellington? That's amazing! No luxury restaurant can stand your consumption, understand?"

"...Yes." Adam replied sullenly.

"Don't be stupid! Immediately, immediately, redo it!!!" Gordon roared loudly.

"Yes, Chef!" Adam shouted back.

When Adam was working hard again on the meat table, other people also delivered dishes one after another.

"There are three servings of macaroni and three servings of cod at the dish passing table. Are there any others?" Gordon shouted to the contestants, "This can't be sent out at all, I need other dishes!"

"Flounder right away!" Sean hurriedly sent two portions of flounder over.

Gordon checked it, and after confirming that there was no problem, he asked the waiter to send out the macaroni and flounder that had been ordered.

"Where's the pork chop? Where's the Wellington?" Gordon cried. "Who's responsible for that? I [beep] didn't see any!"

"It's me, Chef!" Adam replied immediately, "The pork chops will be here soon."

"You goddamn better hurry up!" Gordon yelled.

"Yes, chef!" Adam quickly brought the pork chops up.

Gordon had the waiter take out orders for pork chops, macaroni and cod again.

Unlike the red team who communicate with each other to complete the order together, the blue team always delivers the dishes they are responsible for. As for whether they can match the order, it depends on the skill of the chef.

This method allows them to complete most of their orders when there are no mistakes and the team is progressing smoothly.

But if someone makes a mistake, or the completion time of the dishes on an order varies too much, the situation for the blue team will be very dangerous-the dishes served in advance will be cold, and the following dishes will also be unavailable. Several orders are coming up again.

All in all, this is a cooperation method that has high requirements on the player's single-player ability.

"Table 27, one Wellington, one macaroni!"

"Table 29, a grilled pork chop, a grilled flounder, and a macaroni!"

"Table 33, two Wellingtons, one grilled flounder, one cod!"

The waiter quickly announced the new order, and the chef read it aloud.

"Yes, Chef!" the male contestants shouted back.

"Is Wellington ready?" After reading the new order, Gordon took the time to shout to Adam, "We need Wellington for several orders here! You [beep] can't keep serving a Wellington! These dishes It's [beep] getting cold!"

"Okay, okay!" Adam hurriedly took the re-baked Wellington out of the oven, pressed the hot meringue, quickly cut the Wellington and put it on a plate, and brought it out together with the sauce on the side.

"Wellington is here, give way!" Adam walked among his teammates.

"Here are the side dishes, pay attention to the back." Yi Li also hurriedly delivered the side dishes.

"Wait, why are there three Wellingtons here?" On the serving table, Yi Li asked immediately after looking at the dishes served by Adam.

"It was originally three copies." Adam said impatiently.

"But, you said earlier that you should make two copies first." Yi Li frowned.

"[Beep]! But now there are three copies here! Is there anything wrong with making three copies?" Adam said angrily.

"You said the wrong quantity! I haven't made one side dish now!" Yili had clearly confirmed with Adam before, Adam meant to make the first two side dishes, but now he made three.

This is actually not difficult to understand. One of the Wellingtons was redone, and after such a few minutes, the people at the main counter will start to make other orders, and of course Adam will continue to do it.As a result, two Wellingtons became three points, which is completely in line with the work schedule.But Adam shouldn't have said nothing!

In normal teamwork, not to mention reminding each other before cooking, dishes like Wellington, which are not easy to make, will be reconfirmed with teammates when they are cut and plated.After all, Wellington has a puff pastry that retains heat for a short time, but once cut, it cools down quickly.

Can't wait for the side dishes for the sliced ​​Wellington!

But Eli did not give up.

She still wants to redeem it.

So, she took a deep look at Adam, gave up arguing with him, returned to her dining table without hesitation, and immediately started making the missing side dish.

On the serving table in front of him, Gordon looked at Adam's new Wellington, and this time, he finally nodded.

"I want to see this quality in all Wellingtons in the future! Don't fool me with the previous garbage!"

"Yes, chef!" His own Wellington was affirmed, and Adam smiled immediately.

"However, what about the side dishes?" Gordon asked as he prepared to set the plate, "Here is one, two, three Wellingtons, but there are only one, two, two side dishes! Where is the other side dish?"

"There's another side dish coming soon!" Yili hurriedly stir-fried the vegetables while replying to the chef.

"Hurry up!" Gordon realized that the side dishes could not be served immediately, and urged him loudly.

"Yes, Chef!" Yili replied immediately.

Soon, Yili served the side dishes.

This is already her fastest speed.

"Leah, come here." Gordon didn't look at the side dishes that Yili brought out, but let Yili walk over.

"Yes, chef." Yili pursed her lips, put down the side dishes, and walked to the chef's side.

"Touch this piece of Wellington, and this piece of flounder." Gordon motioned to Ellie to get started.

"Yes." Yili stretched out her hand and lightly touched the fish and beef——

It's warmed up, if not completely cooled.

Yili's heart also cooled down.

"Tell me, will you serve this kind of food to guests?" Gordon asked, pointing to the two dishes and looking directly at Yili.

"No, I won't." Yili shook her head immediately.

"They could have been served long ago," Gordon said to Elly, "but they had to sit on the serving counter and cool slowly because of the lack of a goddamn side dish! And this, That's their fate!" Gordon dumped the two dishes directly into the trash can beside him without hesitation, and said to Yili in a cold voice.

"I'm sorry, chef..." Yili lowered her head and said apologetically to the chef.

This is her responsibility.

This is her responsibility?

She is already trying her best to cooperate with those teammates who treat her badly, but they always keep silent intentionally or unintentionally!

Every time, she had to ask each table one by one to know the work progress of her teammates!Even when she took the initiative to ask questions, the answers from her teammates were always reluctant!She is not accepted by this team at all!

Thinking of this, even though Yili has been persisting and never giving up, she still feels deeply exhausted...

She doesn't want to lose, and she can't lose!

She has to win this game!

But can she really do it?

Can she break through the joint exclusion of others?

Can she fit into the blue team and lead the blue team?

Can she turn defeat into victory in this situation?

At this moment, Yili was extremely uncertain...

——It's not Leah's fault at all!

— she tonight, no, she's been doing so well and working so hard!

——This is definitely Adam's problem!He never takes the initiative to speak, he only cares about his own work!

—he is not a team worker at all!He doesn't understand what cooperation is at all!

——That bastard definitely did it on purpose! ! !

The audience was outraged and felt worthless for Yi Li.

——It's other people who are excluding Liya, the chef is quick to see! ! !

Countless viewers made such calls.

"Leah, come here." At this moment, Gordon, who saw Yili's depression, said suddenly, and took the lead to walk in front.

"Yes, Chef." Yi Li didn't know what the Chef meant, but she still followed her - this night, she made two mistakes, the latter one being particularly fatal.Yili only hoped that the chef would give her another chance to stay in this competition.Even if she doesn't know where her hope is...

Under Gordon's leadership, the two quickly walked through the kitchen and into the storage room at the back.

Gordon turned and closed the door before looking at Yili.

"Leah, what's the matter with you tonight?" Gordon asked, frowning. "You've made mistakes you've never made before, and now you look depressed. It's so unlike you. I can hardly see that." Leah can rule the kitchen!"

"I don't know, Chef." Yili opened her mouth, not knowing whether she should tell what happened to her, but thinking of the presence of cameras, everything in the team would be transparent to the chef, so she hesitated Said his confusion, "I feel that I am not accepted by this team, and other people don't want to cooperate with me, which makes me feel bad..."

"So, you're not sure if you can stay on the blue team? Do you want to go back to the red team?" Gordon continued.

"No, I don't want to leave the blue team just like that." Yili shook her head, she didn't want to just give up and admit defeat like this, but, "I don't know what to do, I feel like an invisible invisible person in the team People. No matter what I want to do, no one cooperates with me. Even, I don’t know what I should do or what I can do.”

"It doesn't matter." Hearing Yili's answer, Gordon smiled - as long as he didn't give up, the momentary confusion was nothing at all.This girl is too young to do everything perfectly, there are always problems in the world that she can't solve.Even at Gordon's age, after experiencing so many things, he can't say he can handle all the problems in the world.

But, for her age, she's done well enough.Be aggressive when you should be aggressive, steady when you should be calm, and patient when you should be patient. Even when you are collectively rejected by others, you have been fighting hard and never gave up.

She made two mistakes tonight, but in Gordon's view, she didn't "even" make two mistakes, but "only" two mistakes.In that environment, she has been using her own efforts to improve her situation, doing her job to the best of her ability, never complaining, never arguing, always remembering that this is a team job and she has her own responsibility.

To be honest, when he understood the small calculations of the male contestants, Gordon had already prepared for Leah to collapse, but he was the host and the judge, so he could not intervene in the competition at will, and ordered other people to have a good time with Leah. Cooperating, that would be too unfair to other people—even if he favors Leah so much, he can't do such a thing that will be criticized.

But to his surprise, Leah didn't collapse, she gritted her teeth and persisted.No matter how tough the situation is, she is trying to fight for herself!Leah did fail to lead the blue team as Gordon said when he sent her to the blue team earlier, but that was not because she did not do well enough, but the unexpected collective rebound of the blue team.Under this kind of siege, she was able to maintain her work pace, but her mood was slightly depressed, which was beyond Gordon's imagination.

Also because of her struggle, hard work, and never being discouraged in adversity, Gordon also had higher expectations of her-she can do even better!

"Listen, Leah." Gordon put his hands on Yili's shoulders, looked into Yili's eyes, and said to her seriously, "I asked you to lead the blue team, remember?"

"Yes, chef." Yili pursed her lips and nodded, but she failed to meet the expectations of the chef.

"So, you should use this goal to define your position in the blue team—you are a leader, not a cooperator." Gordon nodded to Yili as her eyes gradually widened, and said affirmatively , "Don't cooperate with others, but let others cooperate with you. This is what you should do. Constantly urge and spur your teammates until you win."

"But..." Yili moved her lips, is this possible?Is this reasonable?Why would those people listen to her?Why would those people listen to her?Wouldn't this make it harder for her to move forward?

"Don't worry about what some people [beep] think, give orders and let people complete them, just like you are in the red team, that's all." Gordon said to her with a smile, "There will always be someone willing to cooperate with you, One, two, until those people are all around you. At that time, those who are unwilling and hopeless are the ones who are excluded."

"Yes, chef!" Yili's eyes gradually lit up!

Just like in the red team, why would Denisa and the others listen to her?Is it because she is much better than them?No, at first, it wasn't noticeable at all.Just because there was a need for a voice in the kitchen, and when she did, it was the first.So, she became the one who spoke out, the one who had the right to speak.

It's the same here.The blue team simply doesn't have a unified voice.Even though airborne in a new team is hard work, and it is even more difficult to integrate into this team, but it is not difficult at all to lead this team!Some people are used to leading others, and some people are used to being led by others.The blue team is mostly the second type, but she is originally the first type!

As for some people's dissatisfaction?Didn't the chef say (hint) very clearly?She doesn't care what those people think!In Hell's Kitchen, there is no need to be polite, respectful, polite, and thoughtful, just win, win, win!

Those who are too selfish and full of foul language will not be able to make it to the end, but those who are too gentle and polite and cautious in their words and deeds will also be eliminated early!This is a cruel arena, and the Virgin Mary cannot survive here!The only ones who can stay here, the ones who can stay until the end, are conquerors with both ambition and means!