After the Chinese New Year, life went on unhurriedly, and nothing major happened in the operation department. Tang Shanhai and Xu Bicheng were like a very normal couple, going to work, leaving work, shopping, cooking together, and occasionally going out Watch a few movies and eat a few meals.

Well, not many, and occasionally, Xu Bicheng loves money and is reluctant to go out to eat often, but she feels guilty for letting Tang Shanhai cook all the time.So, one day, on a whim, Xu Bicheng decided to cook a meal himself to thank Tang Shanhai.

"What are you doing?" Tang Shanhai came home from get off work, and felt strange when he heard Zirazla's voice in the kitchen. When he got closer, he found that it was actually Xu Bicheng who was cooking.

"I'm frying steak, don't you like fried steak the most?"

"Then we can go out to eat?" Tang Shanhai was pleasantly surprised.

"You have always cooked for me, and I want to cook for you myself." What Xu Bicheng thought in her heart was that if she succeeded this time, she would be able to cook with Tang Shanhai for a few days in the future, so that Tang Shanhai would not be the only one. Cook alone.

Tang Shanhai beamed with joy, suddenly he noticed a red spot on Xu Bicheng's hand, he walked into the kitchen and held Xu Bicheng's hand and said, "What's wrong with your hand?"

"It was just burnt, you go out and wait." It's not a big problem, cooking is inevitable, Xu Bicheng said that she must make this meal a success today!

Although Tang Shanhai was worried, he still went out as promised. He really wanted to eat a meal cooked by Xu Bicheng himself.Tang Shanhai walked to the restaurant, took out a bottle of red wine from the wine cabinet, poured a glass of wine for himself and Xu Bicheng, spread the tablecloth, lit the candles, and turned off the headlights, leaving only a small warm yellow lamp , everything was ready, Xu Bicheng came out with the steak.

The lights are dim and dim, and three red wavy candles are lit on the silver-gray tall candlesticks. The candles flicker, reflecting the red wine in the transparent glass goblet, creating a romantic atmosphere.

"In this way, it seems that my steak won't be on the table." After Xu Bicheng fried the steak, he wanted to taste it, but after thinking about it, it would spoil the appearance, but Tang Shanhai made it even worse. It made her steak not available on the table.

Tang Shanhai didn't speak, picked up the knife and fork, and silently tasted the steak that Xu Bicheng made for him.

Hey, why can't it be cut?Well, maybe it was fried a little too old. However, as soon as the steak was imported, the smile on Tang Shanhai's face almost froze. This... is this really fried steak?

Xu Bicheng sat across from Tang Shanhai and looked nervously at Tang Shanhai, expecting his evaluation.

"This steak, from the burnt aroma of the outer layer to the chewiness of the middle layer, and then to the tenderness of the inner layer, can taste three kinds of textures: three ripe, seven ripe, and ten ripe at the same time. It is really a master's product, which is extraordinary!" Tang Shan Hai tried hard to swallow the steak in his mouth, and joked.

Xu Bicheng didn't understand Tang Shanhai's implication, smiled brightly, and was about to eat steak, "Ah, what are these, bah bah bah..." Xu Bicheng couldn't swallow it any longer, so he spat it out, his face wrinkled into a ball.

"Actually, it's not that bad, and it's still edible, but I'll do the cooking in the future." Tang Shanhai was amused by Xu Bicheng's expression. It's enough to eat this kind of food once, and it's better for him to cook the meals at home in the future.

"You are really getting better at criticizing people!" Only then did Xu Bicheng understand Tang Shanhai's ridicule just now.

"I didn't mean that. I'm very happy that you cooked this meal for me so hard." Tang Shanhai said sincerely.

"It's better not to eat it. If my stomach hurts after eating it, then I'm not guilty!" Xu Bicheng was very worried, what should I do if Tang Shanhai got sick from the food she made?

"No, come on, cheers." Tang Shanhai raised his glass.

"Cheers." Xu Bicheng had no choice but to raise his glass too. "Why don't you teach me in the future, I should do it a few more times." Xu Bicheng is not reconciled, usually watching Tang Shanhai do it, it seems quite easy, why is it so difficult for her?

"No need? I'll do it, you can eat with peace of mind." Tang Shanhai didn't know why Xu Bicheng was always obsessed with this matter.

"Just teach me, I promise I can learn it well!" Xu Bicheng didn't want to give up lightly.

"Okay." Tang Shanhai couldn't beat Xu Bicheng, so he had to agree. "However, thank you for cooking this dinner for me and making me feel like home."

"You don't need to thank you. If you want to say thank you, then don't I have to say thank you to you every day? Besides, this is what I should do." Xu Bicheng thought that Tang Shanhai had done so much for himself It's not too much for her to cook a few more meals.

"You're right, we don't need to say thank you." Tang Shanhai automatically understood Xu Bicheng's words as what he thought they meant.

This meal made Tang Shanhai smile from the corners of his eyes. Although the food is not delicious, this kind of heart is hard to come by. At least it shows that Xu Bicheng has him in his heart, he still has a chance, and Chen Shen already has a girlfriend already, isn't it?

The next day, at Xu Bicheng's request, Tang Shanhai began to teach Xu Bicheng how to cook.

"The potatoes need to be finely chopped, otherwise they won't taste good when fried."

Want to be more detailed?Xu Bicheng looked at the pile of shredded potatoes that she had finally cut out on the chopping board. Well, Xu Bicheng admitted that it might be more accurate to call them potato chips, but this is already her best effort, and it would be too embarrassing to cut it thinner she?

But, this is what I have to learn, I can't just give up when I encounter such a small problem!Xu Bicheng had no choice but to continue cutting vegetables resignedly. Her posture of cutting vegetables was very clumsy, and the speed of cutting things was also very slow. The knife seemed to weigh a thousand catties in her hand.

"It's not right for you to hold a knife like this."

"Then how do I get it?"

Tang Shanhai stepped forward, took the knife from Xu Bicheng's hand, and showed Xu Bicheng a demonstration, "Look, you have to hold down the potato with your hands so that it won't roll around, and then the knife should cut straight, not slanted." , try again."

"Oh." It turned out that there are so many things to pay attention to when cutting vegetables. After listening to Tang Shanhai's explanation, Xu Bicheng was still a little confused, and didn't know what to do with the knife.

"You want to do this," Tang Shanhai couldn't stand it anymore, he took a step forward and grabbed Xu Bicheng's right hand, straightened the knife in her hand, and put Xu Bicheng's left hand on the potato with the other hand, "Cut a little bit with your right hand , the left hand should step back a little, and the left and right hands should cooperate well. You can cut slowly at the beginning, and then slowly increase the speed when you become proficient.”

Tang Shanhai was so close, Xu Bicheng could even feel his hot breath hitting her ears, and her ears burned immediately, but fortunately Tang Shanhai let her go immediately after speaking, otherwise Xu Bicheng would definitely not alright.

"Can you see if it's okay this time?"

Xu Bicheng was looking forward to it, and he was short of writing "Hurry up and say yes" on his face. Tang Shanhai couldn't bear to tell Xu Bicheng that her cut was still unqualified, so he nodded against his conscience.

"Bicheng, I don't mean to offend."

"what?"

"I want to ask, how did you survive until now?" Tang Shanhai remembered that Xu Bicheng said that after her grandma passed away, she lived alone, so Tang Shanhai was very curious why Xu Bicheng seemed to know nothing about cooking. How did the year go.

Xu Bicheng was embarrassed, because she couldn't do this anyway, so she could only lower her requirements again and again.Generally speaking, she eats some soy milk, deep-fried dough sticks, steamed stuffed buns in the morning, and lunch is the best, and she can eat it in the cafeteria in the office. Although the food in the cafeteria is not very delicious, it is much better than what Xu Bicheng cooks herself. It was Xu Bicheng who caused headaches the most. Even though Aunt Tao called Xu Bicheng to eat at her house every now and then, Xu Bicheng was embarrassed and would basically refuse, so Xu Bicheng almost didn't eat dinner.

"Well, actually I... I don't have high requirements for what I eat." After holding back for a long time, Xu Bicheng choked out this sentence.

Tang Shanhai still looked at Xu Bicheng suspiciously. Obviously, he was not satisfied with Xu Bicheng's answer.

Xu Bicheng had no choice but to honestly tell Tang Shanhai everything, and Tang Shanhai felt more pity for Xu Bicheng, "No wonder you are so thin!"

"So I want to learn how to cook from you, so that I can cook for myself in the future."

Tang Shanhai really wanted to say to Xu Bicheng, 'You don't need to learn, I can cook for you all the time. ', Unfortunately, he didn't have the courage to say it.

"What about you, why do you cook so delicious?" Xu Bicheng thinks that many things, such as cooking, cooking, and housework, are completely unnecessary for Tang Shanhai to do it himself, but he still does it very well. , Xu Bicheng is also very curious about the reason.

As soon as Tang Shanhai made up his mind to say that sentence, Xu Bicheng changed the subject, and the courage Tang Shanhai finally mustered up was dispelled, "I'm quite picky. I was studying abroad alone before, and I couldn't get used to eating outside." If you don’t want to cook dishes, you learn to cook them yourself, and over time, you will learn.”

"Oh."

I have also learned, why can't I learn it?Xu Bicheng couldn't understand it.

Later, Tang Shanhai taught Xu Bicheng several times, but it turned out that cooking requires talent, and it is obvious that Xu Bicheng's talent is not in cooking. It was very unsatisfactory, so Xu Bicheng had no choice but to feel very ashamed and said to Tang Shanhai: From now on, you should cook the meals at home, and I will not mix it up. I will eat your meals with peace of mind, and never mention learning to cook again. up!

The author has something to say:

No Responsibility Small Theater:

I saw Bicheng cooking

Team Sugar's inner OS: I don't seem to be looking up at the sky today, isn't the sun coming out from the east today?

I ate Bicheng fried steak

Team Sugar (without changing expression): Actually, it’s not that bad, you can still eat it

Everyone: you cow

Bicheng said no need to say thank you

Sugar team inner OS: Yes, you are my wife, there is no need to say thank you between husband and wife

Everyone: Your brain circuit is really amazing

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