I Love Farming

After all, the C cafeteria is a dark cafeteria that is well-known throughout the country. In the past, students would make fun of them. The greatest joy is to trick unsuspecting juniors to eat there.

Just like Meng Chang and his classmates said that no one would believe the delicious food they ate in the canteen, all the posts on the school forum discussing the changes in the canteen were all regarded as jokes.

Everyone replied cheerfully, recommending dishes from a cafeteria in a half-true manner, which made the water even more confusing, and many people thought it was really playing tricks again.

But because of the popularity of Yicanteen, after two or three days, more and more students gradually realized that it was not a spoof, and these two dishes unsurprisingly caused a small sensation in Yicanteen.

Many people replied to that post.

"I'm so naive, the landlord didn't lie to me."

"I'm not dreaming. Who will wake me up? My roommate helped me make some braised potatoes to eat. I'm so hungry that my tongue almost swallowed it!"

"Has the master chef in Yicanteen been poisoned?"

"I think I've been poisoned, this is not the cafeteria I remember!"

"Heaven-shattering!! Thousands of people wrote in blood, begging the cafeteria not to stop! Keep changing!"

"Help, my roommate couldn't bear to laugh when she ate tears, because I really want to cry too."

"Don't mention it, I just sent a message to the senior sister who graduated. After she confirmed that it was not a fake, she said that she would come back on the weekend and let me treat her to the cafeteria."

……

In such an atmosphere, in Wei Zhilin, a newly opened Internet celebrity restaurant in the university town, there was a table of students from C University. Canteen to queue.

Weizhilin also has a work-study program for C college students, and they joked in the store, "No way, the reputation of the canteen in our school is too great, and it has a long history. Hahaha, I want to try it, although I also doubt it. It’s because everyone eats so badly in a cafeteria that seventy cents become ninety cents.”

This is just an abandoned account, they didn't pay attention to it, they just thought it was funny.

At this time, the waiters in the store and the diners who are eating well and sweating from the spicy food will not feel that a school cafeteria can pose any threat.

Probably only the fourth-year canteen of C can feel a little sense of threat. After all, the enthusiastic students of C have robbed all the braised potatoes and loofah scrambled eggs in a canteen these days.

However, the reception capacity of a cafeteria is only so large, and in the end the overflow has to go to other cafeterias. ?

Even Principal Cui knew about the shock caused by the canteen change in C University.

Because not only the students are discussing, many young teachers of C University are also eating in the cafeteria. In fact, as long as you taste it, you have to admit that even without any impression points, these two dishes can score [-] or [-] points.

The teachers know more than the students. For example, the owner of the cafeteria is really a relative of Principal Cui. Some people joked with Principal Cui that they felt saved by President Cui.

After Principal Cui knew about it, he didn't feel that his nephew was interested in cooking, but felt that his nephew was indeed relaxing, unlike the previous contractors who were aiming at making money, and of course they would not compress the quality.

In fact, he is quite happy to see it. After all, the food in the cafeteria was famous all over the country after being complained about, so he can't say that he has a good face.Anyway, as long as Cui Qichao is willing, he has no problem doing it at a loss.

……

"Next. The braised potatoes are gone." Li Tingmei said to the students outside, only to hear a mournful cry, and the line behind was still long.

Someone leaned on the window and asked Li Tingmei, "Auntie, can't you make more braised potatoes? You see so many people haven't tasted it yet."

"That's right, Auntie, or improve other dishes."

"It's okay to unify the style of painting."

Li Tingmei smiled and said: "Hurry up, we will have improved dishes in a while."

To be honest, after working in a cafeteria for so long, it was the first time that Li Tingmei was pestered by students to ask for more servings. Looking at the students on the long tables and chairs outside, they looked much happier eating than before. Of course , only for students who get normal dishes.

As the chef on the first floor, Li Tingmei's workload has increased significantly recently, and there are not enough cooks, so she needs to come to the window to replace for a while.

Fortunately, because of everyone's reaction, Mr. Cui also said that he would consider recruiting people. After all, cooking pressure will be even greater in the future.

Later, some students came to order these two dishes for several meals in a row, but they couldn't make it because they were booming. The change of the cafeteria was so shocking that students who had never eaten in the cafeteria wanted to try it, and the queue went to the cafeteria door.

"It is estimated that there are still some in the teacher's window..."

"Otherwise, let's ask the counselor for help?"

In fact, the window for teachers is also very crowded at the moment. They are not the only ones who have such thoughts. Moreover, most of them are young teachers or those who are not married.Since the canteen has been improved, of course choose the canteen.

Even these teachers are greeting the staff, strongly requesting a few more dishes according to this level, otherwise just two dishes, and after a few days, they will get tired of delicious food.

·

·

Cui Qichao opened the suggestion box, and there was a thick stack of proposals in it, which was quite different from last time.

He looked at it one by one, most of them praised the small progress of the canteen, and strongly demanded to increase the portion size. There are so many people in C University, and now quite a few people still only hear about the legendary super-level braised potatoes and loofah scrambled eggs. name.

It's so pitiful, these students are still chasing after two dishes.There was some pity in Cui Qichao's eyes. Since the feedback was very good, he decided to spare some time recently to continue improving two to three canteen dishes.

Another thing is that his millet peppers are growing gratifyingly. The millet peppers he planted before school started have grown to [-] centimeters by now, lush and lush, with deep roots and strong seedlings.Some people who are not clear see it and almost think that this is a plant specially planted for greening.

Cui Qichao carefully observed these millet peppers many times a day and made adjustments in time. Seeing that they were about to enter the budding stage, they had to be given more nutrition.This millet pepper can bear fruit repeatedly, and Cui Qichao will choose the best species after the wavelength is good.

If there are agronomy professionals here, they must be able to see that the growth of these millet peppers is much better than that of ordinary planted peppers, and they are full of energy.

Cui Qichao's potted millet peppers were still bearing fruit, but except for Meng Chang, no one had the luck to eat the millet peppers he planted himself.

Cui Qichao had his own idea about the millet peppers grown outside the cafeteria, which was to make them all into chili oil.

The characteristics of the dishes in the canteen are that apart from the strange combinations, they are cooked in a hurry, tasteless, or too much oil and salt.Therefore, instead of using it as a side dish, it is better to make chili oil, which is more versatile and can stimulate the appetite of students.

Moreover, Cui Qichao didn't plan to set a price for these chili oils, so he put them at the window for the students to take, and the quantity was not large anyway.

Cui Qichao first did two experiments with the millet peppers he grew and some bought peppers to debug a better recipe.The millet he grows is spicy enough and has a bit of fragrance, but it is still not enough. Other varieties of peppers are needed to enhance the fragrance.

When Cui Qichao was doing it, Xiaobai sniffed around curiously.

"No." Cui Qichao bowed his head and reminded. Compared with "cats can't eat chili", of course, it is better for cats to understand wrong passwords.

Recently, Xiaobai's learning speed has improved by leaps and bounds, and he seems to be enlightened all of a sudden.But it was still a bit poor in obedience, or repeated, sometimes Cui Qichao felt that it understood the password, but would ignore it from time to time, as if it was angry.

Xiaobai was still sniffing the chili pepper curiously, but when he heard Cui Qichao's "No", he took a sip and grabbed a chili pepper in one bite.

Cui Qichao quickly squatted down and held Xiaobai's face up, but it was too late, Xiaobai spit out chili peppers, his face was full of tears, and his fur was wet.

"... Sigh, the master said it was too bad, so why didn't you listen." Cui Qichao poured water to wash Xiaobai's tongue. Fortunately, it didn't swallow it. This level of spiciness is strong even for humans, let alone cats.

"Okay, okay." Cui Qichao hugged Xiaobai in his arms, carefully wiped away his tears with a tissue, and his tone was much softer than in usual training.In order to establish the majesty of the master, Cui Qichao basically only showed a good face when he praised Xiaobai.It was rare for him to be so gentle, and his eyes became more vivid, as if he had added a little affection for nothing.

Xiaobai looked up at Cui Qichao, his eyes gleamed with water, and his eyes were very wronged. After being rubbed by him a few times, half of his tongue stuck out, his body gradually softened, and he leaned his head against Cui Qichao.

Cui Qichao saw that Xiaobai was ready, and put it down, "Let's practice the basic password again."

Xiaobai lowered his head, very angry.

"sit."

"shake hands."

"lie."

"Call."

Xiaobai opened his mouth: "Meow——"

Cui Qichao rewarded Xiaobai with snacks, "Good cat."

Xiao Bai hesitated for a while before opening his mouth to eat the snack, looking a little arrogant.

Cui Qichao chuckled, "Hurry up and grow up. When you grow up, you can work in the cafeteria."

noob:"……"

·

The millet pepper grown in the cafeteria has been harvested. Everyone has witnessed Mr. Cui cooking himself. He took off his coat and rolled up the sleeves of his shirt. He still looked out of place in the kitchen. Just by looking at his face, people would believe that he was doing an experiment.

But when the chili oil was made, they had nothing to say.

Millet peppers and red peppers are fried and mashed into chili noodles. It doesn’t need to be too fine, and then mixed with cooked sesame seeds. During this step of stir-frying, the peppers have already exuded a unique aroma. He swallowed his saliva.

In addition, prepare star anise, fennel, cinnamon and other spices, put them into the oil and burn them, remove the ingredients and leave the hot oil.

Pour a large spoonful of hot oil at a temperature of about 180 degrees into a large bowl of chili noodles. With a sound of "Zi", the hot oil will punch out a small groove in the thick red chili noodles, and a series of cayenne will be stirred up. bubble.

The bright red chili crushed, light yellow chili seeds, and white sesame seeds are wrapped in hot oil and rolled together with the air bubbles, stimulating a very strong spicy flavor.

The reason why Cui Qichao made a big bowl and a big bowl was also for the convenience of mixing evenly at this time. Watching the spoon in the bowl, he stirred the chili noodles along the hot oil evenly, every inch and inch was fully in contact with the hot oil, and then smelled the aroma , everyone suddenly felt a strong sense of hunger...

The temperature of the oil is slowly lowered, the hot bubbles have disappeared, the portion is just right, the oil is a little bit more than the chili, scooped up with a spoon, and the chili is wrapped in a puddle of red oil, with white sesame seeds floating on it, the color is attractive.

At this moment, Cui Qichao raised his head and found that other people had gotten very close at some point.

"Is this the pepper we grew? It's too fragrant..."

"I can eat a bowl of rice just by smelling it."

"Mr. Cui, your craftsmanship is too good!"

Cui Qichao smiled casually, "Make three more bowls, and it will taste better after a few more days. At that time, put a bowl outside the window on each floor for the students to eat by themselves."

Everyone looked at it and felt that when the time came, they themselves might not be able to resist bringing it for dinner.

……

A few days later, chili oil appeared outside window No. [-] on the first to fourth floors of a cafeteria as promised. It was served in a simple large porcelain bowl, covered with a lid, and pasted with a note, with a few crooked calligraphy written on it: free chili oil supply .

Several counselors from University C came to the cafeteria to eat, and while looking at the dishes one by one, they complained: "Why do I feel that it has been 1 years since the last salary day, and I am almost penniless, but a There's still half a month to go."

"Me too, at least I recharged the meal card in advance. By the way, why didn't Xiaowen come to cook?"

"She and her boyfriend went to the Forest of Flavors. She left early. And we couldn't even eat braised potatoes, so we ate them all. How early did these people come to line up?"

"Hey, is there any chili oil that can be made over there? Seeing that all the dishes are bland, I can add some chili, and imagine that I am in the forest of flavors."

"Then you can really think!"

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Real name appeal: stop fattening, save the rabbits!