Otherworldly recipes
Chapter 49
Lin Huaimeng booked a ticket for the next day, and she left many instructions to Ai Wen one by one: "If you are too tired, don't drive, take a good rest for a few days. I will be back in two days, call me if you have anything to do. I'm always there."
Ivan agreed to all of them, and this move did not reduce the other party's worries.
When she was leaving, she was dragging the suitcase, but her eyes could not wait to turn her head every step of the way, leaving Ai Wen alone at home. In fact, Lin Huaimeng was really worried. Although she knew that the other party had a strong learning ability, she even didn't need her own at all. With help, she can support herself, but Aiwen still exists like a child in her heart.
You need others to take care of you and teach you, and you also need the company of others.
Ai Wen smiled and said, "Be careful on the road."
Lin Huaimeng said yes, but still talked on the phone for a long time, and had no choice but to let go until the car arrived.
Ai Wen held her own new mobile phone, and there was only the number of the lonely shopkeeper in the address book. She was responsible for the temporary shopkeeper during this period.
In fact, Lin Huaimeng will be delayed for a period of time due to personal affairs, and this restaurant can choose to close, but Ai Wen feels that as a helper, he can completely replace it for a period of time.
Lin Huaimeng was worried, but he still nodded in agreement.
What she left to Aiwen was an hourglass, the sand in it was crystal clear particles, and the purple-red particles represented a brand new space. Aiwen looked at the sand carefully, only to realize that it was a sea of sand.
The sea of sand is the initial appearance of the planet. It is itself a piece of sand, which slowly condenses into the shape of a planet in the Milky Way. It takes hundreds of millions of years to form. Although the sea of sand is called a sea, it is not easy to find a planet in its embryonic stage. This kind of sand sea with its shaping space is itself a precious existence.
Ivan has seen two of them before, and they both need to be protected in the army. The research on sand seas has never stopped, but the prototype planet is too difficult to find, such as the number of sand seas in this hourglass, it can be imagined How powerful is the creator of the original, Ivan didn't even dare to imagine who created it.
There must be an unreachable existence hidden behind Lin Huaimeng. He left all this unimaginable, and let this restaurant continue from generation to generation. Ai Wen could not understand the meaning of this inheritance itself, but she understood that this is a different space. It is an independent small planet, and what Lin Huaimeng handed to him was the key to open this space.
This hourglass is the key to open the space. When it starts to turn over and flow, it is the time for the small space to start. Such a profound space magic is not Lin Huaimeng's handwriting. As I thought, this is a kind of inheritance, which fell into Lin Huaimeng's hands by chance.
When Lin Huaimeng resigned from the company and returned to her hometown, when she was sorting out her grandmother's belongings, she sorted out a cookbook. The existence of the recipe was not noticeable. After all, Lin Huaimeng knew that grandma liked to cook, but it was stored in a special place , so special that Lin Huaimeng felt that this was what grandma cherished most.
The cookbook is placed at the bottom of the box. The box is leaning against the head of the bed. The inside of the box is even packed in a delicate box. The cover of the cookbook is brand new and has been stored here for nearly ten years without falling dust.
"what is this……"
When Lin Huaimeng got it, she mistakenly thought it was a diary. When she saw this cookbook for the first time, Lin Huaimeng even lost consciousness for a while. What she didn't know was that during this period, She was determined for everything in the future when she was ignorant, and in this instant, she accepted the inheritance of this cookbook from another world, including this new space and everything in it.
Planes (PLANES) are used to explain the existence of multiple universes. Each plane has its own plane characteristics. The existing planes are a collection of many different worlds.
These worlds are intricately linked.With the exception of a few junctions, each plane is in fact a separate universe with its own laws of nature.
In short, planes are multiverses, the so-called different planets, they have different inhabitants and different cultures, but they exist in the same time and space.
The complex planes have a common master, the master has an endless lifespan, and his name has not been studied until today, and everyone who knows him calls him the master of the plane.
The master of the planes lives on a dominant planet created by himself. He created thousands of planes and collected everything in his library in the form of books. Everything about it is still passed on in the hands of every owner, constantly recording new delicacies in every world.
This is the origin of the restaurant. She has been passed down from different owners, because each owner is from a different world, and their respective abilities and identities are also different. The restaurant has evolved from a small space at the beginning to what it is today.
This is the result of countless people's efforts. Lin Huaimeng's main purpose is not to open a restaurant. Her main purpose is to record all the food she sees and fill up all the blank pages of the recipe. Now this cookbook contains her Name, she is the master of the recipe and the master of this plane.
When she woke up, Lin Huaimeng just felt that a lot of things were suddenly stuffed into her mind, but she didn't have a clue for a while. She just felt that her head was swollen and everything was in a mess. She subconsciously picked up the cookbook and started from scratch. I flipped through it, this kind of flipping was aimless, and the characters that I couldn't understand were changing rapidly.
It was only after such a flip that she realized something was wrong.
"...What's going on here?"
Lin Huaimeng couldn't understand a single word of the entire cookbook, which was like a mysterious symbol. The exquisite illustrations represented the birth process of a dish until the end of the cookbook. She gradually understood these unknown symbols, and it was at this moment that she began to recall everything that had been instilled.
Lin Huaimeng never believed in ghosts and gods and science fiction, but the wonderful things that happened to her made her believe it. The memories of each owner were crazily squeezed into Lin Huaimeng's head like in the past. This process of acceptance was long and painful. She dreamed one after another. In the memory of a month, Lin Huaimeng became countless people during that time, and her character was also quietly modified during this period.
Today Lin Huaimeng is no longer the original self. She is regarded as the heir to the recipe, and her personality is also frozen in the intermittent memories. At the beginning, she did not know the meaning of this process, but simply thought that memories need to be understood. Only today did I vaguely understand that the owner of this shop needs such a gentle and tolerant personality, who cares about everything but is calm.
What Lin Huaimeng needs to face is the unknown. This unknown has risks and hidden risks. The personal spirit must be strong. This is the first step of inheritance. The career she has always wanted to pursue, she loves cooking, and also likes every guest who comes to patronize.
Aiwen just has the key of Lin Huaimeng, which is like accepting the owner's invitation. The temporary owner for a short period of time is Aiwen. She holds this space and starts a three-day or longer life as a shopkeeper.
This is the first time Ai Wen left Lin Huaimeng and started an independent life, but she would not panic because of the owner's departure, she still bought vegetables to replenish the warehouse, she could only take a taxi or go to the nearest market without a driver's license, but no matter what However, Ivan still chose everything calmly.
At this time, Aiwen is preparing for her daily work in an orderly manner. She pours the beaten egg liquid on the hot pot spoon, rubs a layer of lard on the bottom of the pot spoon, and bakes a golden egg skin. Season with thirteen spices and salt, use chopsticks to hold a ball of meat stuffing in the center, coat both sides of the round egg skin with a little egg wash, and a plump egg dumpling is ready.
Egg dumplings are a dish that Lin Huaimeng once taught herself. She remembered that the aroma from the other party rubbing the spoon with lard at that time made her feel hungry for a while. Like a dumpling wrapper, it wraps the meat stuffing tightly.
Such egg dumplings, no matter whether they are boiled or steamed, the taste will not disappoint. The taste of the eggs locks the fragrant gravy. The taste of egg dumplings is different from that of dumplings. It has no dough , but it has the mellowness of eggs, and the juice of the meat filling flows out of the golden skin. This taste is salty and delicious, and it is also very suitable for dinner.
The reason why Aiwen made him is very simple. The egg dumplings can be stored in the refrigerator after cooking, and can be eaten in the next few days. This kind of fast and convenient food is more suitable for selling in restaurants. There are many complicated dishes. In her opinion, it was a bit too much trouble.
The opening time of the small restaurant came quietly. Aiwen turned the hourglass upside down, and the moment the other world was opened, the wind chimes rang outside the door. This was the sound of customers visiting. Aiwen was rarely responsible for greetings, but she had seen Lin Huaimeng countless times Repeating this matter, when she stood up, she was facing a noble elf queen.
The other party's eyes fell on Ivan, and she smiled subtly, and the hood on her head was taken off, revealing her hair that was as bright as gold. This was the first time Ivan saw Katrin. The ears under the hair are long and pointed, and the gentle smile expresses his attitude.
"Hello, I'm Aiwen. The shop owner is busy during this time, so I'll take the place for a short time."
After hearing these words, Katrin was a little surprised, "Ah, how is Miss Lin?"
Ai Wen replied: "The owner is fine, mainly because something happened at home, and he will not be here for a few days. If there is any carelessness, please let me know."
The elf nodded reservedly, and she suddenly remembered something and took out a small bag from her arms, "As long as there is nothing wrong, it's fine, by the way, this is this year's new bud tip, soaked in water after drying is delicious, it has a special sweet taste. I thought Miss Lin would like it very much."
Aiwen took the bag, and she opened it to take a look. It was full of plant tips, and the purple-red buds were picked early. After frying and drying, the color will gradually settle and turn into a bright red.
"Miss Lin once said that if you have special products, you can bring them to her as much as you want."
The elf's smile was very gentle, and what she said made Aiwen realize how much the people in front of him valued everything the shopkeeper said.
Ivan agreed to all of them, and this move did not reduce the other party's worries.
When she was leaving, she was dragging the suitcase, but her eyes could not wait to turn her head every step of the way, leaving Ai Wen alone at home. In fact, Lin Huaimeng was really worried. Although she knew that the other party had a strong learning ability, she even didn't need her own at all. With help, she can support herself, but Aiwen still exists like a child in her heart.
You need others to take care of you and teach you, and you also need the company of others.
Ai Wen smiled and said, "Be careful on the road."
Lin Huaimeng said yes, but still talked on the phone for a long time, and had no choice but to let go until the car arrived.
Ai Wen held her own new mobile phone, and there was only the number of the lonely shopkeeper in the address book. She was responsible for the temporary shopkeeper during this period.
In fact, Lin Huaimeng will be delayed for a period of time due to personal affairs, and this restaurant can choose to close, but Ai Wen feels that as a helper, he can completely replace it for a period of time.
Lin Huaimeng was worried, but he still nodded in agreement.
What she left to Aiwen was an hourglass, the sand in it was crystal clear particles, and the purple-red particles represented a brand new space. Aiwen looked at the sand carefully, only to realize that it was a sea of sand.
The sea of sand is the initial appearance of the planet. It is itself a piece of sand, which slowly condenses into the shape of a planet in the Milky Way. It takes hundreds of millions of years to form. Although the sea of sand is called a sea, it is not easy to find a planet in its embryonic stage. This kind of sand sea with its shaping space is itself a precious existence.
Ivan has seen two of them before, and they both need to be protected in the army. The research on sand seas has never stopped, but the prototype planet is too difficult to find, such as the number of sand seas in this hourglass, it can be imagined How powerful is the creator of the original, Ivan didn't even dare to imagine who created it.
There must be an unreachable existence hidden behind Lin Huaimeng. He left all this unimaginable, and let this restaurant continue from generation to generation. Ai Wen could not understand the meaning of this inheritance itself, but she understood that this is a different space. It is an independent small planet, and what Lin Huaimeng handed to him was the key to open this space.
This hourglass is the key to open the space. When it starts to turn over and flow, it is the time for the small space to start. Such a profound space magic is not Lin Huaimeng's handwriting. As I thought, this is a kind of inheritance, which fell into Lin Huaimeng's hands by chance.
When Lin Huaimeng resigned from the company and returned to her hometown, when she was sorting out her grandmother's belongings, she sorted out a cookbook. The existence of the recipe was not noticeable. After all, Lin Huaimeng knew that grandma liked to cook, but it was stored in a special place , so special that Lin Huaimeng felt that this was what grandma cherished most.
The cookbook is placed at the bottom of the box. The box is leaning against the head of the bed. The inside of the box is even packed in a delicate box. The cover of the cookbook is brand new and has been stored here for nearly ten years without falling dust.
"what is this……"
When Lin Huaimeng got it, she mistakenly thought it was a diary. When she saw this cookbook for the first time, Lin Huaimeng even lost consciousness for a while. What she didn't know was that during this period, She was determined for everything in the future when she was ignorant, and in this instant, she accepted the inheritance of this cookbook from another world, including this new space and everything in it.
Planes (PLANES) are used to explain the existence of multiple universes. Each plane has its own plane characteristics. The existing planes are a collection of many different worlds.
These worlds are intricately linked.With the exception of a few junctions, each plane is in fact a separate universe with its own laws of nature.
In short, planes are multiverses, the so-called different planets, they have different inhabitants and different cultures, but they exist in the same time and space.
The complex planes have a common master, the master has an endless lifespan, and his name has not been studied until today, and everyone who knows him calls him the master of the plane.
The master of the planes lives on a dominant planet created by himself. He created thousands of planes and collected everything in his library in the form of books. Everything about it is still passed on in the hands of every owner, constantly recording new delicacies in every world.
This is the origin of the restaurant. She has been passed down from different owners, because each owner is from a different world, and their respective abilities and identities are also different. The restaurant has evolved from a small space at the beginning to what it is today.
This is the result of countless people's efforts. Lin Huaimeng's main purpose is not to open a restaurant. Her main purpose is to record all the food she sees and fill up all the blank pages of the recipe. Now this cookbook contains her Name, she is the master of the recipe and the master of this plane.
When she woke up, Lin Huaimeng just felt that a lot of things were suddenly stuffed into her mind, but she didn't have a clue for a while. She just felt that her head was swollen and everything was in a mess. She subconsciously picked up the cookbook and started from scratch. I flipped through it, this kind of flipping was aimless, and the characters that I couldn't understand were changing rapidly.
It was only after such a flip that she realized something was wrong.
"...What's going on here?"
Lin Huaimeng couldn't understand a single word of the entire cookbook, which was like a mysterious symbol. The exquisite illustrations represented the birth process of a dish until the end of the cookbook. She gradually understood these unknown symbols, and it was at this moment that she began to recall everything that had been instilled.
Lin Huaimeng never believed in ghosts and gods and science fiction, but the wonderful things that happened to her made her believe it. The memories of each owner were crazily squeezed into Lin Huaimeng's head like in the past. This process of acceptance was long and painful. She dreamed one after another. In the memory of a month, Lin Huaimeng became countless people during that time, and her character was also quietly modified during this period.
Today Lin Huaimeng is no longer the original self. She is regarded as the heir to the recipe, and her personality is also frozen in the intermittent memories. At the beginning, she did not know the meaning of this process, but simply thought that memories need to be understood. Only today did I vaguely understand that the owner of this shop needs such a gentle and tolerant personality, who cares about everything but is calm.
What Lin Huaimeng needs to face is the unknown. This unknown has risks and hidden risks. The personal spirit must be strong. This is the first step of inheritance. The career she has always wanted to pursue, she loves cooking, and also likes every guest who comes to patronize.
Aiwen just has the key of Lin Huaimeng, which is like accepting the owner's invitation. The temporary owner for a short period of time is Aiwen. She holds this space and starts a three-day or longer life as a shopkeeper.
This is the first time Ai Wen left Lin Huaimeng and started an independent life, but she would not panic because of the owner's departure, she still bought vegetables to replenish the warehouse, she could only take a taxi or go to the nearest market without a driver's license, but no matter what However, Ivan still chose everything calmly.
At this time, Aiwen is preparing for her daily work in an orderly manner. She pours the beaten egg liquid on the hot pot spoon, rubs a layer of lard on the bottom of the pot spoon, and bakes a golden egg skin. Season with thirteen spices and salt, use chopsticks to hold a ball of meat stuffing in the center, coat both sides of the round egg skin with a little egg wash, and a plump egg dumpling is ready.
Egg dumplings are a dish that Lin Huaimeng once taught herself. She remembered that the aroma from the other party rubbing the spoon with lard at that time made her feel hungry for a while. Like a dumpling wrapper, it wraps the meat stuffing tightly.
Such egg dumplings, no matter whether they are boiled or steamed, the taste will not disappoint. The taste of the eggs locks the fragrant gravy. The taste of egg dumplings is different from that of dumplings. It has no dough , but it has the mellowness of eggs, and the juice of the meat filling flows out of the golden skin. This taste is salty and delicious, and it is also very suitable for dinner.
The reason why Aiwen made him is very simple. The egg dumplings can be stored in the refrigerator after cooking, and can be eaten in the next few days. This kind of fast and convenient food is more suitable for selling in restaurants. There are many complicated dishes. In her opinion, it was a bit too much trouble.
The opening time of the small restaurant came quietly. Aiwen turned the hourglass upside down, and the moment the other world was opened, the wind chimes rang outside the door. This was the sound of customers visiting. Aiwen was rarely responsible for greetings, but she had seen Lin Huaimeng countless times Repeating this matter, when she stood up, she was facing a noble elf queen.
The other party's eyes fell on Ivan, and she smiled subtly, and the hood on her head was taken off, revealing her hair that was as bright as gold. This was the first time Ivan saw Katrin. The ears under the hair are long and pointed, and the gentle smile expresses his attitude.
"Hello, I'm Aiwen. The shop owner is busy during this time, so I'll take the place for a short time."
After hearing these words, Katrin was a little surprised, "Ah, how is Miss Lin?"
Ai Wen replied: "The owner is fine, mainly because something happened at home, and he will not be here for a few days. If there is any carelessness, please let me know."
The elf nodded reservedly, and she suddenly remembered something and took out a small bag from her arms, "As long as there is nothing wrong, it's fine, by the way, this is this year's new bud tip, soaked in water after drying is delicious, it has a special sweet taste. I thought Miss Lin would like it very much."
Aiwen took the bag, and she opened it to take a look. It was full of plant tips, and the purple-red buds were picked early. After frying and drying, the color will gradually settle and turn into a bright red.
"Miss Lin once said that if you have special products, you can bring them to her as much as you want."
The elf's smile was very gentle, and what she said made Aiwen realize how much the people in front of him valued everything the shopkeeper said.
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